bluedoor data·Job Postings API·bluedoor.sh ↗

Home › Companies › 6be3b400 536f 415c A5e8 9bfbeeeb742c 19000101 000001 › Assistant General Manager

Assistant General Manager

6be3b400 536f 415c A5e8 9bfbeeeb742c 19000101 000001 · UNIVERSITY PLACE, Charlotte, NC, US, Charlotte, NC · Active · $60,000–$65,000 / year · ADP Workforce Now Recruiting

Job facts

FieldValue
Company6be3b400 536f 415c A5e8 9bfbeeeb742c 19000101 000001
TitleAssistant General Manager
Normalized title-
Department / team-
LocationUNIVERSITY PLACE, NC, United States
Work model-
Employment typeFull Time
Salary$60,000–$65,000 / year
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2026-05-28 / 2026-05-31
Changed / last seen2026-06-06 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from 6be3b400 536f 415c A5e8 9bfbeeeb742c 19000101 000001.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through ADP Workforce Now Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in UNIVERSITY PLACE.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

Company6be3b400 536f 415c A5e8 9bfbeeeb742c 19000101 000001
Source3d51d655-737a-4973-b6a7-b41e4187fa07
ATS providerADP Workforce Now Recruiting

Description

Come join City Barbeque in serving and creating happiness with America’s best BBQ, while living by 4 core values: Safety First Treat others with integrity, fairness and respect Deliver quality without sacrifice Produce profit and cash flow for long-term value The best BBQ comes with the best benefits : Quarterly Bonus Opportunities Your favorite BBQ-for free (up to $2,400/year) 25% discount when not working Free uniforms & free pair of slip resistant shoes Vacation pay* 401k match up to 4% of salary* Flexible scheduling Medical, dental & vision insurance after 60 days* *Benefits available to those who qualify after the preliminary waiting period ASSISTANT GENERAL MANAGER/KITCHEN MANAGER POSITION OVERVIEW The Kitchen Manager’s primary responsibility is the overall kitchen & food operations of a joint. He/she will serve as the Pit Boss, managing the food ordering and production of our craft smoked meats and sides, while using proper production forecasting, product handling and cooking techniques. Kitchen managers also ensure that the City Barbeque standards are upheld: the food looks good and is made properly, the portions are correct, and line execution is quick and glows with quality, while meeting all. JOB SKILLS AND ACCOUNTABILITIES PEOPLE: Assists with selecting and hiring kitchen staff Trains and develops the best teammates Maintains appropriate Kitchen staffing levels for each shift. Ensures current training materials and programs (updated recipes, charts and functioning kitchen monitor) are consistently utilized in teammate training. Sets clear performance expectations through directions and goals; actively listens to teammates to determine needs and concerns and quickly responds. Provides clear feedback through effective praise, coaching and counseling. Conducts timely Performance Reviews and assists with wage changes. Develops certified trainers in kitchen Works with Core Team and Certified Trainers to ensure standards are followed. Analyzes current and future staffing needs for appropriate planning. PRODUCT Adheres to all Standards of operational systems on a daily basis which includes: line checks, load sheets, prep pars and production scheduler, kitchen labor tracking, etc. Ensures that all food is prepared according to recipe and served at the proper temperature and presentation. Maintains Health Department and 3rd party auditor service standards at all times. Conducts quality line checks at regularly scheduled intervals, maintaining 100% compliance Organizes, trains and manages to ensure that proper food handling and cleaning procedures are utilized. Takes lead on training of all new product rollouts Ensures the Kitchen staff appropriately supports and assists the FOH Team Members by providing them with all products needed to execute an excellent guest experience. Accountable for the food quality scores in guest feedback survey systems PROFITS: Properly forecasts sales and product mix usage levels. Manages all kitchen systems to ensure that budgeted food goals are met or exceeded while quality standards are maintained. Waste variance is managed within company guidelines. Orders effectively to ensure the proper amount of quality product is available. Reduces unnecessary costs by buying product that is not contracted. Demonstrates a working understanding of labor cost control through effective scheduling and proactive management. Overtime is managed within guidelines, schedules are executed to plan and staffing adjusted based on sales fluctuations. Follows inventory procedures and utilizes inventory system to consistently conduct and report an accurate inventory. Processes invoices in a timely manner, verifying invoices for accuracy from ordering to receiving to invoice charges. Performs yield testing regularly Ensures temperature and quality indicator execution to standard daily Maintains kitchen equipment and company assets in good repair. Essential Physical Requirements: Daily physical requirements and/or number of pounds that may need to be lifted on the job: Stands during the entire shift. Reaches, bends, squats, stoops, shakes, pours, carries, pushes and lifts. Lifts and carries tubs, trays, and cases weighing up to 100 pounds up to 10 times per shift. Frequent exposure to smoke, steam, high temperatures, humidity and extreme cold. Servsafe certified City Barbeque participates in E-Verify. To learn more, please visit: E-Verify Participation Poster EN & ES, 05.13.26.pdf

Full job record

Job ID1d93b31e4cdd6ad1144dbddd55449aceb0081b88
Org ID68730bf4-c600-459b-8f52-6bbb0d69c3ff
Source ID3d51d655-737a-4973-b6a7-b41e4187fa07
Board ID3d51d655-737a-4973-b6a7-b41e4187fa07
Provideradp_workforcenow
Provider Job Key591075
TitleAssistant General Manager
Normalized Title—
Statusactive
Activeyes
Location TextUNIVERSITY PLACE, Charlotte, NC, US, Charlotte, NC
Department—
Team—
Employment Typefull_time
Workplace Type—
Remote Policy—
CountryUnited States
RegionNC
CityUNIVERSITY PLACE
Salary Raw60000.00 To 65000.00 (USD) Annually
Salary Min60,000
Salary Max65,000
Salary CurrencyUSD
Salary Periodyear
Source URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=6be3b400-536f-415c-a5e8-9bfbeeeb742c&ccId=19000101_000001&lang=en_US&type=JS&jobId=591075&jwId=9203132569004_1
Apply URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=6be3b400-536f-415c-a5e8-9bfbeeeb742c&ccId=19000101_000001&lang=en_US&type=JS&jobId=591075&jwId=9203132569004_1
First Seen At2026-05-31 20:29:23Z
Last Seen At2026-06-06 12:04:43Z
Last Checked At2026-06-06 12:04:43Z
Last Changed At2026-06-06 12:04:43Z
Inactive At—
Source Posted At2026-05-28 17:50:00Z
Source Updated At—
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=6be3b400-536f-415c-a5e8-9bfbeeeb742c|19000101_000001/date=2026-06-06/2026-06-06T12-04-38-454Z-db2df384865e63c5e4344e61984640fd1221004e4de2a79ee1bbac7f90389adf.json
Event Fields
{
  "content_hash": "190d117bfae982486e263b8fa965a731996d15fb936e4bf92900db9ee6131215",
  "source_hash": "9f66e95ad5fb25cf06ad68536ca33b8c76aa35bdb7815837d7e43ba09b7d980f",
  "last_changed_at": "2026-06-06T12:04:43.634Z",
  "active_status": "active"
}
Parsed Structured
{
  "language": "en",
  "location": {
    "raw": "UNIVERSITY PLACE, Charlotte, NC, US, Charlotte, NC",
    "city": "UNIVERSITY PLACE",
    "region": "NC",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.95
  },
  "salary_max": 65000,
  "salary_min": 60000,
  "inferred_at": "2026-06-06T12:04:43.367Z",
  "launch_scope": {
    "reason": "english_us_canada",
    "included": true,
    "language": "en",
    "location": {
      "raw": "UNIVERSITY PLACE, Charlotte, NC, US, Charlotte, NC",
      "city": "UNIVERSITY PLACE",
      "region": "NC",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.95
    },
    "countries": [
      "United States"
    ]
  },
  "remote_policy": null,
  "salary_period": "year",
  "workplace_type": null,
  "salary_currency": "USD"
}
Extensions
{}
Native Structured
{
  "detail": {
    "links": [],
    "itemID": "9203132569004_1",
    "postDate": "2026-05-28T13:50:00.000-04:00",
    "payGradeRange": {
      "maximumRate": {
        "amountValue": 65000,
        "currencyCode": "USD"
      },
      "minimumRate": {
        "amountValue": 60000,
        "currencyCode": "USD"
      }
    },
    "workLevelCode": {
      "shortName": "Full Time"
    },
    "customFieldGroup": {
      "codeFields": [
        {
          "nameCode": {
            "codeValue": "SalaryType"
          },
          "codeValue": "AN",
          "shortName": "Annually"
        },
        {
          "nameCode": {
            "codeValue": "SalaryRangeType"
          },
          "codeValue": "RANGE",
          "shortName": "RANGE"
        }
      ],
      "dateFields": [
        {
          "nameCode": {
            "codeValue": "PostingDate"
          },
          "dateValue": "2026-05-28T13:50Z"
        },
        {
          "nameCode": {
            "codeValue": "CurrentServerDateTime"
          },
          "dateValue": "2026-06-06T08:04Z"
        }
      ],
      "numberFields": [
        {
          "numberValue": 0,
          "categoryCode": {
            "codeValue": "ApplicantCount"
          }
        },
        {
          "categoryCode": {
            "codeValue": "AwardAmount"
          }
        }
      ],
      "stringFields": [
        {
          "nameCode": {
            "codeValue": "ExternalJobID"
          },
          "stringValue": "591075"
        },
        {
          "nameCode": {
            "codeValue": "CareerCenterRefId"
          }
        },
        {
          "nameCode": {
            "codeValue": "GuidelineOid"
          }
        },
        {
          "nameCode": {
            "codeValue": "CurrencySymbolOrCode"
          }
        },
        {
          "nameCode": {
            "codeValue": "HomeDepartment"
          },
          "stringValue": ""
        },
        {
          "nameCode": {
            "codeValue": "JobClass"
          },
          "stringValue": "Rest Sal Assist. Mgt"
        },
        {
          "nameCode": {
            "codeValue": "SalaryRange"
          },
          "stringValue": "60000.00 To 65000.00 (USD) Annually"
        }
      ],
      "indicatorFields": [
        {
          "nameCode": {
            "codeValue": "PriortyStatusFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "InternalPostingFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "MinValue"
          },
          "indicatorValue": true
        },
        {
          "nameCode": {
            "codeValue": "IsVsidApplicable"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "IsSassDlReqForExtPostFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "IsSassDlReqForIntPostFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "IsMonetaryFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "IsNonMonetaryFlag"
          },
          "indicatorValue": false
        }
      ]
    },
    "requisitionTitle": "Assistant General Manager",
    "clientRequisitionID": "3748",
    "organizationalUnits": [],
    "postingInstructions": [],
    "additionalProperties": {},
    "requisitionLocations": [
      {
        "address": {
          "cityName": "Charlotte",
          "postalCode": "28262",
          "countrySubdivisionLevel1": {
            "codeValue": "NC"
          }
        },
        "nameCode": {
          "shortName": "UNIVERSITY PLACE, Charlotte, NC, US"
        },
        "aliasNames": []
      }
    ],
    "screeningRequirements": [],
    "requisitionDescription": "<div><p><br></p><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;'><strong><span style='font-size: 14px; font-family: \"times new roman\", serif; color: black;'>Come join City Barbeque in serving and creating happiness with America&rsquo;s best BBQ, while living by 4 core values:</span></strong></p><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;'><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><strong><span style=\"color: black;\">&nbsp;</span></strong></span></span></p><ul style=\"list-style-type: disc;margin-left:undefined;\"><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Safety First</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Treat others with integrity, fairness and respect</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Deliver quality without sacrifice</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Produce profit and cash flow for long-term value</span></span></span></li></ul><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;'><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><strong><span style=\"color: black;\">&nbsp;</span></strong></span></span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;'><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><strong><span style=\"color: black;\">The best BBQ comes with the best benefits</span></strong><span style=\"color: black;\">:</span></span></span></p><ul style=\"list-style-type: disc;margin-left:undefined;\"><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Quarterly Bonus Opportunities</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Your favorite BBQ-for free (up to $2,400/year)</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">25% discount when not working</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Free uniforms &amp; free pair of slip resistant shoes</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Vacation pay*</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">401k match up to 4% of salary*</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Flexible scheduling</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Medical, dental &amp; vision insurance after 60 days*</span></span></span></li></ul><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;text-indent:.5in;'><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><em><span style=\"color: black;\">*Benefits available to those who qualify after the preliminary waiting period</span></em></span></span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;'><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">&nbsp;</span></span></span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;'><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><strong><span style=\"color: black;\">ASSISTANT GENERAL MANAGER/KITCHEN MANAGER</span></strong></span></span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;'><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">POSITION OVERVIEW</span></span></span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;'><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">The Kitchen Manager&rsquo;s primary responsibility is the overall kitchen &amp; food operations of a joint.&nbsp;He/she will serve as the Pit Boss, managing the food ordering and production of our craft smoked meats and sides, while using proper production forecasting, product handling and cooking techniques.&nbsp;Kitchen managers also ensure that the City Barbeque standards are upheld: the food looks good and is made properly, the portions are correct, and line execution is quick and glows with quality, while meeting all.</span></span></span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;'><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">&nbsp;</span></span></span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;'><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><strong><u><span style=\"color: black;\">JOB SKILLS AND ACCOUNTABILITIES</span></u></strong></span></span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;'><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">&nbsp;</span></span></span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;'><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><strong><span style=\"color: black;\">PEOPLE:</span></strong></span></span></p><ul style=\"list-style-type: disc;margin-left:undefined;\"><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Assists with selecting and hiring kitchen staff</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Trains and develops the best teammates</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Maintains appropriate Kitchen staffing levels for each shift.</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Ensures current training materials and programs (updated recipes, charts and functioning kitchen monitor) are consistently utilized in teammate training.</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Sets clear performance expectations through directions and goals; actively listens to teammates to determine needs and concerns and quickly responds.</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Provides clear feedback through effective praise, coaching and counseling.</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Conducts timely Performance Reviews and assists with wage changes.</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Develops certified trainers in kitchen</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Works with Core Team and Certified Trainers to ensure standards are followed.</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Analyzes current and future staffing needs for appropriate planning.</span></span></span></li></ul><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;'><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><strong><span style=\"color: black;\">&nbsp;</span></strong></span></span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;'><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><strong><span style=\"color: black;\">PRODUCT</span></strong></span></span></p><ul style=\"list-style-type: disc;margin-left:undefined;\"><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Adheres to all Standards of operational systems on a daily basis which includes: line checks, load sheets, prep pars and production scheduler, kitchen labor tracking, etc.</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Ensures that all food is prepared according to recipe and served at the proper temperature and presentation.</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Maintains Health Department and 3rd party auditor service standards at all times.</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Conducts quality line checks at regularly scheduled intervals, maintaining 100% compliance</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Organizes, trains and manages to ensure that proper food handling and cleaning procedures are utilized.</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Takes lead on training of all new product rollouts</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Ensures the Kitchen staff appropriately supports and assists the FOH Team Members by providing them with all products needed to execute an excellent guest experience.</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Accountable for the food quality scores in guest feedback survey systems</span></span></span></li></ul><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;'><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><strong><span style=\"color: black;\">&nbsp;</span></strong></span></span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;'><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><strong><span style=\"color: black;\">PROFITS:</span></strong></span></span></p><ul style=\"list-style-type: disc;margin-left:undefined;\"><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Properly forecasts sales and product mix usage levels.</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Manages all kitchen systems to ensure that budgeted food goals are met or exceeded while quality standards are maintained. Waste variance is managed within company guidelines.</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Orders effectively to ensure the proper amount of quality product is available. Reduces unnecessary costs by buying product that is not contracted.</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Demonstrates a working understanding of labor cost control through effective scheduling and proactive management. Overtime is managed within guidelines, schedules are executed to plan and staffing adjusted based on sales fluctuations.</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Follows inventory procedures and utilizes inventory system to consistently conduct and report an accurate inventory.</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Processes invoices in a timely manner, verifying invoices for accuracy from ordering to receiving to invoice charges.</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Performs yield testing regularly</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Ensures temperature and quality indicator execution to standard daily</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Maintains kitchen equipment and company assets in good repair.</span></span></span></li></ul><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;'><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">&nbsp;</span></span></span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;'><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><strong><span style=\"color: black;\">Essential Physical Requirements:</span></strong></span></span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;'><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Daily physical requirements and/or number of pounds that may need to be lifted on the job:</span></span></span></p><ul style=\"list-style-type: disc;margin-left:undefined;\"><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Stands during the entire shift.</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Reaches, bends, squats, stoops, shakes, pours, carries, pushes and lifts.</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Lifts and carries tubs, trays, and cases weighing up to 100 pounds up to 10 times per shift.</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Frequent exposure to smoke, steam, high temperatures, humidity and extreme cold.</span></span></span></li><li><span style=\"font-size: 14px;\"><span style=\"font-family: 'times new roman',serif;\"><span style=\"color: black;\">Servsafe certified</span></span></span></li></ul><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:0in;line-height:normal;font-size:15px;font-family:\"Calibri\",sans-serif;'><strong data-pasted=\"true\">City Barbeque participates in E-Verify. To learn more, please visit:&nbsp;</strong><a href=\"https://citybbq1.sharepoint.com/:b:/s/HRCollaboration/IQBid1rizrWaT5kdeXcOG5BkAZxmDbol8aNgsGKK81F57fc?e=lBT1Hf&xsdata=MDV8MDJ8amthbmlhQENpdHlCQlEuY29tfDE3YTU4ZDgxN2M3NTQwZDg2MjhjMDhkZWIxMzM4NmU5fDY4ODZlYzUzOTFmMDQ3MjU5OWQ3Njk1MTZlNDQ3NWZmfDB8MHw2MzkxNDMwMzIxNDA5ODI4NzN8VW5rbm93bnxUV0ZwYkdac2IzZDhleUpGYlhCMGVVMWhjR2tpT25SeWRXVXNJbFlpT2lJd0xqQXVNREF3TUNJc0lsQWlPaUpYYVc0ek1pSXNJa0ZPSWpvaVRXRnBiQ0lzSWxkVUlqb3lmUT09fDB8fHw%3d&sdata=Y0JVRUZRWUhibHlLZDRkU3FtL25ZY2E5WDFBQWV2T0ZPZ0xkS3RCaHEyND0%3d\" data-pasted=\"true\"><img border=\"0\" width=\"16\" height=\"16\" src=\"data:image/png;base64,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\" alt=\"pdf icon\" class=\"fr-fic fr-dii\">&nbsp;E-Verify Participation Poster EN &amp; ES, 05.13.26.pdf</a></p><p><br></p></div>\n",
    "sponsoredVisaTypeCodes": []
  },
  "list_job": {
    "links": [],
    "itemID": "9203132569004_1",
    "postDate": "2026-05-28T13:50:00.000-04:00",
    "payGradeRange": {
      "maximumRate": {
        "amountValue": 65000,
        "currencyCode": "USD"
      },
      "minimumRate": {
        "amountValue": 60000,
        "currencyCode": "USD"
      }
    },
    "workLevelCode": {
      "shortName": "Full Time"
    },
    "customFieldGroup": {
      "codeFields": [
        {
          "nameCode": {
            "codeValue": "SalaryType"
          },
          "codeValue": "AN",
          "shortName": "Annually"
        },
        {
          "nameCode": {
            "codeValue": "SalaryRangeType"
          },
          "codeValue": "RANGE",
          "shortName": "RANGE"
        }
      ],
      "dateFields": [
        {
          "nameCode": {
            "codeValue": "PostingDate"
          },
          "dateValue": "2026-05-28T13:50Z"
        },
        {
          "nameCode": {
            "codeValue": "CurrentServerDateTime"
          },
          "dateValue": "2026-06-06T08:04Z"
        }
      ],
      "numberFields": [
        {
          "numberValue": 0,
          "categoryCode": {
            "codeValue": "ApplicantCount"
          }
        },
        {
          "categoryCode": {
            "codeValue": "AwardAmount"
          }
        }
      ],
      "stringFields": [
        {
          "nameCode": {
            "codeValue": "ExternalJobID"
          },
          "stringValue": "591075"
        },
        {
          "nameCode": {
            "codeValue": "CareerCenterRefId"
          }
        },
        {
          "nameCode": {
            "codeValue": "GuidelineOid"
          }
        },
        {
          "nameCode": {
            "codeValue": "CurrencySymbolOrCode"
          }
        },
        {
          "nameCode": {
            "codeValue": "HomeDepartment"
          },
          "stringValue": ""
        },
        {
          "nameCode": {
            "codeValue": "JobClass"
          },
          "stringValue": "Rest Sal Assist. Mgt"
        },
        {
          "nameCode": {
            "codeValue": "SalaryRange"
          },
          "stringValue": "60000.00 To 65000.00 (USD) Annually"
        }
      ],
      "indicatorFields": [
        {
          "nameCode": {
            "codeValue": "PriortyStatusFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "InternalPostingFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "MinValue"
          },
          "indicatorValue": true
        },
        {
          "nameCode": {
            "codeValue": "IsVsidApplicable"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "IsSassDlReqForExtPostFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "IsSassDlReqForIntPostFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "IsMonetaryFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "IsNonMonetaryFlag"
          },
          "indicatorValue": false
        }
      ]
    },
    "requisitionTitle": "Assistant General Manager",
    "clientRequisitionID": "3748",
    "organizationalUnits": [],
    "postingInstructions": [],
    "additionalProperties": {},
    "requisitionLocations": [
      {
        "address": {
          "cityName": "Charlotte",
          "postalCode": "28262",
          "countrySubdivisionLevel1": {
            "codeValue": "NC"
          }
        },
        "nameCode": {
          "shortName": "UNIVERSITY PLACE, Charlotte, NC, US"
        },
        "aliasNames": []
      }
    ],
    "screeningRequirements": [],
    "sponsoredVisaTypeCodes": []
  },
  "detail_meta": {
    "url": "https://workforcenow.adp.com/mascsr/default/careercenter/public/events/staffing/v1/job-requisitions/591075?cid=6be3b400-536f-415c-a5e8-9bfbeeeb742c&ccId=19000101_000001&lang=en_US&locale=en_US",
    "http_status": 200,
    "content_type": "application/json;charset=UTF-8",
    "response_bytes": 29790
  },
  "detail_errors": []
}
Get this page with API

Rendered from the bluedoor Job Postings API. Reproduce it:

GET https://api.bluedoor.sh/job-postings/v1/jobs/1d93b31e4cdd6ad1144dbddd55449aceb0081b88?include=descriptionJSON
GET https://api.bluedoor.sh/job-postings/v1/orgs/68730bf4-c600-459b-8f52-6bbb0d69c3ffJSON
GET https://api.bluedoor.sh/job-postings/v1/sources/3d51d655-737a-4973-b6a7-b41e4187fa07JSON
GET https://api.bluedoor.sh/job-postings/v1/jobs/1d93b31e4cdd6ad1144dbddd55449aceb0081b88/eventsJSON

Docs · Get an API key