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HomeCompaniesCareers Kiscoseniorliving Icims ComLine Cook (Friday- Monday)

Line Cook (Friday- Monday)

Careers Kiscoseniorliving Icims Com · Raleigh, NC, US · Active · $20–$22 / hour · iCIMS

Job facts

FieldValue
CompanyCareers Kiscoseniorliving Icims Com
TitleLine Cook (Friday- Monday)
Normalized title-
Department / teamRestaurant - Food Services
LocationRaleigh, NC, United States
Work model-
Employment typePart Time
Salary$20–$22 / hour
Statusactive
ATS provideriCIMS
Posted / first seen2024-06-06 / 2026-05-31
Changed / last seen2026-06-06 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from Careers Kiscoseniorliving Icims Com.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through iCIMS.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Raleigh.Open
Department jobsActive postings in Restaurant - Food Services.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyCareers Kiscoseniorliving Icims Com
Source6eaf715d-762c-4b47-be74-50100f761b1c
ATS provideriCIMS

Description

Job Description Our Cooks @ Magnolia Glen provide the highest quality/presentation food to our residents, guests, and associates, to promote an excellent restaurant-style dining atmosphere. Part Time Friday - Monday (varied hours - dining closes by 8:30pm) (25-28 hours weekly) Pay Rate $19.50/hr - $21.50/hr (depending on experience) Paid Vacation / 401K/ Free Meal each shift What will I do every day? Assist in the production of creatively designed cuisine Cook according to menus, production sheet and recipes with consideration Maintain kitchen and food preparation in a clean and sanitary manner Deliver all invoices to Dining Services Director in a timely fashion Maintain records or meals served and records of food and supplies used as required Qualifications and Skills : Education/Experience: High school graduate preferred Minimum 5 years of cooking experience required Knowledge/Skills/Abilities: Basic competency in the use of multiple forms of technology, including: Microsoft Office applications, internet-based and custom applications Ability to work a flexible schedule, including weekends and holidays as needed Ability to fully support kitchen brigade associates Demonstrates understanding of Mise en Place through proper placement and preparation of ingredients Special Requirements/Certifications: Must have Food Handler’s certification as required or being willing to obtain one. What's in it for me? Competitive pay Continuous Training and Growth Opportunities A free meal per shift Matching 401k Paid Time Off Rewards and Bonus Opportunities What do we do? We create a great place to live for our residents and a great place to work for our associates. Kisco Senior Living has been a dynamic, award-winning leader in the senior living industry for over 30 years. All offers of employment are subject to satisfying our pre-employment process, which includes successfully passing a drug screen, a job specific-related physical, a TB test, and a background check. If selected for employment, the company will cover the cost of these pre-hire requirements *Kisco Senior Living is an Equal Opportunity Employer

Full job record

Job ID13dd9982abed3b9d9e351214155a6511ff824b60
Org IDafa43151-aea8-49ee-9d2b-57caa9fc5b77
Source ID6eaf715d-762c-4b47-be74-50100f761b1c
Board ID6eaf715d-762c-4b47-be74-50100f761b1c
Providericims
Provider Job Key23995
TitleLine Cook (Friday- Monday)
Normalized Title
Statusactive
Activeyes
Location TextRaleigh, NC, US
DepartmentRestaurant - Food Services
Team
Employment Typepart_time
Workplace Type
Remote Policy
CountryUnited States
RegionNC
CityRaleigh
Salary RawJob Description Our Cooks @ Magnolia Glen provide the highest quality/presentation food to our residents, guests, and associates, to promote an excellent restaurant-style dining atmosphere. Part Time Friday - Monday (varied hours - dining closes by 8:30pm) (25-28 hours weekly) Pay Rate $19.50/hr - $21.50/hr (depending on experience) Paid Vacation / 401K/ Free Meal each shift What will I do every day? Assist in the production of creatively designed cuisine Cook according to menus, production sheet and recipes with consideration Maintain kitchen and food preparation in a clean and sanitary manner Deliver all invoices to Dining Services Director in a timely fashion Maintain records or meals served and records of food and supplies used as required Qualifications and Skills : Education/Experience: High school graduate preferred Minimum 5 years of cooking experience required Knowledge/Skills/Abilities: Basic competency in the use of multiple forms of technology, including: Microsoft Office applications, internet-based and custom applications Ability to work a flexible schedule, including weekends and holidays as needed Ability to fully support kitchen brigade associates Demonstrates understanding of Mise en Place through proper placement and preparation of ingredients Special Requirements/Certifications: Must have Food Handler’s certification as required or being willing to obtain one. What's in it for me? Competitive pay Continuous Training and Growth Opportunities A free meal per shift Matching 401k Paid Time Off Rewards and Bonus Opportunities What do we do? We create a great place to live for our residents and a great place to work for our associates. Kisco Senior Living has been a dynamic, award-winning leader in the senior living industry for over 30 years. All offers of employment are subject to satisfying our pre-employment process, which includes successfully passing a drug screen, a job specific-related physical, a TB test, and a background check. If selected for employment, the company will cover the cost of these pre-hire requirements *Kisco Senior Living is an Equal Opportunity Employer
Salary Min19.5
Salary Max21.5
Salary CurrencyUSD
Salary Periodhour
Source URLhttps://careers-kiscoseniorliving.icims.com/jobs/23995/line-cook-%28friday--monday%29/job
Apply URLhttps://careers-kiscoseniorliving.icims.com/jobs/23995/line-cook-%28friday--monday%29/job
First Seen At2026-05-31 18:42:37Z
Last Seen At2026-06-06 08:27:29Z
Last Checked At2026-06-06 08:27:29Z
Last Changed At2026-06-06 08:27:29Z
Inactive At
Source Posted At2024-06-06 08:27:28Z
Source Updated At2026-05-05 12:52:15Z
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=icims/board=careers-kiscoseniorliving.icims.com/date=2026-06-06/2026-06-06T08-27-25-026Z-da2a0190766583474f24f836da71881956da367b1103e7530ed8ec002097be33.json
Event Fields
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  "last_changed_at": "2026-06-06T08:27:29.189Z",
  "active_status": "active"
}
Parsed Structured
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  "location": {
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    "city": "Raleigh",
    "region": "NC",
    "country": "United States",
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    "confidence": 0.8
  },
  "salary_max": 21.5,
  "salary_min": 19.5,
  "inferred_at": "2026-06-06T08:27:29.184Z",
  "launch_scope": {
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    "countries": [
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  },
  "remote_policy": null,
  "salary_period": "hour",
  "workplace_type": null,
  "salary_currency": "USD"
}
Extensions
{}
Native Structured
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