Home › Companies › 99AE7FB04E63B118AC0ED39F019BC3AA › White Horse Golf Club DMO
White Horse Golf Club DMO
99AE7FB04E63B118AC0ED39F019BC3AA · Suquamish, WA 98392; 15347 Suquamish Way NE, Suquamish, WA, 98392, USA · Active · $17 · Paycom ATS
Job facts
| Field | Value |
|---|---|
| Company | 99AE7FB04E63B118AC0ED39F019BC3AA |
| Title | White Horse Golf Club DMO |
| Normalized title | - |
| Department / team | Restaurant - Food Service |
| Location | Suquamish, WA, United States |
| Work model | - |
| Employment type | Part Time |
| Salary | $17 |
| Status | active |
| ATS provider | Paycom ATS |
| Posted / first seen | 2026-05-29 / 2026-05-31 |
| Changed / last seen | 2026-05-31 / 2026-06-06 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from 99AE7FB04E63B118AC0ED39F019BC3AA. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through Paycom ATS. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Suquamish. | Open |
| Department jobs | Active postings in Restaurant - Food Service. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | 99AE7FB04E63B118AC0ED39F019BC3AA |
| Source | 8dc148c7-c869-4129-9e04-020e30671495 |
| ATS provider | Paycom ATS |
Description
$17.13
PORT MADISON ENTERPRISES
WHITE HORSE GOLF COURSE
F&B- DMO
General Position Summary:
Maintains cleanliness of all Food & Beverage areas. Washes dishes, pots, pans, utensils and other food service wares. Maintains sanitary conditions of all Food and Beverage areas.
Essential Functions/Major Responsibilities:
Washes and puts away all dishes, pots, pans, and utensils
Follows all written and verbal instructions concerning department equipment use, and maintenance of that equipment
Maintains cleanliness of all Food and Beverages Department spaces (i.e., dish room, meeting spaces, kitchen and equipment, reefer/freezer food storage areas
Responsible to keep kitchen area clean to include walls, doors and keeps stainless areas polished
Responsible for emptying trash cans located in the kitchen
Removes soiled linen and uniform bags to the linen supplier cart
Provides Spectacular Customer Service at all times
Secondary Functions:
Other duties as assigned by management
Specific Job Skills:
Performs functions and responsibilities quickly and efficiently
Ability to learn how to operate and maintain an automatic dishwasher
Follows Port Madison Enterprises’ (PME) policies and procedures and health and safety standards
Organized and able to carry out tasks at the direction of the supervisor
Able to work with others in a spirit of cooperation and mutual respect
Must be 18 years of age or older
Qualifications
Education and/or Experience:
High School Diploma or GED preferred. Food handlers card required within 30 days of employment. Must successfully obtain a SERV SAFE Certification required within six (6) months.
Job Conditions:
Working conditions include working with and around dish machine washer, kitchen equipment sometimes under crowded conditions, frequent interruptions.
Physical Requirements:
Has the ability to lift 75 lbs. while standing, twisting, or bending. Must be able to stand for extended periods of time and have manual and finger dexterity for handling serving dishes, and other equipment.
Full job record
| Job ID | 1bccdff55e5462210d716fca332121970b68bc7b |
| Org ID | 895d38e9-6953-4f9f-b09c-8953ebcdd1d7 |
| Source ID | 8dc148c7-c869-4129-9e04-020e30671495 |
| Board ID | 8dc148c7-c869-4129-9e04-020e30671495 |
| Provider | paycom |
| Provider Job Key | 502893 |
| Title | White Horse Golf Club DMO |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Suquamish, WA 98392; 15347 Suquamish Way NE, Suquamish, WA, 98392, USA |
| Department | Restaurant - Food Service |
| Team | — |
| Employment Type | part_time |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | WA |
| City | Suquamish |
| Salary Raw | $17.13 PORT MADISON ENTERPRISES WHITE HORSE GOLF COURSE F&B- DMO General Position Summary: Maintains cleanliness of all Food & Beverage areas. Washes dishes, pots, pans, utensils and other food service wares. Maintains sanitary conditions of all Food and Beverage areas. Essential Functions/Major Responsibilities: Washes and puts away all dishes, pots, pans, and utensils Follows all written and verbal instructions concerning department equipment use, and maintenance of that equipment Maintains cleanliness of all Food and Beverages Department spaces (i.e., dish room, meeting spaces, kitchen and equipment, reefer/freezer food storage areas Responsible to keep kitchen area clean to include walls, doors and keeps stainless areas polished Responsible for emptying trash cans located in the kitchen Removes soiled linen and uniform bags to the linen supplier cart Provides Spectacular Customer Service at all times Secondary Functions: Other duties as assigned by management Specific Job Skills: Performs functions and responsibilities quickly and efficiently Ability to learn how to operate and maintain an automatic dishwasher Follows Port Madison Enterprises’ (PME) policies and procedures and health and safety standards Organized and able to carry out tasks at the direction of the supervisor Able to work with others in a spirit of cooperation and mutual respect Must be 18 years of age or older Qualifications Education and/or Experience: High School Diploma or GED preferred. Food handlers card required within 30 days of employment. Must successfully obtain a SERV SAFE Certification required within six (6) months. Job Conditions: Working conditions include working with and around dish machine washer, kitchen equipment sometimes under crowded conditions, frequent interruptions. Physical Requirements: Has the ability to lift 75 lbs. while standing, twisting, or bending. Must be able to stand for extended periods of time and have manual and finger dexterity for handling serving dishes, and other equipment. |
| Salary Min | 17.13 |
| Salary Max | — |
| Salary Currency | USD |
| Salary Period | — |
| Source URL | https://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=502893&clientkey=99AE7FB04E63B118AC0ED39F019BC3AA |
| Apply URL | https://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=502893&clientkey=99AE7FB04E63B118AC0ED39F019BC3AA |
| First Seen At | 2026-05-31 19:06:13Z |
| Last Seen At | 2026-06-06 09:53:00Z |
| Last Checked At | 2026-06-06 09:53:00Z |
| Last Changed At | 2026-05-31 19:06:13Z |
| Inactive At | — |
| Source Posted At | 2026-05-29 00:00:00Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=paycom/board=99AE7FB04E63B118AC0ED39F019BC3AA/date=2026-06-06/2026-06-06T09-52-58-349Z-ea83316575c55466f11a775ae0fbc4fa163f082088a526b08e91fb1d617c463e.json |
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