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Razzoos Host (44615)
9F9DA988B97F52F3BF532C8DED79F8D2 · Razzoos Round Rock - Round Rock, TX 78665; 201 University Oaks, Round Rock, TX, 78665, USA · Active · Paycom ATS
Job facts
| Field | Value |
|---|---|
| Company | 9F9DA988B97F52F3BF532C8DED79F8D2 |
| Title | Razzoos Host (44615) |
| Normalized title | - |
| Department / team | Restaurant - Food Service |
| Location | Round Rock, TX, United States |
| Work model | - |
| Employment type | - |
| Salary | - |
| Status | active |
| ATS provider | Paycom ATS |
| Posted / first seen | 2026-06-01 / 2026-06-02 |
| Changed / last seen | 2026-06-02 / 2026-06-06 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from 9F9DA988B97F52F3BF532C8DED79F8D2. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through Paycom ATS. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Round Rock. | Open |
| Department jobs | Active postings in Restaurant - Food Service. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | 9F9DA988B97F52F3BF532C8DED79F8D2 |
| Source | d41e946f-a17a-4db0-b826-21b010c0f44d |
| ATS provider | Paycom ATS |
Description
Description
Summary of Host/Hostess Position:
The Host/Hostess is responsible for greeting guests promptly upon arrival and welcoming them to their dining experience with warmth and professionalism. This role includes seating guests, presenting menus, and ensuring each interaction is friendly, timely, and aligned with our hospitality standards.
Licensing Requirements:
Valid Food Handlers Certification
Duties & Responsibilities:
Warmly and graciously greet all guests upon arrival
Maintains a constant focus on opening the front door for all guests entering or exiting the restaurant
When immediate seating is unavailable, record guest names and party sizes accurately
Provide guests with estimated waiting time
Notify guests by calling out their name and party size when tables become available
Answer phone calls professionally, following hospitality standards
Accommodate special seating requests for guests whenever possible
Seat guest based on guest preferences and balancing of customer flow in service stations
Upon seating guests, present menus and inform them of their assigned server’s name. Ensure tables are properly set, clean, and fully prepared, inspecting for completeness and presentation standards
Relay messages to servers and bussers as needed
Must maintain a clean service area
Conduct scheduled checks of restrooms, landscaping, windows and entryways
Thank guests as they leave and invite them to return
Knowledge, Skills, & Abilities:
Excellent customer service and hospitality skills
Strong communication and interpersonal abilities
Able to communicate clearly and effectively with guests and team members
Ability to manage guest wait lists and provide accurate wait time estimates
Ability to multitask and stay organized and work efficiently in a fast paced environment
Professional, friendly demeanor with guests and team members
Ability to work effectively with servers, bussers, and management to ensure smooth restaurant operations
Basic phone etiquette and customer service skills
Qualifications
Qualifications:
Minimum 17 years of age
Restaurant experience in hospitality environment preferred, but not required
Exhibit a polished, professional appearance and provide exceptional hospitality with a consistently positive attitude
Must be a team player and be able to work in fast paced environment
Must be authorized to work in the U.S.
Work Environment / Physical Demands:
Expected to keep work location a safe and healthy work environment. Utilize basic safety measures to keep the work environment safe. Report any safety concerns to your supervisor. Where safety rules or best practices require that protective clothing/glove/shoes/equipment to be worn, or apparatus utilized, employees must wear clothing /gloves, shoes and equipment and use the apparatus.
Must be able to stand and walk for extended periods throughout the duration of the shift
Must be able to reach, bend, stoop lift and carry up to 20 lbs.
What We Offer:
We interview on the Spot
Flexible Schedules, Full time or Part time
Competitive Pay & Annual Reviews with Merit Increase Potential
Tuition Assistance
Paid Vacation
Health Insurance
Free Company provided Shirts
Paid Training
Free Employee Meal during work
Generous Dining Discounts at Company Owned Restaurants
Annual Employee Appreciation Event
Career Development
Fast track career path opportunities into Management
Fun place to work with exceptional & diverse Team Members
An amazing company culture of Familia and Respect
Discounts on items like Theme Parks, Movie Theaters, Live Shows, etc.
Disclaimer: This is not necessarily an exhaustive list of all responsibilities, duties, skills, efforts, requirements or working conditions associated with the job. While this is intended to be an accurate reflection of the current job, management reserves the right to revise the job or to require that other or different tasks be performed as assigned.
M Crowd Restaurant Group is an EQUAL EMPLOYMENT OPPORTUNITY employer. Candidates are considered for employment with M Crowd Restaurant Group without regard to their race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, veteran status (specifically status as a disabled veteran, special disabled veteran, Vietnam Era veteran, recently separated veteran, armed forces service medal veteran, or other protected veteran) or other classification protected by applicable federal, state or local law.
Full job record
| Job ID | 1cdf7e516e6957e93a6a5840e36ff44cdd9ec6be |
| Org ID | f10c83fd-0a67-40bb-9fdb-f58a509530cd |
| Source ID | d41e946f-a17a-4db0-b826-21b010c0f44d |
| Board ID | d41e946f-a17a-4db0-b826-21b010c0f44d |
| Provider | paycom |
| Provider Job Key | 186382 |
| Title | Razzoos Host (44615) |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Razzoos Round Rock - Round Rock, TX 78665; 201 University Oaks, Round Rock, TX, 78665, USA |
| Department | Restaurant - Food Service |
| Team | — |
| Employment Type | — |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | TX |
| City | Round Rock |
| Salary Raw | Description Summary of Host/Hostess Position: The Host/Hostess is responsible for greeting guests promptly upon arrival and welcoming them to their dining experience with warmth and professionalism. This role includes seating guests, presenting menus, and ensuring each interaction is friendly, timely, and aligned with our hospitality standards. Licensing Requirements: Valid Food Handlers Certification Duties & Responsibilities: Warmly and graciously greet all guests upon arrival Maintains a constant focus on opening the front door for all guests entering or exiting the restaurant When immediate seating is unavailable, record guest names and party sizes accurately Provide guests with estimated waiting time Notify guests by calling out their name and party size when tables become available Answer phone calls professionally, following hospitality standards Accommodate special seating requests for guests whenever possible Seat guest based on guest preferences and balancing of customer flow in service stations Upon seating guests, present menus and inform them of their assigned server’s name. Ensure tables are properly set, clean, and fully prepared, inspecting for completeness and presentation standards Relay messages to servers and bussers as needed Must maintain a clean service area Conduct scheduled checks of restrooms, landscaping, windows and entryways Thank guests as they leave and invite them to return Knowledge, Skills, & Abilities: Excellent customer service and hospitality skills Strong communication and interpersonal abilities Able to communicate clearly and effectively with guests and team members Ability to manage guest wait lists and provide accurate wait time estimates Ability to multitask and stay organized and work efficiently in a fast paced environment Professional, friendly demeanor with guests and team members Ability to work effectively with servers, bussers, and management to ensure smooth restaurant operations Basic phone etiquette and customer service skills Qualifications Qualifications: Minimum 17 years of age Restaurant experience in hospitality environment preferred, but not required Exhibit a polished, professional appearance and provide exceptional hospitality with a consistently positive attitude Must be a team player and be able to work in fast paced environment Must be authorized to work in the U.S. Work Environment / Physical Demands: Expected to keep work location a safe and healthy work environment. Utilize basic safety measures to keep the work environment safe. Report any safety concerns to your supervisor. Where safety rules or best practices require that protective clothing/glove/shoes/equipment to be worn, or apparatus utilized, employees must wear clothing /gloves, shoes and equipment and use the apparatus. Must be able to stand and walk for extended periods throughout the duration of the shift Must be able to reach, bend, stoop lift and carry up to 20 lbs. What We Offer: We interview on the Spot Flexible Schedules, Full time or Part time Competitive Pay & Annual Reviews with Merit Increase Potential Tuition Assistance Paid Vacation Health Insurance Free Company provided Shirts Paid Training Free Employee Meal during work Generous Dining Discounts at Company Owned Restaurants Annual Employee Appreciation Event Career Development Fast track career path opportunities into Management Fun place to work with exceptional & diverse Team Members An amazing company culture of Familia and Respect Discounts on items like Theme Parks, Movie Theaters, Live Shows, etc. Disclaimer: This is not necessarily an exhaustive list of all responsibilities, duties, skills, efforts, requirements or working conditions associated with the job. While this is intended to be an accurate reflection of the current job, management reserves the right to revise the job or to require that other or different tasks be performed as assigned. M Crowd Restaurant Group is an EQUAL EMPLOYMENT OPPORTUNITY employer. Candidates are considered for employment with M Crowd Restaurant Group without regard to their race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, veteran status (specifically status as a disabled veteran, special disabled veteran, Vietnam Era veteran, recently separated veteran, armed forces service medal veteran, or other protected veteran) or other classification protected by applicable federal, state or local law. |
| Salary Min | — |
| Salary Max | — |
| Salary Currency | — |
| Salary Period | — |
| Source URL | https://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=186382&clientkey=9F9DA988B97F52F3BF532C8DED79F8D2 |
| Apply URL | https://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=186382&clientkey=9F9DA988B97F52F3BF532C8DED79F8D2 |
| First Seen At | 2026-06-02 10:09:23Z |
| Last Seen At | 2026-06-06 09:59:49Z |
| Last Checked At | 2026-06-06 09:59:49Z |
| Last Changed At | 2026-06-02 10:09:23Z |
| Inactive At | — |
| Source Posted At | 2026-06-01 00:00:00Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=paycom/board=9F9DA988B97F52F3BF532C8DED79F8D2/date=2026-06-06/2026-06-06T09-59-43-811Z-d29521259b16a9480bbed9dfed543b4db4a57159927b8ae672114ef2755df353.json |
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Utilize basic safety measures to keep the work environment safe. Report any safety concerns to your supervisor. Where safety rules or best practices require that protective clothing/glove/shoes/equipment to be worn, or apparatus utilized, employees must wear clothing /gloves, shoes and equipment and use the apparatus.\\n\\n \\n\\n\\n\\tMust be able to stand and walk for extended periods throughout the duration of the shift\\n\\tMust be able to reach, bend, stoop lift and carry up to 20 lbs.\\n\\n\\n \\n\\n \\n\\nWhat We Offer:\\n\\n\\n\\tWe interview on the Spot\\n\\tFlexible Schedules, Full time or Part time\\n\\tCompetitive Pay & Annual Reviews with Merit Increase Potential\\n\\tTuition Assistance\\n\\tPaid Vacation\\n\\tHealth Insurance\\n\\tFree Company provided Shirts\\n\\tPaid Training\\n\\tFree Employee Meal during work\\n\\tGenerous Dining Discounts at Company Owned Restaurants\\n\\tAnnual Employee Appreciation Event\\n\\tCareer Development\\n\\tFast track career path opportunities into Management\\n\\tFun place to work with exceptional & diverse Team Members\\n\\tAn amazing company culture of Familia and Respect\\n\\tDiscounts on items like Theme Parks, Movie Theaters, Live Shows, etc.\\n\\n\\n \\n\\nDisclaimer: This is not necessarily an exhaustive list of all responsibilities, duties, skills, efforts, requirements or working conditions associated with the job. While this is intended to be an accurate reflection of the current job, management reserves the right to revise the job or to require that other or different tasks be performed as assigned.\\n\\n \\n\\nM Crowd Restaurant Group is an EQUAL EMPLOYMENT OPPORTUNITY employer. Candidates are considered for employment with M Crowd Restaurant Group without regard to their race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, veteran status (specifically status as a disabled veteran, special disabled veteran, Vietnam Era veteran, recently separated veteran, armed forces service medal veteran, or other protected veteran) or other classification protected by applicable federal, state or local law.\",\"responsibilities\":\"\\nSummary of Host/Hostess Position: \\n\\n\\nThe Host/Hostess is responsible for greeting guests promptly upon arrival and welcoming them to their dining experience with warmth and professionalism. This role includes seating guests, presenting menus, and ensuring each interaction is friendly, timely, and aligned with our hospitality standards.\\n\\n \\n\\n\\nLicensing Requirements:\\n\\n\\n\\n\\tValid Food Handlers Certification\\n\\n\\n \\n\\n\\nDuties & Responsibilities:\\n\\n\\n\\n\\tWarmly and graciously greet all guests upon arrival\\n\\tMaintains a constant focus on opening the front door for all guests entering or exiting the restaurant\\n\\tWhen immediate seating is unavailable, record guest names and party sizes accurately\\n\\tProvide guests with estimated waiting time\\n\\tNotify guests by calling out their name and party size when tables become available\\n\\tAnswer phone calls professionally, following hospitality standards\\n\\tAccommodate special seating requests for guests whenever possible\\n\\tSeat guest based on guest preferences and balancing of customer flow in service stations\\n\\tUpon seating guests, present menus and inform them of their assigned server’s name. Ensure tables are properly set, clean, and fully prepared, inspecting for completeness and presentation standards\\n\\tRelay messages to servers and bussers as needed\\n\\tMust maintain a clean service area\\n\\tConduct scheduled checks of restrooms, landscaping, windows and entryways\\n\\tThank guests as they leave and invite them to return\\n\\n\\n \\n\\n\\nKnowledge, Skills, & Abilities:\\n\\n\\n\\n\\tExcellent customer service and hospitality skills\\n\\tStrong communication and interpersonal abilities\\n\\tAble to communicate clearly and effectively with guests and team members \\n\\tAbility to manage guest wait lists and provide accurate wait time estimates\\n\\tAbility to multitask and stay organized and work efficiently in a fast paced environment\\n\\tProfessional, friendly demeanor with guests and team members\\n\\tAbility to work effectively with servers, bussers, and management to ensure smooth restaurant operations\\n\\tBasic phone etiquette and customer service skills\\n\",\"employmentType\":\"OTHER\",\"hiringOrganization\":{\"@type\":\"Organization\",\"name\":\"M CROWD RESTAURANT GROUP\",\"logo\":\"https://www.paycomonline.net/v4/ats/web.php/application/style/logo?clientkey=9F9DA988B97F52F3BF532C8DED79F8D2\"},\"jobLocation\":{\"@type\":\"Place\",\"address\":{\"streetAddress\":\"201 University Oaks\",\"addressLocality\":\"Round Rock\",\"addressRegion\":\"TX\",\"postalCode\":78665,\"addressCountry\":\"USA\"}},\"qualifications\":\"\\nQualifications:\\n\\n\\n\\n\\tMinimum 17 years of age\\n\\tRestaurant experience in hospitality environment preferred, but not required\\n\\tExhibit a polished, professional appearance and provide exceptional hospitality with a consistently positive attitude\\n\\tMust be a team player and be able to work in fast paced environment\\n\\tMust be authorized to work in the U.S.\\n\\n\\n\\n \\n\\nWork Environment / Physical Demands:\\n\\n\\nExpected to keep work location a safe and healthy work environment. Utilize basic safety measures to keep the work environment safe. Report any safety concerns to your supervisor. Where safety rules or best practices require that protective clothing/glove/shoes/equipment to be worn, or apparatus utilized, employees must wear clothing /gloves, shoes and equipment and use the apparatus.\\n\\n \\n\\n\\n\\tMust be able to stand and walk for extended periods throughout the duration of the shift\\n\\tMust be able to reach, bend, stoop lift and carry up to 20 lbs.\\n\\n\\n \\n\\n \\n\\nWhat We Offer:\\n\\n\\n\\tWe interview on the Spot\\n\\tFlexible Schedules, Full time or Part time\\n\\tCompetitive Pay & Annual Reviews with Merit Increase Potential\\n\\tTuition Assistance\\n\\tPaid Vacation\\n\\tHealth Insurance\\n\\tFree Company provided Shirts\\n\\tPaid Training\\n\\tFree Employee Meal during work\\n\\tGenerous Dining Discounts at Company Owned Restaurants\\n\\tAnnual Employee Appreciation Event\\n\\tCareer Development\\n\\tFast track career path opportunities into Management\\n\\tFun place to work with exceptional & diverse Team Members\\n\\tAn amazing company culture of Familia and Respect\\n\\tDiscounts on items like Theme Parks, Movie Theaters, Live Shows, etc.\\n\\n\\n \\n\\nDisclaimer: This is not necessarily an exhaustive list of all responsibilities, duties, skills, efforts, requirements or working conditions associated with the job. While this is intended to be an accurate reflection of the current job, management reserves the right to revise the job or to require that other or different tasks be performed as assigned.\\n\\n \\n\\nM Crowd Restaurant Group is an EQUAL EMPLOYMENT OPPORTUNITY employer. Candidates are considered for employment with M Crowd Restaurant Group without regard to their race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, veteran status (specifically status as a disabled veteran, special disabled veteran, Vietnam Era veteran, recently separated veteran, armed forces service medal veteran, or other protected veteran) or other classification protected by applicable federal, state or local law.\",\"experienceRequirements\":\"\\nQualifications:\\n\\n\\n\\n\\tMinimum 17 years of age\\n\\tRestaurant experience in hospitality environment preferred, but not required\\n\\tExhibit a polished, professional appearance and provide exceptional hospitality with a consistently positive attitude\\n\\tMust be a team player and be able to work in fast paced environment\\n\\tMust be authorized to work in the U.S.\\n\\n\\n\\n \\n\\nWork Environment / Physical Demands:\\n\\n\\nExpected to keep work location a safe and healthy work environment. Utilize basic safety measures to keep the work environment safe. Report any safety concerns to your supervisor. Where safety rules or best practices require that protective clothing/glove/shoes/equipment to be worn, or apparatus utilized, employees must wear clothing /gloves, shoes and equipment and use the apparatus.\\n\\n \\n\\n\\n\\tMust be able to stand and walk for extended periods throughout the duration of the shift\\n\\tMust be able to reach, bend, stoop lift and carry up to 20 lbs.\\n\\n\\n \\n\\n \\n\\nWhat We Offer:\\n\\n\\n\\tWe interview on the Spot\\n\\tFlexible Schedules, Full time or Part time\\n\\tCompetitive Pay & Annual Reviews with Merit Increase Potential\\n\\tTuition Assistance\\n\\tPaid Vacation\\n\\tHealth Insurance\\n\\tFree Company provided Shirts\\n\\tPaid Training\\n\\tFree Employee Meal during work\\n\\tGenerous Dining Discounts at Company Owned Restaurants\\n\\tAnnual Employee Appreciation Event\\n\\tCareer Development\\n\\tFast track career path opportunities into Management\\n\\tFun place to work with exceptional & diverse Team Members\\n\\tAn amazing company culture of Familia and Respect\\n\\tDiscounts on items like Theme Parks, Movie Theaters, Live Shows, etc.\\n\\n\\n \\n\\nDisclaimer: This is not necessarily an exhaustive list of all responsibilities, duties, skills, efforts, requirements or working conditions associated with the job. While this is intended to be an accurate reflection of the current job, management reserves the right to revise the job or to require that other or different tasks be performed as assigned.\\n\\n \\n\\nM Crowd Restaurant Group is an EQUAL EMPLOYMENT OPPORTUNITY employer. Candidates are considered for employment with M Crowd Restaurant Group without regard to their race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, veteran status (specifically status as a disabled veteran, special disabled veteran, Vietnam Era veteran, recently separated veteran, armed forces service medal veteran, or other protected veteran) or other classification protected by applicable federal, state or local law.\",\"industry\":\"Restaurant - Food Service\",\"validThrough\":\"-0001-11-30\",\"workHours\":\"Any\"}",
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"qualifications": "<div style=\"border-bottom:solid 1pt;padding:0in 0in 1pt 0in;\">\n<p style=\"border:none;padding:0in;\"><span style=\"font-size:12pt;\"><span style=\"line-height:115%;\"><span style=\"font-family:'Times New Roman', serif;\"><b><span style=\"font-size:10.5pt;\"><span style=\"line-height:115%;\">Qualifications:</span></span></b></span></span></span></p>\n</div>\n\n<ul style=\"list-style-type:square;\">\n\t<li><span style=\"font-size:12pt;\"><span style=\"font-family:'Times New Roman', serif;\"><span style=\"font-size:11pt;\">Minimum 17 years of age</span></span></span></li>\n\t<li><span style=\"font-size:12pt;\"><span style=\"font-family:'Times New Roman', serif;\"><span style=\"font-size:11pt;\">Restaurant experience in hospitality environment preferred, but not required</span></span></span></li>\n\t<li><span style=\"font-size:12pt;\"><span style=\"font-family:'Times New Roman', serif;\"><span style=\"font-size:11pt;\">Exhibit a polished, professional appearance and provide exceptional hospitality with a consistently positive attitude</span></span></span></li>\n\t<li><span style=\"font-size:12pt;\"><span style=\"font-family:'Times New Roman', serif;\"><span style=\"font-size:11pt;\">Must be a team player and be able to work in fast paced environment</span></span></span></li>\n\t<li><span style=\"font-size:12pt;\"><span style=\"font-family:'Times New Roman', serif;\"><span style=\"font-size:11pt;\">Must be authorized to work in the U.S.</span></span></span></li>\n</ul>\n\n<div style=\"border-bottom:solid 1pt;padding:0in 0in 1pt 0in;\">\n<p style=\"border:none;padding:0in;\"> </p>\n\n<p style=\"border:none;padding:0in;\"><span style=\"font-size:12pt;\"><span style=\"line-height:115%;\"><span style=\"font-family:'Times New Roman', serif;\"><b><span style=\"font-size:10.5pt;\"><span style=\"line-height:115%;\">Work Environment / Physical Demands:</span></span></b></span></span></span></p>\n</div>\n\n<p><span style=\"font-size:12pt;\"><span style=\"font-family:'Times New Roman', serif;\"><span style=\"font-size:11pt;\">Expected to keep work location a safe and healthy work environment. Utilize basic safety measures to keep the work environment safe. Report any safety concerns to your supervisor. Where safety rules or best practices require that protective clothing/glove/shoes/equipment to be worn, or apparatus utilized, employees must wear clothing /gloves, shoes and equipment and use the apparatus.</span></span></span></p>\n\n<p> </p>\n\n<ul style=\"list-style-type:square;\">\n\t<li><span style=\"font-size:12pt;\"><span style=\"font-family:'Times New Roman', serif;\"><span style=\"font-size:11pt;\">Must be able to stand and walk for extended periods throughout the duration of the shift</span></span></span></li>\n\t<li><span style=\"font-size:12pt;\"><span style=\"font-family:'Times New Roman', serif;\"><span style=\"font-size:11pt;\">Must be able to reach, bend, stoop lift and carry up to 20 lbs.</span></span></span></li>\n</ul>\n\n<p class=\"Bullet\"> </p>\n\n<p class=\"Bullet\"> </p>\n\n<p class=\"Bullet\"><span style=\"font-size:12pt;\"><span style=\"font-family:Arial, sans-serif;\"><b><span style=\"font-size:11pt;\"><span style=\"font-family:'Times New Roman', serif;\">What We Offer:</span></span></b></span></span></p>\n\n<ul style=\"list-style-type:square;\">\n\t<li class=\"Bullet\" style=\"margin-left:8px;\"><span style=\"font-size:12pt;\"><span><span style=\"font-family:Arial, sans-serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:'Times New Roman', serif;\">We interview on the Spot</span></span></span></span></span></li>\n\t<li class=\"Bullet\" style=\"margin-left:8px;\"><span style=\"font-size:12pt;\"><span><span style=\"font-family:Arial, sans-serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:'Times New Roman', serif;\">Flexible Schedules, Full time or Part time</span></span></span></span></span></li>\n\t<li class=\"Bullet\" style=\"margin-left:8px;\"><span style=\"font-size:12pt;\"><span><span style=\"font-family:Arial, sans-serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:'Times New Roman', serif;\">Competitive Pay & Annual Reviews with Merit Increase Potential</span></span></span></span></span></li>\n\t<li class=\"Bullet\" style=\"margin-left:8px;\"><span style=\"font-size:12pt;\"><span><span style=\"font-family:Arial, sans-serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:'Times New Roman', serif;\">Tuition Assistance</span></span></span></span></span></li>\n\t<li class=\"Bullet\" style=\"margin-left:8px;\"><span style=\"font-size:12pt;\"><span><span style=\"font-family:Arial, sans-serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:'Times New Roman', serif;\">Paid Vacation</span></span></span></span></span></li>\n\t<li class=\"Bullet\" style=\"margin-left:8px;\"><span style=\"font-size:12pt;\"><span><span style=\"font-family:Arial, sans-serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:'Times New Roman', serif;\">Health Insurance</span></span></span></span></span></li>\n\t<li class=\"Bullet\" style=\"margin-left:8px;\"><span style=\"font-size:12pt;\"><span><span style=\"font-family:Arial, sans-serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:'Times New Roman', serif;\">Free Company provided Shirts</span></span></span></span></span></li>\n\t<li class=\"Bullet\" style=\"margin-left:8px;\"><span style=\"font-size:12pt;\"><span><span style=\"font-family:Arial, sans-serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:'Times New Roman', serif;\">Paid Training</span></span></span></span></span></li>\n\t<li class=\"Bullet\" style=\"margin-left:8px;\"><span style=\"font-size:12pt;\"><span><span style=\"font-family:Arial, sans-serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:'Times New Roman', serif;\">Free Employee Meal during work</span></span></span></span></span></li>\n\t<li class=\"Bullet\" style=\"margin-left:8px;\"><span style=\"font-size:12pt;\"><span><span style=\"font-family:Arial, sans-serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:'Times New Roman', serif;\">Generous Dining Discounts at Company Owned Restaurants</span></span></span></span></span></li>\n\t<li class=\"Bullet\" style=\"margin-left:8px;\"><span style=\"font-size:12pt;\"><span><span style=\"font-family:Arial, sans-serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:'Times New Roman', serif;\">Annual Employee Appreciation Event</span></span></span></span></span></li>\n\t<li class=\"Bullet\" style=\"margin-left:8px;\"><span style=\"font-size:12pt;\"><span><span style=\"font-family:Arial, sans-serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:'Times New Roman', serif;\">Career Development</span></span></span></span></span></li>\n\t<li class=\"Bullet\" style=\"margin-left:8px;\"><span style=\"font-size:12pt;\"><span><span style=\"font-family:Arial, sans-serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:'Times New Roman', serif;\">Fast track career path opportunities into Management</span></span></span></span></span></li>\n\t<li class=\"Bullet\" style=\"margin-left:8px;\"><span style=\"font-size:12pt;\"><span><span style=\"font-family:Arial, sans-serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:'Times New Roman', serif;\">Fun place to work with exceptional & diverse Team Members</span></span></span></span></span></li>\n\t<li class=\"Bullet\" style=\"margin-left:8px;\"><span style=\"font-size:12pt;\"><span><span style=\"font-family:Arial, sans-serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:'Times New Roman', serif;\">An amazing company culture of Familia and Respect</span></span></span></span></span></li>\n\t<li class=\"Bullet\" style=\"margin-left:8px;\"><span style=\"font-size:12pt;\"><span><span style=\"font-family:Arial, sans-serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:'Times New Roman', serif;\">Discounts on items like Theme Parks, Movie Theaters, Live Shows, etc.</span></span></span></span></span></li>\n</ul>\n\n<p class=\"Bullet\"> </p>\n\n<p class=\"Bullet\"><span style=\"font-size:12pt;\"><span style=\"font-family:Arial, sans-serif;\"><b><span style=\"font-size:11pt;\"><span style=\"font-family:'Times New Roman', serif;\">Disclaimer:</span></span></b><b> </b><span style=\"font-size:11pt;\"><span style=\"font-family:'Times New Roman', serif;\">This is not necessarily an exhaustive list of all responsibilities, duties, skills, efforts, requirements or working conditions associated with the job. While this is intended to be an accurate reflection of the current job, management reserves the right to revise the job or to require that other or different tasks be performed as assigned.</span></span></span></span></p>\n\n<p class=\"Bullet\"> </p>\n\n<p class=\"Bullet\"><span style=\"font-size:12pt;\"><span style=\"font-family:Arial, sans-serif;\"><span style=\"font-size:11pt;\"><span style=\"font-family:'Times New Roman', serif;\">M Crowd Restaurant Group is an EQUAL EMPLOYMENT OPPORTUNITY employer. Candidates are considered for employment with M Crowd Restaurant Group without regard to their race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, veteran status (specifically status as a disabled veteran, special disabled veteran, Vietnam Era veteran, recently separated veteran, armed forces service medal veteran, or other protected veteran) or other classification protected by applicable federal, state or local law.</span></span></span></span></p>",
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"jobTitle": "Razzoos Host (44615)",
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