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HomeCompanies0EFADB40E2843198E235A615EE0E921CCook (6113)

Cook (6113)

0EFADB40E2843198E235A615EE0E921C · PMC-Central Virginia Area Command - Richmond, VA 23220; 2 WEST GRACE STREET, Richmond, VA, 23220, USA · Active · $13–$16 / hour · Paycom ATS

Job facts

FieldValue
Company0EFADB40E2843198E235A615EE0E921C
TitleCook (6113)
Normalized title-
Department / teamFood Service
LocationRichmond, VA, United States
Work model-
Employment type-
Salary$13–$16 / hour
Statusactive
ATS providerPaycom ATS
Posted / first seen2026-05-28 / 2026-05-31
Changed / last seen2026-06-06 / 2026-06-06

Related slices

PageWhat it containsOpen
Company jobsActive postings from 0EFADB40E2843198E235A615EE0E921C.Open
Company breakdownsRole, location, ATS, and work model facets for this company.Open
ATS provider jobsActive postings observed through Paycom ATS.Open
Provider filtered searchThe same provider as a filtered job collection.Open
City jobsActive postings in Richmond.Open
Department jobsActive postings in Food Service.Open
Lifecycle eventsOpen, update, close, and reopen events for this posting.Open
Original postingCanonical source or apply URL captured from the ATS.Open

Linked records

Company0EFADB40E2843198E235A615EE0E921C
Sourceecf98b58-d8b2-4354-a165-8651889a274d
ATS providerPaycom ATS

Description

ABOUT THIS OPPORTUNITY Schedule/Hours : Varying Schedules available, including day shifts, evening shifts, and weekend shifts. Pay Rate : $13-$16 per hour This position is responsible for: Plans, prepares, cooks and serves nutritional meals and snacks in accordance with established guidelines and schedules; ensures all meals are prepared and served in a safe and presentable manner; cleans kitchen facilities, equipment, and appliances; maintains inventory of kitchen supplies and food in a neat and orderly manner. Key Responsibilities: Cleans, cooks, and prepares a variety of foods and beverages utilizing kitchen equipment, utensils, and supplies in accordance with acceptable and economical cooking methods. Serves food and beverages in a presentable manner; prepares plates for infants or persons requiring additional assistance. Maintains proper supply and orderliness of kitchen stock inventory in order to meet the needs of the kitchen; orders, receives, and processes food purchases; verifies that invoices are accurate and submits for further processing. Physical Requirements and Working Conditions: Work is performed in a normal kitchen environment where there may be limited physical discomforts associated with working around hot stoves/ovens or cold freezers. Ability to meet attendance requirements. Ability to read, write, and communicate the English language. Ability to cook, taste, and smell food. Duties are usually performed by frequent walking and/or standing, kneeling, or squatting relieved by lesser periods of sitting. Employee Benefits: Health Benefits Package Paid Leave & Standard Holidays And more. WHAT WE ARE LOOKING FOR IN YOU High School Diploma or G.E.D. preferred, OR Any equivalent combination of training and experience which provides the required knowledge, skills, and abilities. Licenses and Certifications: ServSafe Food Handling Certification Valid State Driver Licenses Equal Opportunity Employer: Veterans | Disable

Full job record

Job ID011495a430fe03c745db731f229ee8a78c1ef15b
Org IDab2bc682-6c49-44d9-af8f-5e71bed1e68c
Source IDecf98b58-d8b2-4354-a165-8651889a274d
Board IDecf98b58-d8b2-4354-a165-8651889a274d
Providerpaycom
Provider Job Key97508
TitleCook (6113)
Normalized Title
Statusactive
Activeyes
Location TextPMC-Central Virginia Area Command - Richmond, VA 23220; 2 WEST GRACE STREET, Richmond, VA, 23220, USA
DepartmentFood Service
Team
Employment Type
Workplace Type
Remote Policy
CountryUnited States
RegionVA
CityRichmond
Salary Raw$13.00 - $16.00 Hourly
Salary Min13
Salary Max16
Salary CurrencyUSD
Salary Periodhour
Source URLhttps://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=97508&clientkey=0EFADB40E2843198E235A615EE0E921C
Apply URLhttps://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=97508&clientkey=0EFADB40E2843198E235A615EE0E921C
First Seen At2026-05-31 19:08:03Z
Last Seen At2026-06-06 09:58:30Z
Last Checked At2026-06-06 09:58:30Z
Last Changed At2026-06-06 09:58:30Z
Inactive At
Source Posted At2026-05-28 00:00:00Z
Source Updated At
Raw Payload Uris3://job-postings-prod-raw-590183727216/raw/provider=paycom/board=0EFADB40E2843198E235A615EE0E921C/date=2026-06-06/2026-06-06T09-58-28-429Z-490477bcefb69ef251712998113ee20b31ce9ed5fd9de040415226c39a5dfa4f.json
Event Fields
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  "last_changed_at": "2026-06-06T09:58:30.758Z",
  "active_status": "active"
}
Parsed Structured
{
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  "location": {
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    "city": "Richmond",
    "region": "VA",
    "country": "United States",
    "is_remote": false,
    "confidence": 0.8
  },
  "salary_max": 16,
  "salary_min": 13,
  "inferred_at": "2026-06-06T09:58:30.721Z",
  "launch_scope": {
    "reason": "english_us_canada",
    "included": true,
    "language": "en",
    "location": {
      "raw": "PMC-Central Virginia Area Command - Richmond, VA 23220; 2 WEST GRACE STREET, Richmond, VA, 23220, USA",
      "city": "Richmond",
      "region": "VA",
      "country": "United States",
      "is_remote": false,
      "confidence": 0.8
    },
    "countries": [
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    ]
  },
  "remote_policy": null,
  "salary_period": "hour",
  "workplace_type": null,
  "salary_currency": "USD"
}
Extensions
{}
Native Structured
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    "endDate": "06/11/2026",
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    "jobTitle": "Cook (6113)",
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    "startDate": "05/28/2026",
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    "description": "<p><span style=\"font-size:12pt\"><span style=\"line-height:normal\"><span style=\"font-family:Aptos,sans-serif\"><b><span arial=\"\" style=\"font-family:\">Schedule/Hours</span></b><span arial=\"\" style=\"font-family:\">:&nbsp;&nbsp;&nbsp; Varying Schedules available, including day shifts, evening shifts, and weekend shifts.</span></span></span></span></p>\r\n\r\n<p><span style=\"font-size:12pt\"><span style=\"line-height:normal\"><span style=\"font-family:Aptos,sans-serif\"><b><span arial=\"\" style=\"font-family:\">Pay Rate</span></b><span arial=\"\" style=\"font-family:\">:&nbsp;&nbsp;&nbsp;&nbsp; $13-$16 per hour</span></span></span></span></p>\r\n\r\n<p>&nbsp;</p>\r\n\r\n<p><span style=\"font-size:12pt\"><span style=\"line-height:normal\"><span style=\"font-family:Aptos,sans-serif\"><b><span arial=\"\" style=\"font-family:\">This position is responsible for:</span></b></span></span></span></p>\r\n\r\n<p style=\"text-align:justify\"><span style=\"font-size:12pt\"><span style=\"line-height:normal\"><span style=\"text-autospace:none\"><span style=\"font-family:Aptos,sans-serif\"><i><span arial=\"\" style=\"font-family:\">Plans, prepares, cooks and serves nutritional meals and snacks in accordance with established guidelines and schedules; 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margin-left:8px\"><span style=\"font-size:12pt\"><span style=\"line-height:normal\"><span style=\"text-autospace:none\"><span style=\"font-family:Aptos,sans-serif\"><span arial=\"\" style=\"font-family:\">Serves food and beverages in a presentable manner; prepares plates for infants or persons requiring additional assistance.</span></span></span></span></span></li>\r\n\t<li style=\"text-align:justify; margin-left:8px\"><span style=\"font-size:12pt\"><span style=\"line-height:normal\"><span style=\"text-autospace:none\"><span style=\"font-family:Aptos,sans-serif\"><span arial=\"\" style=\"font-family:\">Maintains proper supply and orderliness of kitchen stock inventory in order to meet the needs of the kitchen; orders, receives, and processes food purchases; verifies that invoices are accurate and submits for further processing.</span></span></span></span></span></li>\r\n</ul>\r\n\r\n<p>&nbsp;</p>\r\n\r\n<p><span style=\"font-size:12pt\"><span style=\"line-height:normal\"><span style=\"font-family:Aptos,sans-serif\"><b><span arial=\"\" style=\"font-family:\">Physical Requirements and Working Conditions:</span></b></span></span></span></p>\r\n\r\n<p style=\"text-align:justify\"><span style=\"font-size:12pt\"><span style=\"line-height:normal\"><span style=\"text-autospace:none\"><span style=\"font-family:Aptos,sans-serif\"><span arial=\"\" style=\"font-family:\">Work is performed in a normal kitchen environment where there may be limited physical discomforts associated with working around hot stoves/ovens or cold freezers.</span></span></span></span></span></p>\r\n\r\n<ul>\r\n\t<li style=\"text-align:justify; 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Standard Holidays</span></span></span></span>&nbsp;</li>\r\n\t<li style=\"margin-left:8px\"><span style=\"font-size:12pt\"><span style=\"line-height:normal\"><span style=\"font-family:Aptos,sans-serif\"><span arial=\"\" style=\"font-family:\">And more.</span></span></span></span></li>\r\n</ul>\r\n",
    "jobCategory": "Food Service",
    "salaryRange": "$13.00 - $16.00 Hourly",
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GET https://api.bluedoor.sh/job-postings/v1/jobs/011495a430fe03c745db731f229ee8a78c1ef15b?include=descriptionJSON
GET https://api.bluedoor.sh/job-postings/v1/orgs/ab2bc682-6c49-44d9-af8f-5e71bed1e68cJSON
GET https://api.bluedoor.sh/job-postings/v1/sources/ecf98b58-d8b2-4354-a165-8651889a274dJSON
GET https://api.bluedoor.sh/job-postings/v1/jobs/011495a430fe03c745db731f229ee8a78c1ef15b/eventsJSON