Commissary Prep Cook - Irvine

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  "language": "en",
  "location": {
    "raw": "Food MFG Plant - Irvine, Irvine, CA, United States",
    "city": "Irvine",
    "region": "CA",
    "country": "United States",
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    "confidence": 0.8
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      "city": "Irvine",
      "region": "CA",
      "country": "United States",
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    "countries": [
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  "Id": "f117b073-5bd9-4a08-a253-8bad1cfdeacf",
  "Title": "Commissary Prep Cook - Irvine",
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  "Featured": false,
  "FullTime": true,
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      "Address": {
        "City": "Irvine",
        "Line1": "2450 White Rd",
        "Line2": null,
        "State": {
          "Code": "CA",
          "Name": "California"
        },
        "Country": {
          "Code": "USA",
          "Name": "United States"
        },
        "PostalCode": "92614"
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      "Coordinates": {
        "Latitude": 33.68104189618566,
        "Longitude": -117.84588868797914
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      "LocalizedDescription": "Food MFG Plant - Irvine"
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  "MatchScore": 1,
  "PostedDate": "2026-06-02T17:25:49.717Z",
  "JobCategoryName": "Central Commissary",
  "JobLocationType": null,
  "OpportunityType": 0,
  "BriefDescription": "As a key member of our production team, you will execute and oversee daily production activities according to the Production Manager’s schedule, adhering to the company’s Good Manufacturing Practices (GMPs) and safety protocols. Your role is crucial in ensuring that all processes meet customer specifications, minimize risk, and maintain the highest standards of quality. Operating steam kettles with precision and safety is paramount, in line with company guidelines. You will collaborate closely with the Production Manager to cook products that meet quality, safety, innovation, and cost metrics consistently.",
  "MatchedLocations": [],
  "RequisitionNumber": "COMMI026653"
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