Home › Companies › Gogebicmedical › Dietary Aide
Dietary Aide
Gogebicmedical · Wakefield, Michigan, 49968, United States · Active · BambooHR
Job facts
| Field | Value |
|---|---|
| Company | Gogebicmedical |
| Title | Dietary Aide |
| Normalized title | - |
| Department / team | Dietary |
| Location | Wakefield, United States |
| Work model | - |
| Employment type | Full Time |
| Salary | - |
| Status | active |
| ATS provider | BambooHR |
| Posted / first seen | 2024-06-17 / 2026-05-30 |
| Changed / last seen | 2026-05-30 / 2026-06-06 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from Gogebicmedical. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through BambooHR. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in Wakefield. | Open |
| Department jobs | Active postings in Dietary. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | Gogebicmedical |
| Source | 9c4ead94-5000-472a-97f4-6a65a62cfc17 |
| ATS provider | BambooHR |
Description
In order to fulfill the job functions listed below an individual must meet the following minimum qualifications.
Communicate effectively in person, on the telephone, and in writing.
Possess a High School Diploma or equivalent.
Minimum of one year experience in institutional/commercial food preparation. (Preferred)
Be a minimum of 18 years of age.
Must have a tuberculosis test, back evaluation, and be approved for duty by the Medical Director.
Comply with all Facility policies and procedures.
Comply with all policies and procedures as may be established by your Director.
Comply with all safety, universal precautions and infection control policies and procedures.
Present a friendly, calm, cooperative, positive manner .
On occasion may need to lift up to 40 lbs.
Prompt and regular attendance.
Availability to work all shifts AM, PM (11:30-7:30pm), and weekends including holidays
Complete all job assignments in a timely manner.
Perform all functions in the Dietary Department in strict adherence to portion, consistency, dietary, and sanitary requirements.
Prepare & serve food and beverages for meals, snacks, supplements and special events.
Prepare individual meal trays.
Serve residents in the dining room.
Deliver food and beverages throughout the Facility as required.
Clean work area, equipment and utensils.
Clean dining room tables.
Clean dishes, cups, silverware, etc.
Sweep and mop work area.
Receive and store supplies.
Assume duties and responsibilities of cook as needed, provided you have proven competency to cook following
HACCP guidelines.
Requisition supplies through Director, as needed.
Maintain a clean, orderly, and safe work environment.
Full job record
| Job ID | 0ad12c5f969fa2a84e66e3cd91fd5a6f6b89fe4e |
| Org ID | 0500c669-415b-49d7-8f09-af6b0974735d |
| Source ID | 9c4ead94-5000-472a-97f4-6a65a62cfc17 |
| Board ID | 9c4ead94-5000-472a-97f4-6a65a62cfc17 |
| Provider | bamboohr |
| Provider Job Key | 44 |
| Title | Dietary Aide |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | Wakefield, Michigan, 49968, United States |
| Department | Dietary |
| Team | — |
| Employment Type | full_time |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | — |
| City | Wakefield |
| Salary Raw | — |
| Salary Min | — |
| Salary Max | — |
| Salary Currency | — |
| Salary Period | — |
| Source URL | https://gogebicmedical.bamboohr.com/careers/44 |
| Apply URL | https://gogebicmedical.bamboohr.com/careers/44 |
| First Seen At | 2026-05-30 05:59:44Z |
| Last Seen At | 2026-06-06 10:24:50Z |
| Last Checked At | 2026-06-06 10:24:50Z |
| Last Changed At | 2026-05-30 05:59:44Z |
| Inactive At | — |
| Source Posted At | 2024-06-17 00:00:00Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=bamboohr/board=gogebicmedical/date=2026-06-06/2026-06-06T10-24-49-532Z-16bc5359d405d34d570c72ec1c08d8fdd22d8e12152802f79b6c3df62bd2130e.json |
Event Fields
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"description": "<p><span style=\"font-weight: bold\"><em><span style=\"font-size: 16px\">In order to fulfill the job functions listed below an individual must meet the following minimum qualifications.</span></em></span></p>\n<p><span style=\"font-size: 16px\">Communicate effectively in person, on the telephone, and in writing.</span></p>\n<p><span style=\"font-size: 16px\">Possess a High School Diploma or equivalent.</span></p>\n<p><span style=\"font-size: 16px\">Minimum of one year experience in institutional/commercial food preparation. (Preferred)</span></p>\n<p><span style=\"font-size: 16px\">Be a minimum of 18 years of age.</span></p>\n<p><span style=\"font-size: 16px\">Must have a tuberculosis test, back evaluation, and be approved for duty by the Medical Director.</span></p>\n<p><span style=\"font-size: 16px\">Comply with all Facility policies and procedures.</span></p>\n<p><span style=\"font-size: 16px\">Comply with all policies and procedures as may be established by your Director.</span></p>\n<p><span style=\"font-size: 16px\">Comply with all safety, universal precautions and infection control policies and procedures.</span></p>\n<p><span style=\"font-size: 16px\">Present a friendly, calm, cooperative, positive manner<span style=\"font-weight: bold\">.</span></span></p>\n<p><span style=\"font-size: 16px\">On occasion may need to lift up to 40 lbs.</span></p>\n<p><span style=\"font-size: 16px\">Prompt and regular attendance.</span></p>\n<p><span style=\"font-size: 16px\"><span>Availability to work all shifts AM, PM (11:30-7:30pm), and weekends including holidays</span></span></p>\n<p><span style=\"font-size: 16px\">Complete all job assignments in a timely manner.</span></p>\n<p><span style=\"font-size: 16px\">Perform all functions in the Dietary Department in strict adherence to portion, consistency, dietary, and</span> <span style=\"font-size: 16px\">sanitary requirements.</span></p>\n<p><span style=\"font-size: 16px\">Prepare & serve food and beverages for meals, snacks, supplements and special events.</span></p>\n<p><span style=\"font-size: 16px\">Prepare individual meal trays.</span></p>\n<p><span style=\"font-size: 16px\">Serve residents in the dining room.</span></p>\n<p><span style=\"font-size: 16px\">Deliver food and beverages throughout the Facility as required.</span></p>\n<p><span style=\"font-size: 16px\">Clean work area, equipment and utensils.</span></p>\n<p><span style=\"font-size: 16px\">Clean dining room tables.</span></p>\n<p><span style=\"font-size: 16px\">Clean dishes, cups, silverware, etc.</span></p>\n<p><span style=\"font-size: 16px\">Sweep and mop work area.</span></p>\n<p><span style=\"font-size: 16px\">Receive and store supplies.</span></p>\n<p><span style=\"font-size: 16px\">Assume duties and responsibilities of cook as needed, provided you have proven competency to cook following </span></p>\n<p><span style=\"font-size: 16px\">HACCP guidelines. </span></p>\n<p><span style=\"font-size: 16px\">Requisition supplies through Director, as needed.</span></p>\n<p><span style=\"font-size: 16px\">Maintain a clean, orderly, and safe work environment.</span></p>",
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"employmentStatusLabel": "Full-Time"
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