bluedoor data·Job Postings API·bluedoor.sh ↗

HomeCompaniesEdmn Fa Us2 Oraclecloud Com CX 1Expeditor Dining Room - Gordon Ramsay Steakhouse- Steady Extra (Paris LV)

Expeditor Dining Room - Gordon Ramsay Steakhouse- Steady Extra (Paris LV)

Edmn Fa Us2 Oraclecloud Com CX 1 · Las Vegas, NV, United States; Paris Las Vegas · On Site · Active · Oracle Recruiting Cloud / Fusion HCM

Job facts

FieldValue
CompanyEdmn Fa Us2 Oraclecloud Com CX 1
TitleExpeditor Dining Room - Gordon Ramsay Steakhouse- Steady Extra (Paris LV)
Normalized title-
Department / teamFood and Beverage & Culinary
LocationLas Vegas, NV, United States
Work modelOn Site
Employment typePart Time
Salary-
Statusactive
ATS providerOracle Recruiting Cloud / Fusion HCM
Posted / first seen2026-05-29 / 2026-05-31
Changed / last seen2026-06-06 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from Edmn Fa Us2 Oraclecloud Com CX 1.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through Oracle Recruiting Cloud / Fusion HCM.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Las Vegas.Open
Department jobsActive postings in Food and Beverage & Culinary.Open
Work model jobsActive On Site postings.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyEdmn Fa Us2 Oraclecloud Com CX 1
Source010453b6-b197-40bb-ac15-ee004fbdc341
ATS providerOracle Recruiting Cloud / Fusion HCM

Description

Description The Food Expeditor ensures timely, accurate, and high‑quality food presentation while supporting smooth communication between the kitchen and dining room. This role is responsible for organizing and dressing plates, coordinating with cooks and servers, and maintaining a clean, efficient workspace to ensure exceptional guest experience in a fast‑paced, high‑volume environment. Responsibilities Review all tickets and position food orders in the window for servers. Dress and garnish all plates before they are picked up. Ensure servers pick up food promptly to maintain quality. Communicate re-fires, side orders, and special requests directly with cooks. Complete assigned side work and any additional tasks directed by management. Maintain a clean, safe, and organized work environment for guests and coworkers. Qualifications Minimum of 6 months of previous food expeditor experience. Effective communication skills in English, both verbal and written, in a professional manner. Neat, clean, and professional appearance. Ability to interact positively with guests, coworkers, and the public. Strong teamwork skills and willingness to support other staff members. ADDITIONAL REQUIREMENTS Must be able to stand for extended periods of time. Must be able to twist, bend, or reach with no significant boundaries. Requires carrying serving trays up to 15 lbs. and may require lifting up to 40 lbs. Company As part of our award winning team, you will help to create the romantic ambiance and classic European style that our most prestigious guests have come to expect from Paris Las Vegas. Your stylish and playful attitude will entertain our guests as they enjoy 2,900 guest rooms, 295 opulent suites, 11 restaurants and the Eiffel Tower. If casual sophistication is enticing to you, Paris is the place to be!

Full job record

Job ID03fd698b472c5c51f124a32fbb60974555fef524
Org ID40e51c25-36c8-4c2d-998a-780f5164ab5e
Source ID010453b6-b197-40bb-ac15-ee004fbdc341
Board ID010453b6-b197-40bb-ac15-ee004fbdc341
Provideroracle_hcm
Provider Job Key84163
TitleExpeditor Dining Room - Gordon Ramsay Steakhouse- Steady Extra (Paris LV)
Normalized Title
Statusactive
Activeyes
Location TextLas Vegas, NV, United States; Paris Las Vegas
DepartmentFood and Beverage & Culinary
Team
Employment Typepart_time
Workplace Typeon_site
Remote Policy
CountryUnited States
RegionNV
CityLas Vegas
Salary RawDescription The Food Expeditor ensures timely, accurate, and high‑quality food presentation while supporting smooth communication between the kitchen and dining room. This role is responsible for organizing and dressing plates, coordinating with cooks and servers, and maintaining a clean, efficient workspace to ensure exceptional guest experience in a fast‑paced, high‑volume environment. Responsibilities Review all tickets and position food orders in the window for servers. Dress and garnish all plates before they are picked up. Ensure servers pick up food promptly to maintain quality. Communicate re-fires, side orders, and special requests directly with cooks. Complete assigned side work and any additional tasks directed by management. Maintain a clean, safe, and organized work environment for guests and coworkers. Qualifications Minimum of 6 months of previous food expeditor experience. Effective communication skills in English, both verbal and written, in a professional manner. Neat, clean, and professional appearance. Ability to interact positively with guests, coworkers, and the public. Strong teamwork skills and willingness to support other staff members. ADDITIONAL REQUIREMENTS Must be able to stand for extended periods of time. Must be able to twist, bend, or reach with no significant boundaries. Requires carrying serving trays up to 15 lbs. and may require lifting up to 40 lbs. Company As part of our award winning team, you will help to create the romantic ambiance and classic European style that our most prestigious guests have come to expect from Paris Las Vegas. Your stylish and playful attitude will entertain our guests as they enjoy 2,900 guest rooms, 295 opulent suites, 11 restaurants and the Eiffel Tower. If casual sophistication is enticing to you, Paris is the place to be!
Salary Min
Salary Max
Salary Currency
Salary Period
Source URLhttps://edmn.fa.us2.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_1/job/84163
Apply URLhttps://edmn.fa.us2.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_1/job/84163
First Seen At2026-05-31 17:57:05Z
Last Seen At2026-06-06 18:43:45Z
Last Checked At2026-06-06 18:43:45Z
Last Changed At2026-06-06 11:25:13Z
Inactive At
Source Posted At2026-05-29 00:00:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=oracle_hcm/board=edmn.fa.us2.oraclecloud.com|CX_1/date=2026-06-06/2026-06-06T18-42-19-083Z-5feeb8dbbffc57b5349fc7bdf1197885c1fc329f17e7dcd8463facb68822552e.json
Event Fields
{
  "content_hash": "e1aa90db431d3dbed7537df2bcbc0688ebb3d4b5e1d379f3de48d020dc5cbbed",
  "source_hash": "4f2d65595a2eab7652aa6aff11da08938d989a4887cc6fad5b6321c7b1797a84",
  "last_changed_at": "2026-06-06T11:25:13.508Z",
  "active_status": "active"
}
Parsed Structured
{
  "language": "en",
  "location": {
    "raw": "Las Vegas, NV, United States",
    "city": "Las Vegas",
    "region": "NV",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.8
  },
  "salary_max": null,
  "salary_min": null,
  "inferred_at": "2026-06-06T18:43:43.949Z",
  "launch_scope": {
    "reason": "english_us_canada",
    "included": true,
    "language": "en",
    "location": {
      "raw": "Las Vegas, NV, United States",
      "city": "Las Vegas",
      "region": "NV",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.8
    },
    "countries": [
      "United States"
    ]
  },
  "remote_policy": null,
  "salary_period": null,
  "workplace_type": "on_site",
  "salary_currency": null
}
Extensions
{}
Native Structured
{
  "detail": {
    "Id": "84163",
    "Title": "Expeditor Dining Room - Gordon Ramsay Steakhouse- Steady Extra (Paris LV)",
    "media": [],
    "skills": [],
    "JobType": null,
    "Category": "Food and Beverage & Culinary",
    "JobGrade": null,
    "JobLevel": null,
    "JobShift": null,
    "WorkDays": null,
    "WorkHours": null,
    "WorkYears": null,
    "Department": null,
    "HotJobFlag": false,
    "StudyLevel": null,
    "WorkMonths": null,
    "WorkerType": null,
    "GeographyId": 300000002323788,
    "JobFamilyId": 300000289546406,
    "JobFunction": "Expeditor",
    "JobSchedule": "Part time",
    "BusinessUnit": null,
    "ContractType": null,
    "Organization": null,
    "TrendingFlag": false,
    "workLocation": [
      {
        "Country": null,
        "Region1": null,
        "Region2": null,
        "Region3": null,
        "Building": null,
        "Latitude": "36.12471",
        "Longitude": "-115.16663",
        "LocationId": 300000024806619,
        "PostalCode": null,
        "TownOrCity": null,
        "AddressLine1": null,
        "AddressLine2": null,
        "AddressLine3": null,
        "AddressLine4": null,
        "LocationName": "Paris Las Vegas"
      }
    ],
    "ContentLocale": "en",
    "HiringManager": null,
    "LegalEmployer": null,
    "RequisitionId": 300004752076326,
    "WorkplaceType": "On-site",
    "BusinessUnitId": 300000294795698,
    "OrganizationId": 300000294795698,
    "GeographyNodeId": 100003737280830,
    "JobFunctionCode": "EXPEDITOR",
    "LegalEmployerId": 300000002280123,
    "PrimaryLocation": "Las Vegas, NV, United States",
    "RequisitionType": "Standard",
    "NumberOfOpenings": null,
    "WorkplaceTypeCode": "ORA_ON_SITE",
    "BeFirstToApplyFlag": false,
    "otherWorkLocations": [],
    "secondaryLocations": [],
    "ExternalContactName": null,
    "ShortDescriptionStr": "",
    "ExternalContactEmail": null,
    "ExternalPostedEndDate": null,
    "OtherRequisitionTitle": null,
    "requisitionFlexFields": [],
    "ApplyWhenNotPostedFlag": false,
    "DomesticTravelRequired": null,
    "ExternalDescriptionStr": "<p>The Food Expeditor ensures timely, accurate, and high‑quality food presentation while supporting smooth communication between the kitchen and dining room. This role is responsible for organizing and dressing plates, coordinating with cooks and servers, and maintaining a clean, efficient workspace to ensure exceptional guest experience in a fast‑paced, high‑volume environment.</p>",
    "ObjectVerNumberProfile": "2",
    "PrimaryLocationCountry": "US",
    "CorporateDescriptionStr": "As part of our award winning team, you will help to create the romantic ambiance and classic European style that our most prestigious guests have come to expect from Paris Las Vegas.&nbsp; Your stylish and playful attitude will entertain our guests as they enjoy 2,900 guest rooms, 295 opulent suites, 11 restaurants and the Eiffel Tower.&nbsp; If casual sophistication is enticing to you, Paris is the place to be!<br/>",
    "ExternalPostedStartDate": null,
    "ExternalQualificationsStr": "<ul><li>Minimum of 6 months of previous food expeditor experience.</li><li>Effective communication skills in English, both verbal and written, in a professional manner.</li><li>Neat, clean, and professional appearance.</li><li>Ability to interact positively with guests, coworkers, and the public.</li><li>Strong teamwork skills and willingness to support other staff members.</li></ul><p>ADDITIONAL REQUIREMENTS</p><ul><li>Must be able to stand for extended periods of time.</li><li>Must be able to twist, bend, or reach with no significant boundaries.</li><li>Requires carrying serving trays up to 15 lbs. and may require lifting up to 40 lbs.&nbsp;<br>&nbsp;</li></ul>",
    "InternalQualificationsStr": "<ul><li>Minimum of 6 months of previous food expeditor experience.</li><li>Effective communication skills in English, both verbal and written, in a professional manner.</li><li>Neat, clean, and professional appearance.</li><li>Ability to interact positively with guests, coworkers, and the public.</li><li>Strong teamwork skills and willingness to support other staff members.</li></ul><p>ADDITIONAL REQUIREMENTS</p><ul><li>Must be able to stand for extended periods of time.</li><li>Must be able to twist, bend, or reach with no significant boundaries.</li><li>Requires carrying serving trays up to 15 lbs. and may require lifting up to 40 lbs.&nbsp;<br>&nbsp;</li></ul>",
    "OrganizationDescriptionStr": "",
    "primaryLocationCoordinates": [
      {
        "Latitude": "36.17193",
        "Longitude": "-115.14001",
        "CountryCode": "US",
        "GeographyId": 300000002323788,
        "GeographyNodeId": 100003737280830
      }
    ],
    "ExternalResponsibilitiesStr": "<ul><li>Review all tickets and position food orders in the window for servers.</li><li>Dress and garnish all plates before they are picked up.</li><li>Ensure servers pick up food promptly to maintain quality.</li><li>Communicate re-fires, side orders, and special requests directly with cooks.</li><li>Complete assigned side work and any additional tasks directed by management.</li><li>Maintain a clean, safe, and organized work environment for guests and coworkers.</li></ul>",
    "InternalResponsibilitiesStr": "<ul><li>Review all tickets and position food orders in the window for servers.</li><li>Dress and garnish all plates before they are picked up.</li><li>Ensure servers pick up food promptly to maintain quality.</li><li>Communicate re-fires, side orders, and special requests directly with cooks.</li><li>Complete assigned side work and any additional tasks directed by management.</li><li>Maintain a clean, safe, and organized work environment for guests and coworkers.</li></ul>",
    "InternationalTravelRequired": null
  },
  "list_job": {
    "Id": "84163",
    "Title": "Expeditor Dining Room - Gordon Ramsay Steakhouse- Steady Extra (Paris LV)",
    "JobType": null,
    "Distance": 1780012800000,
    "JobShift": null,
    "Language": "US",
    "WorkDays": null,
    "JobFamily": null,
    "Relevancy": 5,
    "WorkHours": null,
    "Department": null,
    "HotJobFlag": false,
    "PostedDate": "2026-05-29",
    "StudyLevel": null,
    "WorkerType": null,
    "GeographyId": 300000002323788,
    "JobFunction": null,
    "JobSchedule": null,
    "BusinessUnit": null,
    "ContractType": null,
    "ManagerLevel": null,
    "Organization": null,
    "TrendingFlag": false,
    "workLocation": [
      {
        "Country": null,
        "Region1": null,
        "Region2": null,
        "Region3": null,
        "Building": null,
        "Latitude": 36.12471,
        "Longitude": -115.16663,
        "LocationId": 300000024806619,
        "PostalCode": null,
        "TownOrCity": null,
        "AddressLine1": null,
        "AddressLine2": null,
        "AddressLine3": null,
        "AddressLine4": null,
        "LocationName": "Paris Las Vegas"
      }
    ],
    "LegalEmployer": null,
    "MediaThumbURL": "https://www.caesars.com/content/dam/empire/careers/orc/thumbnails/paris-lvr-sq-logo.jpg",
    "WorkplaceType": "On-site",
    "BusinessUnitId": 300000294795698,
    "OrganizationId": 300000294795698,
    "PostingEndDate": null,
    "LegalEmployerId": 300000002280123,
    "PrimaryLocation": "Las Vegas, NV, United States",
    "WorkDurationYears": null,
    "WorkplaceTypeCode": "ORA_ON_SITE",
    "BeFirstToApplyFlag": false,
    "WorkDurationMonths": null,
    "otherWorkLocations": [],
    "secondaryLocations": [],
    "ShortDescriptionStr": "",
    "requisitionFlexFields": [],
    "DomesticTravelRequired": null,
    "PrimaryLocationCountry": "US",
    "ExternalQualificationsStr": null,
    "ExternalResponsibilitiesStr": null,
    "InternationalTravelRequired": null
  },
  "detail_meta": {
    "url": "https://edmn.fa.us2.oraclecloud.com/hcmRestApi/resources/latest/recruitingCEJobRequisitionDetails?expand=all&onlyData=true&finder=ById;Id=%2284163%22,siteNumber=CX_1",
    "http_status": 200,
    "content_type": "application/json",
    "response_bytes": 6188
  },
  "detail_errors": []
}
Get this page with API

Rendered from the bluedoor Job Postings API. Reproduce it:

GET https://api.bluedoor.sh/job-postings/v1/jobs/03fd698b472c5c51f124a32fbb60974555fef524?include=descriptionJSON
GET https://api.bluedoor.sh/job-postings/v1/orgs/40e51c25-36c8-4c2d-998a-780f5164ab5eJSON
GET https://api.bluedoor.sh/job-postings/v1/sources/010453b6-b197-40bb-ac15-ee004fbdc341JSON
GET https://api.bluedoor.sh/job-postings/v1/jobs/03fd698b472c5c51f124a32fbb60974555fef524/eventsJSON