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Rooms Division Manager

Ejwl Fa Us2 Oraclecloud Com CX · Cayman Islands; The Ritz-Carlton Grand Cayman, Grand Cayman, KY · Active · Oracle Recruiting Cloud / Fusion HCM

Job facts

FieldValue
CompanyEjwl Fa Us2 Oraclecloud Com CX
TitleRooms Division Manager
Normalized title-
Department / teamRooms & Guest Services Operations
LocationGrand Cayman, KY, United States
Work model-
Employment typeFull Time
Salary-
Statusactive
ATS providerOracle Recruiting Cloud / Fusion HCM
Posted / first seen2026-05-29 / 2026-05-31
Changed / last seen2026-06-02 / 2026-06-04

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City jobsActive postings in Grand Cayman.Open
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Linked records

CompanyEjwl Fa Us2 Oraclecloud Com CX
Source6f5096ec-4e70-44de-9276-b573aad3790e
ATS providerOracle Recruiting Cloud / Fusion HCM

Description

Description Rooms Division Manager Responsible for all front office functions and staff. Managerial role responsible for the management and coordination of all aspects and functions of the departments within the Front of House Rooms Division including Front Office, Guest Services, Guest Service Call Center, Concierge, Guest Relations, and Club Lounge, as applicable. As a department head, directs and works with managers and employees to successfully execute all front office operations, including guest arrival and departure procedures. Strives to continually improve guest and employee engagement and maximize the financial performance of the department. The ideal candidate will have: • 2-4 years of previous management experience as Rooms Division Manager at a luxury Forbes 5 star hotel/resort with a minimum of 3 years in various Rooms Division positions required. • Degree in Hotel Management preferred. • Knowledge of effective office organizational practices. • Excellent written and verbal communication skills(English) • Uses basic computer hardware and software (e.g., personal computers, word processing software, Internet browsers, etc.) • Proven ability in leading and motivation people • Understanding Financial Statements (P&L) • Advance knowledge of Opera PMS and Marsha Reservation System • Ability to lead diverse teams in International environment • Ability to work flexible hours, including weekends and public holidays • Ability to customize approach to conveying complex information and ideas to others in a convincing and engaging manner; appropriately interprets verbal and non-verbal behavior; and models active listening to ensure understanding. • Ability to lead and participate as a member of a team to move the team forward Serves as the property Manager on Duty and oversees all property operations, ensuring that the highest levels of hospitality and service are provided. Represents property management in resolving any guest related situation. Manages the flow of questions and directs guests within the lobby. Serves as Guest Relations Manager and handles the tracking of service issues. CANDIDATE PROFILE Education and Experience • High school diploma or GED; 2 years experience in the guest services, front desk, or related professional area. OR • 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; no work experience required. CORE WORK ACTIVITIES Leading Guest Services Teams • Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. • Encourages and builds mutual trust, respect, and cooperation among team members. • Serves as a role model to demonstrate appropriate behaviors. • Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence. • Celebrates successes and publicly recognizes the contributions of team members. • Establishes and maintains open, collaborative relationships with employees and ensures employees do the same within the team. Maintaining Guest Services and Front Desk Goals • Develops specific goals and plans to prioritize, organize, and accomplish your work. • Handles complaints, settling disputes, and resolving grievances and conflicts, or otherwise negotiating with others. • Maintains a strong working relationship with all departments to support property operations and goals and to expedite the resolution of any problems that may arise through the general operation of the property. • Intervenes in any guest/employee situation as needed to insure the integrity of the property is maintained, guest satisfaction is achieved, and employee well being is preserved. • Ensures that regular on-going communication is happening with employees to create awareness of business objectives and communicate expectations, recognizes performance, and produces desired results. • Comprehends budgets, operating statements and payroll progress reports as needed to assist in the financial management areas of department. Ensuring Exceptional Customer Service • Provides services that are above and beyond for customer satisfaction and retention. • Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed. • Manages day-to-day operations, ensuring the quality, standards and meeting the expectations of the customers on a daily basis. • Serves as a leader in displaying outstanding hospitality skills. • Sets a positive example for guest relations. • Responds to and handles guest problems and complaints. • Empowers employees to provide excellent customer service. • Observes service behaviors of employees and provides feedback to individuals. • Strives to improve service performance. • Provides immediate assistance to guests as requested. • Ensures employees understand customer service expectations and parameters. • Participates in the development and implementation of corrective action plans to improve guest satisfaction. Implementing Projects and Policies • Implements the customer recognition/service program, communicating and ensuring the process. • Ensures property policies are administered fairly and consistently, disciplinary procedures and documentation are completed according to Standard and Local Operating Procedures (SOPs and LSOPS) and support the Peer Review Process. • Manages payroll administration. Conducting Human Resource Activities • Identifies the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills. • Provides guidance and direction to subordinates, including setting performance standards and monitoring performance. • Participates in employee progressive discipline procedures. • Uses all available on the job training tools for employees. • Solicits employee feedback, utilizes an “open door” policy and reviews employee satisfaction results to identify and address employee problems or concerns. • Supervises on-going training initiatives and conducts training when appropriate. • Participates in the employee performance appraisal process, providing feedback as needed. Additional Responsibilities • Provides information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person. • Analyzes information and evaluating results to choose the best solution and solve problems. • Informs and/or updates the executives, the peers and the subordinates on relevant information in a timely manner. • Maintains high visibility in public areas during peak times. • Understands and can implement all emergency plans including accident, death, elevator, thefts, vicious crimes, bombs, fire, etc. • Performs Front Desk duties in high demand times. At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates.  We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. Organization At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world’s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate. Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests. Your role will be to ensure that the “Gold Standards” of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with. In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Full job record

Job ID209574b003ab04c7cce8bfb0a7feefeda7158636
Org IDcf2e9b1f-f5a8-46a0-8c49-5ecc95eaa01f
Source ID6f5096ec-4e70-44de-9276-b573aad3790e
Board ID6f5096ec-4e70-44de-9276-b573aad3790e
Provideroracle_hcm
Provider Job Key26064716
TitleRooms Division Manager
Normalized Title
Statusactive
Activeyes
Location TextCayman Islands; The Ritz-Carlton Grand Cayman, Grand Cayman, KY
DepartmentRooms & Guest Services Operations
Team
Employment Typefull_time
Workplace Type
Remote Policy
CountryUnited States
RegionKY
CityGrand Cayman
Salary RawDescription Rooms Division Manager Responsible for all front office functions and staff. Managerial role responsible for the management and coordination of all aspects and functions of the departments within the Front of House Rooms Division including Front Office, Guest Services, Guest Service Call Center, Concierge, Guest Relations, and Club Lounge, as applicable. As a department head, directs and works with managers and employees to successfully execute all front office operations, including guest arrival and departure procedures. Strives to continually improve guest and employee engagement and maximize the financial performance of the department. The ideal candidate will have: • 2-4 years of previous management experience as Rooms Division Manager at a luxury Forbes 5 star hotel/resort with a minimum of 3 years in various Rooms Division positions required. • Degree in Hotel Management preferred. • Knowledge of effective office organizational practices. • Excellent written and verbal communication skills(English) • Uses basic computer hardware and software (e.g., personal computers, word processing software, Internet browsers, etc.) • Proven ability in leading and motivation people • Understanding Financial Statements (P&L) • Advance knowledge of Opera PMS and Marsha Reservation System • Ability to lead diverse teams in International environment • Ability to work flexible hours, including weekends and public holidays • Ability to customize approach to conveying complex information and ideas to others in a convincing and engaging manner; appropriately interprets verbal and non-verbal behavior; and models active listening to ensure understanding. • Ability to lead and participate as a member of a team to move the team forward Serves as the property Manager on Duty and oversees all property operations, ensuring that the highest levels of hospitality and service are provided. Represents property management in resolving any guest related situation. Manages the flow of questions and directs guests within the lobby. Serves as Guest Relations Manager and handles the tracking of service issues. CANDIDATE PROFILE Education and Experience • High school diploma or GED; 2 years experience in the guest services, front desk, or related professional area. OR • 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; no work experience required. CORE WORK ACTIVITIES Leading Guest Services Teams • Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. • Encourages and builds mutual trust, respect, and cooperation among team members. • Serves as a role model to demonstrate appropriate behaviors. • Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence. • Celebrates successes and publicly recognizes the contributions of team members. • Establishes and maintains open, collaborative relationships with employees and ensures employees do the same within the team. Maintaining Guest Services and Front Desk Goals • Develops specific goals and plans to prioritize, organize, and accomplish your work. • Handles complaints, settling disputes, and resolving grievances and conflicts, or otherwise negotiating with others. • Maintains a strong working relationship with all departments to support property operations and goals and to expedite the resolution of any problems that may arise through the general operation of the property. • Intervenes in any guest/employee situation as needed to insure the integrity of the property is maintained, guest satisfaction is achieved, and employee well being is preserved. • Ensures that regular on-going communication is happening with employees to create awareness of business objectives and communicate expectations, recognizes performance, and produces desired results. • Comprehends budgets, operating statements and payroll progress reports as needed to assist in the financial management areas of department. Ensuring Exceptional Customer Service • Provides services that are above and beyond for customer satisfaction and retention. • Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed. • Manages day-to-day operations, ensuring the quality, standards and meeting the expectations of the customers on a daily basis. • Serves as a leader in displaying outstanding hospitality skills. • Sets a positive example for guest relations. • Responds to and handles guest problems and complaints. • Empowers employees to provide excellent customer service. • Observes service behaviors of employees and provides feedback to individuals. • Strives to improve service performance. • Provides immediate assistance to guests as requested. • Ensures employees understand customer service expectations and parameters. • Participates in the development and implementation of corrective action plans to improve guest satisfaction. Implementing Projects and Policies • Implements the customer recognition/service program, communicating and ensuring the process. • Ensures property policies are administered fairly and consistently, disciplinary procedures and documentation are completed according to Standard and Local Operating Procedures (SOPs and LSOPS) and support the Peer Review Process. • Manages payroll administration. Conducting Human Resource Activities • Identifies the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills. • Provides guidance and direction to subordinates, including setting performance standards and monitoring performance. • Participates in employee progressive discipline procedures. • Uses all available on the job training tools for employees. • Solicits employee feedback, utilizes an “open door” policy and reviews employee satisfaction results to identify and address employee problems or concerns. • Supervises on-going training initiatives and conducts training when appropriate. • Participates in the employee performance appraisal process, providing feedback as needed. Additional Responsibilities • Provides information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person. • Analyzes information and evaluating results to choose the best solution and solve problems. • Informs and/or updates the executives, the peers and the subordinates on relevant information in a timely manner. • Maintains high visibility in public areas during peak times. • Understands and can implement all emergency plans including accident, death, elevator, thefts, vicious crimes, bombs, fire, etc. • Performs Front Desk duties in high demand times. At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates.  We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. Organization At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world’s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate. Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests. Your role will be to ensure that the “Gold Standards” of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with. In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
Salary Min
Salary Max
Salary Currency
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Source URLhttps://ejwl.fa.us2.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX/job/26064716
Apply URLhttps://ejwl.fa.us2.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX/job/26064716
First Seen At2026-05-31 18:08:05Z
Last Seen At2026-06-04 10:49:48Z
Last Checked At2026-06-04 10:49:48Z
Last Changed At2026-06-02 12:05:04Z
Inactive At
Source Posted At2026-05-29 12:00:00Z
Source Updated At
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    "ExternalDescriptionStr": "<div>\n <p><strong>Rooms Division Manager&nbsp;</strong></p>\n <p><br>\n   Responsible for all front office functions and staff. &nbsp;Managerial role responsible for the management and coordination of all aspects and functions of the departments within the Front of House Rooms Division including Front Office, Guest Services, Guest Service Call Center, Concierge, Guest Relations, and Club Lounge, &nbsp;as applicable. &nbsp;As a department head, directs and works with managers and employees to successfully execute all front office operations, including guest arrival and departure procedures. &nbsp;Strives to continually improve guest and employee engagement and maximize the financial performance of the department. &nbsp;</p>\n <p>The ideal candidate will have:<br>\n   •&nbsp;&nbsp;&nbsp;&nbsp;2-4 years of previous management experience as Rooms Division Manager at a luxury Forbes 5 star hotel/resort with a minimum of 3 years in various Rooms Division positions required.<br>\n   •&nbsp;&nbsp;&nbsp;&nbsp;Degree in Hotel Management preferred.<br>\n   •&nbsp;&nbsp;&nbsp;&nbsp;Knowledge of effective office organizational practices.&nbsp;<br>\n   •&nbsp;&nbsp;&nbsp;&nbsp;Excellent written and verbal communication skills(English)<br>\n   •&nbsp;&nbsp;&nbsp;&nbsp;Uses basic computer hardware and software (e.g., personal computers, word processing software, Internet browsers, etc.)<br>\n   •&nbsp;&nbsp;&nbsp;&nbsp;Proven ability in leading and motivation people<br>\n   •&nbsp;&nbsp;&nbsp;&nbsp;Understanding Financial Statements (P&amp;L)<br>\n   •&nbsp;&nbsp;&nbsp;&nbsp;Advance knowledge of Opera PMS and Marsha Reservation System&nbsp;<br>\n   •&nbsp;&nbsp;&nbsp;&nbsp;Ability to lead diverse teams in International environment&nbsp;<br>\n   •&nbsp;&nbsp;&nbsp;&nbsp;Ability to work flexible hours, including weekends and public holidays<br>\n   •&nbsp;&nbsp;&nbsp;&nbsp;Ability to customize approach to conveying complex information and ideas to others in a convincing and engaging manner; appropriately interprets verbal and non-verbal behavior; and models active listening to ensure understanding.<br>\n   •&nbsp;&nbsp;&nbsp;&nbsp;Ability to lead and participate as a member of a team to move the team forward</p>\n <p>&nbsp;</p>\n <p>Serves as the property Manager on Duty and oversees all property operations, ensuring that the highest levels of hospitality and service are provided. Represents property management in resolving any guest related situation. Manages the flow of questions and directs guests within the lobby. Serves as Guest Relations Manager and handles the tracking of service issues.</p>\n <p>&nbsp;</p>\n <p><strong>CANDIDATE PROFILE&nbsp;</strong></p>\n <p>&nbsp;</p>\n <p><strong>Education and Experience</strong></p>\n <p>• High school diploma or GED; 2 years experience in the guest services, front desk, or related professional area.</p>\n <p>OR</p>\n <p>• 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; no work experience required.</p>\n <p>&nbsp;</p>\n <p><strong>CORE WORK ACTIVITIES</strong></p>\n <p>&nbsp;</p>\n <p><strong>Leading Guest Services Teams&nbsp;</strong></p>\n <p>• Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.</p>\n <p>• Encourages and builds mutual trust, respect, and cooperation among team members.</p>\n <p>• Serves as a role model to demonstrate appropriate behaviors.</p>\n <p>• Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence.</p>\n <p>• Celebrates successes and publicly recognizes the contributions of team members.</p>\n <p>• Establishes and maintains open, collaborative relationships with employees and ensures employees do the same within the team.</p>\n <p>&nbsp;</p>\n <p><strong>Maintaining Guest Services and Front Desk Goals</strong></p>\n <p>• Develops specific goals and plans to prioritize, organize, and accomplish your work.</p>\n <p>• Handles complaints, settling disputes, and resolving grievances and conflicts, or otherwise negotiating with others.</p>\n <p>• Maintains a strong working relationship with all departments to support property operations and goals and to expedite the resolution of any problems that may arise through the general operation of the property.</p>\n <p>• Intervenes in any guest/employee situation as needed to insure the integrity of the property is maintained, guest satisfaction is achieved, and employee well being is preserved.</p>\n <p>• Ensures that regular on-going communication is happening with employees to create awareness of business objectives and communicate expectations, recognizes performance, and produces desired results.</p>\n <p>• Comprehends budgets, operating statements and payroll progress reports as needed to assist in the financial management areas of department.</p>\n <p>&nbsp;</p>\n <p><strong>Ensuring Exceptional Customer Service&nbsp;</strong></p>\n <p>• Provides services that are above and beyond for customer satisfaction and retention.</p>\n <p>• Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.</p>\n <p>• Manages day-to-day operations, ensuring the quality, standards and meeting the expectations of the customers on a daily basis.</p>\n <p>• Serves as a leader in displaying outstanding hospitality skills.</p>\n <p>• Sets a positive example for guest relations.</p>\n <p>• Responds to and handles guest problems and complaints.</p>\n <p>• Empowers employees to provide excellent customer service.</p>\n <p>• Observes service behaviors of employees and provides feedback to individuals.</p>\n <p>• Strives to improve service performance.</p>\n <p>• Provides immediate assistance to guests as requested.</p>\n <p>• Ensures employees understand customer service expectations and parameters.</p>\n <p>• Participates in the development and implementation of corrective action plans to improve guest satisfaction.</p>\n <p>&nbsp;</p>\n <p>&nbsp;</p>\n <p><strong>Implementing Projects and Policies</strong></p>\n <p>• Implements the customer recognition/service program, communicating and ensuring the process.</p>\n <p>• Ensures property policies are administered fairly and consistently, disciplinary procedures and documentation are completed according to Standard and Local Operating Procedures (SOPs and LSOPS) and support the Peer Review Process.</p>\n <p>• Manages payroll administration.</p>\n <p>&nbsp;</p>\n <p><strong>Conducting Human Resource Activities</strong></p>\n <p>• Identifies the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills.</p>\n <p>• Provides guidance and direction to subordinates, including setting performance standards and monitoring performance.</p>\n <p>• Participates in employee progressive discipline procedures.</p>\n <p>• Uses all available on the job training tools for employees.</p>\n <p>• Solicits employee feedback, utilizes an “open door” policy and reviews employee satisfaction results to identify and address employee problems or concerns.</p>\n <p>• Supervises on-going training initiatives and conducts training when appropriate.</p>\n <p>• Participates in the employee performance appraisal process, providing feedback as needed.</p>\n <p>&nbsp;</p>\n <p><strong>Additional Responsibilities&nbsp;</strong></p>\n <p>• Provides information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person.</p>\n <p>• Analyzes information and evaluating results to choose the best solution and solve problems.</p>\n <p>• Informs and/or updates the executives, the peers and the subordinates on relevant information in a timely manner.</p>\n <p>• Maintains high visibility in public areas during peak times.</p>\n <p>• Understands and can implement all emergency plans including accident, death, elevator, thefts, vicious crimes, bombs, fire, etc.</p>\n <p>• Performs Front Desk duties in high demand times.</p>\n <p>&nbsp;</p>\n</div>\n<div>\n &nbsp;\n</div>\n<p><i>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates.  We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.&nbsp;</i></p>",
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