Home › Companies › Ef0d6d51 B2be 4fb8 B78d B0ca6954ad06 19000101 000001 › Line cook
Line cook
Ef0d6d51 B2be 4fb8 B78d B0ca6954ad06 19000101 000001 · FORT LAUDERDALE, FT LAUDERDALE, Fl, US, FT LAUDERDALE, Fl · Active · ADP Workforce Now Recruiting
Job facts
| Field | Value |
|---|---|
| Company | Ef0d6d51 B2be 4fb8 B78d B0ca6954ad06 19000101 000001 |
| Title | Line cook |
| Normalized title | - |
| Department / team | - |
| Location | FORT LAUDERDALE, United States |
| Work model | - |
| Employment type | Part Time |
| Salary | - |
| Status | active |
| ATS provider | ADP Workforce Now Recruiting |
| Posted / first seen | 2026-05-28 / 2026-05-31 |
| Changed / last seen | 2026-06-06 / 2026-06-06 |
Related slices
| Page | What it contains | Open |
|---|---|---|
| Company jobs | Active postings from Ef0d6d51 B2be 4fb8 B78d B0ca6954ad06 19000101 000001. | Open |
| Company breakdowns | Role, location, ATS, and work model facets for this company. | Open |
| ATS provider jobs | Active postings observed through ADP Workforce Now Recruiting. | Open |
| Provider filtered search | The same provider as a filtered job collection. | Open |
| City jobs | Active postings in FORT LAUDERDALE. | Open |
| Lifecycle events | Open, update, close, and reopen events for this posting. | Open |
| Original posting | Canonical source or apply URL captured from the ATS. | Open |
Linked records
| Company | Ef0d6d51 B2be 4fb8 B78d B0ca6954ad06 19000101 000001 |
| Source | 6d3da4b1-4948-45fc-8f44-73aedb324ac5 |
| ATS provider | ADP Workforce Now Recruiting |
Description
About the Role:
As a Line Cook, you will play a crucial role in the culinary team, ensuring that each dish is prepared to the highest standards of quality and presentation. Your primary responsibility will be to execute menu items efficiently and consistently, contributing to a seamless dining experience for our guests. You will work closely with the Head Chef and other kitchen staff to maintain a clean and organized workspace while adhering to food safety regulations. This position requires a passion for cooking and a commitment to excellence, as you will be responsible for preparing ingredients, cooking meals, and plating dishes. Ultimately, your contributions will help create memorable dining experiences that keep our customers coming back for more.
Minimum Qualifications:
High school diploma or equivalent. Previous experience in a kitchen environment, preferably as a line cook. Basic knowledge of food safety and sanitation practices. Preferred Qualifications:
Culinary degree or certification from an accredited institution. Experience with various cooking techniques and cuisines. Ability to work in a fast-paced environment and handle multiple tasks simultaneously. Responsibilities:
Prepare and cook menu items according to established recipes and standards. Maintain cleanliness and organization of the kitchen and workstations. Assist in the preparation of ingredients, including chopping, marinating, and seasoning. Collaborate with team members to ensure timely service and quality control. Adhere to food safety and sanitation guidelines at all times. Skills:
The required skills for this position include proficiency in cooking techniques and a strong understanding of food safety practices, which are essential for preparing high-quality meals. Attention to detail is crucial, as it ensures that each dish meets the restaurant's standards for presentation and taste. Time management skills will be utilized daily to ensure that orders are completed efficiently and served promptly. Communication skills are important for collaborating with team members and receiving feedback from the Head Chef. Additionally, a passion for culinary arts will enhance your creativity and innovation in the kitchen, allowing you to contribute to menu development and special dishes.
Full job record
| Job ID | 0016d9af92b5bc35920f6d46ea7df4b1ff173c2f |
| Org ID | 93d7b0e7-9a6e-4c98-aa7a-4db1625c4f0a |
| Source ID | 6d3da4b1-4948-45fc-8f44-73aedb324ac5 |
| Board ID | 6d3da4b1-4948-45fc-8f44-73aedb324ac5 |
| Provider | adp_workforcenow |
| Provider Job Key | 558037 |
| Title | Line cook |
| Normalized Title | — |
| Status | active |
| Active | yes |
| Location Text | FORT LAUDERDALE, FT LAUDERDALE, Fl, US, FT LAUDERDALE, Fl |
| Department | — |
| Team | — |
| Employment Type | part_time |
| Workplace Type | — |
| Remote Policy | — |
| Country | United States |
| Region | — |
| City | FORT LAUDERDALE |
| Salary Raw | — |
| Salary Min | — |
| Salary Max | — |
| Salary Currency | — |
| Salary Period | — |
| Source URL | https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=ef0d6d51-b2be-4fb8-b78d-b0ca6954ad06&ccId=19000101_000001&lang=en_US&type=JS&jobId=558037&jwId=9201574814782_1 |
| Apply URL | https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=ef0d6d51-b2be-4fb8-b78d-b0ca6954ad06&ccId=19000101_000001&lang=en_US&type=JS&jobId=558037&jwId=9201574814782_1 |
| First Seen At | 2026-05-31 18:33:39Z |
| Last Seen At | 2026-06-06 12:56:10Z |
| Last Checked At | 2026-06-06 12:56:10Z |
| Last Changed At | 2026-06-06 12:56:10Z |
| Inactive At | — |
| Source Posted At | 2026-05-28 14:48:00Z |
| Source Updated At | — |
| Raw Payload Uri | s3://job-postings-prod-raw-590183727216/raw/provider=adp_workforcenow/board=ef0d6d51-b2be-4fb8-b78d-b0ca6954ad06|19000101_000001/date=2026-06-06/2026-06-06T12-56-09-626Z-dc52aabdaa87b2b70167fa3ce95b4bc05251381300fb370c6ed9cbf965531706.json |
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