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Seafood Dept Manager In Training

0fd7741c Bc9b 41f0 B885 05d0937dc2f6 19000101 000001 · Jersey City, NJ, US, Jersey City, NJ · Active · $19–$25 / year · ADP Workforce Now Recruiting

Job facts

FieldValue
Company0fd7741c Bc9b 41f0 B885 05d0937dc2f6 19000101 000001
TitleSeafood Dept Manager In Training
Normalized title-
Department / team-
LocationJersey City, NJ, United States
Work model-
Employment type-
Salary$19–$25 / year
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2026-05-18 / 2026-05-31
Changed / last seen2026-06-06 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from 0fd7741c Bc9b 41f0 B885 05d0937dc2f6 19000101 000001.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through ADP Workforce Now Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Jersey City.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

Company0fd7741c Bc9b 41f0 B885 05d0937dc2f6 19000101 000001
Source756411fb-0655-4248-b5a6-ed2b64a5b544
ATS providerADP Workforce Now Recruiting

Description

About the Role: We are seeking a highly motivated and experienced Seafood Department Manager in Training to join our team in Edison. As a Seafood Department Manager in Training, you will be responsible for overseeing the daily operations of the seafood department, ensuring that all products are fresh, high-quality, and meet our customers' expectations. You will also be responsible for managing and training a team of seafood department associates, ensuring that they provide excellent customer service and maintain a clean and organized department. Your ultimate goal will be to increase sales and profitability while maintaining high standards of quality and customer satisfaction. Minimum Qualifications: 1+ years of experience in a seafood department management role Strong knowledge of seafood products, including sourcing, handling, and preparation Excellent leadership and team management skills Strong communication and interpersonal skills Ability to work in a fast-paced environment and handle multiple tasks simultaneously Preferred Qualifications: Experience with inventory management and ordering systems Experience with P&L management and budgeting Experience with merchandising and product displays Responsibilities: Oversee the daily operations of the seafood department, including ordering, receiving, and stocking products Ensure that all products are fresh, high-quality, and meet our customers' expectations Manage and train a team of seafood department associates, ensuring that they provide excellent customer service and maintain a clean and organized department Monitor sales and inventory levels, and adjust ordering as needed to meet customer demand and maximize profitability Maintain a safe and sanitary work environment, in compliance with all health and safety regulations Skills: As a Seafood Department Manager in Training, you will use your strong leadership and communication skills to manage and train a team of associates, ensuring that they provide excellent customer service and maintain a clean and organized department. You will also use your knowledge of seafood products to ensure that all products are fresh, high-quality, and meet our customers' expectations. Additionally, you will use your organizational and time management skills to monitor sales and inventory levels, adjust ordering as needed, and maintain a safe and sanitary work environment. Your ability to work in a fast-paced environment and handle multiple tasks simultaneously will be essential to your success in this role. Location: 420 Grand St, Jersey City, NJ 07302 Benefits: Medical, Vision, Dental, and Life Insurance. 401(k) Retirement Savings Plan with up to 4% Company Match. Long-Term Service Award Paid Time Off Employee Discount Position: Full Time. Shift Information: Weekend & Holiday required 1 day off per week (day off is not fixed, follow trainer's schedule) 40-45 hours per week 6 days a week Overtime as needed Salary: $19-25/H per hour during training period. After the employee passed the final assessment, they will be promoted from hourly employee to exempt employee. This is a general guideline only and not a guarantee of compensation or salary. Additional factors considered in extending an offer include (but are not limited to) the responsibilities of the job, your education, skills, qualifications, experience, and location. Disclaimer: Our goal is to be a recognized leader in the industry while providing a great workplace for employees. Please note the job descriptions are intended to describe the general nature and level of work being performed by people assigned to the positions. They do not cover all the details of skills, duties, or responsibilities required for the position. Thus, they are not to be construed as an exhaustive list of all skills, duties, and responsibilities required for personnel. All personnel may be required to perform duties outside of their normal responsibilities as instructed by management. Skills, duties and responsibilities may change at any time with or without notice. We are an E.E.O. employer.

Full job record

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Org ID7d50b87e-9608-4b3c-bd1d-9c8d939953aa
Source ID756411fb-0655-4248-b5a6-ed2b64a5b544
Board ID756411fb-0655-4248-b5a6-ed2b64a5b544
Provideradp_workforcenow
Provider Job Key545034
TitleSeafood Dept Manager In Training
Normalized Title—
Statusactive
Activeyes
Location TextJersey City, NJ, US, Jersey City, NJ
Department—
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Employment Type—
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CountryUnited States
RegionNJ
CityJersey City
Salary Raw19.00 To 25.00 (USD) Annually
Salary Min19
Salary Max25
Salary CurrencyUSD
Salary Periodyear
Source URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=0fd7741c-bc9b-41f0-b885-05d0937dc2f6&ccId=19000101_000001&lang=en_US&type=JS&jobId=545034&jwId=9201202250787_1
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First Seen At2026-05-31 18:38:09Z
Last Seen At2026-06-06 11:44:38Z
Last Checked At2026-06-06 11:44:38Z
Last Changed At2026-06-06 11:44:38Z
Inactive At—
Source Posted At2026-05-18 17:41:00Z
Source Updated At—
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    "requisitionDescription": "<div><div><div><div><div><p><strong>About the Role:</strong></p><p>We are seeking a highly motivated and experienced Seafood Department Manager in Training to join our team in Edison. As a Seafood Department Manager in Training, you will be responsible for overseeing the daily operations of the seafood department, ensuring that all products are fresh, high-quality, and meet our customers&#39; expectations. You will also be responsible for managing and training a team of seafood department associates, ensuring that they provide excellent customer service and maintain a clean and organized department. Your ultimate goal will be to increase sales and profitability while maintaining high standards of quality and customer satisfaction.</p><p><strong>Minimum Qualifications:</strong></p><ul><li>1+ years of experience in a seafood department management role</li><li>Strong knowledge of seafood products, including sourcing, handling, and preparation</li><li>Excellent leadership and team management skills</li><li>Strong communication and interpersonal skills</li><li>Ability to work in a fast-paced environment and handle multiple tasks simultaneously</li></ul><p><strong>Preferred Qualifications:</strong></p><ul><li>Experience with inventory management and ordering systems</li><li>Experience with P&amp;L management and budgeting</li><li>Experience with merchandising and product displays</li></ul><p><strong>Responsibilities:</strong></p><ul><li>Oversee the daily operations of the seafood department, including ordering, receiving, and stocking products</li><li>Ensure that all products are fresh, high-quality, and meet our customers&#39; expectations</li><li>Manage and train a team of seafood department associates, ensuring that they provide excellent customer service and maintain a clean and organized department</li><li>Monitor sales and inventory levels, and adjust ordering as needed to meet customer demand and maximize profitability</li><li>Maintain a safe and sanitary work environment, in compliance with all health and safety regulations</li></ul><p><strong>Skills:</strong></p><p>As a Seafood Department Manager in Training, you will use your strong leadership and communication skills to manage and train a team of associates, ensuring that they provide excellent customer service and maintain a clean and organized department. You will also use your knowledge of seafood products to ensure that all products are fresh, high-quality, and meet our customers&#39; expectations. Additionally, you will use your organizational and time management skills to monitor sales and inventory levels, adjust ordering as needed, and maintain a safe and sanitary work environment. Your ability to work in a fast-paced environment and handle multiple tasks simultaneously will be essential to your success in this role.</p><p><br></p><p data-pasted=\"true\"><span style=\"font-family: arial, sans-serif; font-size: 16px;\"><strong>Location:</strong></span></p><p>420 Grand St, Jersey City, NJ 07302</p><div style='border-style: solid; box-sizing: border-box; border-width: 0px; border-color: rgb(177, 177, 177); margin: 0px; padding: 0px; color: rgb(59, 59, 59); font-family: \"Proxima Nova\", \"Helvetica Neue\", Helvetica, Roboto, Arial, sans-serif; font-size: 16px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;'><br style=\"border-style: solid; box-sizing: inherit; border-width: 0px; border-color: rgb(177, 177, 177);\"></div><div style='border-style: solid; box-sizing: border-box; border-width: 0px; border-color: rgb(177, 177, 177); margin: 0px; padding: 0px; color: rgb(59, 59, 59); font-family: \"Proxima Nova\", \"Helvetica Neue\", Helvetica, Roboto, Arial, sans-serif; font-size: 16px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;'><strong style=\"border-style: solid; box-sizing: inherit; border-width: 0px; border-color: rgb(177, 177, 177); font-weight: 600; line-height: inherit;\">Benefits:</strong></div><ul style='border-style: solid; box-sizing: border-box; border-width: 0px; border-color: rgb(177, 177, 177); list-style: outside disc; margin: 0px 0px 12px 1.25rem; padding: 0px; line-height: 1.5; color: rgb(59, 59, 59); font-family: \"Proxima Nova\", \"Helvetica Neue\", Helvetica, Roboto, Arial, sans-serif; font-size: 16px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;'><li style=\"border-style: solid; box-sizing: border-box; border-width: 0px; border-color: rgb(177, 177, 177); margin: 0px; padding: 0px; font-size: inherit;\">Medical, Vision, Dental, and Life Insurance.</li><li style=\"border-style: solid; box-sizing: border-box; border-width: 0px; border-color: rgb(177, 177, 177); margin: 0px; padding: 0px; font-size: inherit;\">401(k) Retirement Savings Plan with up to 4% Company Match.</li><li style=\"border-style: solid; box-sizing: border-box; border-width: 0px; border-color: rgb(177, 177, 177); margin: 0px; padding: 0px; font-size: inherit;\">Long-Term Service Award</li><li style=\"border-style: solid; box-sizing: border-box; border-width: 0px; border-color: rgb(177, 177, 177); margin: 0px; padding: 0px; font-size: inherit;\">Paid Time Off</li><li style=\"border-style: solid; box-sizing: border-box; border-width: 0px; border-color: rgb(177, 177, 177); margin: 0px; padding: 0px; font-size: inherit;\">Employee Discount&nbsp;</li></ul><div style='border-style: solid; box-sizing: border-box; border-width: 0px; border-color: rgb(177, 177, 177); margin: 0px; padding: 0px; color: rgb(59, 59, 59); font-family: \"Proxima Nova\", \"Helvetica Neue\", Helvetica, Roboto, Arial, sans-serif; font-size: 16px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;'><br style=\"border-style: solid; box-sizing: inherit; border-width: 0px; border-color: rgb(177, 177, 177);\"></div><div style='border-style: solid; box-sizing: border-box; border-width: 0px; border-color: rgb(177, 177, 177); margin: 0px; padding: 0px; color: rgb(59, 59, 59); font-family: \"Proxima Nova\", \"Helvetica Neue\", Helvetica, Roboto, Arial, sans-serif; font-size: 16px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;'><strong style=\"border-style: solid; box-sizing: inherit; border-width: 0px; border-color: rgb(177, 177, 177); font-weight: 600; line-height: inherit;\">Position:</strong> Full Time.<br style=\"border-style: solid; box-sizing: inherit; border-width: 0px; border-color: rgb(177, 177, 177);\"><br style=\"border-style: solid; box-sizing: inherit; border-width: 0px; border-color: rgb(177, 177, 177);\"><strong style=\"border-style: solid; box-sizing: inherit; border-width: 0px; border-color: rgb(177, 177, 177); font-weight: 600; line-height: inherit;\">Shift Information:</strong></div><ul style='border-style: solid; box-sizing: border-box; border-width: 0px; border-color: rgb(177, 177, 177); list-style: outside disc; margin: 0px 0px 12px 1.25rem; padding: 0px; line-height: 1.5; color: rgb(59, 59, 59); font-family: \"Proxima Nova\", \"Helvetica Neue\", Helvetica, Roboto, Arial, sans-serif; font-size: 16px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;'><li style=\"border-style: solid; box-sizing: border-box; border-width: 0px; border-color: rgb(177, 177, 177); margin: 0px; padding: 0px; font-size: inherit;\">Weekend &amp; Holiday required</li><li style=\"border-style: solid; box-sizing: border-box; border-width: 0px; border-color: rgb(177, 177, 177); margin: 0px; padding: 0px; font-size: inherit;\">1 day off per week (day off is not fixed, follow trainer&#39;s schedule)</li><li style=\"border-style: solid; box-sizing: border-box; border-width: 0px; border-color: rgb(177, 177, 177); margin: 0px; padding: 0px; font-size: inherit;\">40-45 hours per week</li><li style=\"border-style: solid; box-sizing: border-box; border-width: 0px; border-color: rgb(177, 177, 177); margin: 0px; padding: 0px; font-size: inherit;\">6 days a week</li><li style=\"border-style: solid; box-sizing: border-box; border-width: 0px; border-color: rgb(177, 177, 177); margin: 0px; padding: 0px; font-size: inherit;\">Overtime as needed</li></ul><div style='border-style: solid; box-sizing: border-box; border-width: 0px; border-color: rgb(177, 177, 177); margin: 0px; padding: 0px; color: rgb(59, 59, 59); font-family: \"Proxima Nova\", \"Helvetica Neue\", Helvetica, Roboto, Arial, sans-serif; font-size: 16px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;'><strong style=\"border-style: solid; box-sizing: inherit; border-width: 0px; border-color: rgb(177, 177, 177); font-weight: 600; line-height: inherit;\"><br style=\"border-style: solid; box-sizing: inherit; border-width: 0px; border-color: rgb(177, 177, 177);\">Salary:&nbsp;</strong>$19-25/H per hour during training period. After the employee passed the final assessment, they will be promoted from hourly employee to exempt employee. This is a general guideline only and not a guarantee of compensation or salary. Additional factors considered in extending an offer include (but are not limited to) the responsibilities of the job, your education, skills, qualifications, experience, and location.&nbsp;<br style=\"border-style: solid; box-sizing: inherit; border-width: 0px; border-color: rgb(177, 177, 177);\"><br style=\"border-style: solid; box-sizing: inherit; border-width: 0px; border-color: rgb(177, 177, 177);\"></div><div style='border-style: solid; box-sizing: border-box; border-width: 0px; border-color: rgb(177, 177, 177); margin: 0px; padding: 0px; color: rgb(59, 59, 59); font-family: \"Proxima Nova\", \"Helvetica Neue\", Helvetica, Roboto, Arial, sans-serif; font-size: 16px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;'><strong style=\"border-style: solid; box-sizing: inherit; border-width: 0px; border-color: rgb(177, 177, 177); font-weight: 600; line-height: inherit;\">Disclaimer:</strong></div><div style='border-style: solid; box-sizing: border-box; border-width: 0px; border-color: rgb(177, 177, 177); margin: 0px; padding: 0px; color: rgb(59, 59, 59); font-family: \"Proxima Nova\", \"Helvetica Neue\", Helvetica, Roboto, Arial, sans-serif; font-size: 16px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;'>Our goal is to be a recognized leader in the industry while providing a great workplace for employees. Please note the job descriptions are intended to describe the general nature and level of work being performed by people assigned to the positions. They do not cover all the details of skills, duties, or responsibilities required for the position. Thus, they are not to be construed as an exhaustive list of all skills, duties, and responsibilities required for personnel. All personnel may be required to perform duties outside of their normal responsibilities as instructed by management. Skills, duties and responsibilities may change at any time with or without notice. We are an E.E.O. employer.</div></div></div></div></div></div>\n",
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