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Home › Companies › 77bcb4fc C3e3 4885 Aa3d F8dd34303a72 19000101 000001 › PM Server

PM Server

77bcb4fc C3e3 4885 Aa3d F8dd34303a72 19000101 000001 · Allentown, PA, US, Allentown, PA · Active · $3 / hour · ADP Workforce Now Recruiting

Job facts

FieldValue
Company77bcb4fc C3e3 4885 Aa3d F8dd34303a72 19000101 000001
TitlePM Server
Normalized title-
Department / team-
LocationAllentown, PA, United States
Work model-
Employment typePart Time
Salary$3 / hour
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2026-03-30 / 2026-05-31
Changed / last seen2026-06-06 / 2026-06-06

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PageWhat it containsOpen
Company jobsActive postings from 77bcb4fc C3e3 4885 Aa3d F8dd34303a72 19000101 000001.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through ADP Workforce Now Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Allentown.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

Company77bcb4fc C3e3 4885 Aa3d F8dd34303a72 19000101 000001
Sourcea92f87b3-bc9a-4519-9a90-be9a6e4e04c2
ATS providerADP Workforce Now Recruiting

Description

PM SERVER - The Dime at Marriott Renaissance Hotel, Allentown, PA Part- Time GENERAL PURPOSE Under general supervision, provides prompt and courteous food & beverage service to upscale restaurant guests. ESSENTIAL DUTIES/RESPONSIBILITIES Greets and takes food and drink orders from restaurant guests, serving the orders and accommodating special needs/requests. Remains attentive to the guests’ needs throughout the entire dining experience, adhering to or exceeding service standards established by the restaurant. Completes all restocking and cleaning duties by performing opening and closing side work. Memorizes menu items, recipes and daily features in order to answer questions and make recommendations to the guests. Maintains cleanliness standards in restaurant, side stations and kitchen service area in order to have a clean, presentable and attractive facility and to satisfy state and local health board requirements. Controls allocated guest checks by following established check-use procedures and legibly documenting all required information as the guests’ order is taken and processed. Receives proper payment from guest and ensures accuracy of guest check and method of payment in order to safeguard guest and company. Attends all pre-meal and departmental meetings in person in order to enhance communications and gain knowledge of products, service and facility. Responds to guest inquiries and comments in person and on phone by providing timely and knowledgeable information in order to provide A+ guest service. Presents a clean and professional appearance at all times. Maintains a friendly, cheerful and courteous demeanor at all times. Performs other duties as assigned, requested or deemed necessary by management. JOB QUALIFICATIONS Knowledge Must have basic knowledge of guest service principles, the food server function and restaurant and kitchen operations. Must know standard cash-handling procedures. Must be fluent in oral and written English. Abilities Must have ability to perform multiple tasks at one time, must be able to follow verbal and written instruction, and be able to communicate both verbally and in writing. Must be highly organized and able to pay attention to sound and sight details in crowded and noisy situations, particularly when handling multiple tasks. Must be able to use tact and understanding when dealing with a variety of customer service problems, including stressful and highly emotional situations. Experience Previous experience in similar position of 6 months or longer- One year preferred. Materials/Equipment Used Computerized order machine, basic writing materials, restaurant equipment including but not limited to coffee machines, ice machines, toasters and beverage dispensers. Environment Physically strenuous - prolonged standing, walking, lifting and carrying throughout entire shift in indoor environment. BENEFITS: Marriott Discount PTO To use within the first year Matching 401K Free Gym Membership

Full job record

Job ID1c43db6a0f81f06b0d24d8098c003bc0c741b301
Org IDc7fea5cb-f5b1-4d0c-8658-79de59c8a9ae
Source IDa92f87b3-bc9a-4519-9a90-be9a6e4e04c2
Board IDa92f87b3-bc9a-4519-9a90-be9a6e4e04c2
Provideradp_workforcenow
Provider Job Key570008
TitlePM Server
Normalized Title—
Statusactive
Activeyes
Location TextAllentown, PA, US, Allentown, PA
Department—
Team—
Employment Typepart_time
Workplace Type—
Remote Policy—
CountryUnited States
RegionPA
CityAllentown
Salary RawUp to 2.83 (USD) Hourly
Salary Min0
Salary Max2.83
Salary CurrencyUSD
Salary Periodhour
Source URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=77bcb4fc-c3e3-4885-aa3d-f8dd34303a72&ccId=19000101_000001&lang=en_US&type=JS&jobId=570008&jwId=9201249281020_1
Apply URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=77bcb4fc-c3e3-4885-aa3d-f8dd34303a72&ccId=19000101_000001&lang=en_US&type=JS&jobId=570008&jwId=9201249281020_1
First Seen At2026-05-31 18:48:53Z
Last Seen At2026-06-06 12:56:44Z
Last Checked At2026-06-06 12:56:44Z
Last Changed At2026-06-06 12:56:44Z
Inactive At—
Source Posted At2026-03-30 21:30:00Z
Source Updated At—
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=77bcb4fc-c3e3-4885-aa3d-f8dd34303a72|19000101_000001/date=2026-06-06/2026-06-06T12-56-38-717Z-f7fa9257513198cc85f7050ba4f4943eadb52751407b7b9d886d80f0f8dcbcb7.json
Event Fields
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  "last_changed_at": "2026-06-06T12:56:44.259Z",
  "active_status": "active"
}
Parsed Structured
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  "remote_policy": null,
  "salary_period": "hour",
  "workplace_type": null,
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Extensions
{}
Native Structured
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    "requisitionDescription": "<p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;font-size:11.0pt;text-align:center;line-height:normal;background:white;' data-pasted=\"true\"><br></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;font-size:11.0pt;background:white;'><strong><span style='font-family: \"Noto Sans\", sans-serif; color: rgb(89, 89, 89); font-size: 16px;'><u>PM SERVER</u></span></strong><span style=\"font-size: 16px;\"><strong><span style='font-family:\"Noto Sans\",sans-serif;color:#595959;'>- The Dime at Marriott Renaissance Hotel, Allentown, PA</span></strong></span></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;font-size:11.0pt;background:white;'><strong><span style='font-family:\"Noto Sans\",sans-serif;color:#595959;'><strong data-pasted=\"true\"><span style='font-family: \"Noto Sans\", sans-serif; color: rgb(89, 89, 89); font-size: 16px;'>Part- Time</span></strong></span></strong></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;font-size:11.0pt;line-height:normal;background:white;'><strong><span style='font-size:16px;font-family:\"Noto Sans\",sans-serif;color:#595959;'>GENERAL PURPOSE</span></strong></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;font-size:11.0pt;line-height:normal;background:white;'><span style='font-size:16px;font-family:\"Noto Sans\",sans-serif;color:#595959;'>Under general supervision, provides prompt and courteous food &amp; beverage service to upscale restaurant guests.</span></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;font-size:11.0pt;line-height:normal;background:white;'><strong><span style='font-size:16px;font-family:\"Noto Sans\",sans-serif;color:#595959;'>ESSENTIAL DUTIES/RESPONSIBILITIES</span></strong></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;font-size:11.0pt;line-height:normal;background:white;'><span style='font-size:16px;font-family:\"Noto Sans\",sans-serif;color:#595959;'>Greets and takes food and drink orders from restaurant guests, serving the orders and accommodating special needs/requests. Remains attentive to the guests&rsquo; needs throughout the entire dining experience, adhering to or exceeding service standards established by the restaurant.</span></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;font-size:11.0pt;line-height:normal;background:white;'><span style='font-size:16px;font-family:\"Noto Sans\",sans-serif;color:#595959;'>Completes all restocking and cleaning duties by performing opening and closing side work.</span></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;font-size:11.0pt;line-height:normal;background:white;'><span style='font-size:16px;font-family:\"Noto Sans\",sans-serif;color:#595959;'>Memorizes menu items, recipes and daily features in order to answer questions and make recommendations to the guests.</span></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;font-size:11.0pt;line-height:normal;background:white;'><span style='font-size:16px;font-family:\"Noto Sans\",sans-serif;color:#595959;'>Maintains cleanliness standards in restaurant, side stations and kitchen service area in order to have a clean, presentable and attractive facility and to satisfy state and local health board requirements.</span></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;font-size:11.0pt;line-height:normal;background:white;'><span style='font-size:16px;font-family:\"Noto Sans\",sans-serif;color:#595959;'>Controls allocated guest checks by following established check-use procedures and legibly documenting all required information as the guests&rsquo; order is taken and processed.</span></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;font-size:11.0pt;line-height:normal;background:white;'><span style='font-size:16px;font-family:\"Noto Sans\",sans-serif;color:#595959;'>Receives proper payment from guest and ensures accuracy of guest check and method of payment in order to safeguard guest and company.</span></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;font-size:11.0pt;line-height:normal;background:white;'><span style='font-size:16px;font-family:\"Noto Sans\",sans-serif;color:#595959;'>Attends all pre-meal and departmental meetings in person in order to enhance communications and gain knowledge of products, service and facility.</span></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;font-size:11.0pt;line-height:normal;background:white;'><span style='font-size:16px;font-family:\"Noto Sans\",sans-serif;color:#595959;'>Responds to guest inquiries and comments in person and on phone by providing timely and knowledgeable information in order to provide A+ guest service.</span></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;font-size:11.0pt;line-height:normal;background:white;'><span style='font-size:16px;font-family:\"Noto Sans\",sans-serif;color:#595959;'>Presents a clean and professional appearance at all times.</span></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;font-size:11.0pt;line-height:normal;background:white;'><span style='font-size:16px;font-family:\"Noto Sans\",sans-serif;color:#595959;'>Maintains a friendly, cheerful and courteous demeanor at all times.</span></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;font-size:11.0pt;line-height:normal;background:white;'><span style='font-size:16px;font-family:\"Noto Sans\",sans-serif;color:#595959;'>Performs other duties as assigned, requested or deemed necessary by management.</span></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;font-size:11.0pt;line-height:normal;background:white;'><strong><span style='font-size:16px;font-family:\"Noto Sans\",sans-serif;color:#595959;'>JOB QUALIFICATIONS</span></strong></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;font-size:11.0pt;line-height:normal;background:white;'><strong><span style='font-size:16px;font-family:\"Noto Sans\",sans-serif;color:#595959;'>Knowledge</span></strong></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;font-size:11.0pt;line-height:normal;background:white;'><span style='font-size:16px;font-family:\"Noto Sans\",sans-serif;color:#595959;'>Must have basic knowledge of guest service principles, the food server function and restaurant and kitchen operations.</span></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;font-size:11.0pt;line-height:normal;background:white;'><span style='font-size:16px;font-family:\"Noto Sans\",sans-serif;color:#595959;'>Must know standard cash-handling procedures.</span></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;font-size:11.0pt;line-height:normal;background:white;'><span style='font-size:16px;font-family:\"Noto Sans\",sans-serif;color:#595959;'>Must be fluent in oral and written English.</span></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;font-size:11.0pt;line-height:normal;background:white;'><strong><span style='font-size:16px;font-family:\"Noto Sans\",sans-serif;color:#595959;'>Abilities</span></strong></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;font-size:11.0pt;line-height:normal;background:white;'><span style='font-size:16px;font-family:\"Noto Sans\",sans-serif;color:#595959;'>Must have ability to perform multiple tasks at one time, must be able to follow verbal and written instruction, and be able to communicate both verbally and in writing.</span></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;font-size:11.0pt;line-height:normal;background:white;'><span style='font-size:16px;font-family:\"Noto Sans\",sans-serif;color:#595959;'>Must be highly organized and able to pay attention to sound and sight details in crowded and noisy situations, particularly when handling multiple tasks.</span></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;font-size:11.0pt;line-height:normal;background:white;'><span style='font-size:16px;font-family:\"Noto Sans\",sans-serif;color:#595959;'>Must be able to use tact and understanding when dealing with a variety of customer service problems, including stressful and highly emotional situations.</span></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;font-size:11.0pt;line-height:normal;background:white;'><strong><span style='font-size:16px;font-family:\"Noto Sans\",sans-serif;color:#595959;'>Experience</span></strong></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;font-size:11.0pt;line-height:normal;background:white;'><span style='font-size:16px;font-family:\"Noto Sans\",sans-serif;color:#595959;'>Previous experience in similar position of 6 months or longer- One year preferred.&nbsp;</span></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;font-size:11.0pt;line-height:normal;background:white;'><strong><span style='font-size:16px;font-family:\"Noto Sans\",sans-serif;color:#595959;'>Materials/Equipment Used</span></strong></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;font-size:11.0pt;line-height:normal;background:white;'><span style='font-size:16px;font-family:\"Noto Sans\",sans-serif;color:#595959;'>Computerized order machine, basic writing materials, restaurant equipment including but not limited to coffee machines, ice machines, toasters and beverage dispensers.</span></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;font-size:11.0pt;line-height:normal;background:white;'><strong><span style='font-size:16px;font-family:\"Noto Sans\",sans-serif;color:#595959;'>Environment</span></strong></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;font-size:11.0pt;line-height:normal;background:white;'><span style='font-size:16px;font-family:\"Noto Sans\",sans-serif;color:#595959;'>Physically strenuous - prolonged standing, walking, lifting and carrying throughout entire shift in indoor environment.</span></p><p style='margin-right:0in;margin-left:0in;font-size:16px;font-family:\"Calibri\",sans-serif;margin-top:0in;margin-bottom:8.0pt;font-size:11.0pt;background:white;'><strong><u><span style='font-family:\"Noto Sans\",sans-serif;color:#595959;'>BENEFITS:</span></u></strong></p><div style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:11.0pt;font-family:\"Calibri\",sans-serif;'><ul style=\"margin-bottom:0in;list-style-type: disc;margin-left: 0in;\"><li style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:11.0pt;font-family:\"Calibri\",sans-serif;'><span style='font-family:\"Arial Nova\",sans-serif;font-size:19px;'>Marriott Discount&nbsp;</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:11.0pt;font-family:\"Calibri\",sans-serif;'><span style='font-family:\"Arial Nova\",sans-serif;font-size:19px;'>PTO To use within the first year</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:11.0pt;font-family:\"Calibri\",sans-serif;'><span style='font-family:\"Arial Nova\",sans-serif;font-size:19px;'>Matching 401K</span></li><li style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:11.0pt;font-family:\"Calibri\",sans-serif;'><span style='font-family:\"Arial Nova\",sans-serif;font-size:19px;'>Free Gym Membership</span></li></ul></div>\n",
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    "itemID": "9201249281020_1",
    "postDate": "2026-03-30T17:30:00.000-04:00",
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        },
        {
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        {
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          "stringValue": "Service"
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        {
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          "stringValue": " Up to 2.83 (USD) Hourly"
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        {
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          "indicatorValue": true
        },
        {
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            "codeValue": "IsSassDlReqForExtPostFlag"
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          "indicatorValue": false
        },
        {
          "nameCode": {
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          "indicatorValue": false
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          "indicatorValue": false
        },
        {
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          "indicatorValue": false
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      ]
    },
    "requisitionTitle": "PM Server",
    "clientRequisitionID": "2173",
    "organizationalUnits": [],
    "postingInstructions": [],
    "additionalProperties": {},
    "requisitionLocations": [
      {
        "address": {
          "cityName": "Allentown",
          "postalCode": "18101",
          "countrySubdivisionLevel1": {
            "codeValue": "PA"
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        },
        "nameCode": {
          "shortName": " Allentown, PA, US"
        },
        "aliasNames": []
      }
    ],
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  "detail_meta": {
    "url": "https://workforcenow.adp.com/mascsr/default/careercenter/public/events/staffing/v1/job-requisitions/570008?cid=77bcb4fc-c3e3-4885-aa3d-f8dd34303a72&ccId=19000101_000001&lang=en_US&locale=en_US",
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}
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