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Cook -

69f4bde3 283e 43f1 8d82 Bc6774298f7f 19000101 000001 · Bowie, MD, US, Bowie, MD · Active · $18–$24 / year · ADP Workforce Now Recruiting

Job facts

FieldValue
Company69f4bde3 283e 43f1 8d82 Bc6774298f7f 19000101 000001
TitleCook -
Normalized title-
Department / team-
LocationBowie, MD, United States
Work model-
Employment typeFull Time
Salary$18–$24 / year
Statusactive
ATS providerADP Workforce Now Recruiting
Posted / first seen2026-03-11 / 2026-05-31
Changed / last seen2026-06-06 / 2026-06-06

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Linked records

Company69f4bde3 283e 43f1 8d82 Bc6774298f7f 19000101 000001
Source51404a34-f694-4ef0-b096-20f840f740eb
ATS providerADP Workforce Now Recruiting

Description

Cook Potomac Hospitality Group | Bowie, MD Full Time | Competitive Salary + Full Benefits THIS IS NOT YOUR AVERAGE KITCHEN At Potomac Hospitality Group, the kitchen is where culture, craft, and creativity collide. One week you’re plating passed hors d’oeuvres for a dignitary reception. The next you’re executing a multi-course gala dinner for hundreds of guests. The week after that, you’re feeding the talent and crew on a major film production set. All of our catering is offsite — which means our cooks travel to the event, set up, and execute at the same standard as any world-class kitchen, regardless of the environment. Ballrooms, private estates, film sets, government facilities, cultural venues — you bring the kitchen to the client. That takes a different level of skill, adaptability, and professionalism than working a fixed line. If you can execute under those conditions, you belong here. If you have serious culinary range — and you want a kitchen where your skills are actually challenged — this is the role for you. From intimate private dinners to black-tie galas. From film sets to dignitary receptions. We do it all. ABOUT POTOMAC HOSPITALITY GROUP Potomac Hospitality Group is a full-service hospitality management company with over 10 years of experience delivering exceptional food and hospitality experiences. We serve corporate clients, government agencies, educational institutions, film and production companies, and private clients across the Metro DC region and beyond. We are an MBE, DBE, and SBE certified company — and we are growing. Connecting people. Creating impact. One extraordinary experience at a time. THE ROLE We are hiring Catering Cooks to join our kitchen team. This is a hands-on, high-output role for culinary professionals who thrive in a fast-paced environment and take pride in delivering flawless food at every service — regardless of scale or format. You will be part of a team that executes across a wide range of events and service styles. No two weeks look the same. You will need to be adaptable, organized, self-motivated, and deeply committed to quality. WHAT YOU’LL BE DOING Kitchen & Event Production Execute daily production for a high-volume catering operation supporting multiple event formats Prep, cook, and plate food across a range of cuisines and service styles with technical precision and creative execution Maintain consistency and quality standards across every dish, every event, every time Prep and execute food from our production kitchen for offsite events across the Metro DC region and beyond Set up, execute, and break down kitchen operations at offsite venues — ballrooms, private estates, film sets, government facilities, and cultural venues Event Catering Execution Execute offsite catering for events including cocktail receptions, galas, private dinners, corporate functions, and large-scale cultural events — you are the kitchen at the venue Plate and present food to the standard the event requires — whether that’s passed canapés or a plated five-course dinner Adapt quickly to event-day changes while maintaining composure and output quality Work alongside front-of-house and event teams to ensure seamless service execution Kitchen Standards & Leadership Maintain an immaculate, organized station at all times — cleanliness is non-negotiable Follow and enforce food safety, sanitation, and HACCP standards without exception Support junior kitchen staff through direction, demonstration, and accountability Communicate proactively with the Executive Chef and kitchen leadership on prep status, inventory needs, and event readiness Take ownership of your station and your output — we need self-starters, not people who wait to be told what to do next WHO WE’RE LOOKING FOR We’re not looking for someone who can only cook one thing well. We need culinary range. The ideal candidate has trained in or worked across multiple cuisine styles and service formats — and is genuinely excited by variety. You have serious culinary range — strong technique across multiple cuisine styles and service formats You are fast, efficient, and organized — a clean, well-prepped station is your baseline, not your goal You are self-motivated — you see what needs to be done and you do it You lead by example — your standards lift the people around you You perform under pressure — event days are high-stakes and you bring your best You are a professional — punctual, reliable, and communicative You are curious and creative — you engage with menus, contribute ideas, and care about the craft THE KINDS OF EVENTS YOU’LL WORK This gives you a sense of the range. No two events are the same, and that’s the point. Black-tie galas and dignitary receptions Cocktail receptions and passed hors d’oeuvres service Intimate private residence dinners Corporate luncheons and conference catering Large-scale cultural celebrations and tournaments Film and television production craft services Immersive fine dining experiences Government and institutional food service programs PREFERRED EXPERIENCE & QUALIFICATIONS 2+ years of professional kitchen experience in catering, hotel, fine dining, or high-volume production Offsite or mobile catering experience strongly preferred — ability to execute at a high level outside of a fixed kitchen environment is essential Demonstrated ability to cook across multiple cuisine styles and service formats Experience with large-scale event catering preferred ServSafe certification required or ability to obtain within 30 days of hire Culinary degree or formal training preferred — equivalent experience considered Must be able to pass a Level II background check Must be able to stand for extended periods and lift up to 50 lbs COMPENSATION & BENEFITS Competitive salary commensurate with experience Medical, Vision, and Dental Insurance 401(k) Retirement Plan Life Insurance Short-Term Disability Employee Assistance Program (EAP) A kitchen where your skills will actually be challenged and your range will be used

Full job record

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TitleCook -
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Department—
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CountryUnited States
RegionMD
CityBowie
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Salary Min18
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First Seen At2026-05-31 18:30:25Z
Last Seen At2026-06-06 12:04:03Z
Last Checked At2026-06-06 12:04:03Z
Last Changed At2026-06-06 12:04:03Z
Inactive At—
Source Posted At2026-03-11 21:39:00Z
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Extensions
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    "requisitionDescription": "<div><p dir=\"ltr\" style=\"line-height:1.2;margin-top:0pt;margin-bottom:3pt;\" data-pasted=\"true\"><span style=\"font-size:22pt;font-family:Arial,sans-serif;color:#1b2a4a;background-color:transparent;font-weight:700;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Cook</span></p><p dir=\"ltr\" style=\"line-height:1.2;margin-top:0pt;margin-bottom:3pt;\"><span style=\"font-size:12pt;font-family:Arial,sans-serif;color:#b8962e;background-color:transparent;font-weight:700;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Potomac Hospitality Group</span><span style=\"font-size:12pt;font-family:Arial,sans-serif;color:#666666;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">&nbsp; &nbsp;| &nbsp; Bowie, MD</span></p><p dir=\"ltr\" style=\"line-height:1.2;margin-top:0pt;margin-bottom:0pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#666666;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Full Time &nbsp;| &nbsp;Competitive Salary + Full Benefits</span></p><p dir=\"ltr\" style=\"line-height:1.2;border-bottom:solid #dddddd 0.5pt;margin-top:8pt;margin-bottom:8pt;padding:0pt 0pt 1pt 0pt;\"><br></p><p dir=\"ltr\" style=\"line-height:1.2;border-bottom:solid #b8962e 0.75pt;margin-top:16pt;margin-bottom:6pt;padding:0pt 0pt 4pt 0pt;\"><span style=\"font-size:13pt;font-family:Arial,sans-serif;color:#1b2a4a;background-color:transparent;font-weight:700;font-style:normal;font-variant:small-caps;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">THIS IS NOT YOUR AVERAGE KITCHEN</span></p><p dir=\"ltr\" style=\"line-height:1.2;margin-top:4pt;margin-bottom:4pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">At Potomac Hospitality Group, the kitchen is where culture, craft, and creativity collide. One week you&rsquo;re plating passed hors d&rsquo;oeuvres for a dignitary reception. The next you&rsquo;re executing a multi-course gala dinner for hundreds of guests. The week after that, you&rsquo;re feeding the talent and crew on a major film production set.</span></p><p dir=\"ltr\" style=\"line-height:1.2;margin-top:4pt;margin-bottom:4pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">All of our catering is offsite &mdash; which means our cooks travel to the event, set up, and execute at the same standard as any world-class kitchen, regardless of the environment. Ballrooms, private estates, film sets, government facilities, cultural venues &mdash; you bring the kitchen to the client. That takes a different level of skill, adaptability, and professionalism than working a fixed line. If you can execute under those conditions, you belong here.</span></p><p dir=\"ltr\" style=\"line-height:1.2;margin-top:4pt;margin-bottom:4pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">If you have serious culinary range &mdash; and you want a kitchen where your skills are actually challenged &mdash; this is the role for you.</span></p><p><br></p><p dir=\"ltr\" style=\"line-height:1.2;text-align: center;background-color:#1b2a4a;margin-top:0pt;margin-bottom:6pt;padding:6pt 0pt 0pt 0pt;\"><span style=\"font-size:11.5pt;font-family:Arial,sans-serif;color:#b8962e;background-color:transparent;font-weight:700;font-style:italic;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">&nbsp; From intimate private dinners to black-tie galas. From film sets to dignitary receptions. We do it all. &nbsp;</span></p><p dir=\"ltr\" style=\"line-height:1.2;border-bottom:solid #dddddd 0.5pt;margin-top:8pt;margin-bottom:8pt;padding:0pt 0pt 1pt 0pt;\"><br></p><p dir=\"ltr\" style=\"line-height:1.2;border-bottom:solid #b8962e 0.75pt;margin-top:16pt;margin-bottom:6pt;padding:0pt 0pt 4pt 0pt;\"><span style=\"font-size:13pt;font-family:Arial,sans-serif;color:#1b2a4a;background-color:transparent;font-weight:700;font-style:normal;font-variant:small-caps;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">ABOUT POTOMAC HOSPITALITY GROUP</span></p><p dir=\"ltr\" style=\"line-height:1.2;margin-top:4pt;margin-bottom:4pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Potomac Hospitality Group is a full-service hospitality management company with over 10 years of experience delivering exceptional food and hospitality experiences. We serve corporate clients, government agencies, educational institutions, film and production companies, and private clients across the Metro DC region and beyond. We are an MBE, DBE, and SBE certified company &mdash; and we are growing.</span></p><p><br></p><p dir=\"ltr\" style=\"line-height:1.2;margin-top:4pt;margin-bottom:4pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#b8962e;background-color:transparent;font-weight:700;font-style:italic;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Connecting people. Creating impact. One extraordinary experience at a time.</span></p><p dir=\"ltr\" style=\"line-height:1.2;border-bottom:solid #dddddd 0.5pt;margin-top:8pt;margin-bottom:8pt;padding:0pt 0pt 1pt 0pt;\"><br></p><p dir=\"ltr\" style=\"line-height:1.2;border-bottom:solid #b8962e 0.75pt;margin-top:16pt;margin-bottom:6pt;padding:0pt 0pt 4pt 0pt;\"><span style=\"font-size:13pt;font-family:Arial,sans-serif;color:#1b2a4a;background-color:transparent;font-weight:700;font-style:normal;font-variant:small-caps;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">THE ROLE</span></p><p dir=\"ltr\" style=\"line-height:1.2;margin-top:4pt;margin-bottom:4pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">We are hiring Catering Cooks to join our kitchen team. This is a hands-on, high-output role for culinary professionals who thrive in a fast-paced environment and take pride in delivering flawless food at every service &mdash; regardless of scale or format.</span></p><p dir=\"ltr\" style=\"line-height:1.2;margin-top:4pt;margin-bottom:4pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">You will be part of a team that executes across a wide range of events and service styles. No two weeks look the same. You will need to be adaptable, organized, self-motivated, and deeply committed to quality.</span></p><p dir=\"ltr\" style=\"line-height:1.2;border-bottom:solid #dddddd 0.5pt;margin-top:8pt;margin-bottom:8pt;padding:0pt 0pt 1pt 0pt;\"><br></p><p dir=\"ltr\" style=\"line-height:1.2;border-bottom:solid #b8962e 0.75pt;margin-top:16pt;margin-bottom:6pt;padding:0pt 0pt 4pt 0pt;\"><span style=\"font-size:13pt;font-family:Arial,sans-serif;color:#1b2a4a;background-color:transparent;font-weight:700;font-style:normal;font-variant:small-caps;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">WHAT YOU&rsquo;LL BE DOING</span></p><p dir=\"ltr\" style=\"line-height:1.2;margin-top:10pt;margin-bottom:4pt;\"><span style=\"font-size:11.5pt;font-family:Arial,sans-serif;color:#1b2a4a;background-color:transparent;font-weight:700;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Kitchen &amp; Event Production</span></p><ul style=\"margin-top:0;margin-bottom:0;padding-inline-start:48px;\"><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Execute daily production for a high-volume catering operation supporting multiple event formats</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Prep, cook, and plate food across a range of cuisines and service styles with technical precision and creative execution</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Maintain consistency and quality standards across every dish, every event, every time</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Prep and execute food from our production kitchen for offsite events across the Metro DC region and beyond</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Set up, execute, and break down kitchen operations at offsite venues &mdash; ballrooms, private estates, film sets, government facilities, and cultural venues</span></p></li></ul><p><br></p><p dir=\"ltr\" style=\"line-height:1.2;margin-top:10pt;margin-bottom:4pt;\"><span style=\"font-size:11.5pt;font-family:Arial,sans-serif;color:#1b2a4a;background-color:transparent;font-weight:700;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Event Catering Execution</span></p><ul style=\"margin-top:0;margin-bottom:0;padding-inline-start:48px;\"><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Execute offsite catering for events including cocktail receptions, galas, private dinners, corporate functions, and large-scale cultural events &mdash; you are the kitchen at the venue</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Plate and present food to the standard the event requires &mdash; whether that&rsquo;s passed canap&eacute;s or a plated five-course dinner</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Adapt quickly to event-day changes while maintaining composure and output quality</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Work alongside front-of-house and event teams to ensure seamless service execution</span></p></li></ul><p><br></p><p dir=\"ltr\" style=\"line-height:1.2;margin-top:10pt;margin-bottom:4pt;\"><span style=\"font-size:11.5pt;font-family:Arial,sans-serif;color:#1b2a4a;background-color:transparent;font-weight:700;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Kitchen Standards &amp; Leadership</span></p><ul style=\"margin-top:0;margin-bottom:0;padding-inline-start:48px;\"><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Maintain an immaculate, organized station at all times &mdash; cleanliness is non-negotiable</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Follow and enforce food safety, sanitation, and HACCP standards without exception</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Support junior kitchen staff through direction, demonstration, and accountability</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Communicate proactively with the Executive Chef and kitchen leadership on prep status, inventory needs, and event readiness</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Take ownership of your station and your output &mdash; we need self-starters, not people who wait to be told what to do next</span></p></li></ul><p dir=\"ltr\" style=\"line-height:1.2;border-bottom:solid #dddddd 0.5pt;margin-top:8pt;margin-bottom:8pt;padding:0pt 0pt 1pt 0pt;\"><br></p><p dir=\"ltr\" style=\"line-height:1.2;border-bottom:solid #b8962e 0.75pt;margin-top:16pt;margin-bottom:6pt;padding:0pt 0pt 4pt 0pt;\"><span style=\"font-size:13pt;font-family:Arial,sans-serif;color:#1b2a4a;background-color:transparent;font-weight:700;font-style:normal;font-variant:small-caps;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">WHO WE&rsquo;RE LOOKING FOR</span></p><p dir=\"ltr\" style=\"line-height:1.2;margin-top:4pt;margin-bottom:4pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">We&rsquo;re not looking for someone who can only cook one thing well. We need culinary range. The ideal candidate has trained in or worked across multiple cuisine styles and service formats &mdash; and is genuinely excited by variety.</span></p><p><br></p><ul style=\"margin-top:0;margin-bottom:0;padding-inline-start:48px;\"><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">You have serious culinary range &mdash; strong technique across multiple cuisine styles and service formats</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">You are fast, efficient, and organized &mdash; a clean, well-prepped station is your baseline, not your goal</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">You are self-motivated &mdash; you see what needs to be done and you do it</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">You lead by example &mdash; your standards lift the people around you</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">You perform under pressure &mdash; event days are high-stakes and you bring your best</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">You are a professional &mdash; punctual, reliable, and communicative</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">You are curious and creative &mdash; you engage with menus, contribute ideas, and care about the craft</span></p></li></ul><p dir=\"ltr\" style=\"line-height:1.2;border-bottom:solid #dddddd 0.5pt;margin-top:8pt;margin-bottom:8pt;padding:0pt 0pt 1pt 0pt;\"><br></p><p dir=\"ltr\" style=\"line-height:1.2;border-bottom:solid #b8962e 0.75pt;margin-top:16pt;margin-bottom:6pt;padding:0pt 0pt 4pt 0pt;\"><span style=\"font-size:13pt;font-family:Arial,sans-serif;color:#1b2a4a;background-color:transparent;font-weight:700;font-style:normal;font-variant:small-caps;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">THE KINDS OF EVENTS YOU&rsquo;LL WORK</span></p><p dir=\"ltr\" style=\"line-height:1.2;margin-top:4pt;margin-bottom:4pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">This gives you a sense of the range. No two events are the same, and that&rsquo;s the point.</span></p><p><br></p><ul style=\"margin-top:0;margin-bottom:0;padding-inline-start:48px;\"><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Black-tie galas and dignitary receptions</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Cocktail receptions and passed hors d&rsquo;oeuvres service</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Intimate private residence dinners</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Corporate luncheons and conference catering</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Large-scale cultural celebrations and tournaments</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Film and television production craft services</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Immersive fine dining experiences</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Government and institutional food service programs</span></p></li></ul><p dir=\"ltr\" style=\"line-height:1.2;border-bottom:solid #dddddd 0.5pt;margin-top:8pt;margin-bottom:8pt;padding:0pt 0pt 1pt 0pt;\"><br></p><p dir=\"ltr\" style=\"line-height:1.2;border-bottom:solid #b8962e 0.75pt;margin-top:16pt;margin-bottom:6pt;padding:0pt 0pt 4pt 0pt;\"><span style=\"font-size:13pt;font-family:Arial,sans-serif;color:#1b2a4a;background-color:transparent;font-weight:700;font-style:normal;font-variant:small-caps;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">PREFERRED EXPERIENCE &amp; QUALIFICATIONS</span></p><ul style=\"margin-top:0;margin-bottom:0;padding-inline-start:48px;\"><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">2+ years of professional kitchen experience in catering, hotel, fine dining, or high-volume production</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Offsite or mobile catering experience strongly preferred &mdash; ability to execute at a high level outside of a fixed kitchen environment is essential</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Demonstrated ability to cook across multiple cuisine styles and service formats</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Experience with large-scale event catering preferred</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">ServSafe certification required or ability to obtain within 30 days of hire</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Culinary degree or formal training preferred &mdash; equivalent experience considered</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Must be able to pass a Level II background check</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Must be able to stand for extended periods and lift up to 50 lbs</span></p></li></ul><p dir=\"ltr\" style=\"line-height:1.2;border-bottom:solid #dddddd 0.5pt;margin-top:8pt;margin-bottom:8pt;padding:0pt 0pt 1pt 0pt;\"><br></p><p dir=\"ltr\" style=\"line-height:1.2;border-bottom:solid #b8962e 0.75pt;margin-top:16pt;margin-bottom:6pt;padding:0pt 0pt 4pt 0pt;\"><span style=\"font-size:13pt;font-family:Arial,sans-serif;color:#1b2a4a;background-color:transparent;font-weight:700;font-style:normal;font-variant:small-caps;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">COMPENSATION &amp; BENEFITS</span></p><ul style=\"margin-top:0;margin-bottom:0;padding-inline-start:48px;\"><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Competitive salary commensurate with experience</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Medical, Vision, and Dental Insurance</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">401(k) Retirement Plan</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Life Insurance</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Short-Term Disability</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">Employee Assistance Program (EAP)</span></p></li><li dir=\"ltr\" style=\"list-style-type:disc;font-size:11pt;font-family: initial;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;\"><p dir=\"ltr\" style=\"line-height:1.2;margin-top:3pt;margin-bottom:3pt;\"><span style=\"font-size:11pt;font-family:Arial,sans-serif;color:#333333;background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre;white-space:pre-wrap;\">A kitchen where your skills will actually be challenged and your range will be used</span></p></li></ul></div>\n",
    "sponsoredVisaTypeCodes": []
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  "list_job": {
    "links": [],
    "itemID": "9201800271283_1",
    "postDate": "2026-03-11T17:39:00.000-04:00",
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        "currencyCode": "USD"
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          "codeValue": "RANGE",
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          "dateValue": "2026-06-06T08:04Z"
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            "codeValue": "GuidelineOid"
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        {
          "nameCode": {
            "codeValue": "HomeDepartment"
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          "nameCode": {
            "codeValue": "JobClass"
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        },
        {
          "nameCode": {
            "codeValue": "SalaryRange"
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          "stringValue": "18.00 To 24.00 (USD) Annually"
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      "indicatorFields": [
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        {
          "nameCode": {
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          "nameCode": {
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    },
    "requisitionTitle": "Cook -",
    "clientRequisitionID": "1020",
    "organizationalUnits": [],
    "postingInstructions": [],
    "additionalProperties": {},
    "requisitionLocations": [
      {
        "address": {
          "cityName": "Bowie",
          "postalCode": "20716",
          "countrySubdivisionLevel1": {
            "codeValue": "MD"
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        "nameCode": {
          "shortName": " Bowie, MD, US"
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    "url": "https://workforcenow.adp.com/mascsr/default/careercenter/public/events/staffing/v1/job-requisitions/569978?cid=69f4bde3-283e-43f1-8d82-bc6774298f7f&ccId=19000101_000001&lang=en_US&locale=en_US",
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}
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GET https://api.bluedoor.sh/job-postings/v1/jobs/03d8c1573309d7d0fcfd02c33af6cc63d56e0a7d?include=descriptionJSON
GET https://api.bluedoor.sh/job-postings/v1/orgs/d5d667a4-db06-45e2-addc-7075df110d86JSON
GET https://api.bluedoor.sh/job-postings/v1/sources/51404a34-f694-4ef0-b096-20f840f740ebJSON
GET https://api.bluedoor.sh/job-postings/v1/jobs/03d8c1573309d7d0fcfd02c33af6cc63d56e0a7d/eventsJSON

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