Home › Companies › Fa Exci Saasfaprod1 Fa Ocs Oraclecloud Com CX 2 › Dining Service Associate Chick Fil A - Limited Hour Temp
Dining Service Associate Chick Fil A - Limited Hour Temp
Fa Exci Saasfaprod1 Fa Ocs Oraclecloud Com CX 2 · Davidson, NC, United States; Davidson College Campus, Davidson, NC, US · Active · Oracle Recruiting Cloud / Fusion HCM
Job facts
| Field | Value |
|---|---|
| Company | Fa Exci Saasfaprod1 Fa Ocs Oraclecloud Com CX 2 |
| Title | Dining Service Associate Chick Fil A - Limited Hour Temp |
| Normalized title | - |
| Department / team | Seasonal Roles |
| Location | Davidson, NC, United States |
| Work model | - |
| Employment type | Part Time |
| Salary | - |
| Status | active |
| ATS provider | Oracle Recruiting Cloud / Fusion HCM |
| Posted / first seen | 2025-06-23 / 2026-05-31 |
| Changed / last seen | 2026-05-31 / 2026-06-06 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from Fa Exci Saasfaprod1 Fa Ocs Oraclecloud Com CX 2. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through Oracle Recruiting Cloud / Fusion HCM. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Davidson. | Open |
| Department jobs | Active postings in Seasonal Roles. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | Fa Exci Saasfaprod1 Fa Ocs Oraclecloud Com CX 2 |
| Source | b2605d48-b118-4c0a-99af-42d62a378d0b |
| ATS provider | Oracle Recruiting Cloud / Fusion HCM |
Description
Description
Job Description
Davidson Dining Services is looking for Front of House and Back of House Temp associates to join our Chic Fil A team. Dining Services Associate provides general support to fast paced, busy, and excellence focused dining location. Surrounded by fresh ingredients and the best equipment, you will be immersed in a world that goes beyond food preparation – experimenting with different cuisines, flavors, and cooking styles. This is an ongoing 15-20 hours per week position and is required to work evenings and weekends.
The work includes preparing and serving food to order, according to Brand Standards. The associate is also responsible for cleaning equipment, serving, and dining areas, washing, and storing dishes and pans used during meal service. During the academic year, the dining locations operate seven days a week for the students, guests, staff, and faculty.
Qualifications
Good guest service skills and excellent communication and people skills.
The ability to work a flexible schedule. The dining location is scheduled according to the needs of the students and various events. Work schedules are not fixed as they rotate from week to week.
Food Handler certified or certification required within 30 days of employment.
Knowledge of safe food handling and standard sanitation practices preferred.
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling, carrying and / or extended walking and standing.
Food service experience preferred, but not required.
Guest service experience preferred, but not required.
Job Responsibilities:
Prepares, cooks, presents and serves food as needed according to Brand Standards.
Performs prep work such as washing, peeling, cutting, and seeding fruits and vegetables.
Weighs and measures designated ingredients.
Carries pans, kettles, and trays of food to and from workstations, stove, and refrigerator in accordance with safety standards.
Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
Cleans work areas, equipment, and utensils.
Distributes supplies, utensils, and portable equipment.
Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
Serves guests in a friendly, efficient manner following the outlined steps of service.
Prepares and serves food according to guest's specifications.
Rings order accurately by using the point-of-sale system.
Receives meal plan, cash and credit card payments and issue receipts or change due to guest, responsible for overages and shortages, accuracy, and security.
Serves food or works dish room during the meal hour.
Prepares assigned work area for meal service.
Cleans the dining facility which includes sweeping, mopping, taking trash to dumpster and cleaning restrooms.
Resolves guest concerns and relays relevant information to supervisor.
Ensures compliance with Dining service standards and procedures.
Assures compliance with all sanitation and safety requirements.
Assist with catered events as scheduled.
Adhere to the uniform policy.
Any other duties as assigned by the supervisor or manager.
Working Conditions
Physical Demands
Balancing
Carrying
Pulling / Pushing
Repetitive Movement
Standing
Bending
Reaching
Twisting
Environmental Hazards
Chemicals
Confined Spaces
Dust / Fumes
Indoor Temperature Extremes
Noise
Lifting Required : twenty-five pounds.
Seasonal Responsibilities : Dining Services Associates may be assigned to work in a different dining unit and there may be limited work available during school holidays and breaks when classes are not in session. Throughout the academic year there are periods of down time when work is not available. Examples of these include winter break and spring break.
Travel Required : Less than 5 %.
Night and Weekend Work Required : Yes
Benefits
Tiered shift differential pays for evenings and weekends.
Meals are included during the employee’s normal work hours.
Information about how to submit an application can be found at https://employment.davidson.edu
Full job record
| Job ID | 19d9cebf75ba74355aea363b915a2bcb775a3c6f |
| Org ID | 9379565c-3dde-4690-ade1-7e61005cf8da |
| Source ID | b2605d48-b118-4c0a-99af-42d62a378d0b |
| Board ID | b2605d48-b118-4c0a-99af-42d62a378d0b |
| Provider | oracle_hcm |
| Provider Job Key | 668 |
| Title | Dining Service Associate Chick Fil A - Limited Hour Temp |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Davidson, NC, United States; Davidson College Campus, Davidson, NC, US |
| Department | Seasonal Roles |
| Team | — |
| Employment Type | part_time |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | NC |
| City | Davidson |
| Salary Raw | Description Job Description Davidson Dining Services is looking for Front of House and Back of House Temp associates to join our Chic Fil A team. Dining Services Associate provides general support to fast paced, busy, and excellence focused dining location. Surrounded by fresh ingredients and the best equipment, you will be immersed in a world that goes beyond food preparation – experimenting with different cuisines, flavors, and cooking styles. This is an ongoing 15-20 hours per week position and is required to work evenings and weekends. The work includes preparing and serving food to order, according to Brand Standards. The associate is also responsible for cleaning equipment, serving, and dining areas, washing, and storing dishes and pans used during meal service. During the academic year, the dining locations operate seven days a week for the students, guests, staff, and faculty. Qualifications Good guest service skills and excellent communication and people skills. The ability to work a flexible schedule. The dining location is scheduled according to the needs of the students and various events. Work schedules are not fixed as they rotate from week to week. Food Handler certified or certification required within 30 days of employment. Knowledge of safe food handling and standard sanitation practices preferred. This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling, carrying and / or extended walking and standing. Food service experience preferred, but not required. Guest service experience preferred, but not required. Job Responsibilities: Prepares, cooks, presents and serves food as needed according to Brand Standards. Performs prep work such as washing, peeling, cutting, and seeding fruits and vegetables. Weighs and measures designated ingredients. Carries pans, kettles, and trays of food to and from workstations, stove, and refrigerator in accordance with safety standards. Stores food in designated areas following wrapping, dating, food safety and rotation procedures. Cleans work areas, equipment, and utensils. Distributes supplies, utensils, and portable equipment. Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Serves guests in a friendly, efficient manner following the outlined steps of service. Prepares and serves food according to guest's specifications. Rings order accurately by using the point-of-sale system. Receives meal plan, cash and credit card payments and issue receipts or change due to guest, responsible for overages and shortages, accuracy, and security. Serves food or works dish room during the meal hour. Prepares assigned work area for meal service. Cleans the dining facility which includes sweeping, mopping, taking trash to dumpster and cleaning restrooms. Resolves guest concerns and relays relevant information to supervisor. Ensures compliance with Dining service standards and procedures. Assures compliance with all sanitation and safety requirements. Assist with catered events as scheduled. Adhere to the uniform policy. Any other duties as assigned by the supervisor or manager. Working Conditions Physical Demands Balancing Carrying Pulling / Pushing Repetitive Movement Standing Bending Reaching Twisting Environmental Hazards Chemicals Confined Spaces Dust / Fumes Indoor Temperature Extremes Noise Lifting Required : twenty-five pounds. Seasonal Responsibilities : Dining Services Associates may be assigned to work in a different dining unit and there may be limited work available during school holidays and breaks when classes are not in session. Throughout the academic year there are periods of down time when work is not available. Examples of these include winter break and spring break. Travel Required : Less than 5 %. Night and Weekend Work Required : Yes Benefits Tiered shift differential pays for evenings and weekends. Meals are included during the employee’s normal work hours. Information about how to submit an application can be found at https://employment.davidson.edu |
| Salary Min | — |
| Salary Max | — |
| Salary Currency | — |
| Salary Period | hour |
| Source URL | https://fa-exci-saasfaprod1.fa.ocs.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_2/job/668 |
| Apply URL | https://fa-exci-saasfaprod1.fa.ocs.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_2/job/668 |
| First Seen At | 2026-05-31 18:06:59Z |
| Last Seen At | 2026-06-06 11:42:31Z |
| Last Checked At | 2026-06-06 11:42:31Z |
| Last Changed At | 2026-05-31 18:06:59Z |
| Inactive At | — |
| Source Posted At | 2025-06-23 14:41:59Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=oracle_hcm/board=fa-exci-saasfaprod1.fa.ocs.oraclecloud.com|CX_2/date=2026-06-06/2026-06-06T11-42-27-711Z-413ed1df9e4e3f1f9c639e640d7e145c3c26cc6ebfe9f6a1858b94d4ec295590.json |
Event Fields
{
"content_hash": "7779fec9f8c33326c0c54db04b71bdc3891f54e960f4eabec2d54f03d3919673",
"source_hash": "08d07bb795ebfd00382091b079f796476f9822b2ea0bf5ab7a3fd334b7d77c4b",
"last_changed_at": "2026-05-31T18:06:59.103Z",
"active_status": "active"
}Parsed Structured
{
"language": "en",
"location": {
"raw": "Davidson, NC, United States",
"city": "Davidson",
"region": "NC",
"country": "United States",
"is_remote": false,
"confidence": 0.8
},
"salary_max": null,
"salary_min": null,
"inferred_at": "2026-06-06T11:42:31.080Z",
"launch_scope": {
"reason": "english_us_canada",
"included": true,
"language": "en",
"location": {
"raw": "Davidson, NC, United States",
"city": "Davidson",
"region": "NC",
"country": "United States",
"is_remote": false,
"confidence": 0.8
},
"countries": [
"United States"
]
},
"remote_policy": null,
"salary_period": "hour",
"workplace_type": null,
"salary_currency": null
}Extensions
{}Native Structured
{
"detail": {
"Id": "668",
"Title": "Dining Service Associate Chick Fil A - Limited Hour Temp",
"media": [],
"skills": [],
"JobType": null,
"Category": "Seasonal Roles",
"JobGrade": null,
"JobLevel": null,
"JobShift": null,
"WorkDays": null,
"WorkHours": null,
"WorkYears": null,
"Department": null,
"HotJobFlag": false,
"StudyLevel": "High School Graduate",
"WorkMonths": null,
"WorkerType": null,
"GeographyId": 300000005237164,
"JobFamilyId": 300000010165652,
"JobFunction": null,
"JobSchedule": "Part time",
"BusinessUnit": null,
"ContractType": null,
"Organization": null,
"TrendingFlag": false,
"workLocation": [
{
"Country": "US",
"Region1": "Mecklenburg",
"Region2": "NC",
"Region3": null,
"Building": null,
"Latitude": "35.49786",
"Longitude": "-80.84924",
"LocationId": 300000005189508,
"PostalCode": "28035",
"TownOrCity": "Davidson",
"AddressLine1": "209 Ridge Road",
"AddressLine2": "Box 5000",
"AddressLine3": null,
"AddressLine4": null,
"LocationName": "Davidson College Campus"
}
],
"ContentLocale": "en",
"HiringManager": null,
"LegalEmployer": null,
"RequisitionId": 300000123113645,
"WorkplaceType": "",
"BusinessUnitId": 300000009183239,
"OrganizationId": 1,
"GeographyNodeId": 300000009563153,
"JobFunctionCode": null,
"LegalEmployerId": 300000009286227,
"PrimaryLocation": "Davidson, NC, United States",
"RequisitionType": "Staff",
"NumberOfOpenings": null,
"WorkplaceTypeCode": null,
"BeFirstToApplyFlag": false,
"otherWorkLocations": [],
"secondaryLocations": [],
"ExternalContactName": null,
"ShortDescriptionStr": "Davidson Dining Services is looking for Front of House and Back of House Temp associates to join our Chic Fil A team. Dining Services Associate provides general support to fast paced, busy, and excellence focused dining location. Surrounded by fresh ingredients and the best equipment, you will be immersed in a world that goes beyond food preparation – experimenting with different cuisines, flavors, and cooking styles. This is an ongoing 15-20 hours per week position and is required to work evenings and weekends. ",
"ExternalContactEmail": null,
"ExternalPostedEndDate": null,
"OtherRequisitionTitle": null,
"requisitionFlexFields": [],
"ApplyWhenNotPostedFlag": false,
"DomesticTravelRequired": null,
"ExternalDescriptionStr": "<p><b>Job Description</b></p>\n<p>Davidson Dining Services is looking for Front of House and Back of House Temp associates to join our Chic Fil A team. Dining Services Associate provides general support to fast paced, busy, and excellence focused dining location. Surrounded by fresh ingredients and the best equipment, you will be immersed in a world that goes beyond food preparation – experimenting with different cuisines, flavors, and cooking styles. This is an ongoing 15-20<i><b> hours per week position</b></i> and is<b> required</b> to work evenings and weekends. </p>\n<p>The work includes preparing and serving food to order, according to Brand Standards. The associate is also responsible for cleaning equipment, serving, and dining areas, washing, and storing dishes and pans used during meal service. During the academic year, the dining locations operate seven days a week for the students, guests, staff, and faculty.</p>\n<p><b>Qualifications</b></p>\n<ul>\n <li>Good guest service skills and excellent communication and people skills.</li>\n <li>The ability to work a flexible schedule. The dining location is scheduled according to the needs of the students and various events. Work schedules are not fixed as they rotate from week to week.</li>\n <li>Food Handler certified or certification required within 30 days of employment.</li>\n <li>Knowledge of safe food handling and standard sanitation practices preferred.</li>\n <li>This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling, carrying and / or extended walking and standing.</li>\n <li>Food service experience preferred, but not required.</li>\n <li>Guest service experience preferred, but not required. </li>\n</ul>\n<p style=\"margin-left:0in\"><b>Job Responsibilities:</b></p>\n<ul>\n <li>Prepares, cooks, presents and serves food as needed according to Brand Standards. </li>\n <li>Performs prep work such as washing, peeling, cutting, and seeding fruits and vegetables. </li>\n <li>Weighs and measures designated ingredients. </li>\n <li>Carries pans, kettles, and trays of food to and from workstations, stove, and refrigerator in accordance with safety standards.</li>\n <li>Stores food in designated areas following wrapping, dating, food safety and rotation procedures. </li>\n <li>Cleans work areas, equipment, and utensils. </li>\n <li>Distributes supplies, utensils, and portable equipment. </li>\n <li>Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. </li>\n <li>Serves guests in a friendly, efficient manner following the outlined steps of service.</li>\n <li>Prepares and serves food according to guest's specifications.</li>\n <li>Rings order accurately by using the point-of-sale system.</li>\n <li>Receives meal plan, cash and credit card payments and issue receipts or change due to guest, responsible for overages and shortages, accuracy, and security.</li>\n <li>Serves food or works dish room during the meal hour. </li>\n <li>Prepares assigned work area for meal service. </li>\n <li>Cleans the dining facility which includes sweeping, mopping, taking trash to dumpster and cleaning restrooms.</li>\n <li>Resolves guest concerns and relays relevant information to supervisor.</li>\n <li>Ensures compliance with Dining service standards and procedures.</li>\n <li>Assures compliance with all sanitation and safety requirements.</li>\n <li>Assist with catered events as scheduled.</li>\n <li>Adhere to the uniform policy.</li>\n <li>Any other duties as assigned by the supervisor or manager.</li>\n</ul>\n<p><b>Working Conditions</b></p>\n<p style=\"margin-left:27.0pt\"><i>Physical Demands</i></p>\n<ul>\n <li>Balancing</li>\n <li>Carrying</li>\n <li>Pulling / Pushing</li>\n <li>Repetitive Movement</li>\n <li>Standing</li>\n <li>Bending</li>\n <li>Reaching</li>\n <li>Twisting</li>\n</ul>\n<p style=\"margin-left:27.0pt\"><i>Environmental Hazards</i></p>\n<ul>\n <li>Chemicals</li>\n <li>Confined Spaces</li>\n <li>Dust / Fumes</li>\n <li>Indoor Temperature Extremes</li>\n <li>Noise</li>\n</ul>\n<p style=\"margin-left:27.0pt\"><i>Lifting Required</i>: twenty-five pounds.</p>\n<p><b>Seasonal Responsibilities</b>: Dining Services Associates may be assigned to work in a different dining unit and there may be limited work available during school holidays and breaks when classes are not in session. Throughout the academic year there are periods of down time when work is not available. Examples of these include winter break and spring break.</p>\n<p style=\"margin-left:27.0pt\"><i>Travel Required</i>: Less than 5 %.</p>\n<p style=\"margin-left:27.0pt\"><i>Night and Weekend Work Required</i>: Yes</p>\n<p><b>Benefits</b></p>\n<ul>\n <li>Tiered shift differential pays for evenings and weekends.</li>\n <li>Meals are included during the employee’s normal work hours.</li>\n</ul>\n<div style=\"font-style:normal; font-weight:400; text-decoration-color:initial; text-decoration-style:initial; text-decoration-thickness:initial\">\n <div style=\"box-sizing:border-box; margin-right:0px\">\n <div>\n <div style=\"box-sizing:border-box; margin-right:0px\">\n <div>\n <p><b>Information about how to submit an application can be found at </b><a href=\"https://nam10.safelinks.protection.outlook.com/?url=https%3A%2F%2Femployment.davidson.edu%2F&data=05%7C02%7Ctasmith2%40davidson.edu%7C630981a4d63a4a286d3708ddb274d6a8%7C35d8763cd2b14213b629f5df0af9e3c3%7C1%7C0%7C638862937070880364%7CUnknown%7CTWFpbGZsb3d8eyJFbXB0eU1hcGkiOnRydWUsIlYiOiIwLjAuMDAwMCIsIlAiOiJXaW4zMiIsIkFOIjoiTWFpbCIsIldUIjoyfQ%3D%3D%7C0%7C%7C%7C&sdata=N0qCYa2hq3T6I%2Fde8Zl2nrTkUP4EcFEB59Rmk2askpk%3D&reserved=0\" target=\"_blank\" rel=\"nofollow\"><b>https://employment.davidson.edu</b></a></p>\n </div>\n </div>\n </div>\n </div>\n</div>",
"ObjectVerNumberProfile": null,
"PrimaryLocationCountry": "US",
"CorporateDescriptionStr": "",
"ExternalPostedStartDate": "2025-06-23T14:41:59+00:00",
"ExternalQualificationsStr": "",
"InternalQualificationsStr": "",
"OrganizationDescriptionStr": "",
"primaryLocationCoordinates": [
{
"Latitude": "35.49786",
"Longitude": "-80.84924",
"CountryCode": "US",
"GeographyId": 300000005237164,
"GeographyNodeId": 300000009563153
}
],
"ExternalResponsibilitiesStr": "",
"InternalResponsibilitiesStr": "",
"InternationalTravelRequired": null
},
"list_job": {
"Id": "668",
"Title": "Dining Service Associate Chick Fil A - Limited Hour Temp",
"JobType": null,
"Distance": 1750636800000,
"JobShift": null,
"Language": "US",
"WorkDays": null,
"JobFamily": null,
"Relevancy": 3,
"WorkHours": null,
"Department": null,
"HotJobFlag": false,
"PostedDate": "2025-06-23",
"StudyLevel": null,
"WorkerType": null,
"GeographyId": 300000005237164,
"JobFunction": null,
"JobSchedule": null,
"BusinessUnit": null,
"ContractType": null,
"ManagerLevel": null,
"Organization": null,
"TrendingFlag": false,
"workLocation": [
{
"Country": "US",
"Region1": "Mecklenburg",
"Region2": "NC",
"Region3": null,
"Building": null,
"Latitude": 35.49786,
"Longitude": -80.84924,
"LocationId": 300000005189508,
"PostalCode": "28035",
"TownOrCity": "Davidson",
"AddressLine1": "209 Ridge Road",
"AddressLine2": "Box 5000",
"AddressLine3": null,
"AddressLine4": null,
"LocationName": "Davidson College Campus"
}
],
"LegalEmployer": null,
"MediaThumbURL": null,
"WorkplaceType": "",
"BusinessUnitId": 300000009183239,
"OrganizationId": 1,
"PostingEndDate": null,
"LegalEmployerId": 300000009286227,
"PrimaryLocation": "Davidson, NC, United States",
"WorkDurationYears": null,
"WorkplaceTypeCode": null,
"BeFirstToApplyFlag": false,
"WorkDurationMonths": null,
"otherWorkLocations": [],
"secondaryLocations": [],
"ShortDescriptionStr": "Davidson Dining Services is looking for Front of House and Back of House Temp associates to join our Chic Fil A team. Dining Services Associate provides general support to fast paced, busy, and excellence focused dining location. Surrounded by fresh ingredients and the best equipment, you will be immersed in a world that goes beyond food preparation – experimenting with different cuisines, flavors, and cooking styles. This is an ongoing 15-20 hours per week position and is required to work evenings and weekends. ",
"requisitionFlexFields": [],
"DomesticTravelRequired": null,
"PrimaryLocationCountry": "US",
"ExternalQualificationsStr": null,
"ExternalResponsibilitiesStr": null,
"InternationalTravelRequired": null
},
"detail_meta": {
"url": "https://fa-exci-saasfaprod1.fa.ocs.oraclecloud.com/hcmRestApi/resources/latest/recruitingCEJobRequisitionDetails?expand=all&onlyData=true&finder=ById;Id=%22668%22,siteNumber=CX_2",
"http_status": 200,
"content_type": "application/json",
"response_bytes": 9559
},
"detail_errors": []
}Get this page with API
Rendered from the bluedoor Job Postings API. Reproduce it:
GET https://api.bluedoor.sh/job-postings/v1/jobs/19d9cebf75ba74355aea363b915a2bcb775a3c6f?include=descriptionJSONGET https://api.bluedoor.sh/job-postings/v1/orgs/9379565c-3dde-4690-ade1-7e61005cf8daJSONGET https://api.bluedoor.sh/job-postings/v1/sources/b2605d48-b118-4c0a-99af-42d62a378d0bJSONGET https://api.bluedoor.sh/job-postings/v1/jobs/19d9cebf75ba74355aea363b915a2bcb775a3c6f/eventsJSON