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HomeCompanies1f926125 55f8 4539 B118 328c8ba7ffab 19000101 000001Quality Coordinator

Quality Coordinator

1f926125 55f8 4539 B118 328c8ba7ffab 19000101 000001 · Plymouth, IN, US, Plymouth, IN · Active · ADP Workforce Now Recruiting

Job facts

FieldValue
Company1f926125 55f8 4539 B118 328c8ba7ffab 19000101 000001
TitleQuality Coordinator
Normalized title-
Department / team-
LocationPlymouth, IN, United States
Work model-
Employment type-
Salary-
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2026-05-22 / 2026-05-31
Changed / last seen2026-06-06 / 2026-06-06

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PageWhat it containsOpen
Company jobsActive postings from 1f926125 55f8 4539 B118 328c8ba7ffab 19000101 000001.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through ADP Workforce Now Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Plymouth.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

Company1f926125 55f8 4539 B118 328c8ba7ffab 19000101 000001
Source9fbfe718-7ae9-4164-9ea5-50046cfc7ec2
ATS providerADP Workforce Now Recruiting

Description

Quality Coordinator Zentis is Europe's number one fruit processing company and one of the leading brand manufacturers of jams, sweets and custard-based dessert. The Company's North American operations are located in Philadelphia, Pennsylvania and Plymouth, Indiana, where we produce fruit and dairy preparations for a variety of customers including yogurt, ice cream and bakery manufacturers. The Coordinator position provides professional and dedicated assistance to customers on quality concerns through responding to inquiries, addressing non-conformances by conducting root cause analysis, creating written corrective and preventive action plans, and generating necessary documents for credit. Coordinate and administer quality programs to ensure compliance with certification program and customer requirements Compile corporate and customer reports on established frequency . Primary Responsibilities: Ensure timely response to customers on all quality concerns through coordinating return of defective materials, leading incident investigations by root cause analysis, and creating corrective and preventive action plans. Provide written reports and summaries to the customer. Responsible for the review, upkeep, and maintenance of quality programs to include but not limited to complaint management, environmental monitoring and pre-operational inspection. Generate necessary reports to meet corporate and customer requirements. Formal Education Required: High School Diploma or GED. Specific Experience and Key Knowledge Requirements: 3+ years of food processing and quality assurance experience preferred but not required. Knowledge of aseptic and conventional processes, HACCP, and GMP preferred. Knowledge of fruit preps, frozen desserts, food service, and bakery filling applications are a plus. Special Skills and Abilities Required: Ability to communicate effectively internally and with customers and suppliers. Interpersonal skills to align efforts across departments to motivate and drive improvement. Proficiency in SAP, MS Excel and ability to learn Qualifax. EOE/M/F/H/V

Full job record

Job ID149362953193edeee0098a23357bf0c8bde48807
Org ID35e1582c-8b8b-4600-a8c3-3d1c8a8933dd
Source ID9fbfe718-7ae9-4164-9ea5-50046cfc7ec2
Board ID9fbfe718-7ae9-4164-9ea5-50046cfc7ec2
Provideradp_workforcenow
Provider Job Key536336
TitleQuality Coordinator
Normalized Title
Statusactive
Activeyes
Location TextPlymouth, IN, US, Plymouth, IN
Department
Team
Employment Type
Workplace Type
Remote Policy
CountryUnited States
RegionIN
CityPlymouth
Salary Raw
Salary Min
Salary Max
Salary Currency
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Source URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=1f926125-55f8-4539-b118-328c8ba7ffab&ccId=19000101_000001&lang=en_US&type=JS&jobId=536336&jwId=9201218030489_1
Apply URLhttps://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=1f926125-55f8-4539-b118-328c8ba7ffab&ccId=19000101_000001&lang=en_US&type=JS&jobId=536336&jwId=9201218030489_1
First Seen At2026-05-31 18:45:02Z
Last Seen At2026-06-06 12:16:07Z
Last Checked At2026-06-06 12:16:07Z
Last Changed At2026-06-06 12:16:07Z
Inactive At
Source Posted At2026-05-22 12:50:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=1f926125-55f8-4539-b118-328c8ba7ffab|19000101_000001/date=2026-06-06/2026-06-06T12-16-06-463Z-290d7fadf4fed9095d661bbccdf9d36d8fa3e2942e2b6335072fe113b56e0a3d.json
Event Fields
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    "requisitionDescription": "<div><div><link href=\"https://static.workforcenow.adp.com/mas/mdf-components/22.31.14/styles/froala_editor.pkgd.min.css\" rel=\"stylesheet\" type=\"text/css\">&nbsp;<link href=\"https://static.workforcenow.adp.com/mas/mdf-components/22.31.14/styles/froala_style.min.css\" rel=\"stylesheet\" type=\"text/css\"><div class=\"fr-view\"><p id=\"isPasted\" style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;text-align:center;'><strong><span style=\"font-size: 24px; font-family: arial, sans-serif;\"><u>Quality Coordinator</u></span></strong></p><p style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;text-align:center;'><span style=\"font-family: arial, sans-serif; font-size: 14px;\"><strong><u><span style=\"text-decoration:none;\">&nbsp;</span></u></strong></span></p><p style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><span style=\"font-family: arial, sans-serif; font-size: 14px;\"><em><span style=\"color: rgb(89, 89, 89);\">Zentis is Europe&#39;s number one fruit processing company and one of the leading brand manufacturers of jams, sweets and custard-based dessert. The Company&#39;s North American operations are located in Philadelphia, Pennsylvania and Plymouth, Indiana, where we produce fruit and dairy preparations for a variety of customers including yogurt, ice cream and bakery manufacturers.</span></em></span></p><p style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><span style=\"font-family: arial, sans-serif; font-size: 14px;\"><em><span style=\"color: rgb(89, 89, 89);\">&nbsp;</span></em></span></p><p style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><span style=\"font-size: 14px; font-family: arial, sans-serif;\">The Coordinator position provides professional and dedicated assistance to customers on quality concerns through responding to inquiries, addressing non-conformances by conducting root cause analysis, creating written corrective and preventive action plans, and generating necessary documents for credit. &nbsp;Coordinate and administer quality programs to ensure compliance with certification program and customer requirements</span></p><p style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><span style=\"font-size: 14px; font-family: arial, sans-serif;\">Compile corporate and customer reports on established frequency<span style=\"color: black; background: rgb(251, 251, 251);\">.</span> &nbsp;</span></p><p style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><span style=\"font-family: arial, sans-serif; font-size: 14px;\"><br></span></p><span style=\"font-family: arial, sans-serif; font-size: 14px;\"><strong><u>Primary Responsibilities:</u></strong></span><ul style=\"list-style-type: disc;\"><li style=\"font-family: arial, sans-serif; font-size: 14px;\">Ensure timely response to customers on all quality concerns through coordinating return of defective materials, leading incident investigations by root cause analysis, and creating corrective and preventive action plans. Provide written reports and summaries to the customer.</li><li style=\"font-family: arial, sans-serif; font-size: 14px;\">Responsible for the review, upkeep, and maintenance of quality programs to include but not limited to complaint management, environmental monitoring and pre-operational inspection.&nbsp;</li><li style=\"font-family: arial, sans-serif; font-size: 14px;\">Generate necessary reports to meet corporate and customer requirements.&nbsp;</li></ul><div style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;border:solid white 1.0pt;padding:0in 1.0pt 1.0pt 1.0pt;margin-left:.25in;margin-right:0in;'><p style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;border:none;padding:0in;'><span style=\"font-family: arial, sans-serif; font-size: 14px;\"><br></span></p></div><div style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;border:solid white 1.0pt;padding:0in 1.0pt 1.0pt 1.0pt;'><p><span style=\"font-family: arial, sans-serif; font-size: 14px;\"><strong><u>Formal Education Required:</u></strong></span></p></div><div style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;'><ul style=\"margin-bottom:0in;list-style-type: disc;\"><li style=\"margin: 0in; font-size: 14px; font-family: arial, sans-serif;\">High School Diploma or GED.</li></ul></div><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:.75in;font-size:16px;font-family:\"Times New Roman\",serif;'><span style=\"font-family: arial, sans-serif; font-size: 14px;\"><br></span></p><div style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;border:solid white 1.0pt;padding:1.0pt 2.0pt 1.0pt 1.0pt;'><p><span style=\"font-family: arial, sans-serif; font-size: 14px;\"><strong><u>Specific Experience and Key Knowledge Requirements:</u></strong></span></p></div><ul style=\"list-style-type: disc;\"><li style=\"font-family: arial, sans-serif; font-size: 14px;\">3+ years of food processing and quality assurance experience preferred but not required.&nbsp;</li><li style=\"font-family: arial, sans-serif; font-size: 14px;\">Knowledge of aseptic and conventional processes, HACCP, and GMP preferred. &nbsp;</li><li style=\"font-family: arial, sans-serif; font-size: 14px;\">Knowledge of fruit preps, frozen desserts, food service, and bakery filling applications are a plus.<strong>&nbsp;</strong></li></ul><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:.75in;font-size:16px;font-family:\"Times New Roman\",serif;'><span style=\"font-size: 14px; font-family: arial, sans-serif;\">&nbsp;</span></p><p><span style=\"font-family: arial, sans-serif; font-size: 14px;\"><strong><u>Special Skills and Abilities Required:</u></strong></span></p><ul style=\"list-style-type: disc;margin-left:0.25in;\"><li style=\"font-family: arial, sans-serif; font-size: 14px;\">Ability to communicate effectively internally and with customers and suppliers. &nbsp; Interpersonal skills to align efforts across departments to motivate and drive improvement. &nbsp;Proficiency in SAP, MS Excel and ability to learn Qualifax.&nbsp;</li></ul><p style='margin-top:0in;margin-right:0in;margin-bottom:0in;margin-left:.75in;font-size:16px;font-family:\"Times New Roman\",serif;'><span style=\"font-family: arial, sans-serif; font-size: 14px;\">&nbsp; &nbsp; &nbsp; &nbsp;&nbsp;</span></p><div style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;border:solid white 1.0pt;padding:1.0pt 1.0pt 1.0pt 1.0pt;'><p style='margin:0in;font-size:16px;font-family:\"Times New Roman\",serif;border:none;padding:0in;'><span style=\"font-size: 14px; font-family: arial, sans-serif;\">EOE/M/F/H/V</span></p></div></div></div></div>\n",
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