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HomeCompaniesRecruiting Ultipro Com Cam1009 A32ea897 3430 B280 57af 74c7cc53fcf1KITCHEN SUPERVISOR-CAMERON'S AMERICAN BISTRO

KITCHEN SUPERVISOR-CAMERON'S AMERICAN BISTRO

Recruiting Ultipro Com Cam1009 A32ea897 3430 B280 57af 74c7cc53fcf1 · CAMERON'S AMERICAN BISTRO, WORTHINGTON, OH, United States · Active · UKG Pro Recruiting / Ultimate

Job facts

FieldValue
CompanyRecruiting Ultipro Com Cam1009 A32ea897 3430 B280 57af 74c7cc53fcf1
TitleKITCHEN SUPERVISOR-CAMERON'S AMERICAN BISTRO
Normalized title-
Department / teamCMR Restaurant
LocationWORTHINGTON, OH, United States
Work model-
Employment typePart Time
Salary-
Statusactive
ATS providerUKG Pro Recruiting / Ultimate
Posted / first seen2024-11-04 / 2026-05-31
Changed / last seen2026-05-31 / 2026-06-20

Related slices

PageWhat it containsOpen
Company jobsActive postings from Recruiting Ultipro Com Cam1009 A32ea897 3430 B280 57af 74c7cc53fcf1.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through UKG Pro Recruiting / Ultimate.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in WORTHINGTON.Open
Department jobsActive postings in CMR Restaurant.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

CompanyRecruiting Ultipro Com Cam1009 A32ea897 3430 B280 57af 74c7cc53fcf1
Source5dd76e13-1c47-49ae-b038-b9e9912e07e3
ATS providerUKG Pro Recruiting / Ultimate

Description

It is the responsibility of a Supervisor to assist the management team in all aspects of a restaurant operation in accordance with the philosophy, culture, guidelines and objectives. Maintain high quality standards in regard to food production and presentation, sanitation and safety, levels of service. Assists in the evaluation and assignment of work.

Full job record

Job ID01ce197edbd65ec588c3b214855b9c5a3c3adb52
Org IDd75c1e1d-328e-4097-ba76-334e3f2550d7
Source ID5dd76e13-1c47-49ae-b038-b9e9912e07e3
Board ID5dd76e13-1c47-49ae-b038-b9e9912e07e3
Providerukg
Provider Job Key6d311270-4d5f-47ce-bb76-350935782288
TitleKITCHEN SUPERVISOR-CAMERON'S AMERICAN BISTRO
Normalized Title
Statusactive
Activeyes
Location TextCAMERON'S AMERICAN BISTRO, WORTHINGTON, OH, United States
DepartmentCMR Restaurant
Team
Employment Typepart_time
Workplace Type
Remote Policy
CountryUnited States
RegionOH
CityWORTHINGTON
Salary RawIt is the responsibility of a Supervisor to assist the management team in all aspects of a restaurant operation in accordance with the philosophy, culture, guidelines and objectives. Maintain high quality standards in regard to food production and presentation, sanitation and safety, levels of service. Assists in the evaluation and assignment of work.
Salary Min
Salary Max
Salary Currency
Salary Period
Source URLhttps://recruiting.ultipro.com/CAM1009/JobBoard/a32ea897-3430-b280-57af-74c7cc53fcf1/OpportunityDetail?opportunityId=6d311270-4d5f-47ce-bb76-350935782288
Apply URLhttps://recruiting.ultipro.com/CAM1009/JobBoard/a32ea897-3430-b280-57af-74c7cc53fcf1/OpportunityDetail?opportunityId=6d311270-4d5f-47ce-bb76-350935782288
First Seen At2026-05-31 17:50:40Z
Last Seen At2026-06-20 10:17:31Z
Last Checked At2026-06-20 10:17:31Z
Last Changed At2026-05-31 17:50:40Z
Inactive At
Source Posted At2024-11-04 15:11:53Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=ukg/board=recruiting.ultipro.com|cam1009|a32ea897-3430-b280-57af-74c7cc53fcf1/date=2026-06-20/2026-06-20T10-17-29-426Z-c43db686eba11eabda81dab0a3e9ff33eb8a52040f6a954d13a8235432ffc2fc.json
Event Fields
{
  "content_hash": "c66ae29fd27fe01f7a4b0dd1cc96ea4f54811f97248b599c66f0f97d65e9c83a",
  "source_hash": "aa7e8d57910115ca1c44652224195199fe7d127462bb9336d8e0dcac18a545f9",
  "last_changed_at": "2026-05-31T17:50:40.538Z",
  "active_status": "active"
}
Parsed Structured
{
  "dedupe": null,
  "language": "en",
  "location": {
    "raw": "CAMERON'S AMERICAN BISTRO, WORTHINGTON, OH, United States",
    "city": "WORTHINGTON",
    "region": "OH",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.8
  },
  "salary_max": null,
  "salary_min": null,
  "inferred_at": "2026-06-20T10:17:31.461Z",
  "launch_scope": {
    "reason": "english_us_canada",
    "included": true,
    "language": "en",
    "location": {
      "raw": "CAMERON'S AMERICAN BISTRO, WORTHINGTON, OH, United States",
      "city": "WORTHINGTON",
      "region": "OH",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.8
    },
    "countries": [
      "United States"
    ]
  },
  "remote_policy": null,
  "salary_period": null,
  "workplace_type": null,
  "salary_currency": null
}
Extensions
{}
Native Structured
{
  "Id": "6d311270-4d5f-47ce-bb76-350935782288",
  "Title": "KITCHEN SUPERVISOR-CAMERON'S AMERICAN BISTRO",
  "Distance": null,
  "Featured": false,
  "FullTime": false,
  "Locations": [
    {
      "Id": "75583611-13ce-5128-bffe-062766fc310f",
      "Address": {
        "City": "WORTHINGTON",
        "Line1": "2185 W DUBLIN-GRANVILLE ROAD",
        "Line2": null,
        "State": {
          "Code": "OH",
          "Name": "Ohio"
        },
        "Country": {
          "Code": "USA",
          "Name": "United States"
        },
        "PostalCode": "43085"
      },
      "Coordinates": {
        "Latitude": 40.09007264227987,
        "Longitude": -83.04863214772242
      },
      "DisplayName": true,
      "LocalizedName": "CAMERON'S AMERICAN BISTRO",
      "SourceOfTruth": 1,
      "DisplayAddress": true,
      "DisplayLocationId": false,
      "DisplayDescription": false,
      "LocalizedLocationId": "1",
      "DisplayStreetAddress": true,
      "LocalizedDescription": "CAMERON'S AMERICAN BISTRO"
    }
  ],
  "MatchScore": 1,
  "PostedDate": "2024-11-04T15:11:53.596Z",
  "JobCategoryName": "CMR Restaurant",
  "JobLocationType": null,
  "OpportunityType": 0,
  "BriefDescription": "It is the responsibility of a Supervisor to assist the management team in all aspects of a restaurant operation in accordance with the philosophy, culture, guidelines and objectives. Maintain high quality standards in regard to food production and presentation, sanitation and safety, levels of service. Assists in the evaluation and assignment of work.",
  "MatchedLocations": [],
  "RequisitionNumber": "KITCH005180"
}
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GET https://api.bluedoor.sh/job-postings/v1/jobs/01ce197edbd65ec588c3b214855b9c5a3c3adb52?include=descriptionJSON
GET https://api.bluedoor.sh/job-postings/v1/orgs/d75c1e1d-328e-4097-ba76-334e3f2550d7JSON
GET https://api.bluedoor.sh/job-postings/v1/sources/5dd76e13-1c47-49ae-b038-b9e9912e07e3JSON
GET https://api.bluedoor.sh/job-postings/v1/jobs/01ce197edbd65ec588c3b214855b9c5a3c3adb52/eventsJSON