bluedoor data·Job Postings API·bluedoor.sh ↗

Home › Companies › 60e64b1d 9c08 400e 99a0 70f210319f28 19000101 000001 › Seasonal Pool Supervisor - Spanish Hills Club

Seasonal Pool Supervisor - Spanish Hills Club

60e64b1d 9c08 400e 99a0 70f210319f28 19000101 000001 · Spanish Hills Club, Camarillo, CA, US, Camarillo, CA · On Site · Active · $19–$22 / year · ADP Workforce Now Recruiting

Job facts

FieldValue
Company60e64b1d 9c08 400e 99a0 70f210319f28 19000101 000001
TitleSeasonal Pool Supervisor - Spanish Hills Club
Normalized title-
Department / team-
LocationSpanish Hills Club, CA, United States
Work modelOn Site
Employment typeFull Time
Salary$19–$22 / year
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2026-04-21 / 2026-05-31
Changed / last seen2026-06-06 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from 60e64b1d 9c08 400e 99a0 70f210319f28 19000101 000001.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through ADP Workforce Now Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Spanish Hills Club.Open
Work model jobsActive On Site postings.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

Company60e64b1d 9c08 400e 99a0 70f210319f28 19000101 000001
Sourcef0176713-cc0b-43e9-b6a9-12c01a6a8d7e
ATS providerADP Workforce Now Recruiting

Description

Seasonal Pool Supervisor / Food & Beverage Supervisor Camaraderie Clubs, a management company started by the Co-Founder and former CEO of Travis Mathew, is looking to redefine the landscape of Country Club Membership for the next generation of Club Member. We own two premier club properties: Spanish Hills Club and The Huntington Club. We work in a very collaborative team environment where our process culture of “Plan, Communicate, Track, Evaluate & Adjust” is applied to every decision our team makes, so that we can succeed as a team. It’s an exciting time to join our clubs and we are currently seeking a Seasonal Pool Supervisor / Food & Beverage Supervisor to join our team at Spanish Hills Club. Position Summary The Seasonal Pool Supervisor / Food & Beverage Supervisor at Spanish Hills Club is a hospitality-driven leadership role with a strong emphasis on Food & Beverage operations at the Club’s pool facility during the active pool season. This position is responsible for creating an exceptional member and guest experience by overseeing poolside food and beverage service, supervising seasonal team members, supporting daily operations, and maintaining a safe, clean, and welcoming environment. This individual will act as the on-site leader for the pool operation, balancing hospitality, service execution, team supervision, member engagement, and pool safety. While pool safety and compliance remain important responsibilities, this role is primarily focused on delivering a high-quality poolside dining and beverage experience, ensuring service standards are met, staffing is properly managed, and members receive attentive, personalized service throughout the season. The Seasonal Pool Supervisor / Food & Beverage Supervisor will work closely with the Food & Beverage leadership team, Pool Manager, and Club leadership to ensure the pool area operates efficiently, professionally, and in alignment with the Club’s overall service standards. Qualifications Previous supervisory experience in Food & Beverage, hospitality, restaurant, club, hotel, or poolside service operations. Strong customer service background with a focus on hospitality and member experience. Ability to supervise, coach, and motivate seasonal service staff and lifeguard teams. Excellent communication, leadership, and organizational skills. Ability to work flexible hours including weekends, evenings, and holidays during the pool season. Current certification in CPR and First Aid preferred. Lifeguard certification preferred but not required. Knowledge of pool safety procedures, health regulations, and emergency response preferred. Experience with point-of-sale systems, scheduling tools, and club management software preferred. Food Handler Card and alcohol service certification preferred. Responsibilities Supervise the day-to-day operations of the Club pool facility with a primary focus on poolside food and beverage service and hospitality. Lead, schedule, train, and supervise seasonal poolside servers, snack bar attendants, bartenders, support staff, and lifeguards. Ensure all members and guests receive prompt, professional, and friendly service while utilizing the pool facility. Monitor food and beverage service levels throughout the pool area to ensure standards of service, cleanliness, and presentation are consistently met. Assist with poolside food and beverage service during busy periods, including taking orders, delivering food and beverages, bussing tables, and supporting staff as needed. Coordinate with the kitchen and Food & Beverage team to ensure accurate communication, timely ticket times, and proper execution of poolside menus and specials. Ensure all service staff are properly groomed, in uniform, and following Club standards. Handle member and guest concerns, complaints, and special requests in a professional and timely manner. Monitor pool deck cleanliness, furniture setup, towel stations, cabanas, and overall appearance to ensure a high-end member experience. Assist with opening and closing procedures for the pool and food and beverage operation. Support inventory management for poolside food, beverage, paper goods, uniforms, and operating supplies. Assist with weekly payroll review, scheduling, and labor management for seasonal pool staff. Conduct regular staff meetings, pre-shift lineups, and training sessions to reinforce expectations, promotions, safety, and service standards. Ensure all local and state laws regarding food safety, alcohol service, and pool operations are consistently followed. Maintain accurate incident reports, service logs, staffing records, and operational notes. Oversee and support pool safety standards, ensuring lifeguards are attentive, emergency procedures are followed, and the environment remains safe for all members and guests. Respond appropriately to emergencies, member incidents, and operational challenges. Serve as Manager on Duty for the pool area during assigned shifts. Skills The Seasonal Pool Supervisor / Food & Beverage Supervisor uses strong hospitality and leadership skills daily to oversee poolside operations and create a positive, service-focused environment for members and guests. Excellent communication and team management skills are essential to coordinate seasonal staff and ensure a high level of service. Attention to detail is critical for maintaining cleanliness, presentation, food quality, and pool safety standards. This role requires the ability to multitask in a fast-paced environment, balancing member service, staff supervision, scheduling, food and beverage execution, and operational oversight. Problem-solving skills are necessary to address member concerns, staffing issues, and unexpected challenges quickly and professionally. Strong organizational skills are also important for scheduling, payroll support, inventory tracking, and maintaining operational records. Reports To Food & Beverage Manager General Manager Supervises Seasonal Pool Servers Seasonal Pool Bartenders Seasonal Pool Support Staff The Seasonal Pool Supervisor / Food & Beverage Supervisor will be required to execute other duties not listed above as assigned by Camaraderie Clubs Management, LLC and/or the General Manager. Employee acknowledges and agrees that Employee is employed on an at-will basis and can be terminated with or without cause and with or without notice at any time. Spanish Hills Club reserves the right to add to or delete specifications to this document at any time in its sole and absolute discretion.

Full job record

Job ID14bff6ec08c1640738b78dea3b6aba206b8abd35
Org IDf0b66b9e-32f4-4873-bafd-2d5775b08af2
Source IDf0176713-cc0b-43e9-b6a9-12c01a6a8d7e
Board IDf0176713-cc0b-43e9-b6a9-12c01a6a8d7e
Provideradp_workforcenow
Provider Job Key564724
TitleSeasonal Pool Supervisor - Spanish Hills Club
Normalized Title—
Statusactive
Activeyes
Location TextSpanish Hills Club, Camarillo, CA, US, Camarillo, CA
Department—
Team—
Employment Typefull_time
Workplace Typeon_site
Remote Policy—
CountryUnited States
RegionCA
CitySpanish Hills Club
Salary Raw19.00 To 22.00 (USD) Annually
Salary Min19
Salary Max22
Salary CurrencyUSD
Salary Periodyear
Source URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=60e64b1d-9c08-400e-99a0-70f210319f28&ccId=19000101_000001&lang=en_US&type=JS&jobId=564724&jwId=9201125653166_1
Apply URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=60e64b1d-9c08-400e-99a0-70f210319f28&ccId=19000101_000001&lang=en_US&type=JS&jobId=564724&jwId=9201125653166_1
First Seen At2026-05-31 19:00:02Z
Last Seen At2026-06-06 12:42:49Z
Last Checked At2026-06-06 12:42:49Z
Last Changed At2026-06-06 12:42:49Z
Inactive At—
Source Posted At2026-04-21 22:28:00Z
Source Updated At—
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=60e64b1d-9c08-400e-99a0-70f210319f28|19000101_000001/date=2026-06-06/2026-06-06T12-42-48-107Z-87c4a0cd6369d2c5f3d262c3d7bd90a41456f86aa711be5173f28f64d801a73b.json
Event Fields
{
  "content_hash": "26b929751690a0254e479f56d17d6152f0486e429d3ed08bc58709f1c3d625bb",
  "source_hash": "458d1b9a1f606b531ceee178f4c7973e1bba6718b744313340bf6f17b128f087",
  "last_changed_at": "2026-06-06T12:42:49.968Z",
  "active_status": "active"
}
Parsed Structured
{
  "language": "en",
  "location": {
    "raw": "Spanish Hills Club, Camarillo, CA, US, Camarillo, CA",
    "city": "Spanish Hills Club",
    "region": "CA",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.95
  },
  "salary_max": 22,
  "salary_min": 19,
  "inferred_at": "2026-06-06T12:42:49.919Z",
  "launch_scope": {
    "reason": "english_us_canada",
    "included": true,
    "language": "en",
    "location": {
      "raw": "Spanish Hills Club, Camarillo, CA, US, Camarillo, CA",
      "city": "Spanish Hills Club",
      "region": "CA",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.95
    },
    "countries": [
      "United States"
    ]
  },
  "remote_policy": null,
  "salary_period": "year",
  "workplace_type": "on_site",
  "salary_currency": "USD"
}
Extensions
{}
Native Structured
{
  "detail": {
    "links": [],
    "itemID": "9201125653166_1",
    "postDate": "2026-04-21T18:28:00.000-04:00",
    "payGradeRange": {
      "maximumRate": {
        "amountValue": 22,
        "currencyCode": "USD"
      },
      "minimumRate": {
        "amountValue": 19,
        "currencyCode": "USD"
      }
    },
    "workLevelCode": {
      "shortName": "FULL TIME SEASONAL"
    },
    "customFieldGroup": {
      "codeFields": [
        {
          "nameCode": {
            "codeValue": "SalaryType"
          },
          "codeValue": "AN",
          "shortName": "Annually"
        },
        {
          "nameCode": {
            "codeValue": "SalaryRangeType"
          },
          "codeValue": "RANGE",
          "shortName": "RANGE"
        }
      ],
      "dateFields": [
        {
          "nameCode": {
            "codeValue": "PostingDate"
          },
          "dateValue": "2026-04-21T18:28Z"
        },
        {
          "nameCode": {
            "codeValue": "CurrentServerDateTime"
          },
          "dateValue": "2026-06-06T08:42Z"
        }
      ],
      "numberFields": [
        {
          "numberValue": 0,
          "categoryCode": {
            "codeValue": "ApplicantCount"
          }
        },
        {
          "categoryCode": {
            "codeValue": "AwardAmount"
          }
        }
      ],
      "stringFields": [
        {
          "nameCode": {
            "codeValue": "ExternalJobID"
          },
          "stringValue": "564724"
        },
        {
          "nameCode": {
            "codeValue": "CareerCenterRefId"
          }
        },
        {
          "nameCode": {
            "codeValue": "GuidelineOid"
          }
        },
        {
          "nameCode": {
            "codeValue": "CurrencySymbolOrCode"
          }
        },
        {
          "nameCode": {
            "codeValue": "HomeDepartment"
          },
          "stringValue": ""
        },
        {
          "nameCode": {
            "codeValue": "JobClass"
          },
          "stringValue": "Service"
        },
        {
          "nameCode": {
            "codeValue": "SalaryRange"
          },
          "stringValue": "19.00 To 22.00 (USD) Annually"
        }
      ],
      "indicatorFields": [
        {
          "nameCode": {
            "codeValue": "PriortyStatusFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "InternalPostingFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "MinValue"
          },
          "indicatorValue": true
        },
        {
          "nameCode": {
            "codeValue": "IsVsidApplicable"
          },
          "indicatorValue": true
        },
        {
          "nameCode": {
            "codeValue": "IsSassDlReqForExtPostFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "IsSassDlReqForIntPostFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "IsMonetaryFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "IsNonMonetaryFlag"
          },
          "indicatorValue": false
        }
      ]
    },
    "requisitionTitle": "Seasonal Pool Supervisor - Spanish Hills Club",
    "clientRequisitionID": "2767",
    "organizationalUnits": [],
    "postingInstructions": [],
    "additionalProperties": {},
    "requisitionLocations": [
      {
        "address": {
          "cityName": "Camarillo",
          "postalCode": "93010",
          "countrySubdivisionLevel1": {
            "codeValue": "CA"
          }
        },
        "nameCode": {
          "shortName": "Spanish Hills Club, Camarillo, CA, US"
        },
        "aliasNames": []
      }
    ],
    "screeningRequirements": [],
    "requisitionDescription": "<p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:16px;font-family:\"Aptos\",sans-serif;text-align:center;' data-pasted=\"true\"><span style='font-size:19px;line-height:107%;font-family:\"Arial\",sans-serif;'>Seasonal Pool Supervisor / Food &amp; Beverage Supervisor</span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:16px;font-family:\"Aptos\",sans-serif;text-align:justify;'><span style='font-size:15px;line-height:107%;font-family:\"Arial\",sans-serif;'>Camaraderie Clubs, a management company started by the Co-Founder and former CEO of Travis Mathew, is looking to redefine the landscape of Country Club Membership for the next generation of Club Member. We own two premier club properties: Spanish Hills Club and The Huntington Club.</span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:16px;font-family:\"Aptos\",sans-serif;text-align:justify;'><span style='font-size:15px;line-height:107%;font-family:\"Arial\",sans-serif;'>We work in a very collaborative team environment where our process culture of &ldquo;Plan, Communicate, Track, Evaluate &amp; Adjust&rdquo; is applied to every decision our team makes, so that we can succeed as a team. It&rsquo;s an exciting time to join our clubs and we are currently seeking a Seasonal Pool Supervisor / Food &amp; Beverage Supervisor to join our team at Spanish Hills Club.</span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:16px;font-family:\"Aptos\",sans-serif;text-align:justify;'><strong><u><span style='font-size:15px;line-height:107%;font-family:\"Arial\",sans-serif;'>Position Summary</span></u></strong></p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:16px;font-family:\"Aptos\",sans-serif;text-align:justify;'><span style='font-size:15px;line-height:107%;font-family:\"Arial\",sans-serif;'>The Seasonal Pool Supervisor / Food &amp; Beverage Supervisor at Spanish Hills Club is a hospitality-driven leadership role with a strong emphasis on Food &amp; Beverage operations at the Club&rsquo;s pool facility during the active pool season. This position is responsible for creating an exceptional member and guest experience by overseeing poolside food and beverage service, supervising seasonal team members, supporting daily operations, and maintaining a safe, clean, and welcoming environment.</span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:16px;font-family:\"Aptos\",sans-serif;text-align:justify;'><span style='font-size:15px;line-height:107%;font-family:\"Arial\",sans-serif;'>This individual will act as the on-site leader for the pool operation, balancing hospitality, service execution, team supervision, member engagement, and pool safety. While pool safety and compliance remain important responsibilities, this role is primarily focused on delivering a high-quality poolside dining and beverage experience, ensuring service standards are met, staffing is properly managed, and members receive attentive, personalized service throughout the season.</span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:16px;font-family:\"Aptos\",sans-serif;text-align:justify;'><span style='font-size:15px;line-height:107%;font-family:\"Arial\",sans-serif;'>The Seasonal Pool Supervisor / Food &amp; Beverage Supervisor will work closely with the Food &amp; Beverage leadership team, Pool Manager, and Club leadership to ensure the pool area operates efficiently, professionally, and in alignment with the Club&rsquo;s overall service standards.</span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:16px;font-family:\"Aptos\",sans-serif;text-align:justify;'><strong><u><span style='font-size:15px;line-height:107%;font-family:\"Arial\",sans-serif;'>Qualifications</span></u></strong></p><div style='margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family:\"Aptos\",sans-serif;'><ul style=\"margin-bottom:0in;list-style-type: disc;\"><li style=\"margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family: initial;\"><span style='line-height:107%;font-family:\"Arial\",sans-serif;font-size:15px;'>Previous supervisory experience in Food &amp; Beverage, hospitality, restaurant, club, hotel, or poolside service operations.</span></li><li style=\"margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family: initial;\"><span style='line-height:107%;font-family:\"Arial\",sans-serif;font-size:15px;'>Strong customer service background with a focus on hospitality and member experience.</span></li><li style=\"margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family: initial;\"><span style='line-height:107%;font-family:\"Arial\",sans-serif;font-size:15px;'>Ability to supervise, coach, and motivate seasonal service staff and lifeguard teams.</span></li><li style=\"margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family: initial;\"><span style='line-height:107%;font-family:\"Arial\",sans-serif;font-size:15px;'>Excellent communication, leadership, and organizational skills.</span></li><li style=\"margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family: initial;\"><span style='line-height:107%;font-family:\"Arial\",sans-serif;font-size:15px;'>Ability to work flexible hours including weekends, evenings, and holidays during the pool season.</span></li><li style=\"margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family: initial;\"><span style='line-height:107%;font-family:\"Arial\",sans-serif;font-size:15px;'>Current certification in CPR and First Aid preferred.</span></li><li style=\"margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family: initial;\"><span style='line-height:107%;font-family:\"Arial\",sans-serif;font-size:15px;'>Lifeguard certification preferred but not required.</span></li><li style=\"margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family: initial;\"><span style='line-height:107%;font-family:\"Arial\",sans-serif;font-size:15px;'>Knowledge of pool safety procedures, health regulations, and emergency response preferred.</span></li><li style=\"margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family: initial;\"><span style='line-height:107%;font-family:\"Arial\",sans-serif;font-size:15px;'>Experience with point-of-sale systems, scheduling tools, and club management software preferred.</span></li><li style=\"margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family: initial;\"><span style='line-height:107%;font-family:\"Arial\",sans-serif;font-size:15px;'>Food Handler Card and alcohol service certification preferred.</span></li></ul></div><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:.5in;font-size:16px;font-family:\"Aptos\",sans-serif;text-align:justify;'>&nbsp;</p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:16px;font-family:\"Aptos\",sans-serif;text-align:justify;'><strong><u><span style='font-size:15px;line-height:107%;font-family:\"Arial\",sans-serif;'>Responsibilities</span></u></strong></p><div style='margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family:\"Aptos\",sans-serif;'><ul style=\"margin-bottom:0in;list-style-type: disc;\"><li style=\"margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family: initial;\"><span style='line-height:107%;font-family:\"Arial\",sans-serif;font-size:15px;'>Supervise the day-to-day operations of the Club pool facility with a primary focus on poolside food and beverage service and hospitality.</span></li><li style=\"margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family: initial;\"><span style='line-height:107%;font-family:\"Arial\",sans-serif;font-size:15px;'>Lead, schedule, train, and supervise seasonal poolside servers, snack bar attendants, bartenders, support staff, and lifeguards.</span></li><li style=\"margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family: initial;\"><span style='line-height:107%;font-family:\"Arial\",sans-serif;font-size:15px;'>Ensure all members and guests receive prompt, professional, and friendly service while utilizing the pool facility.</span></li><li style=\"margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family: initial;\"><span style='line-height:107%;font-family:\"Arial\",sans-serif;font-size:15px;'>Monitor food and beverage service levels throughout the pool area to ensure standards of service, cleanliness, and presentation are consistently met.</span></li><li style=\"margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family: initial;\"><span style='line-height:107%;font-family:\"Arial\",sans-serif;font-size:15px;'>Assist with poolside food and beverage service during busy periods, including taking orders, delivering food and beverages, bussing tables, and supporting staff as needed.</span></li><li style=\"margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family: initial;\"><span style='line-height:107%;font-family:\"Arial\",sans-serif;font-size:15px;'>Coordinate with the kitchen and Food &amp; Beverage team to ensure accurate communication, timely ticket times, and proper execution of poolside menus and specials.</span></li><li style=\"margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family: initial;\"><span style='line-height:107%;font-family:\"Arial\",sans-serif;font-size:15px;'>Ensure all service staff are properly groomed, in uniform, and following Club standards.</span></li><li style=\"margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family: initial;\"><span style='line-height:107%;font-family:\"Arial\",sans-serif;font-size:15px;'>Handle member and guest concerns, complaints, and special requests in a professional and timely manner.</span></li><li style=\"margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family: initial;\"><span style='line-height:107%;font-family:\"Arial\",sans-serif;font-size:15px;'>Monitor pool deck cleanliness, furniture setup, towel stations, cabanas, and overall appearance to ensure a high-end member experience.</span></li><li style=\"margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family: initial;\"><span style='line-height:107%;font-family:\"Arial\",sans-serif;font-size:15px;'>Assist with opening and closing procedures for the pool and food and beverage operation.</span></li><li style=\"margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family: initial;\"><span style='line-height:107%;font-family:\"Arial\",sans-serif;font-size:15px;'>Support inventory management for poolside food, beverage, paper goods, uniforms, and operating supplies.</span></li><li style=\"margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family: initial;\"><span style='line-height:107%;font-family:\"Arial\",sans-serif;font-size:15px;'>Assist with weekly payroll review, scheduling, and labor management for seasonal pool staff.</span></li><li style=\"margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family: initial;\"><span style='line-height:107%;font-family:\"Arial\",sans-serif;font-size:15px;'>Conduct regular staff meetings, pre-shift lineups, and training sessions to reinforce expectations, promotions, safety, and service standards.</span></li><li style=\"margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family: initial;\"><span style='line-height:107%;font-family:\"Arial\",sans-serif;font-size:15px;'>Ensure all local and state laws regarding food safety, alcohol service, and pool operations are consistently followed.</span></li><li style=\"margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family: initial;\"><span style='line-height:107%;font-family:\"Arial\",sans-serif;font-size:15px;'>Maintain accurate incident reports, service logs, staffing records, and operational notes.</span></li><li style=\"margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family: initial;\"><span style='line-height:107%;font-family:\"Arial\",sans-serif;font-size:15px;'>Oversee and support pool safety standards, ensuring lifeguards are attentive, emergency procedures are followed, and the environment remains safe for all members and guests.</span></li><li style=\"margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family: initial;\"><span style='line-height:107%;font-family:\"Arial\",sans-serif;font-size:15px;'>Respond appropriately to emergencies, member incidents, and operational challenges.</span></li><li style=\"margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family: initial;\"><span style='line-height:107%;font-family:\"Arial\",sans-serif;font-size:15px;'>Serve as Manager on Duty for the pool area during assigned shifts.</span></li></ul></div><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:.5in;font-size:16px;font-family:\"Aptos\",sans-serif;text-align:justify;'>&nbsp;</p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:16px;font-family:\"Aptos\",sans-serif;text-align:justify;'><strong><u><span style='font-size:15px;line-height:107%;font-family:\"Arial\",sans-serif;'>Skills</span></u></strong></p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:16px;font-family:\"Aptos\",sans-serif;text-align:justify;'><span style='font-size:15px;line-height:107%;font-family:\"Arial\",sans-serif;'>The Seasonal Pool Supervisor / Food &amp; Beverage Supervisor uses strong hospitality and leadership skills daily to oversee poolside operations and create a positive, service-focused environment for members and guests. Excellent communication and team management skills are essential to coordinate seasonal staff and ensure a high level of service. Attention to detail is critical for maintaining cleanliness, presentation, food quality, and pool safety standards.</span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:16px;font-family:\"Aptos\",sans-serif;text-align:justify;'><span style='font-size:15px;line-height:107%;font-family:\"Arial\",sans-serif;'>This role requires the ability to multitask in a fast-paced environment, balancing member service, staff supervision, scheduling, food and beverage execution, and operational oversight. Problem-solving skills are necessary to address member concerns, staffing issues, and unexpected challenges quickly and professionally. Strong organizational skills are also important for scheduling, payroll support, inventory tracking, and maintaining operational records.</span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:16px;font-family:\"Aptos\",sans-serif;text-align:justify;'><strong><u><span style='font-size:15px;line-height:107%;font-family:\"Arial\",sans-serif;'>Reports To</span></u></strong></p><div style='margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family:\"Aptos\",sans-serif;'><ul style=\"margin-bottom:0in;list-style-type: disc;\"><li style=\"margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family: initial;\"><span style='line-height:107%;font-family:\"Arial\",sans-serif;font-size:15px;'>Food &amp; Beverage Manager</span></li><li style=\"margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family: initial;\"><span style='line-height:107%;font-family:\"Arial\",sans-serif;font-size:15px;'>General Manager</span></li></ul></div><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:16px;font-family:\"Aptos\",sans-serif;text-align:justify;'><strong><u><span style='font-size:15px;line-height:107%;font-family:\"Arial\",sans-serif;'>Supervises</span></u></strong></p><div style='margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family:\"Aptos\",sans-serif;'><ul style=\"margin-bottom:0in;list-style-type: disc;\"><li style=\"margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family: initial;\"><span style='line-height:107%;font-family:\"Arial\",sans-serif;font-size:15px;'>Seasonal Pool Servers</span></li><li style=\"margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family: initial;\"><span style='line-height:107%;font-family:\"Arial\",sans-serif;font-size:15px;'>Seasonal Pool Bartenders</span></li><li style=\"margin-top:0in;margin-right:0in;margin-bottom:10.0pt;margin-left:0in;font-size:16px;font-family: initial;\"><span style='line-height:107%;font-family:\"Arial\",sans-serif;font-size:15px;'>Seasonal Pool Support Staff</span></li></ul></div><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:16px;font-family:\"Aptos\",sans-serif;text-align:justify;'><span style='font-size:15px;line-height:107%;font-family:\"Arial\",sans-serif;'>The Seasonal Pool Supervisor / Food &amp; Beverage Supervisor will be required to execute other duties not listed above as assigned by Camaraderie Clubs Management, LLC and/or the General Manager.</span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:16px;font-family:\"Aptos\",sans-serif;text-align:justify;'><span style='font-size:15px;line-height:107%;font-family:\"Arial\",sans-serif;'>Employee acknowledges and agrees that Employee is employed on an at-will basis and can be terminated with or without cause and with or without notice at any time.</span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:16px;font-family:\"Aptos\",sans-serif;text-align:justify;'><span style='font-size:15px;line-height:107%;font-family:\"Arial\",sans-serif;'>Spanish Hills Club reserves the right to add to or delete specifications to this document at any time in its sole and absolute discretion.</span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;font-size:16px;font-family:\"Aptos\",sans-serif;text-align:justify;'><br></p>\n",
    "sponsoredVisaTypeCodes": []
  },
  "list_job": {
    "links": [],
    "itemID": "9201125653166_1",
    "postDate": "2026-04-21T18:28:00.000-04:00",
    "payGradeRange": {
      "maximumRate": {
        "amountValue": 22,
        "currencyCode": "USD"
      },
      "minimumRate": {
        "amountValue": 19,
        "currencyCode": "USD"
      }
    },
    "workLevelCode": {
      "shortName": "FULL TIME SEASONAL"
    },
    "customFieldGroup": {
      "codeFields": [
        {
          "nameCode": {
            "codeValue": "SalaryType"
          },
          "codeValue": "AN",
          "shortName": "Annually"
        },
        {
          "nameCode": {
            "codeValue": "SalaryRangeType"
          },
          "codeValue": "RANGE",
          "shortName": "RANGE"
        }
      ],
      "dateFields": [
        {
          "nameCode": {
            "codeValue": "PostingDate"
          },
          "dateValue": "2026-04-21T18:28Z"
        },
        {
          "nameCode": {
            "codeValue": "CurrentServerDateTime"
          },
          "dateValue": "2026-06-06T08:42Z"
        }
      ],
      "numberFields": [
        {
          "numberValue": 0,
          "categoryCode": {
            "codeValue": "ApplicantCount"
          }
        },
        {
          "categoryCode": {
            "codeValue": "AwardAmount"
          }
        }
      ],
      "stringFields": [
        {
          "nameCode": {
            "codeValue": "ExternalJobID"
          },
          "stringValue": "564724"
        },
        {
          "nameCode": {
            "codeValue": "CareerCenterRefId"
          }
        },
        {
          "nameCode": {
            "codeValue": "GuidelineOid"
          }
        },
        {
          "nameCode": {
            "codeValue": "CurrencySymbolOrCode"
          }
        },
        {
          "nameCode": {
            "codeValue": "HomeDepartment"
          },
          "stringValue": ""
        },
        {
          "nameCode": {
            "codeValue": "JobClass"
          },
          "stringValue": "Service"
        },
        {
          "nameCode": {
            "codeValue": "SalaryRange"
          },
          "stringValue": "19.00 To 22.00 (USD) Annually"
        }
      ],
      "indicatorFields": [
        {
          "nameCode": {
            "codeValue": "PriortyStatusFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "InternalPostingFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "MinValue"
          },
          "indicatorValue": true
        },
        {
          "nameCode": {
            "codeValue": "IsVsidApplicable"
          },
          "indicatorValue": true
        },
        {
          "nameCode": {
            "codeValue": "IsSassDlReqForExtPostFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "IsSassDlReqForIntPostFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "IsMonetaryFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "IsNonMonetaryFlag"
          },
          "indicatorValue": false
        }
      ]
    },
    "requisitionTitle": "Seasonal Pool Supervisor - Spanish Hills Club",
    "clientRequisitionID": "2767",
    "organizationalUnits": [],
    "postingInstructions": [],
    "additionalProperties": {},
    "requisitionLocations": [
      {
        "address": {
          "cityName": "Camarillo",
          "postalCode": "93010",
          "countrySubdivisionLevel1": {
            "codeValue": "CA"
          }
        },
        "nameCode": {
          "shortName": "Spanish Hills Club, Camarillo, CA, US"
        },
        "aliasNames": []
      }
    ],
    "screeningRequirements": [],
    "sponsoredVisaTypeCodes": []
  },
  "detail_meta": {
    "url": "https://workforcenow.adp.com/mascsr/default/careercenter/public/events/staffing/v1/job-requisitions/564724?cid=60e64b1d-9c08-400e-99a0-70f210319f28&ccId=19000101_000001&lang=en_US&locale=en_US",
    "http_status": 200,
    "content_type": "application/json;charset=UTF-8",
    "response_bytes": 25131
  },
  "detail_errors": []
}
Get this page with API

Rendered from the bluedoor Job Postings API. Reproduce it:

GET https://api.bluedoor.sh/job-postings/v1/jobs/14bff6ec08c1640738b78dea3b6aba206b8abd35?include=descriptionJSON
GET https://api.bluedoor.sh/job-postings/v1/orgs/f0b66b9e-32f4-4873-bafd-2d5775b08af2JSON
GET https://api.bluedoor.sh/job-postings/v1/sources/f0176713-cc0b-43e9-b6a9-12c01a6a8d7eJSON
GET https://api.bluedoor.sh/job-postings/v1/jobs/14bff6ec08c1640738b78dea3b6aba206b8abd35/eventsJSON

Docs · Get an API key