Vaqueros Texas Bar-B-Q Pit Crew (44027)

{
  "content_hash": "52393d88d5bf439056375cc86aa2de8920523f46ddd41069c7e47b5c78d2d1de",
  "source_hash": "370f4122e7d0e6199106fe722b289a0dc9b4f6068c2d345580efc6a6207882d3",
  "last_changed_at": "2026-05-31T19:07:40.679Z",
  "active_status": "active"
}

{
  "language": "en",
  "location": {
    "raw": "Vaqueros - Allen, TX 75013; 965 Garden Park Blvd, Allen, TX, 75013, USA",
    "city": "Allen",
    "region": "TX",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.8
  },
  "salary_max": null,
  "salary_min": null,
  "inferred_at": "2026-06-06T09:59:49.145Z",
  "launch_scope": {
    "reason": "english_us_canada",
    "included": true,
    "language": "en",
    "location": {
      "raw": "Vaqueros - Allen, TX 75013; 965 Garden Park Blvd, Allen, TX, 75013, USA",
      "city": "Allen",
      "region": "TX",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.8
    },
    "countries": [
      "United States"
    ]
  },
  "remote_policy": null,
  "salary_period": "day",
  "workplace_type": null,
  "salary_currency": null
}

{}

{
  "detail": {
    "city": "Allen",
    "jobId": 172096,
    "level": "",
    "endDate": "",
    "legalId": 116,
    "isHotJob": false,
    "jobShift": "",
    "jobTitle": "Vaqueros Texas Bar-B-Q Pit Crew (44027)",
    "location": "Vaqueros - Allen, TX 75013",
    "startDate": "",
    "clientCode": "0K725",
    "remoteType": "",
    "description": "<p><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\"><strong>Summary of Position:  </strong></span></span></span></p>\n\n<p><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\">Greet all guests upon arrival, provide excellent customer service with an upbeat personality and warm smile.  Clean the kitchen, equipment, and all dining areas.  The Pit Crew accurately and efficiently cooks and serves meat. This is a part time, non-exempt position.</span></span></span></p>\n\n<div>\n<p><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\"><strong>Duties &amp; Responsibilities</strong><strong>:</strong></span></span></span></p>\n</div>\n\n<ul style=\"list-style-type:square;\">\n\t<li><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\">Refer to daily prep list at the start of each shift for assigned duties.</span></span></span></li>\n\t<li><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\">Assumes 100% responsibility quality of all food prepared.</span></span></span></li>\n\t<li><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\">Knowledgeable of standards, portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.</span></span></span></li>\n\t<li><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\">Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period. </span></span></span></li>\n\t<li><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\">Comply with strict safety and hygiene protocols in the handling, storage and preparation of all food to guarantee the highest levels of food safety and hygiene in compliance with health and safety standards. Set up and maintain a clean organized area. </span></span></span></li>\n\t<li><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\">Clean up and break down the station including proper food handling, storage, and sanitation practices, to maintain a clean and safe kitchen environment and prevent foodborne illnesses.</span></span></span></li>\n\t<li><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\">Operate and maintain equipment and tools, ensuring that they are in good working condition.</span></span></span></li>\n\t<li><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\">Communicate effectively with other staff members to fulfill customer orders.</span></span></span></li>\n\t<li><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\">Closing the kitchen properly. </span></span></span></li>\n\t<li><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\">Be available to fill in at other team member positions as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.</span></span></span></li>\n</ul>\n\n<p> </p>\n\n<p><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">M Crowd Restaurant Group is a collection of boutique restaurants, searching for talented individuals who want to help build a legacy one great restaurant at a time.</span></span></p>\n\n<p><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">Our first restaurant concept, Mi Cocina, opened in 1991 with a modest 12 table space in the Preston Forest neighborhood of Dallas, TX. Mi Cocina was a pioneer in upscale Tex-Mex cuisine with a focus on serving families the highest quality ingredients with warm, respectful service. The result? People lined up out the door daily, and a Tex-Mex restaurant legend was born.</span></span></p>\n\n<p><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">Driven by a passion for creating unique dining experiences, <strong>M Crowd Restaurant Group</strong> also includes <strong>The Mercury</strong>, a refined destination offering seasonal New American cuisine with touches of Mediterranean, Asian, and French flavors, <strong>Sushi at the Mercury</strong>, and <strong>Vaqueros Texas BBQ</strong>, a vibrant take on Texas barbecue with a Mexican twist.</span></span></p>\n\n<p><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">From our humble beginning of one restaurant with a handful of employees to multiple brands and thousands of team members today, we welcome you to explore career opportunities at M Crowd.</span></span></p>\n\n<p><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><strong>Career Opportunities</strong></span></span></p>\n\n<p><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">Come grow your career with M Crowd! One of the many reasons M Crowd is unlike other restaurant companies is because most of our leaders are promoted from within.</span></span></p>\n\n<p><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">Our Mission</span></span></p>\n\n<p><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">To wow our guests through extraordinary service, fresh quality food, in an inviting environment.</span></span></p>\n\n<p><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">Our Vision</span></span></p>\n\n<p><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">Grow the company to create even more career opportunities.</span></span></p>\n\n<p><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">Our Culture</span></span></p>\n\n<p><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">A Culture of Familia and Respect</span></span></p>\n\n<p><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">•             Respect Each Other</span></span></p>\n\n<p><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">•             Respect the Guest</span></span></p>\n\n<p><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">•             Respect the Food</span></span></p>\n\n<p><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">•             Respect the Company</span></span></p>\n\n<p><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">•             Respect Yourself</span></span></p>\n\n<p><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\">We offer competitive salaries, quarterly bonuses and a full range of benefits because we believe our leaders deserve to be rewarded, in more ways than one. A Choice on Medical, Dental and Vision Insurance Plans, Matching 401K, Free Short / Long Term Disability and Group Life Insurance, Paid Vacation and Personal Days, Heath Savings Account &amp; Flexible Spending Plans, Optional Supplemental Programs, Pet Insurance, Wellness Program, Employee Assistance Program, Tuition Assistance, Generous Dining Discounts at Company Owned Restaurants, Training and Career Development, Restaurant Director Annual Development Conference, Discounts on items like Theme Parks, Movie Theaters, Live Shows, etc., And More!</span></span></p>\n\n<p> </p>",
    "jobCategory": "Restaurant - Food Service",
    "salaryRange": "",
    "socialMedia": {
      "xLink": {
        "text": "M%2520Crowd%2520Restaurant%2520Group%2520Job%2520Opportunity%2520Vaqueros%2520Texas%2520Bar-B-Q%2520Pit%2520Crew%2520%252844027%2529"
      },
      "emailLink": {
        "subject": "M%20Crowd%20Restaurant%20Group%20Job%20Opportunity%20Vaqueros%20Texas%20Bar-B-Q%20Pit%20Crew%20%2844027%29",
        "summary": "Summary%20of%20Position%3A%C2%20%0A%0AGreet%20all%20guests%20upon%20arrival%2C%20provide%20excellent%20customer%20service%20with%20an%20upbeat%20personality%20and%20warm%20smile.%C2%20Clean%20the%20kitchen%2C%20equipment%2C%20and%20all%20dining%20areas.%C2%20The%20Pit%20Crew%20accurately%20and%20efficiently%20cooks%20and%20serves%20meat.%20This%20is%20a%20part%20time%2C%20non-exempt%20position.%0A%0A%0ADuties%20%26%20Responsibilities%3A%0A%0A%0A%0A%09Refer%20to%20daily%20prep%20list%20at%20the%20start%20of%20each%20shift%20for%20assigned%20duties.%0A%09Assumes%20100%25%20responsibility%20quality%20of%20all%20food%20prepared.%0A%09Knowledgeable%20of%20standards%2C%20portion%20sizes%2C%20cooking%20methods%2C%20quality%20standards%20and%20kitchen%20rules%2C%20policies%20and%20procedures.%0A%09Stocks%20and%20maintains%20sufficient%20levels%20of%20food%20products%20at%20line%20stations%20to%20assure%20a%20smooth%20service%20period.%20%0A%09Comply%20with%20strict%20safety%20and%20hygiene%20protocols%20in%20the%20handling%2C%20storage%20and%20preparation%20of%20all%20food%20to%20guarantee%20the%20highest%20levels%20of%20food%20safety%20and%20hygiene%20in%20compliance%20with%20health%20and%20safety%20standards.%20Set%20up%20and%20maintain%20a%20clean%20organized%20area.%20%0A%09Clean%20up%20and%20break%20down%20the%20station..."
      },
      "facebookLink": {
        "redirectUri": "",
        "facebookAppId": "773759036043100"
      },
      "linkedInLink": {}
    },
    "isQuickApply": false,
    "positionType": "",
    "countryPaidIn": "",
    "googleJobJson": "{\"@context\":\"https://schema.org/\",\"@type\":\"JobPosting\",\"title\":\"Vaqueros Texas Bar-B-Q Pit Crew (44027)\",\"identifier\":\"J0K725172096\",\"url\":\"https://www.paycomonline.net/v4/ats/web.php/portal/9F9DA988B97F52F3BF532C8DED79F8D2/jobs/172096\",\"image\":\"https://www.paycomonline.net/v4/ats/web.php/application/style/logo?clientkey=9F9DA988B97F52F3BF532C8DED79F8D2\",\"datePosted\":\"2026-02-15\",\"description\":\"Job DetailsJob Location: Vaqueros - Allen, TX 75013Job Category: Restaurant - Food ServiceSummary of Position:  \\n\\nGreet all guests upon arrival, provide excellent customer service with an upbeat personality and warm smile.  Clean the kitchen, equipment, and all dining areas.  The Pit Crew accurately and efficiently cooks and serves meat. This is a part time, non-exempt position.\\n\\n\\nDuties &amp; Responsibilities:\\n\\n\\n\\n\\tRefer to daily prep list at the start of each shift for assigned duties.\\n\\tAssumes 100% responsibility quality of all food prepared.\\n\\tKnowledgeable of standards, portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.\\n\\tStocks and maintains sufficient levels of food products at line stations to assure a smooth service period. \\n\\tComply with strict safety and hygiene protocols in the handling, storage and preparation of all food to guarantee the highest levels of food safety and hygiene in compliance with health and safety standards. Set up and maintain a clean organized area. \\n\\tClean up and break down the station including proper food handling, storage, and sanitation practices, to maintain a clean and safe kitchen environment and prevent foodborne illnesses.\\n\\tOperate and maintain equipment and tools, ensuring that they are in good working condition.\\n\\tCommunicate effectively with other staff members to fulfill customer orders.\\n\\tClosing the kitchen properly. \\n\\tBe available to fill in at other team member positions as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.\\n\\n\\n \\n\\nM Crowd Restaurant Group is a collection of boutique restaurants, searching for talented individuals who want to help build a legacy one great restaurant at a time.\\n\\nOur first restaurant concept, Mi Cocina, opened in 1991 with a modest 12 table space in the Preston Forest neighborhood of Dallas, TX. Mi Cocina was a pioneer in upscale Tex-Mex cuisine with a focus on serving families the highest quality ingredients with warm, respectful service. The result? People lined up out the door daily, and a Tex-Mex restaurant legend was born.\\n\\nDriven by a passion for creating unique dining experiences, M Crowd Restaurant Group also includes The Mercury, a refined destination offering seasonal New American cuisine with touches of Mediterranean, Asian, and French flavors, Sushi at the Mercury, and Vaqueros Texas BBQ, a vibrant take on Texas barbecue with a Mexican twist.\\n\\nFrom our humble beginning of one restaurant with a handful of employees to multiple brands and thousands of team members today, we welcome you to explore career opportunities at M Crowd.\\n\\nCareer Opportunities\\n\\nCome grow your career with M Crowd! One of the many reasons M Crowd is unlike other restaurant companies is because most of our leaders are promoted from within.\\n\\nOur Mission\\n\\nTo wow our guests through extraordinary service, fresh quality food, in an inviting environment.\\n\\nOur Vision\\n\\nGrow the company to create even more career opportunities.\\n\\nOur Culture\\n\\nA Culture of Familia and Respect\\n\\n•             Respect Each Other\\n\\n•             Respect the Guest\\n\\n•             Respect the Food\\n\\n•             Respect the Company\\n\\n•             Respect Yourself\\n\\nWe offer competitive salaries, quarterly bonuses and a full range of benefits because we believe our leaders deserve to be rewarded, in more ways than one. A Choice on Medical, Dental and Vision Insurance Plans, Matching 401K, Free Short / Long Term Disability and Group Life Insurance, Paid Vacation and Personal Days, Heath Savings Account &amp; Flexible Spending Plans, Optional Supplemental Programs, Pet Insurance, Wellness Program, Employee Assistance Program, Tuition Assistance, Generous Dining Discounts at Company Owned Restaurants, Training and Career Development, Restaurant Director Annual Development Conference, Discounts on items like Theme Parks, Movie Theaters, Live Shows, etc., And More!\\n\\n Qualifications\\nQualifications:\\n\\n\\n\\tMinimum 18 years of age.\\n\\tHave reliable transportation. \\n\\tSome restaurant experience a plus.\\n\\tBe able to work in a standing position for long periods of time (up to 8 hours).\\n\\tBe able to lift, reach, bend and stoop throughout a shift.\\n\\tMust be able to lift 50 lbs. \\n\\tBe able to communicate clearly and effectively. \\n\\tMust be a team player and work in fast paced environment.\\n\\tHave a valid Food Handlers and Alcohol Server Certifications.\\n\\n\\n\\nPreferred Qualifications:\\n\\n\\n\\tAbility to speak Spanish a plus.\\n\\tPrevious experience working in a BBQ restaurant.\\n\\tHigh School degree preferred but not required.\\n\\n\\nM Crowd Restaurant Group is an EQUAL EMPLOYMENT OPPORTUNITY employer. Candidates are considered for employment with M Crowd Restaurant Group without regard to their race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, veteran status (specifically status as a disabled veteran, special disabled veteran, Vietnam Era veteran, recently separated veteran, armed forces service medal veteran, or other protected veteran) or other classification protected by applicable federal, state or local law.\\n\\n\\n \",\"responsibilities\":\"Summary of Position:  \\n\\nGreet all guests upon arrival, provide excellent customer service with an upbeat personality and warm smile.  Clean the kitchen, equipment, and all dining areas.  The Pit Crew accurately and efficiently cooks and serves meat. This is a part time, non-exempt position.\\n\\n\\nDuties &amp; Responsibilities:\\n\\n\\n\\n\\tRefer to daily prep list at the start of each shift for assigned duties.\\n\\tAssumes 100% responsibility quality of all food prepared.\\n\\tKnowledgeable of standards, portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.\\n\\tStocks and maintains sufficient levels of food products at line stations to assure a smooth service period. \\n\\tComply with strict safety and hygiene protocols in the handling, storage and preparation of all food to guarantee the highest levels of food safety and hygiene in compliance with health and safety standards. Set up and maintain a clean organized area. \\n\\tClean up and break down the station including proper food handling, storage, and sanitation practices, to maintain a clean and safe kitchen environment and prevent foodborne illnesses.\\n\\tOperate and maintain equipment and tools, ensuring that they are in good working condition.\\n\\tCommunicate effectively with other staff members to fulfill customer orders.\\n\\tClosing the kitchen properly. \\n\\tBe available to fill in at other team member positions as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.\\n\\n\\n \\n\\nM Crowd Restaurant Group is a collection of boutique restaurants, searching for talented individuals who want to help build a legacy one great restaurant at a time.\\n\\nOur first restaurant concept, Mi Cocina, opened in 1991 with a modest 12 table space in the Preston Forest neighborhood of Dallas, TX. Mi Cocina was a pioneer in upscale Tex-Mex cuisine with a focus on serving families the highest quality ingredients with warm, respectful service. The result? People lined up out the door daily, and a Tex-Mex restaurant legend was born.\\n\\nDriven by a passion for creating unique dining experiences, M Crowd Restaurant Group also includes The Mercury, a refined destination offering seasonal New American cuisine with touches of Mediterranean, Asian, and French flavors, Sushi at the Mercury, and Vaqueros Texas BBQ, a vibrant take on Texas barbecue with a Mexican twist.\\n\\nFrom our humble beginning of one restaurant with a handful of employees to multiple brands and thousands of team members today, we welcome you to explore career opportunities at M Crowd.\\n\\nCareer Opportunities\\n\\nCome grow your career with M Crowd! One of the many reasons M Crowd is unlike other restaurant companies is because most of our leaders are promoted from within.\\n\\nOur Mission\\n\\nTo wow our guests through extraordinary service, fresh quality food, in an inviting environment.\\n\\nOur Vision\\n\\nGrow the company to create even more career opportunities.\\n\\nOur Culture\\n\\nA Culture of Familia and Respect\\n\\n•             Respect Each Other\\n\\n•             Respect the Guest\\n\\n•             Respect the Food\\n\\n•             Respect the Company\\n\\n•             Respect Yourself\\n\\nWe offer competitive salaries, quarterly bonuses and a full range of benefits because we believe our leaders deserve to be rewarded, in more ways than one. A Choice on Medical, Dental and Vision Insurance Plans, Matching 401K, Free Short / Long Term Disability and Group Life Insurance, Paid Vacation and Personal Days, Heath Savings Account &amp; Flexible Spending Plans, Optional Supplemental Programs, Pet Insurance, Wellness Program, Employee Assistance Program, Tuition Assistance, Generous Dining Discounts at Company Owned Restaurants, Training and Career Development, Restaurant Director Annual Development Conference, Discounts on items like Theme Parks, Movie Theaters, Live Shows, etc., And More!\\n\\n \",\"employmentType\":\"OTHER\",\"hiringOrganization\":{\"@type\":\"Organization\",\"name\":\"M CROWD RESTAURANT GROUP\",\"logo\":\"https://www.paycomonline.net/v4/ats/web.php/application/style/logo?clientkey=9F9DA988B97F52F3BF532C8DED79F8D2\"},\"jobLocation\":{\"@type\":\"Place\",\"address\":{\"streetAddress\":\"965 Garden Park Blvd\",\"addressLocality\":\"Allen\",\"addressRegion\":\"TX\",\"postalCode\":75013,\"addressCountry\":\"USA\"}},\"qualifications\":\"\\nQualifications:\\n\\n\\n\\tMinimum 18 years of age.\\n\\tHave reliable transportation. \\n\\tSome restaurant experience a plus.\\n\\tBe able to work in a standing position for long periods of time (up to 8 hours).\\n\\tBe able to lift, reach, bend and stoop throughout a shift.\\n\\tMust be able to lift 50 lbs. \\n\\tBe able to communicate clearly and effectively. \\n\\tMust be a team player and work in fast paced environment.\\n\\tHave a valid Food Handlers and Alcohol Server Certifications.\\n\\n\\n\\nPreferred Qualifications:\\n\\n\\n\\tAbility to speak Spanish a plus.\\n\\tPrevious experience working in a BBQ restaurant.\\n\\tHigh School degree preferred but not required.\\n\\n\\nM Crowd Restaurant Group is an EQUAL EMPLOYMENT OPPORTUNITY employer. Candidates are considered for employment with M Crowd Restaurant Group without regard to their race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, veteran status (specifically status as a disabled veteran, special disabled veteran, Vietnam Era veteran, recently separated veteran, armed forces service medal veteran, or other protected veteran) or other classification protected by applicable federal, state or local law.\\n\\n\\n \",\"experienceRequirements\":\"\\nQualifications:\\n\\n\\n\\tMinimum 18 years of age.\\n\\tHave reliable transportation. \\n\\tSome restaurant experience a plus.\\n\\tBe able to work in a standing position for long periods of time (up to 8 hours).\\n\\tBe able to lift, reach, bend and stoop throughout a shift.\\n\\tMust be able to lift 50 lbs. \\n\\tBe able to communicate clearly and effectively. \\n\\tMust be a team player and work in fast paced environment.\\n\\tHave a valid Food Handlers and Alcohol Server Certifications.\\n\\n\\n\\nPreferred Qualifications:\\n\\n\\n\\tAbility to speak Spanish a plus.\\n\\tPrevious experience working in a BBQ restaurant.\\n\\tHigh School degree preferred but not required.\\n\\n\\nM Crowd Restaurant Group is an EQUAL EMPLOYMENT OPPORTUNITY employer. Candidates are considered for employment with M Crowd Restaurant Group without regard to their race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, veteran status (specifically status as a disabled veteran, special disabled veteran, Vietnam Era veteran, recently separated veteran, armed forces service medal veteran, or other protected veteran) or other classification protected by applicable federal, state or local law.\\n\\n\\n \",\"industry\":\"Restaurant - Food Service\",\"validThrough\":\"-0001-11-30\"}",
    "applyAvailable": true,
    "educationLevel": "",
    "qualifications": "<div style=\"margin-left:24px;\">\n<p><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\"><strong>Qualifications:</strong></span></span></span></p></div>\n\n<ul style=\"list-style-type:square;\">\n\t<li><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\">Minimum 18 years of age.</span></span></span></li>\n\t<li><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\">Have reliable transportation. </span></span></span></li>\n\t<li><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\">Some restaurant experience a plus.</span></span></span></li>\n\t<li><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\">Be able to work in a standing position for long periods of time (up to 8 hours).</span></span></span></li>\n\t<li><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\">Be able to lift, reach, bend and stoop throughout a shift.</span></span></span></li>\n\t<li><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\">Must be able to lift 50 lbs. </span></span></span></li>\n\t<li><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\">Be able to communicate clearly and effectively. </span></span></span></li>\n\t<li><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\">Must be a team player and work in fast paced environment.</span></span></span></li>\n\t<li><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\">Have a valid Food Handlers and Alcohol Server Certifications.</span></span></span></li>\n</ul>\n\n<div>\n<p><span style=\"font-size:14px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\"><strong>Preferred Qualifications:</strong></span></span></span></p></div>\n\n<ul style=\"list-style-type:square;\">\n\t<li><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\">Ability to speak Spanish a plus.</span></span></span></li>\n\t<li><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\">Previous experience working in a BBQ restaurant.</span></span></span></li>\n\t<li><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\">High School degree preferred but not required.</span></span></span></li>\n</ul>\n\n<p><span style=\"font-size:12px;\"><span style=\"font-family:Arial, Helvetica, sans-serif;\"><span style=\"color:#000000;\"><strong>M Crowd Restaurant Group is an EQUAL EMPLOYMENT OPPORTUNITY employer.</strong> Candidates are considered for employment with M Crowd Restaurant Group without regard to their race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, veteran status (specifically status as a disabled veteran, special disabled veteran, Vietnam Era veteran, recently separated veteran, armed forces service medal veteran, or other protected veteran) or other classification protected by applicable federal, state or local law.</span></span></span></p>\n\n<div>\n<p> </p></div>",
    "descriptionTitle": "Description",
    "travelPercentage": "",
    "jobYoutubeVideoId": "",
    "legalRevisionDate": {
      "date": "2022-09-22T09:10:10.000Z",
      "timezone": "America/Chicago",
      "timezone_type": 3
    },
    "secondaryLocations": [],
    "primaryPhoneCountry": "US",
    "primaryPhoneEnabled": true,
    "qualificationsTitle": "Qualifications",
    "primaryPhoneRequired": true,
    "primaryPhoneNumberDoesNotExist": false
  },
  "preview": {
    "jobId": 172096,
    "isHotJob": false,
    "jobTitle": "Vaqueros Texas Bar-B-Q Pit Crew (44027)",
    "postedOn": "",
    "locations": "Vaqueros - Allen, TX 75013",
    "remoteType": "",
    "description": "Summary of Position:  \n\nGreet all guests upon arrival, provide excellent customer service with an upbeat personality and warm smile.  Clean the kitche...",
    "positionType": ""
  },
  "detail_meta": {
    "url": "https://portal-applicant-tracking.us-cent.paycomonline.net/api/ats/job-postings/172096",
    "http_status": 200,
    "content_type": "application/json",
    "response_bytes": 33717
  },
  "detail_errors": []
}