Chef de Partie - National on 8th

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  "source_hash": "59258a71e46c6d8fd2f56829692af788519d514a95987b6b3b3143cde67c4bf8",
  "last_changed_at": "2026-05-31T17:51:28.476Z",
  "active_status": "active"
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{
  "language": "en",
  "location": {
    "raw": "National on 8th, Calgary, AB, Canada",
    "city": "Calgary",
    "region": "AB",
    "country": "Canada",
    "is_remote": false,
    "confidence": 0.8
  },
  "salary_max": null,
  "salary_min": null,
  "inferred_at": "2026-06-06T10:08:51.034Z",
  "launch_scope": {
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    "included": true,
    "language": "en",
    "location": {
      "raw": "National on 8th, Calgary, AB, Canada",
      "city": "Calgary",
      "region": "AB",
      "country": "Canada",
      "is_remote": false,
      "confidence": 0.8
    },
    "countries": [
      "Canada"
    ]
  },
  "remote_policy": null,
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{
  "Id": "5027d29f-5fa0-4b4b-bdba-8b9d888712e2",
  "Title": "Chef de Partie - National on 8th",
  "Distance": null,
  "Featured": false,
  "FullTime": true,
  "Locations": [
    {
      "Id": "7793c09c-0e83-4dd9-beb9-091dd8f48210",
      "Address": {
        "City": "Calgary",
        "Line1": "225 8 Ave SW",
        "Line2": "#360",
        "State": {
          "Code": "AB",
          "Name": "Alberta"
        },
        "Country": {
          "Code": "CAN",
          "Name": "Canada"
        },
        "PostalCode": "T2P 2W3"
      },
      "Coordinates": {
        "Latitude": 51.045854123408546,
        "Longitude": -114.06718458102029
      },
      "DisplayName": true,
      "LocalizedName": "National on 8th",
      "SourceOfTruth": 0,
      "DisplayAddress": true,
      "DisplayLocationId": false,
      "DisplayDescription": false,
      "LocalizedLocationId": "N8",
      "DisplayStreetAddress": true,
      "LocalizedDescription": null
    }
  ],
  "MatchScore": 1,
  "PostedDate": "2026-03-26T21:51:17.683Z",
  "JobCategoryName": "Back of House",
  "JobLocationType": 1,
  "OpportunityType": 0,
  "BriefDescription": "National 8th is looking for Chefs De Partie to fill out their team on a full-time permanent contract. Reporting to the Executive Sous Chef, the Chef de Partie contributes to all back of house operations and is responsible for several functions including but not limited to food preparation, inventory control, and employee training. Must have a constant presence in the restaurant and ensure the company image is always positively supported through remarkable client experiences with consistently high levels of service.",
  "MatchedLocations": [],
  "RequisitionNumber": "CHEFD002309"
}