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HomeCompanies64A3532AACBF59926049F7A54D962FD7Bread Bakery Production

Bread Bakery Production

64A3532AACBF59926049F7A54D962FD7 · LIVONIA, MI 48154; 29481 5 Mile, LIVONIA, MI, 48154, USA · Active · $18–$20 / hour · Paycom ATS

Job facts

FieldValue
Company64A3532AACBF59926049F7A54D962FD7
TitleBread Bakery Production
Normalized title-
Department / team-
LocationLIVONIA, MI, United States
Work model-
Employment typeFull Time
Salary$18–$20 / hour
Statusactive
ATS providerPaycom ATS
Posted / first seen2023-04-10 / 2026-05-31
Changed / last seen2026-05-31 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from 64A3532AACBF59926049F7A54D962FD7.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through Paycom ATS.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in LIVONIA.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

Company64A3532AACBF59926049F7A54D962FD7
Sourcec893bd17-4ac6-4fa6-ac3d-2dd20ee0952a
ATS providerPaycom ATS

Description

Description Our client is known for over 120 years, this company has quality and perfection baked into their DNA. The team has focused on quality in all areas of the company. From creating innovative formulas that will ensure freshness and extraordinary flavor and aroma to sourcing the highest quality ingredients, we are devoted to quality. The Dry Scaler is to scale all ingredients according to PRIMS system for dough mixes. Dry Scaler is to ensure right ingredient and amount is scaled at all times. Follow policies and procedures which are critical to product safety, legality, and quality. Procedure Duties: Check dough sheet for running order and record lot codes and sign off. Adhere to posted scheduled shift and prompt attendance for each shift. Always scale ingredients according to PRIMS formula specifications and any formula adjustments. Scale up necessary setup buckets for dough sides. Label any small batch buckets on the carts per dough mix. Communicate with mixer as to dry scale set up on carts. Fill ingredient barrels during and at the end of your shift. Record lot code on log sheets. Keep supervisor informed of any inconsistencies in ingredients or stock inventory changes. Properly record ingredient usage. Follow all GMP/Food Safety/Safety policies during the shift. Report to supervisor any occurrences or observations as to possible correction. adhere to breaks schedule for the shift and length of breaks. Any and all other duties deemed necessary by supervision. Sanitation Duties: Properly Lock out/Tag out any applicable equipment before cleaning. Keep scaling area clean. Sweep floors/wipe down tables. Keep ingredient buckets and lids clean and organized to storage areas. Any and all other duties deemed necessary by supervisor. Qualifications Qualifications : At least 18 years of age Legally able to work in the U.S. High School diploma or equivalent desired Must have reliable transportation Excellent written and verbal communication skills Must be able to stand for an entire shift (8-12 hours)

Full job record

Job ID05c6ca588638f5085d4284cfe5c287aa2c034db8
Org ID4abb18ea-25bb-4436-8c70-82e351ba08f7
Source IDc893bd17-4ac6-4fa6-ac3d-2dd20ee0952a
Board IDc893bd17-4ac6-4fa6-ac3d-2dd20ee0952a
Providerpaycom
Provider Job Key68808
TitleBread Bakery Production
Normalized Title
Statusactive
Activeyes
Location TextLIVONIA, MI 48154; 29481 5 Mile, LIVONIA, MI, 48154, USA
Department
Team
Employment Typefull_time
Workplace Type
Remote Policy
CountryUnited States
RegionMI
CityLIVONIA
Salary Raw$18.00 - $20.00 Hourly
Salary Min18
Salary Max20
Salary CurrencyUSD
Salary Periodhour
Source URLhttps://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=68808&clientkey=64A3532AACBF59926049F7A54D962FD7
Apply URLhttps://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=68808&clientkey=64A3532AACBF59926049F7A54D962FD7
First Seen At2026-05-31 19:07:34Z
Last Seen At2026-06-06 09:57:30Z
Last Checked At2026-06-06 09:57:30Z
Last Changed At2026-05-31 19:07:34Z
Inactive At
Source Posted At2023-04-10 00:00:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=paycom/board=64A3532AACBF59926049F7A54D962FD7/date=2026-06-06/2026-06-06T09-57-28-390Z-a63a10ff5f3f078c52f55c701a453f45fdbdeaefa003458fd8435fd7217efa2d.json
Event Fields
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Parsed Structured
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