Home › Companies › Cwcos › Line Cook - Stout's Island Lodge
Line Cook - Stout's Island Lodge
Cwcos · Birchwood, Wisconsin, 54817, United States · Active · BambooHR
Job facts
| Field | Value |
|---|---|
| Company | Cwcos |
| Title | Line Cook - Stout's Island Lodge |
| Normalized title | - |
| Department / team | Back of House |
| Location | Birchwood, United States |
| Work model | - |
| Employment type | Part Time |
| Salary | - |
| Status | active |
| ATS provider | BambooHR |
| Posted / first seen | 2026-03-10 / 2026-05-30 |
| Changed / last seen | 2026-05-30 / 2026-06-06 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from Cwcos. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through BambooHR. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Birchwood. | Open |
| Department jobs | Active postings in Back of House. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | Cwcos |
| Source | 058dfd7e-fd3c-4bd6-b08c-c2951da91e3d |
| ATS provider | BambooHR |
Description
Stout’s Island Lodge is a beautiful, upscale lakeside resort located in the heart of the picturesque Birchwood, Wisconsin. Known for our breathtaking views and exceptional guest experience, we offer a one-of-a-kind culinary experience featuring fresh, locally sourced ingredients and innovative dishes. We are seeking a passionate and skilled line cook to join our dynamic kitchen team.
Position Summary:
The Line Cook will work closely with the Head Chef and kitchen staff to prepare and execute menu items to the highest standards. The ideal candidate will have a passion for food, an eye for detail, and the ability to work in a fast-paced environment while maintaining cleanliness and organization in the kitchen.
Key Responsibilities:
Ø Prepare and cook a variety of dishes, including appetizers, entrees, and desserts, according to Stout’s Island Lodge recipes and standards.
Ø Ensure consistency and quality in every dish, paying close attention to presentation and portion control.
Ø Work efficiently in a team environment to meet service timelines.
Ø Maintain cleanliness and organization of the kitchen and workstations.
Ø Follow all food safety regulations and ensure proper handling and storage of food items.
Ø Assist in receiving and storing deliveries, ensuring inventory is stocked and organized.
Ø Communicate effectively with the kitchen team to ensure smooth operations and timely service.
Ø Handle food prep and assist with menu item development as directed by the Head Chef.
Ø Assist with special events, catering, or private parties as needed.
Ø Clean cooking equipment, utensils, and kitchen areas in accordance with health and safety standards.
Qualifications:
Ø Previous experience as a line cook, prep cook, or in a similar kitchen role is preferred.
Ø Knowledge of cooking techniques, kitchen equipment, and safety practices.
Ø Ability to work in a fast-paced environment with strong multitasking skills.
Ø A passion for culinary arts and high-quality food production.
Ø Strong attention to detail and ability to maintain a clean, organized work environment.
Ø Ability to stand for extended periods and lift up to 50 pounds.
Ø Ability to work evenings, weekends, and holidays as required.
Ø Strong communication and teamwork skills.
Benefits:
Ø Competitive hourly wage
Ø Employee meals during shifts
Ø Access to a beautiful, lakeside work environment
Ø Opportunities for career advancement within the lodge and resort
Ø Staff discounts on accommodations and services
If you are a skilled and dedicated cook with a passion for creating exceptional dining experiences, we invite you to apply for the cook position at Stout’s Island Lodge. Join us and be a part of a dynamic team that delivers unforgettable experiences to our guests!
Full job record
| Job ID | 1db90afe7abbc46f3e360517dfcc5f7d845f052b |
| Org ID | 5ad52771-8b1f-4b92-9d11-4f32bac741de |
| Source ID | 058dfd7e-fd3c-4bd6-b08c-c2951da91e3d |
| Board ID | 058dfd7e-fd3c-4bd6-b08c-c2951da91e3d |
| Provider | bamboohr |
| Provider Job Key | 99 |
| Title | Line Cook - Stout's Island Lodge |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Birchwood, Wisconsin, 54817, United States |
| Department | Back of House |
| Team | — |
| Employment Type | part_time |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | — |
| City | Birchwood |
| Salary Raw | — |
| Salary Min | — |
| Salary Max | — |
| Salary Currency | — |
| Salary Period | — |
| Source URL | https://cwcos.bamboohr.com/careers/99 |
| Apply URL | https://cwcos.bamboohr.com/careers/99 |
| First Seen At | 2026-05-30 05:39:43Z |
| Last Seen At | 2026-06-06 09:41:37Z |
| Last Checked At | 2026-06-06 09:41:37Z |
| Last Changed At | 2026-05-30 05:39:43Z |
| Inactive At | — |
| Source Posted At | 2026-03-10 00:00:00Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=bamboohr/board=cwcos/date=2026-06-06/2026-06-06T09-41-35-449Z-89ff1555799e6d247b04161802594b539ac1c705901db15098d396494df4cd01.json |
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