090 - AJ's Fine Foods Meat/Seafood Specialist - Lone Mtn & Scottsdale

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    "ExternalDescriptionStr": "<p><strong>Position Purpose:</strong>&nbsp;Our Meat/Seafood Specialist will be responsible for executing a wide variety of tasks. With a focus on providing superior service and product knowledge, the Meat/Seafood Specialist processes customer requests in an efficient, accurate, and courteous manner and helps prepare, slice, scale, wrap, and display meat/seafood department products, making sure our customers enjoy a clean, well-merchandised, colorful and inviting department.&nbsp;</p>\n<p>&nbsp;</p>\n<p><strong>Responsibilities:&nbsp;</strong>A Meat/Seafood Specialist is a responsible, friendly person who can safely work in a fast-paced environment and provide excellent customer service.</p>\n<p><i>A Meat/Seafood Specialist’s responsibilities include:</i></p>\n<ul>\n <li>Providing customers with excellent and helpful product information.</li>\n <li>Using the scale printer, wrapping machine, ensuring product descriptions, weights and pricing are correct.</li>\n <li>Understanding the importance of correctly using and monitoring product pricing, signage, and placement.</li>\n <li>Keeping a clean, neat and orderly, and well-stocked seafood counter, meat counter, meat service cases and self-service cases.</li>\n <li>Preparing, wrapping, weighing, slicing, and stocking meat department products, rotating them as necessary to ensure product quality and safety.</li>\n <li>Helping with the preparation of ready to go meat products.</li>\n <li>Displaying goods following deli department and/or merchandising guidelines.</li>\n <li>Taking customer orders, ensuring orders are completed on time and to the customer’s satisfaction.</li>\n <li>Safety sensitive position.</li>\n <li>All other related duties as assigned&nbsp;</li>\n</ul>\n<p><strong>Employees may occasionally experience the following physical demands for an extended period:</strong></p>\n<p>Standing, Sitting, Lifting + Stocking (Up to 50 lbs.), Pushing, Keyboarding, Telephone Use, Walking, Bending</p>\n<p>&nbsp;</p>\n<p><strong>Perks &amp; Benefits</strong></p>\n<ul>\n <li>Competitive compensation, paid weekly</li>\n <li>Retirement Benefits</li>\n <li>Medical, dental, and vision insurance for yourself and eligible dependents</li>\n <li>Tuition Reimbursement for qualified courses</li>\n <li>Scholarship opportunities for continued education</li>\n <li>Store discount programs (10% off household groceries)</li>\n <li>Fun work environment where you have the opportunity to nourish your community.</li>\n</ul>\n<p><strong>Must be 18 years of age. Must be 21 years of age for any position that serves alcohol.</strong></p>\n<p><i>For Internal Transfers/Promotion/Rehire Candidates:</i></p>\n<ol>\n <li><i>Your current leader must recommend that you apply for this position and provide an endorsement upon request from HR.</i></li>\n <li><i>You may be asked to accept a part-time position if that is the only position available</i></li>\n <li><i>Rehires must be approved by an HRBP</i></li>\n</ol>\n<p>&nbsp;</p>",
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