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Kitchen Staff II
Recruiting2 Ultipro Com Tar1004targ Bae0b5b6 65ef 4503 B57a B9283744bca8 · Target Hospitality - New Mexico, NM, United States · Active · UKG Pro Recruiting / Ultimate
Job facts
| Field | Value |
|---|---|
| Company | Recruiting2 Ultipro Com Tar1004targ Bae0b5b6 65ef 4503 B57a B9283744bca8 |
| Title | Kitchen Staff II |
| Normalized title | - |
| Department / team | All |
| Location | Target Hospitality - New Mexico, NM, United States |
| Work model | - |
| Employment type | Full Time |
| Salary | - |
| Status | active |
| ATS provider | UKG Pro Recruiting / Ultimate |
| Posted / first seen | 2026-06-03 / 2026-06-04 |
| Changed / last seen | 2026-06-04 / 2026-06-06 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from Recruiting2 Ultipro Com Tar1004targ Bae0b5b6 65ef 4503 B57a B9283744bca8. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through UKG Pro Recruiting / Ultimate. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Target Hospitality - New Mexico. | Open |
| Department jobs | Active postings in All. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | Recruiting2 Ultipro Com Tar1004targ Bae0b5b6 65ef 4503 B57a B9283744bca8 |
| Source | 6d695463-cff1-499b-81d0-c0553cf02b3c |
| ATS provider | UKG Pro Recruiting / Ultimate |
Description
Job Title: Kitchen Staff II
Reports to: Head Chef
Level: Hourly
Scope: Responsible for maintaining the cleanliness of the dishware, cookware, utensils, equipment, and the dining room/kitchen areas
Primary Responsibilities:
• Accountable and responsible for maintaining a safety culture (following all SOP’s, JSA’s, Policies and Procedures) as set out by Target Hospitality
• Clean and maintain cleanliness of the dining room and service areas
• Sweep and mop floors in both the kitchen and the dining room
• Clean and sanitize all dishes, cookware, and equipment t
Full job record
| Job ID | 0c8a04580f3c2b0ec5d74a56fe50674ded6cdfd7 |
| Org ID | 920cdc34-cf8c-43b0-893a-07ee7988145c |
| Source ID | 6d695463-cff1-499b-81d0-c0553cf02b3c |
| Board ID | 6d695463-cff1-499b-81d0-c0553cf02b3c |
| Provider | ukg |
| Provider Job Key | b3304396-68a8-481c-983e-d8f317ff8dcf |
| Title | Kitchen Staff II |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Target Hospitality - New Mexico, NM, United States |
| Department | All |
| Team | — |
| Employment Type | full_time |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | NM |
| City | Target Hospitality - New Mexico |
| Salary Raw | Job Title: Kitchen Staff II Reports to: Head Chef Level: Hourly Scope: Responsible for maintaining the cleanliness of the dishware, cookware, utensils, equipment, and the dining room/kitchen areas Primary Responsibilities: • Accountable and responsible for maintaining a safety culture (following all SOP’s, JSA’s, Policies and Procedures) as set out by Target Hospitality • Clean and maintain cleanliness of the dining room and service areas • Sweep and mop floors in both the kitchen and the dining room • Clean and sanitize all dishes, cookware, and equipment t |
| Salary Min | — |
| Salary Max | — |
| Salary Currency | — |
| Salary Period | hour |
| Source URL | https://recruiting2.ultipro.com/tar1004targ/JobBoard/bae0b5b6-65ef-4503-b57a-b9283744bca8/OpportunityDetail?opportunityId=b3304396-68a8-481c-983e-d8f317ff8dcf |
| Apply URL | https://recruiting2.ultipro.com/tar1004targ/JobBoard/bae0b5b6-65ef-4503-b57a-b9283744bca8/OpportunityDetail?opportunityId=b3304396-68a8-481c-983e-d8f317ff8dcf |
| First Seen At | 2026-06-04 12:25:37Z |
| Last Seen At | 2026-06-06 10:07:14Z |
| Last Checked At | 2026-06-06 10:07:14Z |
| Last Changed At | 2026-06-04 12:25:37Z |
| Inactive At | — |
| Source Posted At | 2026-06-03 19:31:01Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=ukg/board=recruiting2.ultipro.com|tar1004targ|bae0b5b6-65ef-4503-b57a-b9283744bca8/date=2026-06-06/2026-06-06T10-07-13-146Z-b6065a43a4baf81b894e30f96c10575c5b44e52f12d351770a5de8d36a2734dc.json |
Event Fields
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"BriefDescription": "Job Title: Kitchen Staff II\nReports to: Head Chef \nLevel: Hourly \nScope: Responsible for maintaining the cleanliness of the dishware, cookware, utensils, equipment, and the dining room/kitchen areas \n \nPrimary Responsibilities: \n• Accountable and responsible for maintaining a safety culture (following all SOP’s, JSA’s, Policies and Procedures) as set out by Target Hospitality \n• Clean and maintain cleanliness of the dining room and service areas \n• Sweep and mop floors in both the kitchen and the dining room \n• Clean and sanitize all dishes, cookware, and equipment t",
"MatchedLocations": [],
"RequisitionNumber": "KITCH007106"
}Get this page with API
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