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HomeCompaniesRecruiting Ultipro Com Cam1009 Aaf33955 00b7 4aaa 92db 7a3f9e9b4e0bLINE COOK- RUSTY BUCKET BLOOMFIELD

LINE COOK- RUSTY BUCKET BLOOMFIELD

Recruiting Ultipro Com Cam1009 Aaf33955 00b7 4aaa 92db 7a3f9e9b4e0b · RBRT BLOOMFIELD, BLOOMFIELD, MI, United States · Active · UKG Pro Recruiting / Ultimate

Job facts

FieldValue
CompanyRecruiting Ultipro Com Cam1009 Aaf33955 00b7 4aaa 92db 7a3f9e9b4e0b
TitleLINE COOK- RUSTY BUCKET BLOOMFIELD
Normalized title-
Department / teamRBRT Restaurant
LocationBLOOMFIELD, MI, United States
Work model-
Employment typePart Time
Salary-
Statusactive
ATS providerUKG Pro Recruiting / Ultimate
Posted / first seen2026-04-28 / 2026-05-31
Changed / last seen2026-05-31 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from Recruiting Ultipro Com Cam1009 Aaf33955 00b7 4aaa 92db 7a3f9e9b4e0b.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through UKG Pro Recruiting / Ultimate.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in BLOOMFIELD.Open
Department jobsActive postings in RBRT Restaurant.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyRecruiting Ultipro Com Cam1009 Aaf33955 00b7 4aaa 92db 7a3f9e9b4e0b
Sourcece84692f-8318-453e-b254-811de171e5ff
ATS providerUKG Pro Recruiting / Ultimate

Description

It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mix, sauces, side dishes, and appetizers. Portions, washes, peels, slices, and mixes vegetables, fruits, pastas, and other ingredients from entrees appetizers, salads and garnishes. Carves and slices meats and cheese. Measure and mixes ingredients to make salad dressings, sauces, salads, and hot and cold food items following recipes.

Full job record

Job ID23d9027a8f48c2bcab115944fe436b775b01bfb9
Org ID7b31a970-7baa-4036-8f96-7d5244ab9f70
Source IDce84692f-8318-453e-b254-811de171e5ff
Board IDce84692f-8318-453e-b254-811de171e5ff
Providerukg
Provider Job Keyd4ea22cf-f226-46b5-b24d-50e80738e392
TitleLINE COOK- RUSTY BUCKET BLOOMFIELD
Normalized Title
Statusactive
Activeyes
Location TextRBRT BLOOMFIELD, BLOOMFIELD, MI, United States
DepartmentRBRT Restaurant
Team
Employment Typepart_time
Workplace Type
Remote Policy
CountryUnited States
RegionMI
CityBLOOMFIELD
Salary RawIt is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mix, sauces, side dishes, and appetizers. Portions, washes, peels, slices, and mixes vegetables, fruits, pastas, and other ingredients from entrees appetizers, salads and garnishes. Carves and slices meats and cheese. Measure and mixes ingredients to make salad dressings, sauces, salads, and hot and cold food items following recipes.
Salary Min
Salary Max
Salary Currency
Salary Period
Source URLhttps://recruiting.ultipro.com/CAM1009/JobBoard/aaf33955-00b7-4aaa-92db-7a3f9e9b4e0b/OpportunityDetail?opportunityId=d4ea22cf-f226-46b5-b24d-50e80738e392
Apply URLhttps://recruiting.ultipro.com/CAM1009/JobBoard/aaf33955-00b7-4aaa-92db-7a3f9e9b4e0b/OpportunityDetail?opportunityId=d4ea22cf-f226-46b5-b24d-50e80738e392
First Seen At2026-05-31 17:54:20Z
Last Seen At2026-06-06 10:15:50Z
Last Checked At2026-06-06 10:15:50Z
Last Changed At2026-05-31 17:54:20Z
Inactive At
Source Posted At2026-04-28 14:57:35Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=ukg/board=recruiting.ultipro.com|cam1009|aaf33955-00b7-4aaa-92db-7a3f9e9b4e0b/date=2026-06-06/2026-06-06T10-15-49-096Z-8f561e8b6381bc7cbcfd35ac5ddcf466c7060a7e8f7f9edad2a846f33dcfc440.json
Event Fields
{
  "content_hash": "015739d193eea02feef341d65421cf6b350fcf53ffa5a95e4c62b21ae8f27aa6",
  "source_hash": "9e2cb2da1c9cb376cdfa6be876cf7ba9e7c2751efbefc81de9ddba27df48f05a",
  "last_changed_at": "2026-05-31T17:54:20.243Z",
  "active_status": "active"
}
Parsed Structured
{
  "language": "en",
  "location": {
    "raw": "RBRT BLOOMFIELD, BLOOMFIELD, MI, United States",
    "city": "BLOOMFIELD",
    "region": "MI",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.8
  },
  "salary_max": null,
  "salary_min": null,
  "inferred_at": "2026-06-06T10:15:50.459Z",
  "launch_scope": {
    "reason": "english_us_canada",
    "included": true,
    "language": "en",
    "location": {
      "raw": "RBRT BLOOMFIELD, BLOOMFIELD, MI, United States",
      "city": "BLOOMFIELD",
      "region": "MI",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.8
    },
    "countries": [
      "United States"
    ]
  },
  "remote_policy": null,
  "salary_period": null,
  "workplace_type": null,
  "salary_currency": null
}
Extensions
{}
Native Structured
{
  "Id": "d4ea22cf-f226-46b5-b24d-50e80738e392",
  "Title": "LINE COOK- RUSTY BUCKET BLOOMFIELD",
  "Distance": null,
  "Featured": false,
  "FullTime": false,
  "Locations": [
    {
      "Id": "61879007-5308-5e4f-a491-aab5c72836cb",
      "Address": {
        "City": "BLOOMFIELD",
        "Line1": "42874 WOODWARD AVE",
        "Line2": null,
        "State": {
          "Code": "MI",
          "Name": "Michigan"
        },
        "Country": {
          "Code": "USA",
          "Name": "United States"
        },
        "PostalCode": "48304"
      },
      "Coordinates": {
        "Latitude": 42.60213115448731,
        "Longitude": -83.26253788947149
      },
      "DisplayName": true,
      "LocalizedName": "RBRT BLOOMFIELD",
      "SourceOfTruth": 1,
      "DisplayAddress": true,
      "DisplayLocationId": false,
      "DisplayDescription": false,
      "LocalizedLocationId": "113",
      "DisplayStreetAddress": false,
      "LocalizedDescription": "RBRT BLOOMFIELD"
    }
  ],
  "MatchScore": 1,
  "PostedDate": "2026-04-28T14:57:35.931Z",
  "JobCategoryName": "RBRT Restaurant",
  "JobLocationType": null,
  "OpportunityType": 0,
  "BriefDescription": "It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mix, sauces, side dishes, and appetizers. Portions, washes, peels, slices, and mixes vegetables, fruits, pastas, and other ingredients from entrees appetizers, salads and garnishes. Carves and slices meats and cheese. Measure and mixes ingredients to make salad dressings, sauces, salads, and hot and cold food items following recipes.",
  "MatchedLocations": [],
  "RequisitionNumber": "LINEC006103"
}
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GET https://api.bluedoor.sh/job-postings/v1/jobs/23d9027a8f48c2bcab115944fe436b775b01bfb9?include=descriptionJSON
GET https://api.bluedoor.sh/job-postings/v1/orgs/7b31a970-7baa-4036-8f96-7d5244ab9f70JSON
GET https://api.bluedoor.sh/job-postings/v1/sources/ce84692f-8318-453e-b254-811de171e5ffJSON
GET https://api.bluedoor.sh/job-postings/v1/jobs/23d9027a8f48c2bcab115944fe436b775b01bfb9/eventsJSON