Home › Companies › 8694F45DFAD7BB36A1F2CD25862DBAE9 › Shift Manager - Auntie Anne's Tanger Fort Worth
Shift Manager - Auntie Anne's Tanger Fort Worth
8694F45DFAD7BB36A1F2CD25862DBAE9 · Fort Worth, TX 76177; 15869 N Fwy, Fort Worth, TX, 76177, USA · Active · Paycom ATS
Job facts
| Field | Value |
|---|---|
| Company | 8694F45DFAD7BB36A1F2CD25862DBAE9 |
| Title | Shift Manager - Auntie Anne's Tanger Fort Worth |
| Normalized title | - |
| Department / team | - |
| Location | Fort Worth, TX, United States |
| Work model | - |
| Employment type | - |
| Salary | - |
| Status | active |
| ATS provider | Paycom ATS |
| Posted / first seen | 2026-02-28 / 2026-05-31 |
| Changed / last seen | 2026-05-31 / 2026-06-06 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from 8694F45DFAD7BB36A1F2CD25862DBAE9. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through Paycom ATS. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Fort Worth. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | 8694F45DFAD7BB36A1F2CD25862DBAE9 |
| Source | 1d208d48-e954-4195-8a21-a8af2350137f |
| ATS provider | Paycom ATS |
Description
Description
We are a leading Franchisee of ToGo Foods – the Franchisor for Auntie Anne's, Carvel, Cinnabon, and Jamba Juice. We have locations across the United States and are looking to add to our amazing team!
Position Summary:
A Shift Supervisor functions as the person in charge of the store in the absence of, or as directed by the manager, the Assistant Manager, or Store Manager for the duration of their assigned shift. You will be executing store operations, supervising Team Members, and delegating tasks as necessary. The Shift Supervisor is responsible for the preparation and presentation of Auntie Anne’s, Cinnabon, Jamba Juice, or Carvel products to their guests, and for the maintenance of the store premises and equipment, in accordance with Fresh Dining Concepts, LLC Auntie Anne’s and Cinnabon operation standards and policies. This role is critical in providing our guests with outstanding experience.
Essential Duties and Responsibilities:
Include but are not limited to:
Perform all the Team Member’s responsibilities such as preparing dough and other Jamba Juice products.
Prepare Jamba Juice beverage and produdcts.
Insert, rotate, and remove pretzel/Cinnabon trays; monitor ovens for correct baking time and product color.
Prepare drinks and bag orders using appropriate health and safety measures.
Direct and coordinate the activities of Team Members; coordinate their meal breaks and breaks per state and federal law.
Maintain a calm demeanor during periods of high volume or unusual events to keep the store operating up to standards and to set a positive example for the team.
In the event of call-offs, no-shows, etc., contact the Store Manager or Assistant Manager, as directed, and recommend a solution to secure a replacement for the shift.
Monitor product quality and adherence to proper operating procedures; complaints, as required.
Ensure guest service and a positive guest experience.
Address, respond to, and resolve guests’ needs, questions, and complaints, as required.
Assure that all opening/closing procedures are performed, including all daily and scheduled, periodic (weekly, monthly if applicable) maintenance and cleaning procedures.
Responsible for store funds during shift assigned. Access to bottom safe to issue and replace shift drawers/till and access to “to make change”.
Run register reports, complete Daily Cash Reports, and hourly reading sheets. If closing, complete the Sales Log report.
Follow all cash management and cash register policies and ensure proper cash management practices are followed.
Complies with all Jamba Juice and Fresh Dining Concepts, LLC policies/procedures including relevant federal and state regulations, e.g., safety and environmental standards, OSHA, EPA, Right to Know, EEO, ADA, etc.
Qualifications:
Must be 18 years old or older.
6 months to 2 years of experience in retail management, food service industry, or equivalent retail experience.
Current food handler certification, or ability to obtain certification within the first 30 days as required by local law.
Basic math and basic reading skills, including simple addition, multiplication, and subtraction.
Ability to use and operate a calculator accurately.
Attention to detail.
Display the ability to develop skills in leadership, coaching others respectfully and professionally.
Stronger guest focus with excellent people skills; including a positive can-do attitude, and a teachable spirit.
Availability to work shifts, including nights, weekends, and holidays.
Compliance with all health and sanitation laws and regulations.
Preferred Qualifications
Experience in computers, smart phones, iPads, retail handhelds, and POS systems.
General knowledge and understanding of the food industry or retail operations preferred, but not required.
Job Requirements/Physical Demands:
The essential job functions are prolonged/stationary standing, walking, squatting, bending, and repetitive and constant hand/arm motions (i.e., rolling, dipping pretzels/Cinnabon).
The ability to lift to 50+ pounds.
Ability to work in a fast-paced, highly stressed environment when dealing with point-of-sale system/guests/staff.
Work with agility.
Occasional long hours within the state and federal applicable laws.
Age Requirements
(Cinnabon / Auntie Anne’s) Oven – minimum age to operate is 16 years old (16-year-old not able to use freight elevator)
(Cinnabon / Auntie Anne’s) Mixer – minimum age to operate is 18 years old.
License/Certifications:
Reliable transportation.
Current ServSafe certification required. If certification is not current, must pass ServSafe certification within 30 days of employment.
Food Handler Permit as required by local laws.
Compliance with all local Health Department requirements.
Qualifications
We are a leading Franchisee of ToGo Foods – the Franchisor for Auntie Anne's, Carvel, Cinnabon, and Jamba Juice. We have locations across the United States and are looking to add to our amazing team!
Position Summary:
A Shift Supervisor functions as the person in charge of the store in the absence of, or as directed by the manager, the Assistant Manager, or Store Manager for the duration of their assigned shift. You will be executing store operations, supervising Team Members, and delegating tasks as necessary. The Shift Supervisor is responsible for the preparation and presentation of Auntie Anne’s, Cinnabon, Jamba Juice, or Carvel products to their guests, and for the maintenance of the store premises and equipment, in accordance with Fresh Dining Concepts, LLC Auntie Anne’s and Cinnabon operation standards and policies. This role is critical in providing our guests with outstanding experience.
Essential Duties and Responsibilities:
Include but are not limited to:
Perform all the Team Member’s responsibilities such as preparing dough and other Jamba Juice products.
Prepare Jamba Juice beverage and produdcts.
Insert, rotate, and remove pretzel/Cinnabon trays; monitor ovens for correct baking time and product color.
Prepare drinks and bag orders using appropriate health and safety measures.
Direct and coordinate the activities of Team Members; coordinate their meal breaks and breaks per state and federal law.
Maintain a calm demeanor during periods of high volume or unusual events to keep the store operating up to standards and to set a positive example for the team.
In the event of call-offs, no-shows, etc., contact the Store Manager or Assistant Manager, as directed, and recommend a solution to secure a replacement for the shift.
Monitor product quality and adherence to proper operating procedures; complaints, as required.
Ensure guest service and a positive guest experience.
Address, respond to, and resolve guests’ needs, questions, and complaints, as required.
Assure that all opening/closing procedures are performed, including all daily and scheduled, periodic (weekly, monthly if applicable) maintenance and cleaning procedures.
Responsible for store funds during shift assigned. Access to bottom safe to issue and replace shift drawers/till and access to “to make change”.
Run register reports, complete Daily Cash Reports, and hourly reading sheets. If closing, complete the Sales Log report.
Follow all cash management and cash register policies and ensure proper cash management practices are followed.
Complies with all Jamba Juice and Fresh Dining Concepts, LLC policies/procedures including relevant federal and state regulations, e.g., safety and environmental standards, OSHA, EPA, Right to Know, EEO, ADA, etc.
Qualifications:
Must be 18 years old or older.
6 months to 2 years of experience in retail management, food service industry, or equivalent retail experience.
Current food handler certification, or ability to obtain certification within the first 30 days as required by local law.
Basic math and basic reading skills, including simple addition, multiplication, and subtraction.
Ability to use and operate a calculator accurately.
Attention to detail.
Display the ability to develop skills in leadership, coaching others respectfully and professionally.
Stronger guest focus with excellent people skills; including a positive can-do attitude, and a teachable spirit.
Availability to work shifts, including nights, weekends, and holidays.
Compliance with all health and sanitation laws and regulations.
Preferred Qualifications
Experience in computers, smart phones, iPads, retail handhelds, and POS systems.
General knowledge and understanding of the food industry or retail operations preferred, but not required.
Job Requirements/Physical Demands:
The essential job functions are prolonged/stationary standing, walking, squatting, bending, and repetitive and constant hand/arm motions (i.e., rolling, dipping pretzels/Cinnabon).
The ability to lift to 50+ pounds.
Ability to work in a fast-paced, highly stressed environment when dealing with point-of-sale system/guests/staff.
Work with agility.
Occasional long hours within the state and federal applicable laws.
Age Requirements
(Cinnabon / Auntie Anne’s) Oven – minimum age to operate is 16 years old (16-year-old not able to use freight elevator)
(Cinnabon / Auntie Anne’s) Mixer – minimum age to operate is 18 years old.
License/Certifications:
Reliable transportation.
Current ServSafe certification required. If certification is not current, must pass ServSafe certification within 30 days of employment.
Food Handler Permit as required by local laws.
Compliance with all local Health Department requirements.
Full job record
| Job ID | 22c29a2567cb1e1ec57a61259201d6846e245329 |
| Org ID | ef220dc3-a880-4d5a-b0de-b4368b78ab08 |
| Source ID | 1d208d48-e954-4195-8a21-a8af2350137f |
| Board ID | 1d208d48-e954-4195-8a21-a8af2350137f |
| Provider | paycom |
| Provider Job Key | 538690 |
| Title | Shift Manager - Auntie Anne's Tanger Fort Worth |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Fort Worth, TX 76177; 15869 N Fwy, Fort Worth, TX, 76177, USA |
| Department | — |
| Team | — |
| Employment Type | — |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | TX |
| City | Fort Worth |
| Salary Raw | Description We are a leading Franchisee of ToGo Foods – the Franchisor for Auntie Anne's, Carvel, Cinnabon, and Jamba Juice. We have locations across the United States and are looking to add to our amazing team! Position Summary: A Shift Supervisor functions as the person in charge of the store in the absence of, or as directed by the manager, the Assistant Manager, or Store Manager for the duration of their assigned shift. You will be executing store operations, supervising Team Members, and delegating tasks as necessary. The Shift Supervisor is responsible for the preparation and presentation of Auntie Anne’s, Cinnabon, Jamba Juice, or Carvel products to their guests, and for the maintenance of the store premises and equipment, in accordance with Fresh Dining Concepts, LLC Auntie Anne’s and Cinnabon operation standards and policies. This role is critical in providing our guests with outstanding experience. Essential Duties and Responsibilities: Include but are not limited to: Perform all the Team Member’s responsibilities such as preparing dough and other Jamba Juice products. Prepare Jamba Juice beverage and produdcts. Insert, rotate, and remove pretzel/Cinnabon trays; monitor ovens for correct baking time and product color. Prepare drinks and bag orders using appropriate health and safety measures. Direct and coordinate the activities of Team Members; coordinate their meal breaks and breaks per state and federal law. Maintain a calm demeanor during periods of high volume or unusual events to keep the store operating up to standards and to set a positive example for the team. In the event of call-offs, no-shows, etc., contact the Store Manager or Assistant Manager, as directed, and recommend a solution to secure a replacement for the shift. Monitor product quality and adherence to proper operating procedures; complaints, as required. Ensure guest service and a positive guest experience. Address, respond to, and resolve guests’ needs, questions, and complaints, as required. Assure that all opening/closing procedures are performed, including all daily and scheduled, periodic (weekly, monthly if applicable) maintenance and cleaning procedures. Responsible for store funds during shift assigned. Access to bottom safe to issue and replace shift drawers/till and access to “to make change”. Run register reports, complete Daily Cash Reports, and hourly reading sheets. If closing, complete the Sales Log report. Follow all cash management and cash register policies and ensure proper cash management practices are followed. Complies with all Jamba Juice and Fresh Dining Concepts, LLC policies/procedures including relevant federal and state regulations, e.g., safety and environmental standards, OSHA, EPA, Right to Know, EEO, ADA, etc. Qualifications: Must be 18 years old or older. 6 months to 2 years of experience in retail management, food service industry, or equivalent retail experience. Current food handler certification, or ability to obtain certification within the first 30 days as required by local law. Basic math and basic reading skills, including simple addition, multiplication, and subtraction. Ability to use and operate a calculator accurately. Attention to detail. Display the ability to develop skills in leadership, coaching others respectfully and professionally. Stronger guest focus with excellent people skills; including a positive can-do attitude, and a teachable spirit. Availability to work shifts, including nights, weekends, and holidays. Compliance with all health and sanitation laws and regulations. Preferred Qualifications Experience in computers, smart phones, iPads, retail handhelds, and POS systems. General knowledge and understanding of the food industry or retail operations preferred, but not required. Job Requirements/Physical Demands: The essential job functions are prolonged/stationary standing, walking, squatting, bending, and repetitive and constant hand/arm motions (i.e., rolling, dipping pretzels/Cinnabon). The ability to lift to 50+ pounds. Ability to work in a fast-paced, highly stressed environment when dealing with point-of-sale system/guests/staff. Work with agility. Occasional long hours within the state and federal applicable laws. Age Requirements (Cinnabon / Auntie Anne’s) Oven – minimum age to operate is 16 years old (16-year-old not able to use freight elevator) (Cinnabon / Auntie Anne’s) Mixer – minimum age to operate is 18 years old. License/Certifications: Reliable transportation. Current ServSafe certification required. If certification is not current, must pass ServSafe certification within 30 days of employment. Food Handler Permit as required by local laws. Compliance with all local Health Department requirements. Qualifications We are a leading Franchisee of ToGo Foods – the Franchisor for Auntie Anne's, Carvel, Cinnabon, and Jamba Juice. We have locations across the United States and are looking to add to our amazing team! Position Summary: A Shift Supervisor functions as the person in charge of the store in the absence of, or as directed by the manager, the Assistant Manager, or Store Manager for the duration of their assigned shift. You will be executing store operations, supervising Team Members, and delegating tasks as necessary. The Shift Supervisor is responsible for the preparation and presentation of Auntie Anne’s, Cinnabon, Jamba Juice, or Carvel products to their guests, and for the maintenance of the store premises and equipment, in accordance with Fresh Dining Concepts, LLC Auntie Anne’s and Cinnabon operation standards and policies. This role is critical in providing our guests with outstanding experience. Essential Duties and Responsibilities: Include but are not limited to: Perform all the Team Member’s responsibilities such as preparing dough and other Jamba Juice products. Prepare Jamba Juice beverage and produdcts. Insert, rotate, and remove pretzel/Cinnabon trays; monitor ovens for correct baking time and product color. Prepare drinks and bag orders using appropriate health and safety measures. Direct and coordinate the activities of Team Members; coordinate their meal breaks and breaks per state and federal law. Maintain a calm demeanor during periods of high volume or unusual events to keep the store operating up to standards and to set a positive example for the team. In the event of call-offs, no-shows, etc., contact the Store Manager or Assistant Manager, as directed, and recommend a solution to secure a replacement for the shift. Monitor product quality and adherence to proper operating procedures; complaints, as required. Ensure guest service and a positive guest experience. Address, respond to, and resolve guests’ needs, questions, and complaints, as required. Assure that all opening/closing procedures are performed, including all daily and scheduled, periodic (weekly, monthly if applicable) maintenance and cleaning procedures. Responsible for store funds during shift assigned. Access to bottom safe to issue and replace shift drawers/till and access to “to make change”. Run register reports, complete Daily Cash Reports, and hourly reading sheets. If closing, complete the Sales Log report. Follow all cash management and cash register policies and ensure proper cash management practices are followed. Complies with all Jamba Juice and Fresh Dining Concepts, LLC policies/procedures including relevant federal and state regulations, e.g., safety and environmental standards, OSHA, EPA, Right to Know, EEO, ADA, etc. Qualifications: Must be 18 years old or older. 6 months to 2 years of experience in retail management, food service industry, or equivalent retail experience. Current food handler certification, or ability to obtain certification within the first 30 days as required by local law. Basic math and basic reading skills, including simple addition, multiplication, and subtraction. Ability to use and operate a calculator accurately. Attention to detail. Display the ability to develop skills in leadership, coaching others respectfully and professionally. Stronger guest focus with excellent people skills; including a positive can-do attitude, and a teachable spirit. Availability to work shifts, including nights, weekends, and holidays. Compliance with all health and sanitation laws and regulations. Preferred Qualifications Experience in computers, smart phones, iPads, retail handhelds, and POS systems. General knowledge and understanding of the food industry or retail operations preferred, but not required. Job Requirements/Physical Demands: The essential job functions are prolonged/stationary standing, walking, squatting, bending, and repetitive and constant hand/arm motions (i.e., rolling, dipping pretzels/Cinnabon). The ability to lift to 50+ pounds. Ability to work in a fast-paced, highly stressed environment when dealing with point-of-sale system/guests/staff. Work with agility. Occasional long hours within the state and federal applicable laws. Age Requirements (Cinnabon / Auntie Anne’s) Oven – minimum age to operate is 16 years old (16-year-old not able to use freight elevator) (Cinnabon / Auntie Anne’s) Mixer – minimum age to operate is 18 years old. License/Certifications: Reliable transportation. Current ServSafe certification required. If certification is not current, must pass ServSafe certification within 30 days of employment. Food Handler Permit as required by local laws. Compliance with all local Health Department requirements. |
| Salary Min | — |
| Salary Max | — |
| Salary Currency | — |
| Salary Period | hour |
| Source URL | https://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=538690&clientkey=8694F45DFAD7BB36A1F2CD25862DBAE9 |
| Apply URL | https://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=538690&clientkey=8694F45DFAD7BB36A1F2CD25862DBAE9 |
| First Seen At | 2026-05-31 19:05:17Z |
| Last Seen At | 2026-06-06 19:32:45Z |
| Last Checked At | 2026-06-06 19:32:45Z |
| Last Changed At | 2026-05-31 19:05:17Z |
| Inactive At | — |
| Source Posted At | 2026-02-28 00:00:00Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=paycom/board=8694F45DFAD7BB36A1F2CD25862DBAE9/date=2026-06-06/2026-06-06T19-32-32-539Z-13456da8c0681dca2201f781f8f0ce201a8a8c89856a0eac7f3e7b4a2a8135ff.json |
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This role is critical in providing our guests with outstanding experience. </p>\r\n\r\n<p paraeid=\"{d6d7c5b2-f972-40f3-85d1-c15a3dea3f93}{250}\" paraid=\"1058872975\"> </p>\r\n\r\n<p paraeid=\"{d6d7c5b2-f972-40f3-85d1-c15a3dea3f93}{254}\" paraid=\"595672666\">Essential Duties and Responsibilities: </p>\r\n\r\n<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{9}\" paraid=\"946450840\">Include but are not limited to: </p>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"1\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{15}\" paraid=\"1336937787\">Perform all the Team Member’s responsibilities such as preparing dough and other Jamba Juice products. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"2\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{31}\" paraid=\"804812816\">Prepare Jamba Juice beverage and produdcts. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"3\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{41}\" paraid=\"1780660558\">Insert, rotate, and remove pretzel/Cinnabon trays; monitor ovens for correct baking time and product color. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"4\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{47}\" paraid=\"395945031\">Prepare drinks and bag orders using appropriate health and safety measures. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"5\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{53}\" paraid=\"2084571069\">Direct and coordinate the activities of Team Members; coordinate their meal breaks and breaks per state and federal law. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"6\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{63}\" paraid=\"1064687256\">Maintain a calm demeanor during periods of high volume or unusual events to keep the store operating up to standards and to set a positive example for the team. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"7\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{69}\" paraid=\"649487783\">In the event of call-offs, no-shows, etc., contact the Store Manager or Assistant Manager, as directed, and recommend a solution to secure a replacement for the shift. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"8\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{83}\" paraid=\"1046907070\">Monitor product quality and adherence to proper operating procedures; complaints, as required. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"9\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{89}\" paraid=\"2123933959\">Ensure guest service and a positive guest experience. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"10\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{95}\" paraid=\"1100570813\">Address, respond to, and resolve guests’ needs, questions, and complaints, as required. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"11\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{101}\" paraid=\"874576747\">Assure that all opening/closing procedures are performed, including all daily and scheduled, periodic (weekly, monthly if applicable) maintenance and cleaning procedures. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"12\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{107}\" paraid=\"1884944808\">Responsible for store funds during shift assigned. Access to bottom safe to issue and replace shift drawers/till and access to “to make change”. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"13\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{113}\" paraid=\"1187745357\">Run register reports, complete Daily Cash Reports, and hourly reading sheets. If closing, complete the Sales Log report. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"14\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{119}\" paraid=\"169806835\">Follow all cash management and cash register policies and ensure proper cash management practices are followed. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"15\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{125}\" paraid=\"1067024715\">Complies with all Jamba Juice and Fresh Dining Concepts, LLC policies/procedures including relevant federal and state regulations, e.g., safety and environmental standards, OSHA, EPA, Right to Know, EEO, ADA, etc. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{137}\" paraid=\"1439842826\"> </p>\r\n\r\n<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{141}\" paraid=\"555127389\">Qualifications: </p>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"1\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"15\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{147}\" paraid=\"1393471289\">Must be 18 years old or older. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"2\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"15\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{153}\" paraid=\"376487184\">6 months to 2 years of experience in retail management, food service industry, or equivalent retail experience. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"3\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"15\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{163}\" paraid=\"2115098206\">Current food handler certification, or ability to obtain certification within the first 30 days as required by local law. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"4\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"15\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{172}\" paraid=\"223985638\">Basic math and basic reading skills, including simple addition, multiplication, and subtraction. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"5\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"15\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{178}\" paraid=\"1193514451\">Ability to use and operate a calculator accurately. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"6\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"15\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{184}\" paraid=\"993496353\">Attention to detail. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"7\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"15\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{190}\" paraid=\"1563295176\">Display the ability to develop skills in leadership, coaching others respectfully and professionally. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"8\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"15\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{196}\" paraid=\"1215157976\">Stronger guest focus with excellent people skills; including a positive can-do attitude, and a teachable spirit. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"9\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"15\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{210}\" paraid=\"953678235\">Availability to work shifts, including nights, weekends, and holidays. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"16\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{220}\" paraid=\"224262889\">Compliance with all health and sanitation laws and regulations. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{231}\" paraid=\"21521682\"> </p>\r\n\r\n<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{235}\" paraid=\"1856382634\">Preferred Qualifications </p>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"17\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{241}\" paraid=\"1998994251\">Experience in computers, smart phones, iPads, retail handhelds, and POS systems. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"18\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{255}\" paraid=\"110540960\">General knowledge and understanding of the food industry or retail operations preferred, but not required. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{6}\" paraid=\"115262237\"> </p>\r\n\r\n<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{10}\" paraid=\"1470793302\">Job Requirements/Physical Demands: </p>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"10\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"15\" role=\"listitem\">\r\n\t<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{16}\" paraid=\"1678967829\">The essential job functions are prolonged/stationary standing, walking, squatting, bending, and repetitive and constant hand/arm motions (i.e., rolling, dipping pretzels/Cinnabon). </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"11\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"15\" role=\"listitem\">\r\n\t<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{26}\" paraid=\"1217433508\">The ability to lift to 50+ pounds. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"12\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"15\" role=\"listitem\">\r\n\t<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{32}\" paraid=\"1826841507\">Ability to work in a fast-paced, highly stressed environment when dealing with point-of-sale system/guests/staff. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"13\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"15\" role=\"listitem\">\r\n\t<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{46}\" paraid=\"1785877755\">Work with agility. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"14\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"15\" role=\"listitem\">\r\n\t<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{52}\" paraid=\"1060309314\">Occasional long hours within the state and federal applicable laws. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{58}\" paraid=\"1254803921\"> </p>\r\n\r\n<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{62}\" paraid=\"1718295434\">Age Requirements </p>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"15\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"15\" role=\"listitem\">\r\n\t<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{70}\" paraid=\"906783828\">(Cinnabon / Auntie Anne’s) Oven – minimum age to operate is 16 years old (16-year-old not able to use freight elevator) </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"16\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"15\" role=\"listitem\">\r\n\t<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{76}\" paraid=\"363109190\">(Cinnabon / Auntie Anne’s) Mixer – minimum age to operate is 18 years old. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{82}\" paraid=\"1707882268\"> </p>\r\n\r\n<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{87}\" paraid=\"1506093293\">License/Certifications: </p>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"19\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{93}\" paraid=\"1021206218\">Reliable transportation. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"20\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{101}\" paraid=\"296735689\">Current ServSafe certification required. If certification is not current, must pass ServSafe certification within 30 days of employment. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"21\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{109}\" paraid=\"845631438\">Food Handler Permit as required by local laws. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"22\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{121}\" paraid=\"1731008251\">Compliance with all local Health Department requirements. </p>\r\n\t</li>\r\n</ul>\r\n",
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"googleJobJson": "{\"@context\":\"https://schema.org/\",\"@type\":\"JobPosting\",\"title\":\"Shift Manager - Auntie Anne's Tanger Fort Worth \",\"identifier\":\"J10W09538690\",\"url\":\"https://www.paycomonline.net/v4/ats/web.php/portal/8694F45DFAD7BB36A1F2CD25862DBAE9/jobs/538690\",\"image\":\"https://www.paycomonline.net/v4/ats/web.php/application/style/logo?clientkey=8694F45DFAD7BB36A1F2CD25862DBAE9\",\"datePosted\":\"2026-02-28\",\"description\":\"Job DetailsJob Location: Fort Worth, TX 76177\\r\\n\\r\\nWe are a leading Franchisee of ToGo Foods – the Franchisor for Auntie Anne's, Carvel, Cinnabon, and Jamba Juice. We have locations across the United States and are looking to add to our amazing team! \\r\\n\\r\\n \\r\\n\\r\\nPosition Summary: \\r\\n\\r\\nA Shift Supervisor functions as the person in charge of the store in the absence of, or as directed by the manager, the Assistant Manager, or Store Manager for the duration of their assigned shift. You will be executing store operations, supervising Team Members, and delegating tasks as necessary. The Shift Supervisor is responsible for the preparation and presentation of Auntie Anne’s, Cinnabon, Jamba Juice, or Carvel products to their guests, and for the maintenance of the store premises and equipment, in accordance with Fresh Dining Concepts, LLC Auntie Anne’s and Cinnabon operation standards and policies. This role is critical in providing our guests with outstanding experience. \\r\\n\\r\\n \\r\\n\\r\\nEssential Duties and Responsibilities: \\r\\n\\r\\nInclude but are not limited to: \\r\\n\\r\\n\\r\\n\\t\\r\\n\\tPerform all the Team Member’s responsibilities such as preparing dough and other Jamba Juice products. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tPrepare Jamba Juice beverage and produdcts. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tInsert, rotate, and remove pretzel/Cinnabon trays; monitor ovens for correct baking time and product color. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tPrepare drinks and bag orders using appropriate health and safety measures. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tDirect and coordinate the activities of Team Members; coordinate their meal breaks and breaks per state and federal law. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tMaintain a calm demeanor during periods of high volume or unusual events to keep the store operating up to standards and to set a positive example for the team. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tIn the event of call-offs, no-shows, etc., contact the Store Manager or Assistant Manager, as directed, and recommend a solution to secure a replacement for the shift. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tMonitor product quality and adherence to proper operating procedures; complaints, as required. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tEnsure guest service and a positive guest experience. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tAddress, respond to, and resolve guests’ needs, questions, and complaints, as required. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tAssure that all opening/closing procedures are performed, including all daily and scheduled, periodic (weekly, monthly if applicable) maintenance and cleaning procedures. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tResponsible for store funds during shift assigned. Access to bottom safe to issue and replace shift drawers/till and access to “to make change”. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tRun register reports, complete Daily Cash Reports, and hourly reading sheets. If closing, complete the Sales Log report. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tFollow all cash management and cash register policies and ensure proper cash management practices are followed. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tComplies with all Jamba Juice and Fresh Dining Concepts, LLC policies/procedures including relevant federal and state regulations, e.g., safety and environmental standards, OSHA, EPA, Right to Know, EEO, ADA, etc. \\r\\n\\t\\r\\n\\r\\n\\r\\n \\r\\n\\r\\nQualifications: \\r\\n\\r\\n\\r\\n\\t\\r\\n\\tMust be 18 years old or older. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\t6 months to 2 years of experience in retail management, food service industry, or equivalent retail experience. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tCurrent food handler certification, or ability to obtain certification within the first 30 days as required by local law. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tBasic math and basic reading skills, including simple addition, multiplication, and subtraction. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tAbility to use and operate a calculator accurately. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tAttention to detail. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tDisplay the ability to develop skills in leadership, coaching others respectfully and professionally. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tStronger guest focus with excellent people skills; including a positive can-do attitude, and a teachable spirit. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tAvailability to work shifts, including nights, weekends, and holidays. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tCompliance with all health and sanitation laws and regulations. \\r\\n\\t\\r\\n\\r\\n\\r\\n \\r\\n\\r\\nPreferred Qualifications \\r\\n\\r\\n\\r\\n\\t\\r\\n\\tExperience in computers, smart phones, iPads, retail handhelds, and POS systems. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tGeneral knowledge and understanding of the food industry or retail operations preferred, but not required. \\r\\n\\t\\r\\n\\r\\n\\r\\n \\r\\n\\r\\nJob Requirements/Physical Demands: \\r\\n\\r\\n\\r\\n\\t\\r\\n\\tThe essential job functions are prolonged/stationary standing, walking, squatting, bending, and repetitive and constant hand/arm motions (i.e., rolling, dipping pretzels/Cinnabon). \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tThe ability to lift to 50+ pounds. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tAbility to work in a fast-paced, highly stressed environment when dealing with point-of-sale system/guests/staff. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tWork with agility. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tOccasional long hours within the state and federal applicable laws. \\r\\n\\t\\r\\n\\r\\n\\r\\n \\r\\n\\r\\nAge Requirements \\r\\n\\r\\n\\r\\n\\t\\r\\n\\t(Cinnabon / Auntie Anne’s) Oven – minimum age to operate is 16 years old (16-year-old not able to use freight elevator) \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\t(Cinnabon / Auntie Anne’s) Mixer – minimum age to operate is 18 years old. \\r\\n\\t\\r\\n\\r\\n\\r\\n \\r\\n\\r\\nLicense/Certifications: \\r\\n\\r\\n\\r\\n\\t\\r\\n\\tReliable transportation. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tCurrent ServSafe certification required. If certification is not current, must pass ServSafe certification within 30 days of employment. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tFood Handler Permit as required by local laws. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tCompliance with all local Health Department requirements. \\r\\n\\t\\r\\n\\r\\nQualifications\\r\\n\\r\\nWe are a leading Franchisee of ToGo Foods – the Franchisor for Auntie Anne's, Carvel, Cinnabon, and Jamba Juice. We have locations across the United States and are looking to add to our amazing team! \\r\\n\\r\\n \\r\\n\\r\\nPosition Summary: \\r\\n\\r\\nA Shift Supervisor functions as the person in charge of the store in the absence of, or as directed by the manager, the Assistant Manager, or Store Manager for the duration of their assigned shift. You will be executing store operations, supervising Team Members, and delegating tasks as necessary. The Shift Supervisor is responsible for the preparation and presentation of Auntie Anne’s, Cinnabon, Jamba Juice, or Carvel products to their guests, and for the maintenance of the store premises and equipment, in accordance with Fresh Dining Concepts, LLC Auntie Anne’s and Cinnabon operation standards and policies. This role is critical in providing our guests with outstanding experience. \\r\\n\\r\\n \\r\\n\\r\\nEssential Duties and Responsibilities: \\r\\n\\r\\nInclude but are not limited to: \\r\\n\\r\\n\\r\\n\\t\\r\\n\\tPerform all the Team Member’s responsibilities such as preparing dough and other Jamba Juice products. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tPrepare Jamba Juice beverage and produdcts. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tInsert, rotate, and remove pretzel/Cinnabon trays; monitor ovens for correct baking time and product color. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tPrepare drinks and bag orders using appropriate health and safety measures. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tDirect and coordinate the activities of Team Members; coordinate their meal breaks and breaks per state and federal law. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tMaintain a calm demeanor during periods of high volume or unusual events to keep the store operating up to standards and to set a positive example for the team. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tIn the event of call-offs, no-shows, etc., contact the Store Manager or Assistant Manager, as directed, and recommend a solution to secure a replacement for the shift. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tMonitor product quality and adherence to proper operating procedures; complaints, as required. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tEnsure guest service and a positive guest experience. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tAddress, respond to, and resolve guests’ needs, questions, and complaints, as required. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tAssure that all opening/closing procedures are performed, including all daily and scheduled, periodic (weekly, monthly if applicable) maintenance and cleaning procedures. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tResponsible for store funds during shift assigned. Access to bottom safe to issue and replace shift drawers/till and access to “to make change”. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tRun register reports, complete Daily Cash Reports, and hourly reading sheets. If closing, complete the Sales Log report. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tFollow all cash management and cash register policies and ensure proper cash management practices are followed. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tComplies with all Jamba Juice and Fresh Dining Concepts, LLC policies/procedures including relevant federal and state regulations, e.g., safety and environmental standards, OSHA, EPA, Right to Know, EEO, ADA, etc. \\r\\n\\t\\r\\n\\r\\n\\r\\n \\r\\n\\r\\nQualifications: \\r\\n\\r\\n\\r\\n\\t\\r\\n\\tMust be 18 years old or older. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\t6 months to 2 years of experience in retail management, food service industry, or equivalent retail experience. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tCurrent food handler certification, or ability to obtain certification within the first 30 days as required by local law. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tBasic math and basic reading skills, including simple addition, multiplication, and subtraction. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tAbility to use and operate a calculator accurately. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tAttention to detail. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tDisplay the ability to develop skills in leadership, coaching others respectfully and professionally. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tStronger guest focus with excellent people skills; including a positive can-do attitude, and a teachable spirit. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tAvailability to work shifts, including nights, weekends, and holidays. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tCompliance with all health and sanitation laws and regulations. \\r\\n\\t\\r\\n\\r\\n\\r\\n \\r\\n\\r\\nPreferred Qualifications \\r\\n\\r\\n\\r\\n\\t\\r\\n\\tExperience in computers, smart phones, iPads, retail handhelds, and POS systems. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tGeneral knowledge and understanding of the food industry or retail operations preferred, but not required. \\r\\n\\t\\r\\n\\r\\n\\r\\n \\r\\n\\r\\nJob Requirements/Physical Demands: \\r\\n\\r\\n\\r\\n\\t\\r\\n\\tThe essential job functions are prolonged/stationary standing, walking, squatting, bending, and repetitive and constant hand/arm motions (i.e., rolling, dipping pretzels/Cinnabon). \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tThe ability to lift to 50+ pounds. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tAbility to work in a fast-paced, highly stressed environment when dealing with point-of-sale system/guests/staff. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tWork with agility. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tOccasional long hours within the state and federal applicable laws. \\r\\n\\t\\r\\n\\r\\n\\r\\n \\r\\n\\r\\nAge Requirements \\r\\n\\r\\n\\r\\n\\t\\r\\n\\t(Cinnabon / Auntie Anne’s) Oven – minimum age to operate is 16 years old (16-year-old not able to use freight elevator) \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\t(Cinnabon / Auntie Anne’s) Mixer – minimum age to operate is 18 years old. \\r\\n\\t\\r\\n\\r\\n\\r\\n \\r\\n\\r\\nLicense/Certifications: \\r\\n\\r\\n\\r\\n\\t\\r\\n\\tReliable transportation. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tCurrent ServSafe certification required. If certification is not current, must pass ServSafe certification within 30 days of employment. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tFood Handler Permit as required by local laws. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tCompliance with all local Health Department requirements. \\r\\n\\t\\r\\n\\r\\n\",\"responsibilities\":\"\\r\\n\\r\\nWe are a leading Franchisee of ToGo Foods – the Franchisor for Auntie Anne's, Carvel, Cinnabon, and Jamba Juice. We have locations across the United States and are looking to add to our amazing team! \\r\\n\\r\\n \\r\\n\\r\\nPosition Summary: \\r\\n\\r\\nA Shift Supervisor functions as the person in charge of the store in the absence of, or as directed by the manager, the Assistant Manager, or Store Manager for the duration of their assigned shift. You will be executing store operations, supervising Team Members, and delegating tasks as necessary. The Shift Supervisor is responsible for the preparation and presentation of Auntie Anne’s, Cinnabon, Jamba Juice, or Carvel products to their guests, and for the maintenance of the store premises and equipment, in accordance with Fresh Dining Concepts, LLC Auntie Anne’s and Cinnabon operation standards and policies. This role is critical in providing our guests with outstanding experience. \\r\\n\\r\\n \\r\\n\\r\\nEssential Duties and Responsibilities: \\r\\n\\r\\nInclude but are not limited to: \\r\\n\\r\\n\\r\\n\\t\\r\\n\\tPerform all the Team Member’s responsibilities such as preparing dough and other Jamba Juice products. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tPrepare Jamba Juice beverage and produdcts. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tInsert, rotate, and remove pretzel/Cinnabon trays; monitor ovens for correct baking time and product color. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tPrepare drinks and bag orders using appropriate health and safety measures. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tDirect and coordinate the activities of Team Members; coordinate their meal breaks and breaks per state and federal law. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tMaintain a calm demeanor during periods of high volume or unusual events to keep the store operating up to standards and to set a positive example for the team. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tIn the event of call-offs, no-shows, etc., contact the Store Manager or Assistant Manager, as directed, and recommend a solution to secure a replacement for the shift. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tMonitor product quality and adherence to proper operating procedures; complaints, as required. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tEnsure guest service and a positive guest experience. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tAddress, respond to, and resolve guests’ needs, questions, and complaints, as required. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tAssure that all opening/closing procedures are performed, including all daily and scheduled, periodic (weekly, monthly if applicable) maintenance and cleaning procedures. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tResponsible for store funds during shift assigned. Access to bottom safe to issue and replace shift drawers/till and access to “to make change”. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tRun register reports, complete Daily Cash Reports, and hourly reading sheets. If closing, complete the Sales Log report. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tFollow all cash management and cash register policies and ensure proper cash management practices are followed. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tComplies with all Jamba Juice and Fresh Dining Concepts, LLC policies/procedures including relevant federal and state regulations, e.g., safety and environmental standards, OSHA, EPA, Right to Know, EEO, ADA, etc. \\r\\n\\t\\r\\n\\r\\n\\r\\n \\r\\n\\r\\nQualifications: \\r\\n\\r\\n\\r\\n\\t\\r\\n\\tMust be 18 years old or older. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\t6 months to 2 years of experience in retail management, food service industry, or equivalent retail experience. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tCurrent food handler certification, or ability to obtain certification within the first 30 days as required by local law. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tBasic math and basic reading skills, including simple addition, multiplication, and subtraction. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tAbility to use and operate a calculator accurately. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tAttention to detail. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tDisplay the ability to develop skills in leadership, coaching others respectfully and professionally. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tStronger guest focus with excellent people skills; including a positive can-do attitude, and a teachable spirit. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tAvailability to work shifts, including nights, weekends, and holidays. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tCompliance with all health and sanitation laws and regulations. \\r\\n\\t\\r\\n\\r\\n\\r\\n \\r\\n\\r\\nPreferred Qualifications \\r\\n\\r\\n\\r\\n\\t\\r\\n\\tExperience in computers, smart phones, iPads, retail handhelds, and POS systems. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tGeneral knowledge and understanding of the food industry or retail operations preferred, but not required. \\r\\n\\t\\r\\n\\r\\n\\r\\n \\r\\n\\r\\nJob Requirements/Physical Demands: \\r\\n\\r\\n\\r\\n\\t\\r\\n\\tThe essential job functions are prolonged/stationary standing, walking, squatting, bending, and repetitive and constant hand/arm motions (i.e., rolling, dipping pretzels/Cinnabon). \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tThe ability to lift to 50+ pounds. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tAbility to work in a fast-paced, highly stressed environment when dealing with point-of-sale system/guests/staff. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tWork with agility. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tOccasional long hours within the state and federal applicable laws. \\r\\n\\t\\r\\n\\r\\n\\r\\n \\r\\n\\r\\nAge Requirements \\r\\n\\r\\n\\r\\n\\t\\r\\n\\t(Cinnabon / Auntie Anne’s) Oven – minimum age to operate is 16 years old (16-year-old not able to use freight elevator) \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\t(Cinnabon / Auntie Anne’s) Mixer – minimum age to operate is 18 years old. \\r\\n\\t\\r\\n\\r\\n\\r\\n \\r\\n\\r\\nLicense/Certifications: \\r\\n\\r\\n\\r\\n\\t\\r\\n\\tReliable transportation. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tCurrent ServSafe certification required. If certification is not current, must pass ServSafe certification within 30 days of employment. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tFood Handler Permit as required by local laws. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tCompliance with all local Health Department requirements. \\r\\n\\t\\r\\n\\r\\n\",\"employmentType\":\"OTHER\",\"hiringOrganization\":{\"@type\":\"Organization\",\"name\":\"FRESH DINING CONCEPTS LLC\",\"logo\":\"https://www.paycomonline.net/v4/ats/web.php/application/style/logo?clientkey=8694F45DFAD7BB36A1F2CD25862DBAE9\"},\"jobLocation\":{\"@type\":\"Place\",\"address\":{\"streetAddress\":\"15869 N Fwy\",\"addressLocality\":\"Fort Worth\",\"addressRegion\":\"TX\",\"postalCode\":76177,\"addressCountry\":\"USA\"}},\"qualifications\":\"\\r\\n\\r\\nWe are a leading Franchisee of ToGo Foods – the Franchisor for Auntie Anne's, Carvel, Cinnabon, and Jamba Juice. We have locations across the United States and are looking to add to our amazing team! \\r\\n\\r\\n \\r\\n\\r\\nPosition Summary: \\r\\n\\r\\nA Shift Supervisor functions as the person in charge of the store in the absence of, or as directed by the manager, the Assistant Manager, or Store Manager for the duration of their assigned shift. You will be executing store operations, supervising Team Members, and delegating tasks as necessary. The Shift Supervisor is responsible for the preparation and presentation of Auntie Anne’s, Cinnabon, Jamba Juice, or Carvel products to their guests, and for the maintenance of the store premises and equipment, in accordance with Fresh Dining Concepts, LLC Auntie Anne’s and Cinnabon operation standards and policies. This role is critical in providing our guests with outstanding experience. \\r\\n\\r\\n \\r\\n\\r\\nEssential Duties and Responsibilities: \\r\\n\\r\\nInclude but are not limited to: \\r\\n\\r\\n\\r\\n\\t\\r\\n\\tPerform all the Team Member’s responsibilities such as preparing dough and other Jamba Juice products. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tPrepare Jamba Juice beverage and produdcts. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tInsert, rotate, and remove pretzel/Cinnabon trays; monitor ovens for correct baking time and product color. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tPrepare drinks and bag orders using appropriate health and safety measures. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tDirect and coordinate the activities of Team Members; coordinate their meal breaks and breaks per state and federal law. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tMaintain a calm demeanor during periods of high volume or unusual events to keep the store operating up to standards and to set a positive example for the team. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tIn the event of call-offs, no-shows, etc., contact the Store Manager or Assistant Manager, as directed, and recommend a solution to secure a replacement for the shift. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tMonitor product quality and adherence to proper operating procedures; complaints, as required. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tEnsure guest service and a positive guest experience. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tAddress, respond to, and resolve guests’ needs, questions, and complaints, as required. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tAssure that all opening/closing procedures are performed, including all daily and scheduled, periodic (weekly, monthly if applicable) maintenance and cleaning procedures. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tResponsible for store funds during shift assigned. Access to bottom safe to issue and replace shift drawers/till and access to “to make change”. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tRun register reports, complete Daily Cash Reports, and hourly reading sheets. If closing, complete the Sales Log report. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tFollow all cash management and cash register policies and ensure proper cash management practices are followed. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tComplies with all Jamba Juice and Fresh Dining Concepts, LLC policies/procedures including relevant federal and state regulations, e.g., safety and environmental standards, OSHA, EPA, Right to Know, EEO, ADA, etc. \\r\\n\\t\\r\\n\\r\\n\\r\\n \\r\\n\\r\\nQualifications: \\r\\n\\r\\n\\r\\n\\t\\r\\n\\tMust be 18 years old or older. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\t6 months to 2 years of experience in retail management, food service industry, or equivalent retail experience. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tCurrent food handler certification, or ability to obtain certification within the first 30 days as required by local law. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tBasic math and basic reading skills, including simple addition, multiplication, and subtraction. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tAbility to use and operate a calculator accurately. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tAttention to detail. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tDisplay the ability to develop skills in leadership, coaching others respectfully and professionally. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tStronger guest focus with excellent people skills; including a positive can-do attitude, and a teachable spirit. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tAvailability to work shifts, including nights, weekends, and holidays. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tCompliance with all health and sanitation laws and regulations. \\r\\n\\t\\r\\n\\r\\n\\r\\n \\r\\n\\r\\nPreferred Qualifications \\r\\n\\r\\n\\r\\n\\t\\r\\n\\tExperience in computers, smart phones, iPads, retail handhelds, and POS systems. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tGeneral knowledge and understanding of the food industry or retail operations preferred, but not required. \\r\\n\\t\\r\\n\\r\\n\\r\\n \\r\\n\\r\\nJob Requirements/Physical Demands: \\r\\n\\r\\n\\r\\n\\t\\r\\n\\tThe essential job functions are prolonged/stationary standing, walking, squatting, bending, and repetitive and constant hand/arm motions (i.e., rolling, dipping pretzels/Cinnabon). \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tThe ability to lift to 50+ pounds. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tAbility to work in a fast-paced, highly stressed environment when dealing with point-of-sale system/guests/staff. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tWork with agility. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tOccasional long hours within the state and federal applicable laws. \\r\\n\\t\\r\\n\\r\\n\\r\\n \\r\\n\\r\\nAge Requirements \\r\\n\\r\\n\\r\\n\\t\\r\\n\\t(Cinnabon / Auntie Anne’s) Oven – minimum age to operate is 16 years old (16-year-old not able to use freight elevator) \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\t(Cinnabon / Auntie Anne’s) Mixer – minimum age to operate is 18 years old. \\r\\n\\t\\r\\n\\r\\n\\r\\n \\r\\n\\r\\nLicense/Certifications: \\r\\n\\r\\n\\r\\n\\t\\r\\n\\tReliable transportation. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tCurrent ServSafe certification required. If certification is not current, must pass ServSafe certification within 30 days of employment. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tFood Handler Permit as required by local laws. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tCompliance with all local Health Department requirements. \\r\\n\\t\\r\\n\\r\\n\",\"experienceRequirements\":\"\\r\\n\\r\\nWe are a leading Franchisee of ToGo Foods – the Franchisor for Auntie Anne's, Carvel, Cinnabon, and Jamba Juice. We have locations across the United States and are looking to add to our amazing team! \\r\\n\\r\\n \\r\\n\\r\\nPosition Summary: \\r\\n\\r\\nA Shift Supervisor functions as the person in charge of the store in the absence of, or as directed by the manager, the Assistant Manager, or Store Manager for the duration of their assigned shift. You will be executing store operations, supervising Team Members, and delegating tasks as necessary. The Shift Supervisor is responsible for the preparation and presentation of Auntie Anne’s, Cinnabon, Jamba Juice, or Carvel products to their guests, and for the maintenance of the store premises and equipment, in accordance with Fresh Dining Concepts, LLC Auntie Anne’s and Cinnabon operation standards and policies. This role is critical in providing our guests with outstanding experience. \\r\\n\\r\\n \\r\\n\\r\\nEssential Duties and Responsibilities: \\r\\n\\r\\nInclude but are not limited to: \\r\\n\\r\\n\\r\\n\\t\\r\\n\\tPerform all the Team Member’s responsibilities such as preparing dough and other Jamba Juice products. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tPrepare Jamba Juice beverage and produdcts. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tInsert, rotate, and remove pretzel/Cinnabon trays; monitor ovens for correct baking time and product color. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tPrepare drinks and bag orders using appropriate health and safety measures. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tDirect and coordinate the activities of Team Members; coordinate their meal breaks and breaks per state and federal law. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tMaintain a calm demeanor during periods of high volume or unusual events to keep the store operating up to standards and to set a positive example for the team. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tIn the event of call-offs, no-shows, etc., contact the Store Manager or Assistant Manager, as directed, and recommend a solution to secure a replacement for the shift. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tMonitor product quality and adherence to proper operating procedures; complaints, as required. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tEnsure guest service and a positive guest experience. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tAddress, respond to, and resolve guests’ needs, questions, and complaints, as required. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tAssure that all opening/closing procedures are performed, including all daily and scheduled, periodic (weekly, monthly if applicable) maintenance and cleaning procedures. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tResponsible for store funds during shift assigned. Access to bottom safe to issue and replace shift drawers/till and access to “to make change”. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tRun register reports, complete Daily Cash Reports, and hourly reading sheets. If closing, complete the Sales Log report. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tFollow all cash management and cash register policies and ensure proper cash management practices are followed. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tComplies with all Jamba Juice and Fresh Dining Concepts, LLC policies/procedures including relevant federal and state regulations, e.g., safety and environmental standards, OSHA, EPA, Right to Know, EEO, ADA, etc. \\r\\n\\t\\r\\n\\r\\n\\r\\n \\r\\n\\r\\nQualifications: \\r\\n\\r\\n\\r\\n\\t\\r\\n\\tMust be 18 years old or older. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\t6 months to 2 years of experience in retail management, food service industry, or equivalent retail experience. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tCurrent food handler certification, or ability to obtain certification within the first 30 days as required by local law. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tBasic math and basic reading skills, including simple addition, multiplication, and subtraction. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tAbility to use and operate a calculator accurately. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tAttention to detail. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tDisplay the ability to develop skills in leadership, coaching others respectfully and professionally. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tStronger guest focus with excellent people skills; including a positive can-do attitude, and a teachable spirit. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tAvailability to work shifts, including nights, weekends, and holidays. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tCompliance with all health and sanitation laws and regulations. \\r\\n\\t\\r\\n\\r\\n\\r\\n \\r\\n\\r\\nPreferred Qualifications \\r\\n\\r\\n\\r\\n\\t\\r\\n\\tExperience in computers, smart phones, iPads, retail handhelds, and POS systems. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tGeneral knowledge and understanding of the food industry or retail operations preferred, but not required. \\r\\n\\t\\r\\n\\r\\n\\r\\n \\r\\n\\r\\nJob Requirements/Physical Demands: \\r\\n\\r\\n\\r\\n\\t\\r\\n\\tThe essential job functions are prolonged/stationary standing, walking, squatting, bending, and repetitive and constant hand/arm motions (i.e., rolling, dipping pretzels/Cinnabon). \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tThe ability to lift to 50+ pounds. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tAbility to work in a fast-paced, highly stressed environment when dealing with point-of-sale system/guests/staff. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tWork with agility. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tOccasional long hours within the state and federal applicable laws. \\r\\n\\t\\r\\n\\r\\n\\r\\n \\r\\n\\r\\nAge Requirements \\r\\n\\r\\n\\r\\n\\t\\r\\n\\t(Cinnabon / Auntie Anne’s) Oven – minimum age to operate is 16 years old (16-year-old not able to use freight elevator) \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\t(Cinnabon / Auntie Anne’s) Mixer – minimum age to operate is 18 years old. \\r\\n\\t\\r\\n\\r\\n\\r\\n \\r\\n\\r\\nLicense/Certifications: \\r\\n\\r\\n\\r\\n\\t\\r\\n\\tReliable transportation. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tCurrent ServSafe certification required. If certification is not current, must pass ServSafe certification within 30 days of employment. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tFood Handler Permit as required by local laws. \\r\\n\\t\\r\\n\\r\\n\\r\\n\\r\\n\\t\\r\\n\\tCompliance with all local Health Department requirements. \\r\\n\\t\\r\\n\\r\\n\",\"validThrough\":\"-0001-11-30\"}",
"applyAvailable": true,
"educationLevel": "",
"qualifications": "<p><meta charset=\"UTF-8\" /></p>\r\n\r\n<p paraeid=\"{d6d7c5b2-f972-40f3-85d1-c15a3dea3f93}{174}\" paraid=\"142982386\">We are a leading Franchisee of ToGo Foods – the Franchisor for Auntie Anne's, Carvel, Cinnabon, and Jamba Juice. We have locations across the United States and are looking to add to our amazing team! </p>\r\n\r\n<p paraeid=\"{d6d7c5b2-f972-40f3-85d1-c15a3dea3f93}{194}\" paraid=\"191139737\"> </p>\r\n\r\n<p paraeid=\"{d6d7c5b2-f972-40f3-85d1-c15a3dea3f93}{198}\" paraid=\"1623320289\">Position Summary: </p>\r\n\r\n<p paraeid=\"{d6d7c5b2-f972-40f3-85d1-c15a3dea3f93}{206}\" paraid=\"1042865419\">A Shift Supervisor functions as the person in charge of the store in the absence of, or as directed by the manager, the Assistant Manager, or Store Manager for the duration of their assigned shift. You will be executing store operations, supervising Team Members, and delegating tasks as necessary. The Shift Supervisor is responsible for the preparation and presentation of Auntie Anne’s, Cinnabon, Jamba Juice, or Carvel products to their guests, and for the maintenance of the store premises and equipment, in accordance with Fresh Dining Concepts, LLC Auntie Anne’s and Cinnabon operation standards and policies. This role is critical in providing our guests with outstanding experience. </p>\r\n\r\n<p paraeid=\"{d6d7c5b2-f972-40f3-85d1-c15a3dea3f93}{250}\" paraid=\"1058872975\"> </p>\r\n\r\n<p paraeid=\"{d6d7c5b2-f972-40f3-85d1-c15a3dea3f93}{254}\" paraid=\"595672666\">Essential Duties and Responsibilities: </p>\r\n\r\n<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{9}\" paraid=\"946450840\">Include but are not limited to: </p>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"1\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{15}\" paraid=\"1336937787\">Perform all the Team Member’s responsibilities such as preparing dough and other Jamba Juice products. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"2\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{31}\" paraid=\"804812816\">Prepare Jamba Juice beverage and produdcts. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"3\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{41}\" paraid=\"1780660558\">Insert, rotate, and remove pretzel/Cinnabon trays; monitor ovens for correct baking time and product color. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"4\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{47}\" paraid=\"395945031\">Prepare drinks and bag orders using appropriate health and safety measures. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"5\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{53}\" paraid=\"2084571069\">Direct and coordinate the activities of Team Members; coordinate their meal breaks and breaks per state and federal law. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"6\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{63}\" paraid=\"1064687256\">Maintain a calm demeanor during periods of high volume or unusual events to keep the store operating up to standards and to set a positive example for the team. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"7\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{69}\" paraid=\"649487783\">In the event of call-offs, no-shows, etc., contact the Store Manager or Assistant Manager, as directed, and recommend a solution to secure a replacement for the shift. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"8\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{83}\" paraid=\"1046907070\">Monitor product quality and adherence to proper operating procedures; complaints, as required. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"9\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{89}\" paraid=\"2123933959\">Ensure guest service and a positive guest experience. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"10\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{95}\" paraid=\"1100570813\">Address, respond to, and resolve guests’ needs, questions, and complaints, as required. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"11\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{101}\" paraid=\"874576747\">Assure that all opening/closing procedures are performed, including all daily and scheduled, periodic (weekly, monthly if applicable) maintenance and cleaning procedures. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"12\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{107}\" paraid=\"1884944808\">Responsible for store funds during shift assigned. Access to bottom safe to issue and replace shift drawers/till and access to “to make change”. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"13\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{113}\" paraid=\"1187745357\">Run register reports, complete Daily Cash Reports, and hourly reading sheets. If closing, complete the Sales Log report. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"14\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{119}\" paraid=\"169806835\">Follow all cash management and cash register policies and ensure proper cash management practices are followed. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"15\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{125}\" paraid=\"1067024715\">Complies with all Jamba Juice and Fresh Dining Concepts, LLC policies/procedures including relevant federal and state regulations, e.g., safety and environmental standards, OSHA, EPA, Right to Know, EEO, ADA, etc. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{137}\" paraid=\"1439842826\"> </p>\r\n\r\n<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{141}\" paraid=\"555127389\">Qualifications: </p>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"1\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"15\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{147}\" paraid=\"1393471289\">Must be 18 years old or older. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"2\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"15\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{153}\" paraid=\"376487184\">6 months to 2 years of experience in retail management, food service industry, or equivalent retail experience. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"3\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"15\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{163}\" paraid=\"2115098206\">Current food handler certification, or ability to obtain certification within the first 30 days as required by local law. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"4\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"15\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{172}\" paraid=\"223985638\">Basic math and basic reading skills, including simple addition, multiplication, and subtraction. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"5\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"15\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{178}\" paraid=\"1193514451\">Ability to use and operate a calculator accurately. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"6\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"15\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{184}\" paraid=\"993496353\">Attention to detail. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"7\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"15\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{190}\" paraid=\"1563295176\">Display the ability to develop skills in leadership, coaching others respectfully and professionally. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"8\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"15\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{196}\" paraid=\"1215157976\">Stronger guest focus with excellent people skills; including a positive can-do attitude, and a teachable spirit. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"9\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"15\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{210}\" paraid=\"953678235\">Availability to work shifts, including nights, weekends, and holidays. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"16\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{220}\" paraid=\"224262889\">Compliance with all health and sanitation laws and regulations. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{231}\" paraid=\"21521682\"> </p>\r\n\r\n<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{235}\" paraid=\"1856382634\">Preferred Qualifications </p>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"17\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{241}\" paraid=\"1998994251\">Experience in computers, smart phones, iPads, retail handhelds, and POS systems. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"18\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{9c0f15f7-e31b-4e6b-8d6b-49aa926a7ec8}{255}\" paraid=\"110540960\">General knowledge and understanding of the food industry or retail operations preferred, but not required. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{6}\" paraid=\"115262237\"> </p>\r\n\r\n<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{10}\" paraid=\"1470793302\">Job Requirements/Physical Demands: </p>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"10\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"15\" role=\"listitem\">\r\n\t<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{16}\" paraid=\"1678967829\">The essential job functions are prolonged/stationary standing, walking, squatting, bending, and repetitive and constant hand/arm motions (i.e., rolling, dipping pretzels/Cinnabon). </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"11\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"15\" role=\"listitem\">\r\n\t<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{26}\" paraid=\"1217433508\">The ability to lift to 50+ pounds. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"12\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"15\" role=\"listitem\">\r\n\t<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{32}\" paraid=\"1826841507\">Ability to work in a fast-paced, highly stressed environment when dealing with point-of-sale system/guests/staff. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"13\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"15\" role=\"listitem\">\r\n\t<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{46}\" paraid=\"1785877755\">Work with agility. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"14\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"15\" role=\"listitem\">\r\n\t<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{52}\" paraid=\"1060309314\">Occasional long hours within the state and federal applicable laws. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{58}\" paraid=\"1254803921\"> </p>\r\n\r\n<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{62}\" paraid=\"1718295434\">Age Requirements </p>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"15\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"15\" role=\"listitem\">\r\n\t<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{70}\" paraid=\"906783828\">(Cinnabon / Auntie Anne’s) Oven – minimum age to operate is 16 years old (16-year-old not able to use freight elevator) </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"16\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"15\" role=\"listitem\">\r\n\t<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{76}\" paraid=\"363109190\">(Cinnabon / Auntie Anne’s) Mixer – minimum age to operate is 18 years old. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{82}\" paraid=\"1707882268\"> </p>\r\n\r\n<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{87}\" paraid=\"1506093293\">License/Certifications: </p>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"19\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{93}\" paraid=\"1021206218\">Reliable transportation. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"20\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{101}\" paraid=\"296735689\">Current ServSafe certification required. If certification is not current, must pass ServSafe certification within 30 days of employment. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"21\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{109}\" paraid=\"845631438\">Food Handler Permit as required by local laws. </p>\r\n\t</li>\r\n</ul>\r\n\r\n<ul role=\"list\">\r\n\t<li aria-setsize=\"-1\" data-aria-level=\"1\" data-aria-posinset=\"22\" data-font=\"Symbol\" data-leveltext=\"\" data-list-defn-props=\"{"335552541":1,"335559685":360,"335559991":360,"469769226":"Symbol","469769242":[8226],"469777803":"left","469777804":"","469777815":"hybridMultilevel"}\" data-listid=\"12\" role=\"listitem\">\r\n\t<p paraeid=\"{eab17ac4-b164-48cd-af97-425e7f62ca97}{121}\" paraid=\"1731008251\">Compliance with all local Health Department requirements. </p>\r\n\t</li>\r\n</ul>\r\n",
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"jobTitle": "Shift Manager - Auntie Anne's Tanger Fort Worth ",
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