Banquet Sous Chef

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  "source_hash": "fc1b0458b61fde66f09e41ee3b61da6f78a0bd7d95aee99826792aa0f7a7081a",
  "last_changed_at": "2026-05-31T17:48:58.321Z",
  "active_status": "active"
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{
  "language": "en",
  "location": {
    "raw": "Grand America Hotel, The Grand America Hotel, Salt Lake City, UT, United States",
    "city": "Salt Lake City",
    "region": "UT",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.8
  },
  "salary_max": null,
  "salary_min": null,
  "inferred_at": "2026-06-06T19:37:10.890Z",
  "launch_scope": {
    "reason": "english_us_canada",
    "included": true,
    "language": "en",
    "location": {
      "raw": "Grand America Hotel, The Grand America Hotel, Salt Lake City, UT, United States",
      "city": "Salt Lake City",
      "region": "UT",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.8
    },
    "countries": [
      "United States"
    ]
  },
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{}

{
  "Id": "35eae2a2-2ff0-47fd-aac1-3bf43c24a023",
  "Title": "Banquet Sous Chef",
  "Distance": null,
  "Featured": false,
  "FullTime": true,
  "Locations": [
    {
      "Id": "3bdf4cd5-a254-5b43-b185-a9bbdab6032b",
      "Address": {
        "City": "Salt Lake City",
        "Line1": "555 S Main St",
        "Line2": null,
        "State": {
          "Code": "UT",
          "Name": "Utah"
        },
        "Country": {
          "Code": "USA",
          "Name": "United States"
        },
        "PostalCode": "84111"
      },
      "Coordinates": {
        "Latitude": 40.75693975416691,
        "Longitude": -111.89095409307633
      },
      "DisplayName": true,
      "LocalizedName": "The Grand America Hotel",
      "SourceOfTruth": 1,
      "DisplayAddress": true,
      "DisplayLocationId": false,
      "DisplayDescription": false,
      "LocalizedLocationId": null,
      "DisplayStreetAddress": false,
      "LocalizedDescription": "Grand America Hotel"
    }
  ],
  "MatchScore": 1,
  "PostedDate": "2026-05-15T21:32:02.51Z",
  "JobCategoryName": "Food and Beverage",
  "JobLocationType": 1,
  "OpportunityType": 0,
  "BriefDescription": "Join our Culinary team at the Grand America Hotel as a Banquet Sous Chef! The Banquets Sous Chef assists in leading banquet kitchen operations, supporting menu preparation and execution to deliver high-quality food and exceptional service for large-scale events.",
  "MatchedLocations": [],
  "RequisitionNumber": "BANQU003755"
}