bluedoor data·Job Postings API·bluedoor.sh ↗

HomeCompaniesEbwv Fa Us2 Oraclecloud Com CX 1001Line Cook | Beaufort Compass Hotel

Line Cook | Beaufort Compass Hotel

Ebwv Fa Us2 Oraclecloud Com CX 1001 · Beaufort, NC, United States; 0506 - Beaufort Compass Hotel, Beaufort, NC, US · On Site · Active · Oracle Recruiting Cloud / Fusion HCM

Job facts

FieldValue
CompanyEbwv Fa Us2 Oraclecloud Com CX 1001
TitleLine Cook | Beaufort Compass Hotel
Normalized title-
Department / teamNon-Tipped
LocationBeaufort, NC, United States
Work modelOn Site
Employment typeFull Time
Salary-
Statusactive
ATS providerOracle Recruiting Cloud / Fusion HCM
Posted / first seen2026-06-19 / 2026-06-20
Changed / last seen2026-06-20 / 2026-06-20

Related slices

PageWhat it containsOpen
Company jobsActive postings from Ebwv Fa Us2 Oraclecloud Com CX 1001.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through Oracle Recruiting Cloud / Fusion HCM.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Beaufort.Open
Department jobsActive postings in Non-Tipped.Open
Work model jobsActive On Site postings.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyEbwv Fa Us2 Oraclecloud Com CX 1001
Source3b5a7cb7-c57d-4b10-a914-b76b91fdbdf1
ATS providerOracle Recruiting Cloud / Fusion HCM

Description

Description Be available to work a flexible schedule, including weekends, holidays, and varied shifts. Creates and designs new and unique menu items. Assists the Executive Chef in the establishment of department budgets and the adherence to budget guidelines. Ensure that all food and beverage products are consistently prepared and served according to hotel standards. Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the culinary preventative maintenance programs. Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety, and labor requirements of the kitchen areas, associates, and guests. Responsibilities Plan, prep, set up and provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and plating guide specifications. Maintain organization, cleanliness and sanitation of work areas and equipment. Qualifications Proven experience as a line cook or relevant role. Great attention to detail and creativity. High school diploma or equivalent; culinary certification and food safety certification preferred. In depth knowledge of sanitation principles, food preparation and baking techniques and nutrition. Safe food handling certificate preferred. Ability to satisfactorily communicate with guests, management, and co-workers to their understanding. Physical strength and stamina to spend long hours standing and performing repetitive motions. Organization Shaner Hotels is excited to announce the newest addition to our Portfolio, slated for early 2026 opening! The first Margaritaville branded hotel in the Shaner Hotels portfolio is now hiring! Imagine a place where the pace slows, the drinks stay cold, and the ocean breeze carries opportunity. Welcome to Compass Hotel by Margaritaville, Beaufort – where laid-back luxury meets coastal charm. Nestled in the heart of one of North Carolina’s oldest seaside towns, our hotel offers a fresh take on hospitality, with a focus on meaningful experiences, unforgettable events, and easy-going elegance. Company Shaner Hotel Group Shaner Hotels is one of the foremost award-winning hospitality owner-operators and management companies in the hospitality industry. Our current portfolio consists of over 65 full-service, select-service, extended-stay and resort properties with more than 7,500 rooms in 14 states and four countries. We partner with the top Hospitality Brands including independent locations as well. We provide a variety of services for investors, hotel owners and brands—including hotel development, design and construction, e-commerce, and revenue management. You can find out more by visiting our website, www.shanercorp.com !

Full job record

Job ID0f1f8c7fcf758a0b2bf074031c698595e7997ad0
Org ID9a30e352-1ba4-409d-9e43-d68e3f0b6402
Source ID3b5a7cb7-c57d-4b10-a914-b76b91fdbdf1
Board ID3b5a7cb7-c57d-4b10-a914-b76b91fdbdf1
Provideroracle_hcm
Provider Job Key236041
TitleLine Cook | Beaufort Compass Hotel
Normalized Title
Statusactive
Activeyes
Location TextBeaufort, NC, United States; 0506 - Beaufort Compass Hotel, Beaufort, NC, US
DepartmentNon-Tipped
Team
Employment Typefull_time
Workplace Typeon_site
Remote Policy
CountryUnited States
RegionNC
CityBeaufort
Salary RawDescription Be available to work a flexible schedule, including weekends, holidays, and varied shifts. Creates and designs new and unique menu items. Assists the Executive Chef in the establishment of department budgets and the adherence to budget guidelines. Ensure that all food and beverage products are consistently prepared and served according to hotel standards. Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the culinary preventative maintenance programs. Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety, and labor requirements of the kitchen areas, associates, and guests. Responsibilities Plan, prep, set up and provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and plating guide specifications. Maintain organization, cleanliness and sanitation of work areas and equipment. Qualifications Proven experience as a line cook or relevant role. Great attention to detail and creativity. High school diploma or equivalent; culinary certification and food safety certification preferred. In depth knowledge of sanitation principles, food preparation and baking techniques and nutrition. Safe food handling certificate preferred. Ability to satisfactorily communicate with guests, management, and co-workers to their understanding. Physical strength and stamina to spend long hours standing and performing repetitive motions. Organization Shaner Hotels is excited to announce the newest addition to our Portfolio, slated for early 2026 opening! The first Margaritaville branded hotel in the Shaner Hotels portfolio is now hiring! Imagine a place where the pace slows, the drinks stay cold, and the ocean breeze carries opportunity. Welcome to Compass Hotel by Margaritaville, Beaufort – where laid-back luxury meets coastal charm. Nestled in the heart of one of North Carolina’s oldest seaside towns, our hotel offers a fresh take on hospitality, with a focus on meaningful experiences, unforgettable events, and easy-going elegance. Company Shaner Hotel Group Shaner Hotels is one of the foremost award-winning hospitality owner-operators and management companies in the hospitality industry. Our current portfolio consists of over 65 full-service, select-service, extended-stay and resort properties with more than 7,500 rooms in 14 states and four countries. We partner with the top Hospitality Brands including independent locations as well. We provide a variety of services for investors, hotel owners and brands—including hotel development, design and construction, e-commerce, and revenue management. You can find out more by visiting our website, www.shanercorp.com !
Salary Min
Salary Max
Salary Currency
Salary Period
Source URLhttps://ebwv.fa.us2.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_1001/job/236041
Apply URLhttps://ebwv.fa.us2.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_1001/job/236041
First Seen At2026-06-20 12:04:51Z
Last Seen At2026-06-20 12:04:51Z
Last Checked At2026-06-20 12:04:51Z
Last Changed At2026-06-20 12:04:51Z
Inactive At
Source Posted At2026-06-19 18:28:02Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=oracle_hcm/board=ebwv.fa.us2.oraclecloud.com|CX_1001/date=2026-06-20/2026-06-20T12-04-25-134Z-e119dab1b75eda02a59a9dc1d5169a191fcb81c792efd7838f4f45c93b001cbb.json
Event Fields
{
  "content_hash": "e696a2329a6a40bc429c4b161f64816ff749c2276d92bf9c87497b05cd543766",
  "source_hash": "e953e7f6ccc24fd48110a274504407c553ad2a09bd5c037ea8aa9dcc5c0eca11",
  "last_changed_at": "2026-06-20T12:04:51.838Z",
  "active_status": "active"
}
Parsed Structured
{
  "dedupe": null,
  "language": "en",
  "location": {
    "raw": "Beaufort, NC, United States",
    "city": "Beaufort",
    "region": "NC",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.8
  },
  "salary_max": null,
  "salary_min": null,
  "inferred_at": "2026-06-20T12:04:51.471Z",
  "launch_scope": {
    "reason": "english_us_canada",
    "included": true,
    "language": "en",
    "location": {
      "raw": "Beaufort, NC, United States",
      "city": "Beaufort",
      "region": "NC",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.8
    },
    "countries": [
      "United States"
    ]
  },
  "remote_policy": null,
  "salary_period": null,
  "workplace_type": "on_site",
  "salary_currency": null
}
Extensions
{}
Native Structured
{
  "detail": {
    "Id": "236041",
    "Title": "Line Cook | Beaufort Compass Hotel",
    "media": [],
    "skills": [],
    "JobType": null,
    "Category": "Non-Tipped",
    "JobGrade": null,
    "JobLevel": null,
    "JobShift": null,
    "WorkDays": null,
    "WorkHours": null,
    "WorkYears": null,
    "Department": null,
    "HotJobFlag": false,
    "StudyLevel": null,
    "WorkMonths": null,
    "WorkerType": null,
    "GeographyId": 300000002739259,
    "JobFamilyId": 300000008057695,
    "JobFunction": null,
    "JobSchedule": "Full time",
    "BusinessUnit": null,
    "ContractType": null,
    "Organization": null,
    "TrendingFlag": false,
    "workLocation": [
      {
        "Country": "US",
        "Region1": "Carteret",
        "Region2": "NC",
        "Region3": null,
        "Building": null,
        "Latitude": "34.77088",
        "Longitude": "-76.63091",
        "LocationId": 300000265112427,
        "PostalCode": "28516",
        "TownOrCity": "Beaufort",
        "AddressLine1": "103 Cedar St",
        "AddressLine2": null,
        "AddressLine3": null,
        "AddressLine4": null,
        "LocationName": "0506 - Beaufort Compass Hotel"
      }
    ],
    "ContentLocale": "en",
    "HiringManager": null,
    "LegalEmployer": null,
    "RequisitionId": 300000335117397,
    "WorkplaceType": "On-site",
    "BusinessUnitId": 300000007190580,
    "OrganizationId": 300000265112461,
    "GeographyNodeId": 100000583124603,
    "JobFunctionCode": null,
    "LegalEmployerId": 300000007186233,
    "PrimaryLocation": "Beaufort, NC, United States",
    "RequisitionType": "Hourly",
    "NumberOfOpenings": null,
    "WorkplaceTypeCode": "ORA_ON_SITE",
    "BeFirstToApplyFlag": true,
    "otherWorkLocations": [],
    "secondaryLocations": [],
    "ExternalContactName": null,
    "ShortDescriptionStr": "",
    "ExternalContactEmail": null,
    "ExternalPostedEndDate": null,
    "OtherRequisitionTitle": null,
    "requisitionFlexFields": [
      {
        "Value": "Full-Time/Part-Time",
        "Prompt": "Full Time or Part Time",
        "ControlType": "SingleChoiceList",
        "SequenceNumber": 1
      },
      {
        "Value": "Compass Hotel",
        "Prompt": "Brands",
        "ControlType": "SingleChoiceList",
        "SequenceNumber": 2
      },
      {
        "Value": "Restaurant",
        "Prompt": "Job Category",
        "ControlType": "SingleChoiceList",
        "SequenceNumber": 3
      }
    ],
    "ApplyWhenNotPostedFlag": false,
    "DomesticTravelRequired": null,
    "ExternalDescriptionStr": "<div>\n <ul>\n  <li>Be available to work a flexible schedule, including weekends, holidays, and varied shifts.</li>\n  <li>Creates and designs new and unique menu items.&nbsp;</li>\n  <li>Assists the Executive Chef in the establishment of department budgets and the adherence to budget guidelines.</li>\n  <li>Ensure that all food and beverage products are consistently prepared and served according to hotel standards.</li>\n  <li>Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the culinary preventative maintenance programs.</li>\n  <li>Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety, and labor requirements of the kitchen areas, associates, and guests.</li>\n </ul>\n</div>\n<div>\n <b>Responsibilities</b>\n</div>\n<div>\n Plan, prep, set up and provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and plating guide specifications.&nbsp; Maintain organization, cleanliness and sanitation of work areas and equipment.\n</div>\n<div>\n <b>Qualifications</b>\n</div>\n<div>\n <ul>\n  <li>Proven experience as a line cook or relevant role.</li>\n  <li>Great attention to detail and creativity.</li>\n  <li>High school diploma or equivalent; culinary certification and food safety certification preferred.</li>\n  <li>In depth knowledge of sanitation principles, food preparation and baking techniques and nutrition.&nbsp; Safe food handling certificate preferred.</li>\n  <li>Ability to satisfactorily communicate with guests, management, and co-workers to their understanding.&nbsp;</li>\n  <li>Physical strength and stamina to spend long hours standing and performing repetitive motions.</li>\n </ul>\n</div>",
    "ObjectVerNumberProfile": "1",
    "PrimaryLocationCountry": "US",
    "CorporateDescriptionStr": "<p class=\"MsoNormal\"><b>Shaner Hotel Group</b></p>\n<p class=\"MsoNormal\">Shaner Hotels is one of the foremost award-winning hospitality owner-operators and management companies in the hospitality industry. Our current portfolio consists of over 65 full-service, select-service, extended-stay and resort properties with more than 7,500 rooms in 14 states and four countries.<span>&nbsp; </span>We partner with the top Hospitality Brands including independent locations as well. <span>&nbsp;</span>We provide a variety of&nbsp;<span style=\"text-decoration:none\">services</span>&nbsp;for investors, hotel owners and brands—including hotel development, design and construction, e-commerce, and revenue management.&nbsp; You can find out more by visiting our website, <a target=\"_blank\" rel=\"nofollow\">www.shanercorp.com</a>!&nbsp;&nbsp;</p>\n<p class=\"MsoNormal\"><br></p>",
    "ExternalPostedStartDate": "2026-06-19T18:28:02+00:00",
    "ExternalQualificationsStr": "",
    "InternalQualificationsStr": "",
    "OrganizationDescriptionStr": "<div>\n Shaner Hotels is excited to announce the newest addition to our Portfolio, slated for early 2026 opening!&nbsp; The first Margaritaville branded hotel in the Shaner Hotels portfolio is now hiring!&nbsp;\n</div>\n<div>\n <br/>\n</div>\n<div>\n Imagine a place where the pace slows, the drinks stay cold, and the ocean breeze carries opportunity. Welcome to Compass Hotel by Margaritaville, Beaufort – where laid-back luxury meets coastal charm. Nestled in the heart of one of North Carolina’s oldest seaside towns, our hotel offers a fresh take on hospitality, with a focus on meaningful experiences, unforgettable events, and easy-going elegance.\n</div>\n<div>\n <br/>\n</div>",
    "primaryLocationCoordinates": [
      {
        "Latitude": "34.7192",
        "Longitude": "-76.66004",
        "CountryCode": "US",
        "GeographyId": 300000002739259,
        "GeographyNodeId": 100000583124603
      }
    ],
    "ExternalResponsibilitiesStr": "",
    "InternalResponsibilitiesStr": "",
    "InternationalTravelRequired": null
  },
  "list_job": {
    "Id": "236041",
    "Title": "Line Cook | Beaufort Compass Hotel",
    "JobType": null,
    "Distance": 1781827200000,
    "JobShift": null,
    "Language": "US",
    "WorkDays": null,
    "JobFamily": null,
    "Relevancy": 9,
    "WorkHours": null,
    "Department": null,
    "HotJobFlag": false,
    "PostedDate": "2026-06-19",
    "StudyLevel": null,
    "WorkerType": null,
    "GeographyId": 300000002739259,
    "JobFunction": null,
    "JobSchedule": null,
    "BusinessUnit": null,
    "ContractType": null,
    "ManagerLevel": null,
    "Organization": null,
    "TrendingFlag": false,
    "workLocation": [
      {
        "Country": "US",
        "Region1": "Carteret",
        "Region2": "NC",
        "Region3": null,
        "Building": null,
        "Latitude": 34.77088,
        "Longitude": -76.63091,
        "LocationId": 300000265112427,
        "PostalCode": "28516",
        "TownOrCity": "Beaufort",
        "AddressLine1": "103 Cedar St",
        "AddressLine2": null,
        "AddressLine3": null,
        "AddressLine4": null,
        "LocationName": "0506 - Beaufort Compass Hotel"
      }
    ],
    "LegalEmployer": null,
    "MediaThumbURL": null,
    "WorkplaceType": "On-site",
    "BusinessUnitId": 300000007190580,
    "OrganizationId": 300000265112461,
    "PostingEndDate": null,
    "LegalEmployerId": 300000007186233,
    "PrimaryLocation": "Beaufort, NC, United States",
    "WorkDurationYears": null,
    "WorkplaceTypeCode": "ORA_ON_SITE",
    "BeFirstToApplyFlag": true,
    "WorkDurationMonths": null,
    "otherWorkLocations": [],
    "secondaryLocations": [],
    "ShortDescriptionStr": "",
    "requisitionFlexFields": [],
    "DomesticTravelRequired": null,
    "PrimaryLocationCountry": "US",
    "ExternalQualificationsStr": null,
    "ExternalResponsibilitiesStr": null,
    "InternationalTravelRequired": null
  },
  "detail_meta": {
    "url": "https://ebwv.fa.us2.oraclecloud.com/hcmRestApi/resources/latest/recruitingCEJobRequisitionDetails?expand=all&onlyData=true&finder=ById;Id=%22236041%22,siteNumber=CX_1001",
    "http_status": 200,
    "content_type": "application/json",
    "response_bytes": 6919
  },
  "detail_errors": []
}
Get this page with API

Rendered from the bluedoor Job Postings API. Reproduce it:

GET https://api.bluedoor.sh/job-postings/v1/jobs/0f1f8c7fcf758a0b2bf074031c698595e7997ad0?include=descriptionJSON
GET https://api.bluedoor.sh/job-postings/v1/orgs/9a30e352-1ba4-409d-9e43-d68e3f0b6402JSON
GET https://api.bluedoor.sh/job-postings/v1/sources/3b5a7cb7-c57d-4b10-a914-b76b91fdbdf1JSON
GET https://api.bluedoor.sh/job-postings/v1/jobs/0f1f8c7fcf758a0b2bf074031c698595e7997ad0/eventsJSON