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HomeCompanies400295e8 A99e 4f8e 8e43 5ab987c90a52Food & Beverage Category Operations Manager

Food & Beverage Category Operations Manager

400295e8 A99e 4f8e 8e43 5ab987c90a52 · 901 Corp Store Support · Active · Paylocity Recruiting

Job facts

FieldValue
Company400295e8 A99e 4f8e 8e43 5ab987c90a52
TitleFood & Beverage Category Operations Manager
Normalized title-
Department / teamRetail Convenience Stores
LocationEdinburg, TX, United States
Work model-
Employment typeFull Time
Salary-
Statusactive
ATS providerPaylocity Recruiting
Posted / first seen2026-06-04 / 2026-06-04
Changed / last seen2026-06-04 / 2026-06-06

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PageWhat it containsOpen
Company jobsActive postings from 400295e8 A99e 4f8e 8e43 5ab987c90a52.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through Paylocity Recruiting.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Edinburg.Open
Department jobsActive postings in Retail Convenience Stores.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

Company400295e8 A99e 4f8e 8e43 5ab987c90a52
Source7b7fe420-7373-4da7-bca8-e5df18b39b34
ATS providerPaylocity Recruiting

Description

The Food Operations Manager leads operational execution for all food and dispensed beverage programs across a 37-store convenience store and travel center chain. This role drives food safety, quality, operational consistency, merchandising standards, profitability, and training for core food categories including tacos, burgers, chicken sandwiches, fresh-made sandwiches, pizza, and breakfast sandwiches, as well as dispensed beverage programs such as fountain, coffee, and frozen beverages. Key Responsibilities Food Operations & Execution · Ensure daily operational excellence across all core food categories. · Drive execution of dispensed beverage programs. · Implement SOPs for production, prep, hold times, waste control, and sanitation. · Perform structured weekly store visits. Food Safety & Compliance · Ensure 100% compliance with food safety regulations. · Conduct food safety audits. Financial Management · Own all food & beverage P&L levers. · Achieve 2026 KPIs: • Total Deli Sales Growth: 10% YoY • Food Add-Ons: 15% • Waste: = 4% • Overall GP% Goal: 55% • Food: 53%, Coffee: 65%, Fountain: 35%, Frozen: 35% Merchandising & Guest Experience · Ensure planogram adherence and product presentation. · Maintain menu accuracy and displays. People Leadership & Training · Train and develop store food leaders. · Support hiring, scheduling, and performance. · Supply Chain & Vendor Management · Maintain par levels and manage distributor issues. · Ensure equipment maintenance. KPIs Overview · Sales & Growth: 10% Deli Growth, 15% Add-Ons · Profitability: Waste = 4%, GP% Goals Met · Operational Excellence: Food safety, logs, production accuracy · People: Training completion and retention · Guest: Mystery shop, speed, cleanliness

Full job record

Job ID08d73d7fffcfbdd0dcd05482a7ac74dca53fb4f4
Org ID4ab2667f-86a1-420c-9bd0-a5a60c63e760
Source ID7b7fe420-7373-4da7-bca8-e5df18b39b34
Board ID7b7fe420-7373-4da7-bca8-e5df18b39b34
Providerpaylocity
Provider Job Key4225242
TitleFood & Beverage Category Operations Manager
Normalized Title
Statusactive
Activeyes
Location Text901 Corp Store Support
DepartmentRetail Convenience Stores
Team
Employment Typefull_time
Workplace Type
Remote Policy
CountryUnited States
RegionTX
CityEdinburg
Salary Raw
Salary Min
Salary Max
Salary Currency
Salary Period
Source URLhttps://recruiting.paylocity.com/recruiting/jobs/Details/4225242/El-Tigre-Tex-Best-La-Lomita-Inc/Food-and-Beverage-Category-Operations-Manager
Apply URLhttps://recruiting.paylocity.com/Recruiting/jobs/Apply/4225242
First Seen At2026-06-04 22:20:07Z
Last Seen At2026-06-06 13:40:33Z
Last Checked At2026-06-06 13:40:33Z
Last Changed At2026-06-04 22:20:07Z
Inactive At
Source Posted At2026-06-04 07:17:02Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=paylocity/board=400295e8-a99e-4f8e-8e43-5ab987c90a52/date=2026-06-06/2026-06-06T13-40-25-411Z-9457a6d3fbfced1901d13f368be5ed898ec51065afc17780cffd7fc7541b331d.json
Event Fields
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  "last_changed_at": "2026-06-04T22:20:07.595Z",
  "active_status": "active"
}
Parsed Structured
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    "countries": [
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  "workplace_type": null,
  "salary_currency": null
}
Extensions
{}
Native Structured
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      "description": "<p>Description</p><p>The Food Operations Manager leads operational execution for all food and dispensed beverage programs across a 37-store convenience store and travel center chain. This role drives food safety, quality, operational consistency, merchandising standards, profitability, and training for core food categories including tacos, burgers, chicken sandwiches, fresh-made sandwiches, pizza, and breakfast sandwiches, as well as dispensed beverage programs such as fountain, coffee, and frozen beverages.</p><p><br/></p><p><strong>Key Responsibilities</strong></p><p>Food Operations & Execution</p><p>· Ensure daily operational excellence across all core food categories.</p><p>· Drive execution of dispensed beverage programs.</p><p>· Implement SOPs for production, prep, hold times, waste control, and sanitation.</p><p>· Perform structured weekly store visits.</p><p>Food Safety & Compliance</p><p>· Ensure 100% compliance with food safety regulations.</p><p>· Conduct food safety audits.</p><p><br/></p><p><strong>Financial Management</strong></p><p>· Own all food & beverage P&L levers.</p><p>· Achieve 2026 KPIs:</p><p>• Total Deli Sales Growth: 10% YoY</p><p>• Food Add-Ons: 15%</p><p>• Waste: = 4%</p><p>• Overall GP% Goal: 55%</p><p>• Food: 53%, Coffee: 65%, Fountain: 35%, Frozen: 35%</p><p><br/></p><p><strong>Merchandising & Guest Experience</strong></p><p>· Ensure planogram adherence and product presentation.</p><p>· Maintain menu accuracy and displays.</p><p><br/></p><p><strong>People Leadership & Training</strong></p><p>· Train and develop store food leaders.</p><p>· Support hiring, scheduling, and performance.</p><p>· Supply Chain & Vendor Management</p><p>· Maintain par levels and manage distributor issues.</p><p>· Ensure equipment maintenance.</p><p><br/></p><p><strong>KPIs Overview</strong></p><p>· Sales & Growth: 10% Deli Growth, 15% Add-Ons</p><p>· Profitability: Waste = 4%, GP% Goals Met</p><p>· Operational Excellence: Food safety, logs, production accuracy</p><p>· People: Training completion and retention</p><p>· Guest: Mystery shop, speed, cleanliness</p><h1><br/></h1><p>Requirements</p><p><strong>Qualifications</strong></p><p>· 3–5+ years multi-unit foodservice leadership.· Strong food safety background.· Proven sales, waste, and labor performance.· Experience with fresh-made food programs.· Ability to travel between stores. </p><p><br/></p><p><strong>Incentives/Benefits</strong></p><p>· Flexible Work Schedules</p><p>· Exceptional Training</p><p>· Competitive Pay</p><p>· Great Health Benefits</p><p>· Career Advancement and Development Opportunities</p><p>· Referral Program</p><p>· 401K With a Competitive Company Match</p><p><br/></p><p><strong>Physical Requirements </strong></p><p>  </p><p><strong>N</strong> <strong>(Not   Applicable) </strong>= This activity is not required for this position. </p><p><strong>O</strong> <strong>(Occasionally)   </strong>= This activity is required for this position up to 33% of   the time (up to 2.5+ hours per day) </p><p><strong>F   (Frequently) </strong>= This activity is required for this position up to   66% of the time (2.5 – 5.5+ hours per day) </p><p><strong>C   (Constantly) </strong>= This activity is required for this position more   than 66% of the time (5.5+ hours per day) </p><p> </p><p><strong>Activity </strong></p><p><br/></p><p><strong>Frequency </strong></p><p><br/></p><p><strong>Activity </strong></p><p><br/></p><p><strong>Frequency </strong></p><p> </p><p>Sit </p><p><br/></p><p>Frequently </p><p><br/></p><p>Reach Outward </p><p><br/></p><p>Frequently </p><p> </p><p>Stand </p><p><br/></p><p>Constantly </p><p><br/></p><p>Reach Above Shoulder </p><p><br/></p><p>Frequently </p><p> </p><p>Walk </p><p><br/></p><p>Constantly </p><p><br/></p><p>Lift/Carry 10 lbs. or less </p><p><br/></p><p>Frequently </p><p> </p><p>Climb </p><p><br/></p><p>Occasionally </p><p><br/></p><p>Lift/Carry 11 – 20 lbs. </p><p><br/></p><p>Frequently </p><p> </p><p>Crawl </p><p><br/></p><p>Occasionally </p><p><br/></p><p>Lift/Carry 21 – 50 lbs. </p><p><br/></p><p>Occasionally </p><p> </p><p>Squat/Kneel </p><p><br/></p><p>Occasionally </p><p><br/></p><p>Push/Pull 12 lbs. or less </p><p><br/></p><p>Frequently </p><p> </p><p>Manually Manipulate </p><p><br/></p><p>Constantly </p><p><br/></p><p>Push/Pull 13 – 25 lbs. </p><p><br/></p><p>Frequently </p><p> </p><p>Speak </p><p><br/></p><p>Constantly </p><p><br/></p><p>Push/Pull 26 – 50 lbs. </p><p><br/></p><p>Occasionally </p><p> </p><p>Other   Physical Requirements: Specific vision abilities required include close,   distance, and peripheral vision. </p><p><br/></p><p><strong>Work Environment </strong></p><p>• Frequent travel, long-distance driving.</p><p><br/></p><p><strong>Disclaimer </strong></p><p>La Lomita, Inc. has reviewed this job description to ensure that essential and other duties have been included. 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