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Home › Companies › 45a38de5 F641 48c7 8a2a 89642281328d 19000101 000001 › Supervisor Product Quality - Night Shift

Supervisor Product Quality - Night Shift

45a38de5 F641 48c7 8a2a 89642281328d 19000101 000001 · Pennsauken Township, NJ, US, Pennsauken Township, NJ · Active · $65,000–$75,000 / year · ADP Workforce Now Recruiting

Job facts

FieldValue
Company45a38de5 F641 48c7 8a2a 89642281328d 19000101 000001
TitleSupervisor Product Quality - Night Shift
Normalized title-
Department / team-
LocationPennsauken Township, NJ, United States
Work model-
Employment typeFull Time
Salary$65,000–$75,000 / year
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2026-05-20 / 2026-05-31
Changed / last seen2026-06-06 / 2026-06-06

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PageWhat it containsOpen
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Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through ADP Workforce Now Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Pennsauken Township.Open
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Linked records

Company45a38de5 F641 48c7 8a2a 89642281328d 19000101 000001
Source968c58e5-1b4d-4237-880c-5a47fa25b233
ATS providerADP Workforce Now Recruiting

Description

WHO WE ARE Baldwin Richardson Foods is focused on enriching the flavor of life. As a full-service liquid products supplier and strategic partner to the food and beverage industry, Baldwin Richardson Foods combines its formulation expertise and unique packaging options with robust processing capabilities to produce high-quality sauces, toppings, syrups, fillings, and shelf-stable beverages for the world's most iconic Quick Service Restaurants (QSRs), Consumer Packaged Goods (CPG) brands, and food service companies. Its state-of-the-art Innovation & Culinary Center transforms trends and culinary inspiration into legendary products through an award-winning commercialization process. The company also manufactures and markets Mrs. Richardson's dessert sauces and Nance's mustards/condiments in addition to producing finished goods for the private label sector. BRF maintains its headquarters and a manufacturing facility in Macedon, New York; with a Culinary Innovation Center in Westmont, Illinois; and offices and manufacturing facilities in Williamson, New York; Pennsauken, New Jersey; and Corona, California. This role reports into our Pennsauken, NJ site. WHAT WE NEED This role leads the Quality Team to ensure the production of safe food by following Baldwin Richardson Foods’ Quality and Food Safety policies and procedures across the plant supply chain. The Supervisor executes the Food Safety Plan (FSP) and provides technical expertise to their cross-functional partners. Our Production Team follows a 2-2-3 12-hour shift schedule, providing a consistent routine for work-life balance. This opening is for our Night shift 5:45pm - 6:00am. Sample 2-2-3 Shift Schedule : Week 1: Work Monday, Tuesday - Off Wednesday, Thursday - Work Friday, Saturday, Sunday Week 2: Off Monday, Tuesday - Work Wednesday, Thursday - Off Friday, Saturday, Sunday WHAT YOU WILL DO Carries out supervisory responsibilities in accordance with the organization's policies and applicable laws for Quality Assurance team Conducts root cause analysis and utilizes other quality /problem solving techniques to resolve quality issues including product holds, customer complaints, and GMP’s issues Tracks and reports metrics used to define performance that are aligned with company objectives Analyzes trends to understand performance opportunities and develops plan to close gaps Engages in non-conforming material process to ensure product is segregated and dispositioned Partners with Production, Sanitation, and Warehousing Departments to ensure GMP’s and preventive controls are followed Creates and provides training to BRF team members on quality and food safety as needed Supports plants’ readiness for governmental, 1st, 2nd and 3rd party audits (including SQF) Performs internal audits in production and storage areas and on procedures, policies and programs Identifies potential areas of compliance vulnerability and risk and provides guidance on system improvements and staff training Identifies areas to reduce waste, rework, and other inefficiencies with a focus on continuous process improvement Uses statistical tools to create and assess processes and track progress of quality programs Reviews adherence to budget on a monthly basis Acts as primary representative for all QA lab equipment and calibration of plant scales and balances Acts as a backup for Compliance Analyst, Quality Analyst or Quality Technician as needed Performs other related duties as assigned Supervisory: Carries out supervisory responsibilities in accordance with the organization's policies and applicable laws. WHAT YOU WILL NEED TO BE SUCCESSFUL Bachelor’s degree in chemistry, Biology, Microbiology, Food Science, or Chemical Engineering preferred. 3-5 years of manufacturing quality assurance experience in a highly regulated environment such as food or pharmaceutical manufacturing At least 1 year of prior supervisory experience required Certificates and Licenses : PCQI, HACCP, and SPC trained preferred Lean Six Sigma Green Belt preferred At BRF, base pay is one part of our total compensation package and is determined within a range. Your base pay will depend on your skills, qualifications, experience, and location. You’ll also receive a comprehensive benefits package including a low premium and out of pocket cost medical, dental and vision coverage, 401k with company match, generous sick and vacation time, 9 paid holidays, birthday and floating holidays, volunteer time and more! #LI-EP1

Full job record

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Source ID968c58e5-1b4d-4237-880c-5a47fa25b233
Board ID968c58e5-1b4d-4237-880c-5a47fa25b233
Provideradp_workforcenow
Provider Job Key537606
TitleSupervisor Product Quality - Night Shift
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Statusactive
Activeyes
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Department—
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CountryUnited States
RegionNJ
CityPennsauken Township
Salary Raw65000.00 To 75000.00 (USD) Annually
Salary Min65,000
Salary Max75,000
Salary CurrencyUSD
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First Seen At2026-05-31 18:44:02Z
Last Seen At2026-06-06 13:08:04Z
Last Checked At2026-06-06 13:08:04Z
Last Changed At2026-06-06 13:08:04Z
Inactive At—
Source Posted At2026-05-20 21:22:00Z
Source Updated At—
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    "requisitionDescription": "<div><div><div><div><div><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;line-height:115%;font-size:16px;font-family:\"Aptos\",sans-serif;' data-pasted=\"true\"><strong><span style=\"font-family: arial, sans-serif; font-size: 14px;\">WHO WE ARE</span></strong></p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;line-height:115%;font-size:16px;font-family:\"Aptos\",sans-serif;'><span style=\"font-family: arial, sans-serif; font-size: 14px;\">Baldwin Richardson Foods is focused on enriching the flavor of life. As a full-service liquid products supplier and strategic partner to the food and beverage industry, Baldwin Richardson Foods combines its formulation expertise and unique packaging options with robust processing capabilities to produce high-quality sauces, toppings, syrups, fillings, and shelf-stable beverages for the world&#39;s most iconic Quick Service Restaurants (QSRs), Consumer Packaged Goods (CPG) brands, and food service companies. Its state-of-the-art Innovation &amp; Culinary Center transforms trends and culinary inspiration into legendary products through an award-winning commercialization process. The company also manufactures and markets Mrs. Richardson&#39;s dessert sauces and Nance&#39;s mustards/condiments in addition to producing finished goods for the private label sector. BRF maintains its headquarters and a manufacturing facility in Macedon, New York; with a Culinary Innovation Center in Westmont, Illinois; and offices and manufacturing facilities in Williamson, New York; Pennsauken, New Jersey; and Corona, California. This role reports into our <strong>Pennsauken, NJ site.</strong></span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;line-height:115%;font-size:16px;font-family:\"Aptos\",sans-serif;'><span style=\"font-size: 14px;\"><br></span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;line-height:115%;font-size:16px;font-family:\"Aptos\",sans-serif;'><span style=\"font-family: arial, sans-serif; font-size: 14px;\"><strong>WHAT WE NEED</strong></span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;line-height:115%;font-size:16px;font-family:\"Aptos\",sans-serif;'><span style=\"font-family: arial, sans-serif; font-size: 14px;\">This role leads the Quality Team to ensure the production of safe food by following Baldwin Richardson Foods&rsquo; Quality and Food Safety policies and procedures across the plant supply chain. The Supervisor executes the Food Safety Plan (FSP) and provides technical expertise to their cross-functional partners.</span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;line-height:115%;font-size:16px;font-family:\"Aptos\",sans-serif;text-align:center;'><span style=\"font-family: arial, sans-serif; font-size: 14px;\"><strong>Our Production Team follows a 2-2-3 12-hour shift schedule, providing a consistent routine for work-life balance.&nbsp;<br>&nbsp;This opening is for our Night shift 5:45pm - 6:00am.<br>&nbsp;<br> <u>Sample 2-2-3 Shift Schedule</u>:<br>&nbsp;Week 1: Work Monday, Tuesday - Off Wednesday, Thursday - Work Friday, Saturday, Sunday<br>&nbsp;Week 2: Off Monday, Tuesday - Work Wednesday, Thursday - Off Friday, Saturday, Sunday</strong></span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;line-height:115%;font-size:16px;font-family:\"Aptos\",sans-serif;text-align:center;'><span style=\"font-size: 14px;\"><br></span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;line-height:115%;font-size:16px;font-family:\"Aptos\",sans-serif;'><span style=\"font-family: arial, sans-serif; font-size: 14px;\"><strong>WHAT YOU WILL DO</strong></span></p><ul style=\"margin-bottom:0in;margin-top:0in;\" type=\"disc\"><li style=\"margin: 0in 0in 8pt; line-height: 115%; font-size: 14px; font-family: arial, sans-serif;\">Carries out supervisory responsibilities in accordance with the organization&#39;s policies and applicable laws for Quality Assurance team</li><li style=\"margin: 0in 0in 8pt; line-height: 115%; font-size: 14px; font-family: arial, sans-serif;\">Conducts root cause analysis and utilizes other quality /problem solving techniques to resolve quality issues including product holds, customer complaints, and GMP&rsquo;s issues</li><li style=\"margin: 0in 0in 8pt; line-height: 115%; font-size: 14px; font-family: arial, sans-serif;\">Tracks and reports metrics used to define performance that are aligned with company objectives</li><li style=\"margin: 0in 0in 8pt; line-height: 115%; font-size: 14px; font-family: arial, sans-serif;\">Analyzes trends to understand performance opportunities and develops plan to close gaps</li><li style=\"margin: 0in 0in 8pt; line-height: 115%; font-size: 14px; font-family: arial, sans-serif;\">Engages in non-conforming material process to ensure product is segregated and dispositioned</li><li style=\"margin: 0in 0in 8pt; line-height: 115%; font-size: 14px; font-family: arial, sans-serif;\">Partners with Production, Sanitation, and Warehousing Departments to ensure GMP&rsquo;s and preventive controls are followed</li><li style=\"margin: 0in 0in 8pt; line-height: 115%; font-size: 14px; font-family: arial, sans-serif;\">Creates and provides training to BRF team members on quality and food safety as needed</li><li style=\"margin: 0in 0in 8pt; line-height: 115%; font-size: 14px; font-family: arial, sans-serif;\">Supports plants&rsquo; readiness for governmental, 1st, 2nd and 3rd party audits (including SQF)</li><li style=\"margin: 0in 0in 8pt; line-height: 115%; font-size: 14px; font-family: arial, sans-serif;\">Performs internal audits in production and storage areas and on procedures, policies and programs</li><li style=\"margin: 0in 0in 8pt; line-height: 115%; font-size: 14px; font-family: arial, sans-serif;\">Identifies potential areas of compliance vulnerability and risk and provides guidance on system improvements and staff training</li><li style=\"margin: 0in 0in 8pt; line-height: 115%; font-size: 14px; font-family: arial, sans-serif;\">Identifies areas to reduce waste, rework, and other inefficiencies with a focus on continuous process improvement</li><li style=\"margin: 0in 0in 8pt; line-height: 115%; font-size: 14px; font-family: arial, sans-serif;\">Uses statistical tools to create and assess processes and track progress of quality programs</li><li style=\"margin: 0in 0in 8pt; line-height: 115%; font-size: 14px; font-family: arial, sans-serif;\">Reviews adherence to budget on a monthly basis</li><li style=\"margin: 0in 0in 8pt; line-height: 115%; font-size: 14px; font-family: arial, sans-serif;\">Acts as primary representative for all QA lab equipment and calibration of plant scales and balances</li><li style=\"margin: 0in 0in 8pt; line-height: 115%; font-size: 14px; font-family: arial, sans-serif;\">Acts as a backup for Compliance Analyst, Quality Analyst or Quality Technician as needed</li><li style=\"margin: 0in 0in 8pt; line-height: 115%; font-size: 14px; font-family: arial, sans-serif;\">Performs other related duties as assigned</li></ul><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;line-height:115%;font-size:16px;font-family:\"Aptos\",sans-serif;'><span style=\"font-family: arial, sans-serif; font-size: 14px;\">Supervisory: Carries out supervisory responsibilities in accordance with the organization&#39;s policies and applicable laws.</span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;line-height:115%;font-size:16px;font-family:\"Aptos\",sans-serif;'><span style=\"font-size: 14px;\"><br></span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;line-height:115%;font-size:16px;font-family:\"Aptos\",sans-serif;'><span style=\"font-family: arial, sans-serif; font-size: 14px;\"><strong>WHAT YOU WILL NEED TO BE SUCCESSFUL&nbsp;</strong></span></p><ul style=\"margin-bottom:0in;margin-top:0in;\" type=\"disc\"><li style=\"margin: 0in 0in 8pt; line-height: 115%; font-size: 14px; font-family: arial, sans-serif;\">Bachelor&rsquo;s degree in chemistry, Biology, Microbiology, Food Science, or Chemical Engineering preferred.</li><li style=\"margin: 0in 0in 8pt; line-height: 115%; font-size: 14px; font-family: arial, sans-serif;\">3-5 years of manufacturing quality assurance experience in a highly regulated environment such as food or pharmaceutical manufacturing</li><li style=\"margin: 0in 0in 8pt; line-height: 115%; font-size: 14px; font-family: arial, sans-serif;\">At least 1 year of prior supervisory experience required</li></ul><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;line-height:115%;font-size:16px;font-family:\"Aptos\",sans-serif;'><span style=\"font-family: arial, sans-serif; font-size: 14px;\"><strong>Certificates and Licenses</strong>:</span></p><ul style=\"margin-bottom:0in;margin-top:0in;\" type=\"disc\"><li style=\"margin: 0in 0in 8pt; line-height: 115%; font-size: 14px; font-family: arial, sans-serif;\">PCQI, HACCP, and SPC trained preferred</li><li style=\"margin: 0in 0in 8pt; line-height: 115%; font-size: 14px; font-family: arial, sans-serif;\">Lean Six Sigma Green Belt preferred</li></ul><p><span style=\"font-size: 14px;\"><br></span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;line-height:115%;font-size:16px;font-family:\"Aptos\",sans-serif;text-align:center;'><span style=\"font-family: arial, sans-serif; font-size: 14px;\"><em>At BRF, base pay is one part of our total compensation package and is determined within a range. Your base pay will depend on your skills, qualifications, experience, and location.</em></span></p><p style='margin-top:0in;margin-right:0in;margin-bottom:8.0pt;margin-left:0in;line-height:115%;font-size:16px;font-family:\"Aptos\",sans-serif;text-align:center;'><span style=\"font-family: arial, sans-serif; font-size: 14px;\"><em>You&rsquo;ll also receive a comprehensive benefits package including a low premium and out of pocket cost medical, dental and vision coverage, 401k with company match, generous sick and vacation time, 9 paid holidays, birthday and floating holidays, volunteer time and more!</em></span></p><p style=\"text-align: center;\"><em><span style=\"font-size: 14px; line-height: 115%; font-family: arial, sans-serif;\">#LI-EP1</span></em></p></div></div></div></div></div>\n",
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        {
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            "codeValue": "IsSassDlReqForExtPostFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "IsSassDlReqForIntPostFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "IsMonetaryFlag"
          },
          "indicatorValue": false
        },
        {
          "nameCode": {
            "codeValue": "IsNonMonetaryFlag"
          },
          "indicatorValue": false
        }
      ]
    },
    "requisitionTitle": "Supervisor Product Quality - Night Shift",
    "clientRequisitionID": "2436",
    "organizationalUnits": [],
    "postingInstructions": [],
    "additionalProperties": {},
    "requisitionLocations": [
      {
        "address": {
          "cityName": "Pennsauken Township",
          "postalCode": "08110",
          "countrySubdivisionLevel1": {
            "codeValue": "NJ"
          }
        },
        "nameCode": {
          "shortName": " Pennsauken Township, NJ, US"
        },
        "aliasNames": []
      }
    ],
    "screeningRequirements": [],
    "sponsoredVisaTypeCodes": []
  },
  "detail_meta": {
    "url": "https://workforcenow.adp.com/mascsr/default/careercenter/public/events/staffing/v1/job-requisitions/537606?cid=45a38de5-f641-48c7-8a2a-89642281328d&ccId=19000101_000001&lang=en_US&locale=en_US",
    "http_status": 200,
    "content_type": "application/json;charset=UTF-8",
    "response_bytes": 14835
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  "detail_errors": []
}
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GET https://api.bluedoor.sh/job-postings/v1/jobs/0d9c4bc7de62ad0a6cc09d9ea53d00ed6c9fe8db?include=descriptionJSON
GET https://api.bluedoor.sh/job-postings/v1/orgs/ae9eab0d-6082-4459-b1e2-a3018178bfbdJSON
GET https://api.bluedoor.sh/job-postings/v1/sources/968c58e5-1b4d-4237-880c-5a47fa25b233JSON
GET https://api.bluedoor.sh/job-postings/v1/jobs/0d9c4bc7de62ad0a6cc09d9ea53d00ed6c9fe8db/eventsJSON

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