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Cook

Continentalserves · Bosch Farmington Hills, Farmington Hills, MI · On Site · Deleted · $18–$18 / hour · Pinpoint

Job facts

FieldValue
CompanyContinentalserves
TitleCook
Normalized title-
Department / teamBosch Farmington Hills 700162
LocationFarmington Hills, MI, United States
Work modelOn Site
Employment typeFull Time
Salary$18–$18 / hour
Statusdeleted
ATS providerPinpoint
Posted / first seen / 2026-05-31
Changed / last seen2026-06-13 / 2026-06-11

Related slices

PageWhat it containsOpen
Company jobsActive postings from Continentalserves.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through Pinpoint.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Farmington Hills.Open
Department jobsActive postings in Bosch Farmington Hills 700162.Open
Work model jobsActive On Site postings.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyContinentalserves
Source56171de9-a081-42d2-99a9-7f12aac583b6
ATS providerPinpoint

Description

The Food Service Worker is responsible for food preparation, cooking, cleaning, stocking, organizing, and providing excellent customer service. Monday - Thursday 6am to 2pm Food Preparation : Assisting with food preparation such as creating fruit cups, maintaining the salad bar, stocking food supplies, etc. Sales Service : Engage with and provide superior service to all customers. Answer customers' questions, and provide information on procedures or policies. Communicate with customers regarding orders, comments, and complaints. Cash Handling : Establish or identify prices of goods and capture sales in the point of sales system. Receive payment by cash, check, credit cards, vouchers, or automatic debits. Issue receipts, refunds, credits, or change due to customers. Ensure accuracy of payments and change disbursements. Balance the cash drawer at the end of each shift. Teamwork : Contribute to a positive team environment. Recognize and reinforce individual and team accomplishments. Identify alarms or changes in morale and performance. Maintain calm demeanor during periods of high volume or unusual events to set a positive example for the team. Merchandise : Organize and stock supplies, service stations and products. Rotate products and stock grab-and-go items throughout shift to increase sales. Follow-up placement protocols to optimize customer sales. Safety & Sanitation : Follow operational policies and procedures. Follow health, safety and sanitation guidelines. Clean, sanitize and organize work areas, utensils, and equipment. Clean service and seating areas. Scrub and polish counters, tables, and other equipment. Perform other duties such as sweeping, mopping, and washing dishes, to keep equipment and facilities sanitary. 1 year of food service experience required. Strong food prep skills preferred. Food/Beverage Production — Knowledge of techniques and equipment for preparing, serving, storing and handling food and beverage products. Mathematics — Ability to add and subtract, charging appropriately and distributing change to customers. Suggestive Selling or Influencing Others — Suggesting others to buy merchandise/goods or to otherwise change their minds or actions. Customer Service — Working with the public. Knowledge of principles and processes for providing customer services. We prioritize the health, wellness and work-life balance of our team members and designed our comprehensive compensation packages to reflect that. • Full-time team members are eligible for medical, dental and vision insurance, life insurance, disability insurance, parental leave, 401(k) with company match, at-work dining perks, flexible schedules, generous PTO, and a total rewards program. Team Members can also use our inclusive employee assistance program. • Part-time Team Members are eligible for our 401(k) with company match, at work dining perks and team members can also use our inclusive employee assistance program. Location-specific perks may also include wellness programming, on-the-job training, corporate-hosted courses, certifications and team events. #IND101 #LI-SH1

Full job record

Job ID0640d1c613cc05fa074885e85059cdf38a313518
Org ID46371a8a-284e-4b99-9035-12081fa887cb
Source ID56171de9-a081-42d2-99a9-7f12aac583b6
Board ID56171de9-a081-42d2-99a9-7f12aac583b6
Providerpinpoint
Provider Job Key483607
TitleCook
Normalized Title
Statusdeleted
Activeno
Location TextBosch Farmington Hills, Farmington Hills, MI
DepartmentBosch Farmington Hills 700162
Team
Employment Typefull_time
Workplace Typeon_site
Remote Policy
CountryUnited States
RegionMI
CityFarmington Hills
Salary Raw$18.00 / hour
Salary Min18
Salary Max18
Salary CurrencyUSD
Salary Periodhour
Source URLhttps://continentalserves.pinpointhq.com/en/postings/209a0267-f88b-4356-99ea-405de7d14860
Apply URLhttps://continentalserves.pinpointhq.com/en/postings/209a0267-f88b-4356-99ea-405de7d14860
First Seen At2026-05-31 17:45:43Z
Last Seen At2026-06-11 12:10:28Z
Last Checked At2026-06-13 11:50:50Z
Last Changed At2026-06-13 11:50:50Z
Inactive At2026-06-13 11:50:50Z
Source Posted At
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=pinpoint/board=continentalserves/date=2026-06-11/2026-06-11T12-10-27-411Z-23c88bb9ee6a334bc636eb6c52cfab658cedb380f5ac2668f07a3907824b8e5e.json
Event Fields
{
  "content_hash": "fb288e3de5b42beaa78d496921143fcc1855d778c703e128c3d8ae19bc891340",
  "source_hash": "288771cad6a1fdaa4d6a5ef71cacaf073ab7115668d35b7cc07b6157bd3d4d93",
  "last_changed_at": "2026-06-13T11:50:50.917Z",
  "active_status": "deleted"
}
Parsed Structured
{
  "language": "en",
  "location": {
    "raw": "Bosch Farmington Hills, Farmington Hills, MI",
    "city": "Farmington Hills",
    "region": "MI",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.9
  },
  "salary_max": 18,
  "salary_min": 18,
  "inferred_at": "2026-06-11T12:10:28.778Z",
  "launch_scope": {
    "reason": "english_us_canada",
    "included": true,
    "language": "en",
    "location": {
      "raw": "Bosch Farmington Hills, Farmington Hills, MI",
      "city": "Farmington Hills",
      "region": "MI",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.9
    },
    "countries": [
      "United States"
    ]
  },
  "remote_policy": null,
  "salary_period": "hour",
  "workplace_type": "on_site",
  "salary_currency": "USD"
}
Extensions
{}
Native Structured
{
  "id": "483607",
  "job": {
    "id": "492039",
    "division": {
      "id": "2740",
      "name": "Dining"
    },
    "department": {
      "id": "32969",
      "name": "Bosch Farmington Hills 700162"
    },
    "requisition_id": "3186",
    "structure_custom_group_one": null
  },
  "url": "https://continentalserves.pinpointhq.com/en/postings/209a0267-f88b-4356-99ea-405de7d14860",
  "path": "/en/postings/209a0267-f88b-4356-99ea-405de7d14860",
  "title": "Cook ",
  "benefits": "<div><!--block-->&nbsp;We prioritize the health, wellness and work-life balance of our team members and designed our comprehensive compensation packages to reflect that.&nbsp;<br><br>• Full-time team members are eligible for medical, dental and vision insurance, life insurance, disability insurance, parental leave, 401(k) with company match, at-work dining perks, flexible schedules, generous PTO, and a total rewards program. Team Members can also use our inclusive employee assistance program.&nbsp;<br>• Part-time Team Members are eligible for our 401(k) with company match, at work dining perks and team members can also use our inclusive employee assistance program.&nbsp;<br><br>Location-specific perks may also include wellness programming, on-the-job training, corporate-hosted courses, certifications and team events.<br><br><br><br>#IND101<br>#LI-SH1<br><br><br></div>",
  "location": {
    "id": "26418",
    "city": "Farmington Hills",
    "name": "Bosch Farmington Hills",
    "province": "MI",
    "postal_code": "48331"
  },
  "deadline_at": null,
  "description": "<div><!--block-->The Food Service Worker is responsible for food preparation, cooking, cleaning, stocking, organizing, and providing excellent customer service.<br><br>Monday - Thursday 6am to 2pm&nbsp;</div>",
  "compensation": "$18.00 / hour",
  "reporting_to": "Tracy Ballmes",
  "workplace_type": "onsite",
  "benefits_header": "Benefits",
  "employment_type": "full_time",
  "workplace_type_text": "Onsite",
  "compensation_maximum": 18,
  "compensation_minimum": 18,
  "compensation_visible": true,
  "employment_type_text": "Full Time",
  "key_responsibilities": "<ul><li><!--block--><strong>Food Preparation : </strong>Assisting with food preparation such as creating fruit cups, maintaining the salad bar, stocking food supplies, etc.</li><li><!--block--><strong>Sales Service</strong> : Engage with and provide superior service to all customers. Answer customers' questions, and provide information on procedures or policies. Communicate with customers regarding orders, comments, and complaints.</li><li><!--block--><strong>Cash Handling</strong> : Establish or identify prices of goods and capture sales in the point of sales system. Receive payment by cash, check, credit cards, vouchers, or automatic debits. Issue receipts, refunds, credits, or change due to customers. Ensure accuracy of payments and change disbursements. Balance the cash drawer at the end of each shift.</li><li><!--block--><strong>Teamwork</strong> : Contribute to a positive team environment. Recognize and reinforce individual and team accomplishments. Identify alarms or changes in morale and performance. Maintain calm demeanor during periods of high volume or unusual events to set a positive example for the team.</li><li><!--block--><strong>Merchandise</strong> : Organize and stock supplies, service stations and products. Rotate products and stock grab-and-go items throughout shift to increase sales. Follow-up placement protocols to optimize customer sales.</li><li><!--block--><strong>Safety &amp; Sanitation</strong> : Follow operational policies and procedures. Follow health, safety and sanitation guidelines. Clean, sanitize and organize work areas, utensils, and equipment. Clean service and seating areas. Scrub and polish counters, tables, and other equipment. Perform other duties such as sweeping, mopping, and washing dishes, to keep equipment and facilities sanitary.</li></ul>",
  "compensation_currency": "USD",
  "compensation_frequency": "hour",
  "skills_knowledge_expertise": "<ul><li><!--block-->1 year of food service experience required. Strong food prep skills preferred.</li><li><!--block-->Food/Beverage Production — Knowledge of techniques and equipment for preparing, serving, storing and handling food and beverage products.</li><li><!--block-->Mathematics — Ability to add and subtract, charging appropriately and distributing change to customers.</li><li><!--block-->Suggestive Selling or Influencing Others — Suggesting others to buy merchandise/goods or to otherwise change their minds or actions.</li><li><!--block-->Customer Service — Working with the public. Knowledge of principles and processes for providing customer services.</li></ul>",
  "key_responsibilities_header": "Essential Duties and Responsibilities",
  "skills_knowledge_expertise_header": "Job Requirements"
}
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